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Villa Pizza

4.2 (346 reviews)
Open • 11:00 am - 10:30 pm
Updated 2 months ago

Villa Pizza Photos

Business Info

VILLA PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Happy hour specials

Recommended Reviews - Villa Pizza

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Entrance

Best pizza in town imo, Chill atmosphere, service & place to pick-up a single slice, full pie, wings, hot/cold subs etc. Open 24/7.

Pepperoni Pizza
Taelor J.

Such a lovely experience. Walked in from the nail shop next door and was immediately greeted. Ordered and received my food fresh within 15 minutes. I ordered pizza by the slice, which I love but is rare anywhere outside of New York. The pizza was fresh and tasted great. I also ordered a chicken Caesar salad which was so fresh! You could tell the dressing was made in house. While I waited I sat down and watched the football game. Very chill , sports bar vibe. I may come back during the playoffs for the ambiance.

no cheese eggplant topping

"I had a very disappointing experience at Villa Pizza on Durango. The staff was unprofessional and showed little concern when I pointed out that I'm charged differently than what was listed on the website order receipt. I was also double charged for eggplant. Never ordered double eggplant. Poorly trained staff. This server lacked people skills and had a low IQ. Ordered many times in the past. The exact same way and never double charged. The quality of the food is never consistent. I expected better customer service and accountability.. Based on this experience, I will not be returning to Villa Pizza " see photo's" There are many other choices in the area that appreciate their customers business. Unable to recommend this restaurant. Obviously this owner is troubled by the non-sense lie in Heather's Reply. Look at the receipts as my proof or is that difficult for you Heather. Pathetic!

Villa Special, no green peppers and light on motzarella
Kacee B.

Placed another order again and this time, there was a little bit of a snaffoo to my order which was placed online. Whoever entered the order was not paying attention to the notes I added and when I got there, they were apologetic and said they'd give me a discount the next time I order. That was a good way to rectify the situation and that was cool. The pizza was still delicious. The pie is very thin (18") but was loaded with lots of ingredients. I still like the flavors but my wife prefers it to be thicker... that was her only grip. I don't know if it was because it was an XL that it was thinned out or that's just the way they usually make it. Guess I will have to order again to validate that. nom nom nom!!

14" Gluten Free Pizza
Julisa W.

We got an XL Canadian bacon and pineapple pizza. The crust was a little too thick and chewy for me personally. We also got a gluten free pizza with sausage peppers onions and it was surprisingly better than the large pizza! (Which is funny because looking at the pics, it looks burnt but it was tasty!) Great flavor for both, so just kind of depends on your preference for crusts.

Mural
Leanne C.

Had lunch here it's close to where I work. If you love ranch like me you have to try this place!! They have lunch specials. Our server was so sweet. The restaurant is really cute and very clean inside. I will be back. See my pics

Key Encounters ..

Villa Pizza - Honest First Impressions (Delivery Order) Total Paid: $51.47 (includes delivery fees + tip) Date: June 4, 2025 --- Bianca Pizza (Ricotta & Mozzarella) - 10/10 Let's start with the win: the Bianca pizza. Beautiful presentation, fresh basil, and the perfect balance of creamy ricotta and mozzarella. The crust was golden and crisp, not soggy or greasy -- a huge plus. For around $11, this absolutely delivered on flavor and texture. It was simple, savory, and honestly a steal for the price. I'd happily order this again without hesitation. --- Stuffed Meat Lover's Delight - Big Flavor, Bigger Crust Now onto the heavier hitter. First off -- props to the kitchen -- this came piping hot on delivery. The box was hot to the touch and everything inside looked great, including a bonus dipping sauce. The pizza itself? Loaded. Pepperoni, sausage, meatballs, ham -- it's not stingy on fillings. But all that weight made the crust soggy toward the base. When I pulled a slice out, most of the filling had shifted and the crust couldn't hold up. My biggest critique? Way too much plain dough. A thicker bottom crust would help with the sogginess, and if they stuffed the edge crust with mozzarella or brushed it with garlic butter, it would elevate this from good to amazing. As for the sauce, it worked with the pizza but didn't hold up on its own. Tasted more like a simple jar sauce with meat added. I was expecting a chunkier, more house-made marinara vibe -- something more robust. Still, this is a pizza that can easily feed a family of 4-6 and fills you up. Flavor is solid. Structure just needs work. --- Final Thoughts: Even with a few misses, this was not a bad experience at all. The Bianca was fire -- no notes. The stuffed pizza had great flavor and huge portions, but the crust and sauce could use a glow-up to justify the price point. Altogether, the $51+ total felt a bit steep, but that's also factoring in delivery charges and tip, so it is what it is. I'll definitely be ordering again. This was just the first taste -- and I'm curious what else they've got. 4/5 overall -- tasty, hearty, and promising.

Horrible pizza from villa where's the air bubbles from the crust so disappointed
Ryan S.

Wow so disappointed and disgusted I have been ordering form villa for over ten years and they were the best pizza hands down in Vegas all my family and friends agree I moved away for a year to Cali and just moved back I was so excited to eat a slice of villa again was dreaming about it in Cali I just ordered it twice now because the first one me and my friends received was horrible plain Jane no bubble in crust no flavor I mean worse than Pizza Hut just nothing not only me but all my friends agreed and argued with me that I didn't order villa I showed them I called and called villa back and asked did you change recipes or owners or cooks because this was horrible the manager said no and said she would send a new one maybe some mistake happened we received the new one at no cost and exactly the same I am so disappointed they went cheap or whatever happened they are going to lose business and probably close because everyone that loved villa like me and my family and friends are done go back to how you used to be or go home just look at the picture I'm posting with my review and those who know villa will know they have gone down hill and it's sad

Pizza and sports

Best New York style pizza and greatest service. I got 2 large pepperoni special. I recommend to everyone. Has that home style vibe and always fresh ingredient taste

cheese pizza

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1 month ago

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Heather L.

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1 month ago

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Heather L.

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4 months ago

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Villa Restaurant Group

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14 days ago

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Heather L.

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10 months ago

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Heather L.

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3 months ago

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Heather L.

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2 months ago

Good food. Great service. Brett is ALWAYS very polite, friendly, outgoing and attentive. We will be back.

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Heather L.

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3 months ago

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Heather L.

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1 year ago

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Heather L.

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5 months ago

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2 years ago

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5 months ago

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Heather L.

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2 years ago

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1 year ago

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4 months ago

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Heather L.

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5 months ago

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Villa Restaurant Group

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6 months ago

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6 months ago

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7 months ago

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4 months ago

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2 years ago

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Heather L.

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10 months ago

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8 months ago

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1 year ago

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1 year ago

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3 months ago

great service, fast delivery , polite driver , AND BOMB A&& pizza!!!! fingers are awesome too thank you guys!!

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Villa Restaurant Group

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2 years ago

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1 year ago

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2 years ago

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7 months ago

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2 years ago

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Heather L.

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9 months ago

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Heather L.

Thank you for the great review! We look forward to seeing you soon!

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2 years ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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Page 1 of 9

Ask the Community - Villa Pizza

Did d Villa pizza change ownership recently?

Yes, the new owners are way better people than the previous ones

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Scarpetta - Scarpetta

Scarpetta

4.2(2.1k reviews)
6.0 mi•The Strip
•$$$

426. We celebrated our first anniversary here. It's an upscale restaurant on the 3rd floor next to…read morethe Boulevard elevator tower which is very convenient for those who are driving. Attire is smart casual - no swimwear or tank tops for men. We shared our orders: - Short rib arancini with tomato, concentrate, boschetto al tartufo - Charred octopus with potato, artichoke, celery, scallion, guazzetto - Duck and flower ravioli with marsala reduction - Agnolotti with short rib, bone marrow, garlic, chip, horseradish - Seared scallops with pea purée, snap peas, ricotta salata, Leek, mint, pancetta - Creamy polenta with fricassée of truffled mushroom We are seafood foodies so our favorites were the octopus and seared scallops. Even though we weren't seated next to the window, we still had a nice view of the Fountains of Bellagio. Would recommend making a reservation on peak days. Saturday night was packed and there were multiple parties waiting to be seated. Still a great place to celebrate a milestone or just have a fancy date night.

Came to Scarpetta for my birthday and had such a fantastic experience! We opted for a window seat…read moreso we could watch the Bellagio fountains during dinner, and I definitely think it was worth it. Dinner with a view is always a plus, especially for a birthday. My husband and I started with the Caprese salad, which was fresh and seasoned perfectly. The complimentary bread came out warm and was the perfect addition while we enjoyed the salad. We decided to split the agnolotti, and WOW, this was the standout dish of the night. The pasta, the sauce, everything about it was absolutely superb. We literally licked the plate clean! This is a dish I would come back specifically for. My husband ordered the chicken parm and loved it. It was a generous portion and the chicken was juicy. I had the sea bass, which was also a great portion and came with the most delicious sauce. Everything came together so well. For dessert, we ordered the mini doughnuts, which were the perfect way to end the meal. We were completely full and very happy! Overall, Scarpetta made my birthday feel extra special. Between the food, the beautiful fountain view, and the experience, we had such a memorable dinner. So thankful they helped make my birthday one to remember!

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Scarpetta - Scarpetta

Scarpetta

Scarpetta - Scarpetta

Scarpetta

Scarpetta - Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce

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Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce

Ferraro's Ristorante

Ferraro's Ristorante

4.4(2.6k reviews)
7.3 mi•Eastside
•$$$
Fine dining
Happy hour specials

We enjoyed dinner at the bar and were very well taken care of by Jeremy and Lauren. Impeccable,…read morefriendly and knowledgeable service. Jeremy made our delicious Espresso Martini's and Lauren guided us through the menu. They both were entertaining and we even know some of the same people. Small world. First course we had the fresh Yellowtail Crudo and the Tenderloin Tartar with Osetra Caviar. Outstanding! For our main courses we went with the Lobster Risotto with shaved black truffle and their Seafood Pappardelle pasta with scallops, lobster and asparagus. Incredible flavor and extremely fresh. For dessert we had to try the Tiramisu with a scoop of espresso gelato. Pure heaven. Thank you for a memorable and pleasant experience. Looking forward to returning to try your Beef Cheek Ravioli. The decor feels very upscale Manhattan with their beautiful dark woods and the lighting fixtures, very Venetian. I recommend you hurrying over and giving this restaurant a try, you won't be disappointed. I've lived in Las Vegas for 26 years and this was the first time here. It will not be my last!

Had a fabulous dinner with my sister here for labor day weekend. Everything we had was good for…read morereal. Started with the appetizer of shrimp gamberoni and the aranacini. Small plate , not at all shareable but taste great! For main course we tried the tagliatelle con fungi and the paralleled mimmo. Both were delicious! Wine was crisp light and perfect with my meal. Ambiance was nice for a date night or a nice evening with friends. Our server was nice. Nothing special, but pleasant. The place is a bit pricey, but id come back for a nice meal.

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Ferraro's Ristorante
Ferraro's Ristorante
Ferraro's Ristorante

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Esther's Kitchen - RIGATONI minus the snap peas

Esther's Kitchen

4.4(3.7k reviews)
7.3 mi•Arts District, Downtown
•$$

When I say this place deserves every bit of praise and every positive review you see, I mean it!…read moreI've been here more times than I can count at this point, and every single experience has been amazing. I've genuinely never had a bad dish here. My fiance is especially obsessed with the breaded mussels. He loved them so much that he would order two platters before his meal (insane lol)! Brunch and lunch are both great, but dinner is definitely my favorite time to come here. Every pasta dish I've tried has been excellent and even the simplest dishes are incredibly impressive. The pizzas are great too and I love that they switch up the menu seasonally. I wish I could name more specific dishes, but honestly, everything I've ever ordered here has been delicious. The bread service is an absolute must! My favorite spreads are the basil ricotta, nduja, burrata, and fegatini. It's such a great way to start the meal, and I highly recommend trying a few different options. The drinks are great as well. Beyond the food, I absolutely love the ambiance. The interior has such a great vibe, and I love that it's located in the Arts District. The service has also been incredible every time I've visited. The staff is attentive, the food comes out quickly, and the pacing between courses is always really well done. I truly cannot say enough good things about Esther's Kitchen. It's one of those places I'm always happy to come back to, and it never disappoints! The only thing I will say is that because some of the dishes are seasonal, you might get sad when they're no longer on the menu. I would do just about anything to have the sweet corn agnolotti again...

Service Our server was excellent sorry forgot his name. He…read morewas attentive knowledgeable and kind. Ambiance Very very nice . Clean. Some tables a little too close can hear the people next to you conversation. Overall pleasant atmosphere. Food We order the sourdough bread a big loaf with the three spreads blue cheese ricotta basil and the bruschetta they were all tasty only sad part small portions. The salted butter is awesome we got an extra. Ok our mains we ordered the meatballs they were ok a little on the rare side and the tomato sauce it came with is meh no real taste not sweet not spicy. The server recommended the crab Benedict his only downfall lol it was way too salty and had a fishy smell we had to sen back. We also had the blueberry Pancakes get ready these aren't your normal pancakes they were like dry biscuits does not come with syrup make sure you get syrup and butter if you do order that is what mad them a little more tasty and not so dry. We did like the place and believe there are other items o. The brunch menu that are more satisfying we just had a meh day.

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Esther's Kitchen - Interior

Interior

Esther's Kitchen - Carpaccio on chipped plate.

Carpaccio on chipped plate.

Esther's Kitchen - Bread spreads

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Bread spreads

Los Olivos Ristorante - Mari moso

Los Olivos Ristorante

4.8(758 reviews)
10.4 mi•Eastside
•$$

If you're looking for quality Italian food in Las Vegas, this place is definitely worth checking…read moreout! It's a small, true mom-and-pop restaurant with a small but hardworking team, and the quality of the food really speaks for itself. Every dish we tried was phenomenal! Everything tasted fresh, flavorful, and made with care. The shrimp and scallop penne was easily one of the best Italian dishes I've had in Las Vegas. The only downside was the wait time. With such a small team, service can take a little longer, but considering the quality and flavor of the food, it's absolutely worth the wait. One thing I also appreciated was how attentive the staff was with drink refills and clearing empty plates, despite how busy they were. One thing I'd strongly recommend is making a reservation! From what I gathered, this place gets pretty busy, and with such a small dining area, reservations seem to be a must. I definitely wouldn't risk showing up without one, especially during peak dining hours. It's refreshing to find a small, locally owned restaurant that puts so much care into its food. Highly recommend giving this place a try! Just come with a little patience and a good appetite. You won't regret it!

Dinner with friends. They have eaten here several times before and raved about it. That set the bar…read morepretty high. Los Olivos is a small (only seven or eight tables) storefront restaurant in a small strip mall. No problem getting parking at 7 PM on a weekday evening. This is a true "mom and pop" restaurant with mom as hostess and server, dad in the kitchen as chef, and their son as the second server. They start you off with warm bread and a dipping sauce. Delish! Hard to avoid filling up on the bread before your meal comes. They also have no corkage fee - bring and open your own wine - no charge. A big plus in my book. My wife and I decided to share the 16 inch meat lovers pizza ($17) and the baked ziti ($16). The pizza had a good amount of pepperoni, sausage and bacon. It was good, not great. The ziti was pretty tasteless. Our friends, who had ordered that before, agreed that it was not very good that night. Service was also wanting. While the server was very welcoming and friendly, the water glasses were never refilled and we needed extra napkins that never came. We won't be going back.

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Los Olivos Ristorante - Inside the restaurant

Inside the restaurant

Los Olivos Ristorante - Roasted Potatoes

Roasted Potatoes

Los Olivos Ristorante - Caesar salad somehow got even bigger.

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Caesar salad somehow got even bigger.

Carbone

Carbone

3.8(2.2k reviews)
5.9 mi•The Strip
•$$$$

Start you off with Bread, Salami, sauted cauliflower and awesome fresh cheese, all excellent…read more Calamari was awesome and tortellini dish was great but not enough to feed a bird, no joke about 8 tortellini. My buddy had rigatoni dish which we like Aldente and it was but undercooked and a small portion. The waiter only wanted you to spend money and bring the bill higher. He told us that we had to have meat after my main course pasta. You had to be there to believe it, he tried to sell us everything and spoke to us about how much business they do in dollar amount every day compared to all the restaurants next to them. Then the best comes he says he does not eat the food there. I will never go back. My summary : Food was overpriced bigtime and terrible portions but the food was good. The waiter was super pushy and f----annoying. They will never see me there again.

We came here as a client of a company and let me tell you this place is great, whether you are…read morepaying or not. Reservations are hard to come by but our weeknight reservation for 6pm was able to be changed from 4 to 6 people with ease. They were patient with us as some of us were running late. We were seated at a round table right when you walk in and had a good view of the bar and everyone coming in and out. The atmosphere is dark and energetic. Our server was so classy, knew a ton, and brought over the sommelier as needed. You get this hard parmesan, bread, pickled cauliflower, and salami for the table complimentary. The cheese was so good. We ordered a ton of appetizers. The calamari was good, the carpaccio even better, but my favorite was the octopus. The light tangy sauce was on point and the chunks of octopus so meaty. We then got a round of their famous spicy vodka and it was so good. The creaminess of the sauce seems basic, but was the perfect amount. We also got the prime porterhouse for the table to share. The presentation was great and it came pre-sliced, so no issues getting it onto your plate and in your mouth. Our server also brought over the drink cart with liquors on it for us to try and pick. We got one each of the 4 dessert options that they bring by on the cart for you to see. The carrot cake was really good and I general go to that when it's on the menu, but the chocolate cake was my favorite on this night. It wasn't too rich and was the perfect cap to the full meal we just had. This place lived up to the hype for me!

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Carbone
Carbone
Carbone

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North Italia

North Italia

4.2(2.2k reviews)
2.3 mi•Westside
•$$$

Went to lunch with two girlfriends. We chose to eat indoors although they have a very large patio…read morewith misters. Will definitely eat Al fresco when the weather cools down. I ordered the $25 two course prix fixe. Numerous selections to choose from for both first and second courses. I chose a lovely mixed green salad and a caprese sandwich which came with fries for my second course. The salad which I was told was small was quite large. I ate 1/4 of the sandwich and a few fries, together with most of the salad. My friends ate a few fries also. So, I took home most of the sandwich and fries. Great value for $25. One friend ordered a short rib lasagna and the other had an Italian Cobb salad. We all enjoyed our meals. Ambiance is comfy and our server, JoJo, was very pleasant and accommodating. Will definitely be back. Also loads of free parking. Haven't been, but hear they have a very good Happy Hour.

First time trying this place and it was delicious ! My…read moreserver sierra, was amazing ! She was on top of it and making sure we were taken care of at all times. She's very good at what she does. Also, the location is very clean, classy and gives you fresh and calm vibes. I went with my girl and we were both very pleased. It's a very nice place to go enjoy and have a good time with your loved ones. 10/10! Ps, I'm very sorry for not naming the plates , I really don't remember most of them. First time.

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North Italia
North Italia
North Italia - NORTH ITALIA - SUMMERLIN

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NORTH ITALIA - SUMMERLIN

Villa Pizza - pizza - Updated October 2026

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