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Vinh Xuong Bakery

4.5 (404 reviews)
Open 9:00 am - 6:00 pm
Updated over 3 months ago

Vinh Xuong Bakery Photos

VINH XUONG BAKERY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Vinh Xuong Bakery

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Reviews With Photos

Linder S.

Popped in during Lunar New Year festivities. It was busy, but they got us in and out quickly. My go to picks are the sesame buns and sesame balls. This time they had Chinese Fried Dough and my family loved them. This spot has several items to pick from and reasonably priced. Always wonderful to support a locally family-owned business.

Phil S.

The food was delicious and fresh. I choose the grilled pork and it was delicious. The service was as friendly and quick. Overall atmosphere was good however there was some music that wasn't appropriate for kids so the reason for the 4 stars.

Andrew P.

Was visiting Denver from Chicago and decided to come here before heading to the airport as my friend lives in the neighborhood nearby. Oh my god! Honestly, this is somehow one of the best Banh Mi's I've had in a very long time (and I'm from Southern California near Westminster originally so I know a good Banh Mi). I was a bit skeptical when I walked in as I was thinking I'd see Vietnamese people working here which I didn't, but wow... the bread was extremely fresh and had the perfect texture. We got the bbq pork one and one of their special ones. Just amazing! I also love that they have a jalapeño and chili oil station where you can grab napkins and utensils. They also sell jars of that chili oil as well. Just so clutch! Also, plenty of seating and they also sell the typical refrigerated Viet food offerings that you'd expect at any Banh Mi place as well. Will be back when I'm back in Denver!

Fry bread and egg roll bite! Mango smoothie and tea!
Deborah M.

I feel so lucky this sweet spot is in my hood. Went first thing to get a yummy mango smoothie and chrysanthemum tea- perfectly sweet and refreshing! Ambiance is always chill with great music and plants galore! They know us by name and it feels so homey! Don't miss out on the baked goods like the pork puff and fry bread- oooh and the egg rolls are perfection!

Taro milk tea
Kat A.

Tasty banh mi sandwiches next to the Asian market on alameda. I've never had a banh mi before so this was a nice first experience. I wanted to try the combination but was a little scared by the pate and head cheese. I also got a moon cake (I think) and a taro milk tea. The taro milk tea was not sweet but very creamy and still a nice taro flavor and very purple. The moon cake was like nothing I've ever tasted before and I'm not sure how to describe it. It was filled with dense coconut which was tasty. I'll definitely be coming back here

Mia N.

I bought delicious banh da lon (Vietnamese dessert) here! I was so happy to find it here because it's not sold in many other places. Would like to come back some time and try the banh mi.

Duck bánh mì
Phi N.

At first glance, the location looks very on brand with a good bánh mì hole-in-the-wall -- limited seating, grab-and-go items available, nothing fancy. I was a bit skeptical with the food since I didn't see any Vietnamese people working the counter but the staff was very friendly and took our order quickly. I ordered the duck bánh mì since I've never seen that back home. The bread was the perfect crisp but not dry on the inside. The duck was good but the relish was a bit thicker than I'm used to. Overall very tasty. The menu is a bit interesting since it seems like they charge more for making the bánh mì into spring rolls or a bowl even though the bread tends to be more expensive than the spring roll wrapper. But other than that, it's a solid place!

I've been going here for probably eight years and I started going when I was vegan and I would get the tofu sandwich and now I'm not vegan and I get the chicken but I still will grab the tofu every once in a while I don't really eat pork but I'm sure all their pork options are insane as well because the tofu and the chicken are absolutely phenomenal I always loaded up with a bunch of jalapeños with the juice and a bunch of red chili flakes probably the best bomb sandwich I've ever had

Cross section of GP Bahn Mi

I've been going to this restaurant for 10+ years. This might be the second review I've left, but I'm not sure. I tell the staff I love you every time I leave, I can't help it ‍ If I were to be on death row, this would be my last meal. Grilled pork Bahn Mi, spicy oil, add avocado. Pair that with a mango smoothie, or Vietnamese coffee and baby. You got stew going. The bread will have you scratching your sandwich to hear for the crusty deliciousness. If you don't eat it first. Somebody get Guy Fieri over here.

Combination Banh Mi
Matt C.

Two words: Banh Mi. If I'm craving a Banh Mi in Denver, this is one of two places I'm going to. Consistent, delicious, and fresh every time. Vinh Xuong Bakery has a bit of cult following if you ask me. It's a place that caters to the Vietnamese population, yet has expanded its reach throughout the Denver area. The shop is larger than you'd expect, and even though Banh Mi is one of my favorite foods to shovel down in my car, I'll usually dine in since the atmosphere is homey and quaint. Now they also serve pastries, moon cake, fresh breads, teas and Vietnamese iced coffee (delish). I usually stray away from the pastries, but one of these days I'll step outside of my comfort zone and try some things I've never tried before! Combination Banh Mi // Chinese BBQ pork, Vietnamese ham, and pork headcheese w/ a pate spread. YUM. YUM. YUM. Crispy bread, salty meats, fresh herbs and vegetables. Personally, my pro tip for taking it from 10 to 11 is by adding chili oil and pickled jalapeños. I like it spicy and these balance the sandwich exquisitely. I love Vinh Xuong Bakery. I implore you to add a Banh Mi from here to your Denver foodie bucket list!

Warm Tofu Bahn Mi with mayo bc I'm not a sociopath.
Crissa C.

Tofu Bahn Mi w/ mayo (because I am not a sociopath, and you should not be either): The bread is crushably light, crispy outer crust, overall featherweight and fresh. Tofu is warm, marinated in a neutral savory bath of flavors, and sliced into rectangular logs. Veggies are fresh, crisp, bright. Overall, 10/10 I was worried about ordering the tofu version because I've been burned by other Bahn Mi places in the past. You will not find cold, lifeless, pale, white slabs of tofu here. You will also not get a sandwich that is completely overpowered by the pickled veggies which has happened to me before at other places. The tofu sandwich here is balanced, contrasting, warm and cold, bright and savory, and the incredible chili oil and fresh jalapeño slices near the napkins is a fun and exciting addition if you enjoy even more flavor! This place is not nearby to my routine, so I'll have to make the extra long drive here, but it will be worth it! I encourage you to try the sandwich even if you are a meat eater. It is addictive.

Combo Banh Mi
Tyler N.

Vinh Xuong is hands-down one of the best banh mis in the Denver area. Their bread is perfectly crunchy and airy. It's become a part of my routine, before I shop at GW which is in the same plaza, I stop by so I don't shop on a hungry stomach. My go-to is the combination which has all the fix-ins. It's a little pricey for a banh mi, but I think it's standard for the Denver area. It can be a bit heavy with the pickled carrots and daikon, but that's pretty minor as I just take out the extra. They have some other goodies. I had the egg rolls, and they reminded me of my mom's! Depending on the time of day, they can be a bit packed, but their service is decently fast so the wait is almost never too long.

Yuri J.

Amazing banh mi sandwiches!! The pork belly is delicious - simple and satisfying, with daikon, cucumber, cilantro, mayo and soy sauce, and the tastiest bread! We packed our banh-mi to eat at Red Rock amphitheater, and it was the perfect post-walk lunch. Sesame ball and Vietnamese iced coffee is a MUST TOO!! Don't skip on their pastries!

BBQ Pork Rice Bowl

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4 months ago

Their spring rolls and steam buns were delicious. We love coming here for a quick bite.

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10 months ago

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5 months ago

Really tasty ingredients, reasonable prices, big portions. Will definitely try again next time I'm in the area

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5 months ago

Amazing all around, staff was great. Even asked for music request and they played Billy strings for us!

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Vinh Xuong Bakery Reviews in Other Languages

Ask the Community - Vinh Xuong Bakery

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4.7(219 reviews)
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It's been a long time coming but Dan Da is hands down my favorite Vietnamese restaurant in Colorado…read moreand probably in the US. When you think of Vietnamese, Americans tend to think of Pho, noodle bowls and lemongrass chicken but we need more places the focuses in home cooking and dishes that locals eat. Ingredients are fresh and dishes pack a powerful flavor bomb...I mean wow! The use of shrimp paste and other traditional ingredients really elevate flavors that many Americans are not used to, but you have to try it to understand. Their claypots are a must order and with a side of rice....you'll be eating for days! The star of the night was the pork and calamari claypot which is cooked in shrimp paste and your favorite Vietnamese spices and herbs. You'll finish bowls of rice with this dish, it packs so much flavor that you'll be wanting more. It's a great mix of salty, sweet and umami from the fermented shrimp paste. The Vietnamese curry was thick and packed with succulent shrimp. The veggies at a very nice brightness to balance out the coconut milk. The last dish we had was a shrimp lemon grass in the clay pot and that was also a hit with everyone! Service is amazing and they definitely know how to recommend dishes to match your taste buds. They went out of the way to help everyone and it shows. If you need a new spot, check Dan Da!

I am sad I cannot give Dan Da a higher rating. It is truly my favorite restaurant in town, and…read morealways exceeds expectations, but tonight it went to a whole new level. I had two dishes I had never had before (Bò Kho, I believe, and Bún Chả), and each was a totally new experience and amazing. As always the hospitality is great and the ambiance has stayed fresh. A must dine at (and then again and again)!

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Golden Saigon - Spicy wings

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4.6(1k reviews)
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TOP TIER…read more First time and we were NOT disappointed . Our server was extremely attentive and walked us through the menu. He even gave us a little history about the restaurants 30 year history of being in that exact same spot. BONUS: Your meal is discounted if you pay cash!!!

Food: Fresh, great portion, tasty and authentic in my humble opinion. They served me with…read morecomplimentary dumpling that is perfect size & tasty tender pork with perfect seasoning. The complimentary ginger ale is aid me so much for good digestion. They are so generous & give me a to go cup as well! Shrimp Spring rolls is in good portion (6 pieces) for $6! And the sauce is in well blended taste & texture. Pho is in tasty not too salty or sweet broth. Not oily either. Plenty of brisket, tendon, tripe & meatball. Plus, a lot of side Thai basil & bean sprouts. Beyond expectation! Service: 6/5 stars service. Very attentive, fast, just complement for ginger ale then you get to go cup on your way out. I wishes all of the restaurant still train her staffs this level of 20% worth the tips. Ambiance: Lots of plants, kind of remind me of lazy susan, fine dinning Chinese restaurant where my parents dragged me along to meet up with their friends once a month atmosphere. Vintage, nostalgia & classy vibes with a fish tank( for good Fortune). Over all: 10% off for cash pay. If you are looking for an old school, well established & impressive service with authentic Vietnamese & unbeatable value please discard the cover of this old book. It really a hidden gems of authentic Vietnamese foods in Aurora.

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4.5(303 reviews)
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I have ordered from Pho&Bar a few times. Let me start with the fact the food is tasty. And that's…read moremost important. But.. for the price they are very stingy with some things. First... each time we have gotten pho, they have given us about 5 small leaves of basil. Yes... that's it. Even the cheapest, bargain pho I have gotten at hole-in-the-wall places give a few big sprigs of basil (like 20 leaves). Basil is such a crucial component in pho, and it's very cheap and easy to grow so I don't get why this place skimps on it. Second, I ordered a rice bowl that is supposed to come with carrots and cucumbers. My order had about 5 little carrot slices and one (yes... ONE) slice of cucumber. I had to laugh at that pathetic little slice in a huge bed of rice. Again, a fairly cheap ingredient that they completely skimped on. It may seem like a small thing, but these are the details which make me decide if I want to order again from a place. Pho&Bar is not getting my business anymore.

Good option for Vietnamese & pho and a trendy spot…read more The drink menus are a mess. After looking at two I still didn't know how much hot sake was or the sizes offered and if they had other kinds -- absolutely no transparency on price when it's not on a menu anywhere. They have Lucky Buddha bottles all over the place but no idea how much those were, either. Mixers? I see bottles but no prices cause nothin is listed in any drink menus. So weird. The pho is very good and other meals have always been. I think it's on the pricier side here for everything. It gets so expensive to go out when a modest meal/drink set ya back $50. It's just pho! And a basic adult drink like super cheap house sake or tap beer. But anywho, this is our world now. Just going out less & less than I used to! They don't have any deals like happy hour. Multiple people asked when I was there so I hope they offer one someday. The sides for pho are pretty skimpy but there was no hesitation when I asked for more lime & basil. Service was and has always been really good!

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4.4(98 reviews)
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I had a very good experience at O Lien. We had a big group of twelve adults, so we did have to wait…read morea while to get a big enough table. I heard good things about this restaurant even though it is in a sketchier part of town. The restaurant feels clean and lounge-y because of the lights and sakura trees. They have a restroom in the back. Parking was easy in their lot. I had to wait for someone to leave before I could finally park. Next door to O Lien is a Louisiana crawfish spot. The menu is extensive. You can choose rice or noodles. They have a lot of different appetizers too. The bun bo hue is popular because of the rib bone. The meat portion size is good. Pho is 15% off everyday after 4PM! The A5 cha gio (egg rolls) are good. One order is $7.99 and comes with two pieces but cut in half. They were served with noodles. I wish they had more greens. BBH6 King bun bo hue was good. At $24.99, it came with all the meats, including the bone rib and pork knuckle. It wasn't spicy, but the spicy sauce they had at the table was very spicy. C5 shrimp rice plate $15.99 came with 2 egg rolls. The shrimp was grilled nicely, and the steamed rice (not broken rice) was good. Service was really good. They took care of us even though it was hectic. They were patient and didn't rush us. You have to pay at the register. Credit card / tap pay is accepted. No outdoor seating.

Being from Southern California I've been SEARCHING for a Vietnamese restaurant that offers all the…read moredishes I can't be bothered to make at home like Banh Beo and I finally found it. They have the crispiest banh xeos and perfect banh beos it's my new go to spot if I'm missing a taste of home. Service is great and the restaurant is clean. Can't wait to come back to try the rest of their menu!

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4.7(78 reviews)
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Have you had that yearning feeling where you miss your homeland food and need to go to a local…read moreVietnamese restaurant that can fulfill your needs? Well that's how I felt this morning, so VinaMeals was where I ended. I ordered two items, so join me and read my food journey... Just had bánh ít tràn, a Vietnamese, steamed sticky rice dumplings dish. This dish reminds me of my mom's cooking where she used to make us this dish all the time to eat for breakfast. Lots ingredients inside the these three dumplings including mung bean, wood ear mushroom, jicama carrot, onion, garlic, minced with pork and shrimp. It came with steamed bean sprouts, cucumber, and fish sauce to dip the dumplings or just pour over the dish. I felt the accommodating items didn't add any value to this dish, but boy, did these dumplings bring back good memory. Of course, when you are here, you have to get their small wonton soup. It is one of the best I have ever eaten. I believe the broth that is the star, and the wontons come very close but just a second too late. This small soup is very filling, and I always wonder if adding a bowl of plain rice into the soup will make this dish a complete meal. We will have to find out later. As I am sitting here writing this review, I am truly enjoying the atmosphere. Listening to the music over my head, I am sing a little bit too loud, louder than mouthing the words. My head is moving from side to side, and my feet are tapping. I found my happiness here even though we leapt/spring one hour ahead earlier today.

Plenty of places to park in the strip mall. TONS of tables/seats to dine in…read more Combination pho- large ($18.50). Broth pretty good Roast pork bahn mi- bread was not good- hard. Overall sandwich was meh, 100% would not get again. Overall, alright for pho

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Vinh Xuong Bakery - bakeries - Updated May 2026

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