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    Vincanto

    3.8 (45 reviews)
    PriceyTuscan, Pizza
    Open 11:00 am - 12:00 AM (Next day)

    Vincanto Photos

    VINCANTO ATMOSPHERE

    What's the vibe?
    Quiet
    Trendy
    Outdoor seating
    Good for groups

    Recommended Reviews - Vincanto

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    When in Italy.......
    Sandy M.

    Lovely spot in the Piazza di Santa Maria Novella, perfect for our first night in Florence. The menu features pasta, salad, pizza, etc, so a very good choice when one is unsure what they want. We sat outside in the cool shade ~ the view was beautiful! The restaurant was out of several things including Rosa and the ravioli we wanted to try, so we opted for pizza. The crust was so good, thin and crispy, one was a spicy sausage ~ delicious, and the other a margarita. We also had great Aperol Spritzes, cold and perfectly made. Overall a great casual experience.

    Camille J.

    Stopped here while strolling around in florence. The hostess/server wasn't the friendliest. Next, we ordered the beef meatballs with mashed potatoes to start and the 4Stagioni pizza with 2 caffe lattes. The pizza was a 2 out of 5 in my opinion. It was soggy from the olive juice and canned mushrooms that looked like they just slapped on the pie. The ham tasted like grocery store quality. The meatballs came out cold in the middle, and were burnt, probably from when they first cooked it yesterday. Our fault for not doing more research.

    Danielle B.

    My family and I had to kill some time before checking into our Airbnb and we stopped here for lunch since it was close to the train station. The server was very nice and stored our luggage for us while we dined. I ordered the spinach and cheese dumplings, my mom had the pumpkin soup, and my friend had an omelette. The portion sizes were much smaller than we expected, especially for the price. My spinach and cheese dumplings were disappointing, I got 4 small cheese balls. It just wasn't what I was expecting. It want bad but it wasn't great. I left hungry

    Kevin L.

    The good: - dining outdoors during a brilliantly sunny (and shockingly warm) November afternoon - my frigid generic birra (likely Moretti or Peroni) - the accordionist in the piazza playing a solid rendition of Pachelbel's Canon The bad: - crunchy uncooked bits of pasta in my pesto linguine - the impossibility of flagging down a server for 15-20 minutes after delivery of my food The ugly: - obnoxiously loud elderly foreign tourists at the next table over; if I ever become one of those, please hit me in the face... hard ---- Given its location right on Piazza Santa Maria Novella, Vincanto is a tourist flytrap. Its welcoming umbrella-shaded outdoor seating and superior people-watching locale can't be missed. However, don't go in expecting cheap eats (or good ones, for that matter). With some banked expectations, you can get away at least satisfied, if not impressed.

    Risotto with sausage and spinach was soooo good
    Alyssa S.

    The food was absolutely delicious! I like variety and I love to sit and people watch. They have outdoor seating. You can smoke plus the music playing around you (unk source). About the food... I started with the meatball and mashed potato appetizer, soooo good! Peferect! Then I had the lasagna dish and a risotto dish too ( I like variety ) both DELICIOUS! The service is a bit rushed. And a tad forgetful but it is also a Saturday night. Go akd enjoy yourself. I'm sure your tastebuds will dance :)

    Nastro Azzurro and steak, one happy guy.
    Paul S.

    May 8, 2017 Monday - 6:30 PM for a dinner 4 adults Atmosphere - 5 stars Food - 5 stars Service - 5 stars Background - Another restaurant close to the hotel that did not disappoint us. Atmosphere - Did not even step inside to eat. They took over some of the plaza in front of their restaurant. The space is covered with large patio umbrellas, draw back the sun was sneaking under it as the sun was setting. Great for people watching while waiting and talking with your friends. Food Drinks - Nastro Azzurro and some sparkling water Dinner - Tagliata fiorentina con patate al forno (Steak, boneless and sliced, Florentine style). That was a mouthful. I have never had this style of steak before. They did not ask how I wanted cooked but it was a beautiful medium rare. Once piece, the thicker piece, was getting close to rare. The seasoning was excellent. The steak was served on top of cubed season potatoes that rested on top a hot iron plate on a wood base, fajita like. Service - Our waiter did not speak much English but we all got through it. We were able to read the menu as it was in Italian and English. Future - Yes.

    Desiree E.

    This place should have a 10 star rating, it is that awesome! The prices are standard fare (€€ not €€€) and quiet honestly is a steal for the quality you get. You can't beat the outdoor seating area smack in the middle of the park and they seriously have some of the best food I have tasted in Italy - and I have been here for a while. We came for their wine selection and spritz for aperitivo. We ended up staying for dinner. I had their thinly sliced beef baked with truffles (spianata di manzo del vincanto) for appetizers and the T-Bone steak (vera bistecca) for dinner. To die for. My friend (vegetarian) got the flan di carote (carrot and zucchini flan) and was super happy. The salsa di lamponi (ricotta cheese with raspberries) was yummm. Highly highly recommend.

    Laura C.

    It was about 11pm and we were starving! While everything else was either closing soon and/or closed we decided not to be picky at try this place. The decor is chic and the seats are comfy. The servers were kind and helpful. The menu was definitely different. Traditional dishes with a contemporary twist. I had the lobster linguine and my dinner mate had seafood gnocchi. It wasn't spectacular but it wasn't terrible either. The white wine we had was pretty good. I think at this point we were happy to have a hearty warm meal. The owner was kind enough to send over limoncello on ice. Which was kind!

    Meat pizza and vegetarian ones as part of 11 euro deal. A bit drippy and nothing special really...
    Ahmed A.

    If I could give this place no stars I would. The service was absolutely terrible! There was one waiter who had a big puss on his face and refused to serve our table even though we were one of two inside the building. He gave short answers to every questions. Was impolite e.g. He bumped against me twice and didn't apologise even when I did. When it came to paying the bill I had to call over the manager because he refused to come to the table and I had to hold it down as it nearly flew off the table. The food itself was mediocre with the pizza being stranglely drippy. We got a deal for 11 euro for a pizza and a pint and the selection was very poor and you were stuck with bitter draft beer. All in all a terrible experience. And if the management is reading this please have a word with your waiter, he has some issues.

    Big drinks!
    Grace G.

    I will have to come back here for a real meal...but because of the service I received....I decided to go ahead and review. My initial thought was to just check in....but anyhow... We sat down and were greeted friendly and promptly. Always a good start for me. We stated we were just here for mid day drinks....I mean, we are on vacation. Lol. We noticed some restaurants had an issue with that....lunch with drinks only....by no, just drinks. So, if looking for a spot to refresh, this is a good spot. Like I said, service was kind. What got me was, them knowing we were just here for drinks....after 20 mins or so, they came and brought out this bread and meat platter as complimentary. Which was kind. So, I felt like they deserved a review. But hey, John Taffer says that customers who eat while drinking are likely to spend 33% more money on alcohol than those without food. So, I felt like we got "John Taffer'd." But I respect the game. So they get a review from me. lol. I will update my review when I really try the food....but fast service and good service...sounds like a good recipe to possibly a good meal experience ;)

    McKayla L.

    This restaurant has the most beautiful atmosphere. The outdoor seating is right in the middle of the park, it's gorgeous.The service was 5 stars! The waiters were prompt, attentive and made sure we had everything that we needed. The food fresh and pleasant. The wine was great. A few street musicians started to play some traditional Italian music while we were having lunch and it was the perfect touch! It doesn't get much better than this... such a delightful Italian vibe, highly recommended!

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    Page 1 of 2

    Vincanto Reviews in Other Languages

    Review Highlights - Vincanto

    The manager Josepf was an awesome guy who treated us the best and we would definitely go back there when we return to Florence!

    Mentioned in 15 reviews

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    La Buchetta - Linguine in clam sauce

    La Buchetta

    4.8(309 reviews)
    1.0 kmDuomo
    €€€

    Another excellent spot we tried in Florence. We were greeted as soon as we walked in and seated…read moreimmediately. The staff was very friendly and our waiter was Nugo. He was awesome and had us laughing the entire night. We peppered him with a lot of questions about the menu, he answered everything and also accommodated my father-in-law, who is GF. He had his own GF bread basket and was able to order almost anything on the menu. We ordered a nice bottle of Montepulciano red for the table that was $48. Others had the Hugo spritz. For app I had the anchovies with roasted red pepper, sea salt and oil over grilled crostini, very good. I skipped first course and ordered the ribeye steak for my main course. Bone in, medium rare, sprinkled with sea salt and a side of onion marmalade. The steak was very good and had way less fat than I expected. The waiter suggested a huge steak for the table, but I was the only one ordering steak that night. Maybe next time. Others ordered the fillet and it was cooked perfectly, the angels and demons gnocchi, and the veal scallopini. Everybody was pleased Really cool spot with a very good wine selection, drinks, excellent food and a fun atmosphere that you don't find at many places. Nugo was an A+ server.

    Fyi there are two locations, make sure you go to the correct one (only two blocks apart)…read more Wonderful, laid back but inviting ambiance. Waiter was super friendly, taking time to explain their wines in detail and food options. They even have a kids menu with sizeable portions for older kids. We all thoroughly enjoyed our meal, and it was definitely the best wine we had with meals in Florence. Gnocchi and wild boar taglietelle were outstanding. Had we had come earlier in our stay we might have come back again They also do a wine window which I wish I'd known about earlier because the other one we tried for fun was not good

    Photos
    La Buchetta - A gigantic cork arched walkway. All corks came from wine opened here.

    A gigantic cork arched walkway. All corks came from wine opened here.

    La Buchetta
    La Buchetta

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    Trattoria Zà Zà

    Trattoria Zà Zà

    4.2(1.7k reviews)
    0.4 kmSanta Maria Novella
    €€

    Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

    What a maze of a restaurant, super interesting decor and set up. Such a cute restaurant with so…read moremany "rooms". Definitely can tell the old building and maybe they had expanded over the years. The service was amazing and the food delicious. This is one of the places that friends recommended and it's also on the list of many influencers. Tourist trappy, maybe. But the food was totally worth it. We were in the area around 4:30PM and decided to stop in, totally not expecting much as we didn't make a reservation but figured if they're open and not busy, why not give them a try. The most memorable dish we had was the appetizer we order - fried polenta with mushrooms and chicken liver pate, the polenta fried crispy, the mushrooms creamy and the chicken liver pate so smooth and savory. We also ordered 2 pasta dishes - wild boar sauce pappardelle and spaghetti alla carbonara. So tasty and with depth of flavors. Paired well with the house white wine we ordered as well. Definitely a spot you don't want to miss when in Florence.

    Photos
    Trattoria Zà Zà - The African zoo room

    The African zoo room

    Trattoria Zà Zà - His and hers

    His and hers

    Trattoria Zà Zà - Boccalona style Spaghettini

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    Boccalona style Spaghettini

    Osteria del Cinghiale Bianco - Steak Florentine

    Osteria del Cinghiale Bianco

    4.6(366 reviews)
    0.7 kmPalazzo Pitti
    €€

    Beautiful inside, about of twists and turns and we were in the patio , at the back of the…read morerestaurant. Amazing experience ! I highly recommend this restaurant as a stop in Florence . As recommended by Stanley Tucci , we had to stop here and enjoy their amazing delicious dishes. Reservations are highly required! The staff goes out of their way to make sure you have the opportunity to enjoy your meal in Florence . Everything was delicious from the veal lombatina to the pappardelle cing, to the onion flan , to the filetto Chianti ....just delicious . Of all of Florence this was my favorite restaurant.

    Believe the hype. And trust me, I was incredibly doubtful at first, afraid it would be overrated…read moregiven the absolute fandom around this being one of Stanley Tucci's go-to. On top of the pain of securing a reservation (they only take these over the phone; no online system), the only slot I could secure even as a solo diner was as soon as they opened, at 6pm, and via a bar seat. When I arrived, I was immediately greeted by several of the staff, all warm/kind. One of them offered me a table, even though I humbly mentioned I'd be fine with whatever was convenient to them. I looked around and saw what seemed to be majority American tourists so I had very standard expectations. Well, what commenced...my god. I'm getting chills now thinking about the entire experience. Just the absolute perfect dinner my first night in Florence. Everything on the menu looked fantastic and I was even tempted to order 2 Primi (pastas) but my server discouraged it, said they were quite large. Instead she guided towards the "must" appetizer, the "onion flan with pecorino cheese and truffle" followed by their signature pasta, "pappardelle with wild boar ragù" The appetizer literally brought me to tears as soon as I took a bite. I didn't think I liked truffle but this was life-changing. And the pasta was served piping hot and also to die for. I complemented the meal with a delicious glass of white and red and ended with the utterly divine tiramisu. I will be dreaming about this meal for years to come. So epic.

    Photos
    Osteria del Cinghiale Bianco - 6pm (1st seating upon opening was only reservation I could secure)

    6pm (1st seating upon opening was only reservation I could secure)

    Osteria del Cinghiale Bianco - Pappardelle with wild boar ragu

    Pappardelle with wild boar ragu

    Osteria del Cinghiale Bianco - Delicious Vermentino wine

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    Delicious Vermentino wine

    Vini e Vecchi Sapori - Paccheri with with zucchini flower & saffron

    Vini e Vecchi Sapori

    4.6(322 reviews)
    0.7 kmDuomo
    €€

    One of the best dining experiences I've ever had. No wonder it's always fully booked here!!The…read moreowner is so welcoming and kind, taking the time to introduce himself, the menu, and provide personal recommendations. The servers check in frequently and are quick to help with anything you need. The ambiance is lively with popular music, laughter, and conversation. We chatted with the table next to us on the way out and met some fellow Texans! On our way out, the owner also remembered my name and started introducing me to other tables to make friends. What a fun place to be! The food was absolutely amazing. When we saw them slicing the salami right in front of us, we decided to order the salami plate and we were so glad we did! The zucchini flower and saffron pasta was bursting with flavor and the pasta was so perfectly cooked. I couldn't get enough! The duck ragu pasta was also hearty, rich, and delicious. The sauce was so good, my family soaked up every last bit with our bread. The ricotta spinach ravioli was also amazing!! Again the sauce was such a standout. The ravioli was so fresh with the perfect amount of bite. The green pepper sauce steak was soooo good. Cooked perfectly, with such a unique sauce that the whole peppercorns added perfectly to in texture and spice. Finally, the raspberry tiramisu. We were so full, but when they set these down our dessert stomachs were ready. They were amazing! Not the strongest raspberry flavor, but still such a delicious end to the meal. Side note, you MUST have a reservation to eat here, and they only take reservations by call. Because I didn't have a way to call them, I asked my Airbnb hosts who did it for me (also amazing people). While we were eating, there was a crowd forming outside of people waiting to get in but unable to. It's so worth it to visit Vini e Vecchi Sappori! I'll definitely have to come back next time I'm in Florence.

    If you're planning a trip to Florence, make the effort to book a table at Vini e Vecchi Sapori…read more It's a small, popular restaurant that only takes reservations by phone, and it does seem to book up for every meal. We had our hotel call for us when we checked in and were lucky to grab a 1:30 lunch slot on a Thursday afternoon. We saw the fat physical reservation book when we went, and also saw an attempted walk-in get turned away. We wanted to go for dinner, but I'm just glad we were able to get in at all. Vini e Vecchi Sapori was easily my favorite restaurant in Florence. I loved the cozy, vibrant dining room, snug and eclectically decorated. We were at a table so tiny, I worried about pulling a muscle when I crossed my legs. It was nestled amongst other tiny tables, and abutted a counter where plates were put out for service and the reservation book set down in its glory next to my husband's head. Service was warm, efficient, and attentive. Our waiter basically told what to order and we obeyed him, with excellent results. The one-page handwritten menu, helpfully available in English, presented the day's offerings and this preemptive list of disclaimers: No Pizza No Cappuccino No The Fork No Ice No Spritz No Ketchup FUCK CANCER There was a brief selection of Italian wines by the glass, and we got the Chianti Classico and the Bruno de Montalcino, both lovely. The food was delicious, starting with good bread and good olive oil. We ordered the mixed Tuscany salami and the beef carpaccio as appetizers, and they were both superb and not in the least bit redundant. There were four or five types of salami, every one of them fantastic, and I loved the thin, silky carpaccio, served with rucola, parmesan, olive oil, and black pepper. We shared two splendid pastas, spinach ricotta ravioli in a creamy rose tomato sauce and a hearty pappardelle with duck ragu. For dessert, we had the lush, irresistible raspberries tiramisu. I plan to come back to Florence one day, and will make a point of coming back to Vini e Vecchi Sapori. It's a special restaurant, the kind you hope to find in Italy, a welcoming place with lively ambiance and wonderful food.

    Photos
    Vini e Vecchi Sapori
    Vini e Vecchi Sapori - Pappardelle with duck ragu

    Pappardelle with duck ragu

    Vini e Vecchi Sapori - Peposo

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    Peposo

    Trattoria Pallottino - Chicken and potatoes

    Trattoria Pallottino

    4.4(132 reviews)
    0.9 kmDuomo
    €€

    Second time in two years and yet again a wonderful experience. This time we took our daughter who…read morewas studying abroad in Florence and her friends out for dinner. House wine, starting with a few pastas to share and then a nice thick Bistecca Florentino cooked perfectly. This is the place to go for an authentic, unrushed, Tuscan night out.

    Bad experience with rude and disrespectful owner, severe lack of customer service skills. Some…read moredishes were ok. while my meatballs were not fully cooked, the ground meat was raw/bloody inside. Filthy bathroom! Small place, nothing fancy. 1 star because there is nothing LOWER to rate this place!!! FLINSTONES ERA!!! We were getting ready to pay the bill and leave, when the owner noticed that I have not eaten the meatballs. This man who spoke English, insisted on wanting to know what was wrong with the meatballs, I said I do no eat raw/bloody uncooked meatballs. He started raising his voice very loud and stated that "that's the way they like the meatballs there and they have done it the same way over 100 years. FLINSTONES ERA!!! Other customers look scared at him yelling at us, which was a totally unacceptable behavior from this man. I stated, 'that was my preference to eat fully cook ground meat,". He continued raising his voice at all of us and said, he does not take the price off the dish off the bill, no matter what. Which we did not even ask for. Obviously, his only concern was the money, rather than offer to cook the meatballs until fully cooked and to behave in a professional and respectful manner, since he chooses to serve customers from all over the world where customer service skills are absolutely necessary and his behavior was unacceptable.

    Photos
    Trattoria Pallottino - Seating is super tight

    Seating is super tight

    Trattoria Pallottino - Lasagna

    Lasagna

    Trattoria Pallottino - Main restaurant

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    Main restaurant

    Trattoria dall'Oste

    Trattoria dall'Oste

    4.3(402 reviews)
    0.6 kmDuomo
    €€€€

    Probably the most popular steakhouse in Florence. We gotta try the Florentine steak. After…read moreconsulting the server, we got the local Italian beef (forgot its name, but the fattier one). The steak came out with great presentation. Sizzling on a hot plat. Giant piece of meat. We easily finish all the meat, so it was good. The steak tasted normal though - not as beefy as dry aged beef, or not as flavorful at some other places i have tried (Porteno in Sydney), Just regular red meat taste. A little not salty enough. For sure not the best steak i have ever eaten. Probably due to the simple way how Florentine steaks are cooked. The tiramisu was also mid. Servers were somehow all non-Italian (Indians), so that gave me a touristy vibe. But whatever lol. Anyways, it was still a good dinner date overall, so just want to leave it at a positive note.

    Trattoria dall'Oste is a popular restaurant in Florence and there are multiple locations to choose…read morefrom. Restaurant is known for its for its steaks and pasta. Since we knew we couldn't finish the gigantic Florentine steak, we opted for the rib eye steak. I was particularly impressed with the steak. It was surprisingly tough considering it was rib eye. Did not notice much marbling on the rib eye either. On the other hand, I did enjoy the Beef Ragu as it provided tender chunks of beef in a tomato and carrot based ragu sauce. Very tasty and the pasta was tender and good bite to it. The service was subpar and uneven for us. Nobody even acknowledged us for 10 min after we sat and I had to flag someone to help us. The waiter seemed disinterested and just asked whether we are ready to order. Seems like they didn't know who was supposed to serve my table. Oh well. Guess I won't be coming back give all the restaurant options in Florence.

    Photos
    Trattoria dall'Oste - Interior

    Interior

    Trattoria dall'Oste - Spaghetti with Clams

    Spaghetti with Clams

    Trattoria dall'Oste - Wagyu steak

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    Wagyu steak

    La Giostra - My steak cooked perfectly and flavored just enough to be fabulous.

    La Giostra

    4.2(798 reviews)
    1.0 kmDuomo
    €€€€

    By far one of the most highly recommended restaurants when we were making our plans for Florence…read more Highly recommend making a reservation because the wait without one would have been quite long. This restaurant is such a VIBE. Cozy, romantic and a total scene. Service was great as was the food. It was tough because there was so much on the menu that I wanted to try but we couldn't not order the pear ravioli and the Florentine steak. If I went back I would want to try the ossobuco which I saw at the table next to us and looked dynamite. If you only had one night in Florence this is the restaurant I would recommend.

    Food was good but not necessarily the best we had in Florence. Given the reviews and the price I…read morewas hoping for a supreme experience. I shared two pasta dishes with my daughter (the handmade Pappardelle with Maremman Wild Boar Ragu and the Carbonara). Both were very good but not the best we've had. Appetizers were good: Salad with pecorino cheese, oranges, pine nuts and walnuts. We ordered the Octopus appetizer as well. The Octopus was beautifully prepared and presented, but didn't have much flavor. They nailed the Espresso Martini! One of the best I've ever had! We ordered the huge Florentine steak to share between 4 of us and it was more than enough. Ultimately what knocked this review down to 3 stars and what was really disappointing was how they targeted us as tourists with the note at the bottom of the bill (see picture). It read "GRATUITY NOT INCLUDED" in all CAPITAL LETTERS. Also note it was the only thing in English on the entire bill. If it had been our first meal in Florence we might have fallen for this tactic, however it was our last. There's definitely some hostility towards tourists in Florence. Don't get me wrong, some of the people and restaurants we've visited have been very welcoming and friendly. However we recently saw tourist taxes go up significantly, and then you see tricks like this on the bill at La Giostra. This was the ONLY restaurant in Florence where we encountered this. Once jet fuel prices make flying a relic of the past I would argue that some Europeans who depend on tourists for their livelihood may not miss our presence but will certainly miss our spending. Save your money and go research the many other places to eat while in Florence.

    Photos
    La Giostra - Vibes

    Vibes

    La Giostra - Steak

    Steak

    La Giostra - Interior

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    Interior

    Trattoria Giovanni - Tiramisu

    Trattoria Giovanni

    4.6(219 reviews)
    0.8 kmPalazzo Pitti
    €€

    Cozy restaurant! I had ossobucco (lamb) and my son had fresh pasta with beef cheeks, both were…read moredelicious!! We also had dessert and white wine! Staff attended us well. We would go back again!

    We had a lovely dinner at Trattoria Giovanni. We loved how cozy, spacious, and genuinely local it…read morefelt, like eating at your grandma's house. It's close enough to the lively, bustling part of Firenze to feel connected, yet just far enough to escape the city's never-ending wave of tourists. The service was incredible, and the owner (I'm pretty sure it was the owner?) brought so much energy that he single-handedly turned the whole place into an eclectic little spot during the "rush hour" of the evening. The menu was solid, if a bit "generic" at times. While everything we ordered was delicious, nothing at Trattoria Giovanni felt like a dish you couldn't find elsewhere... and honestly, that's perfectly fine! It was traditional, comforting, and exactly what we were craving. The plate of cured meats and cheese was phenomenal, a great start to the meal. The pastas were really good as well, though one of the meat dishes had a slightly off texture, with the chunks of meat a bit overcooked. All in all, we loved our meal and would definitely recommend this spot if you're in Florence.

    Photos
    Trattoria Giovanni - Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

    Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

    Trattoria Giovanni - Bistecca alla Fiorentina Chianina

    Bistecca alla Fiorentina Chianina

    Trattoria Giovanni - Bisetecca Florentino YUM!!

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    Bisetecca Florentino YUM!!

    Vincanto - tuscan - Updated May 2026

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