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    Vida Taco Bar

    3.8 (463 reviews)
    ModerateTacos, Cocktail Bars
    Open 12:00 pm - 9:00 PM

    Order Vida Taco Bar Takeout or Delivery

    Vida Taco Bar Photos

    Business Info

    VIDA TACO BAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Vida Taco Bar

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    Watermelon Margarita
    Steven M.

    Cool vibes, unique decor. Service was fast and friendly. Watermelon margarita was phenomenal. Unfortunately, tacos fell short of expectations. Specifically, the Pacifica (fish) was smaller than anticipated and overcooked. Buffalo Cauliflower was a tad bit spicy and quite messy. Queso dip was good. Not a bad experience, but not great either.

    Was out doing some bar hopping in Annapolis and we had stopped here in the afternoon. Ordered several of their tacos they'd offer and tried a couple of their margs. The purple haze was my favorite along with the pork Al pastor taco. The sweet potato taco was amazing as well. The food and service here was great would definitely recommend if your out and about in the Annapolis area

    Chips and Queso Dip. Solid, can't go wrong!

    Really yummy and creative tacos! Great casual place to stop for a bite and drink. Service and quality of food were both really solid. Would return!

    Ahi tuna and Thai shrimp
    Amber R.

    I just want to say what a wonderful time my friends and I had at this place. The menu does not give it justice. They have homemade lemonade, aguas frescas, sangria, Purple Drank is a combo of their sangria and signature margarita they make on the house. The tacos are more different than I've seen in a while, and I've worked admin for a specialty taco company in Los Angeles, so it was refreshing. They have 3 types of tortillas - corn, flour, and lettuce wrap. I personally loved the Thai shrimp wrapped in lettuce because it tasted like a spring roll. I have the ahi tuna in corn. I will say the guacamole is not as good as the California recipes, but I have to go by Maryland standards. But Maryland, you have the same ingredients, let's catch up with Cali, huh? We shared the chicken pastor nachos. The chicken pastor was very tender and savory, it really hit the spot for our party. The ambiance was inviting, the service was friendly and informative, we had a wonderful time. Good music, sports playing on silent, club vibes, super hip with notes of La Dia de Los Muertos. Gorgeous.

    An assortment of tacos
    Kimberly J.

    Came to Vida with 2 friends for Taco Tuesday after my one friend recommending it because the bill is 20% off on Tuesdays. Love the laid back environment and the wall art. Our bartender was friendly and helpful when trying to figure out which tequila to go with for our margarita pitcher. The pitcher was mixed so well and it was quite strong. Some of our food choices were better than others. The guacamole and queso were so good but some of the chips were way too salty which made it hard to eat with the queso. We all got 3 tacos each. I had a carne asada, chicken, and scallop tacos. My favorite of the 3 was surprisingly the chicken. The carne asada was tough and the scallops could have be cut up more to be evenly distributed throughout the taco. It was like scallops were in the first two bites and then you realize they are gone and the remainder of your taco is vegetarian. Overall, good place but I've had better tacos from other places.

    2 Sweet potato and 1Buffalo Cauliflower  tacos
    Suzanne A.

    Wow! This was a huge hit and a new favorite! It's located in the beautiful Main Street area of Annapolis. It's really cozy and nicely decorated inside. The staff were friendly and helpful with all our questions. We ordered the corn bites which are very similar to elote corn... the best I've ever had! We also ordered the sweet potato taco and the buffalo cauliflower. The cauliflower one has old bay mixed in which is very "Maryland" but I wasn't a big fan of it as it overpowered the buffalo flavor... but it was still very good. The sweet potato tacos earned 4 thumbs up! One of the most delicious vegetarian tacos I've ever eaten! We will definitely be returning!

    Chicken pastor (7/10), sweet potato (8/10), scallop (6/10), carne asada (10/10), shrimp (9/10)
    Mel B.

    We were strolling through Annapolis on a miserably hot day and popped in for lunch. We were seated right away in the back and started with some chips and salsa, well worth the $4. We got our son the quesadilla meal, which had no right being as good as it was. Here's how I would rank the tacos 1. Carne asada, steak was cooked to perfection (it was med rare, so if that isn't your preference, either let them know or maybe skip? I saw some reviews that took issues with the wellness) 2. Shrimp, lived the thai basil. It does come with pickles, which I didn't mind, but the surprised my husband 3. Sweet potato, great flavor profile 4. Chicken pastor, loaded with pineapple, which I loved 5. Scallop, good, but not a stand out Our server seemed to forget about our table often. A refill on drinks would have been the only issue we had. Other than that, great! Can't wait to go back.

    Fried Baja Fish / Pacifica  Steak taco
    George N.

    So we stopped into this small taco shop on one of the main streets in Annapolis just because it was raining outside and we were going to grab a few drinks. The Margaritas (spicy and watermelon) were soo tasty with the perfect combo of alcohol and taste. We ended up getting hungry and ordered tacos. I got the fried fish and steak tacos which were delicious and definetely worth the price. Staff were really nice. Overall not one complaint. Food was great and drinks were made perfectly.

    The bar
    Mike M.

    My friend recommended this place for us to eat lunch. It is a little place in the heat of Annapolis. The queso dip was excellent, so were the Vida Chicken Nachos. The tacos are served family style. This means that our tacos came out on a single platter and everyone just grabbed the tacos they ordered. The offer flour, corn, and lettuce wraps for the tacos. Thai Basil Shrimp tacos are hot but you can get them mild. They also offer four different sauces for your tacos. I decided not to use the sauces. The sauces are tomatillo, brick (bbq), habanero (hot), and guava. They have fast and courteous service. The artwork on the walls is fun and interesting. It gives the place a fun vibe.

    Korean Pork Belly, Fried Avocado, Chicken Pastor
    Sarah M.

    In one sentence: The tacos were delicious but not worth the hefty price. Each taco cost $4.50 to $8.50. It would be worth it if the order came with two tacos, but I'm no econ major. There were four of us (to include myself), and each of us ordered 3-4 tacos. Despite each of us ordering our tacos for ourselves, the tacos all came out two trays. We had trouble figuring out which taco belongs to who and had to ask for assistance. Coming out on separate plates for each of us would have made it more convenient. I did enjoy the tacos overall, especially the Korean pork belly and chicken pastor. You do get to choose the type of tortilla you'd like to have (corn, flour, and one other). The restaurant was clean and tidy. Service was pretty standard, except for the taco mix-up.

    H2O
    Jacintha T.

    Purple Drank First off, anything with the "stank on it" included in the title of it, you know it's going to be amazing. It was the best of both worlds. The sweet from the Sangria and the sour from the margarita....brilliant. I'm just mad I missed the happy hour. Next time. H2O The water being served out of a Tequila bottle...Nice touch for a Tequila & Taco bar. Tacos Tacos were off the chain. The shrimp and the mahi mahi were my favorite. Guacamole The guacamole was phenomenal! I will definitely be back!

    Bottom left : the fried avocado,  Bottom right : the sweet potato Top left : the Pacifica  Top right : the Thai basil shrimp
    Johannes V.

    Vida taco always hits the spot. We got a window table so a nice view. I tried the fried avocado and the sweet potato tacos. My dinner mate had the Pacifica and the Thai basil shrimp tacos.

    Jennifer M.

    What an amazing and interesting selection of tacos to try. They have great customer service. The prices are reasonable and the tacos are packed with food.

    Carne Asada, pastor, shrimp

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    7 years ago

    Very overpriced for an OK food. The service was so quick we were here for maybe 20 minutes.

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    8 years ago

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    Page 3 of 12

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    This place has been a favorite of ours for so long and I'm not sure how I haven't reviewed it…read morealready. The place is in a prime location with plenty of parking outside. On a good weather day you can eat inside or out as they put tables outside for more customers. They have a small sports bar if you want to watch the game but most of the seating is for lower tables. There are not a ton of tables so on busy days we recommend coming earlier than you think. Service is always on point. We have been served by repeat waiters/waitresses as well as the owner of the place many times over our visits. And if you need something you can always call over a nearby waiter. The food is also good. We recommend upgrading to the onion rings which may be the best we've ever had. We also love the dry rub wings which always come out hot and fresh. The slammin salmon and the aloha chicken are our absolute go tos and they are always delicious. You can even ask for them on Brioche or as a wrap. All in all we love this place and continue to make it a staple when we are close by and even when we aren't!

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    Parley Room - Main bar area

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    We were here for the 4th of July cookout on the patio. It was Awesome! They had a really nice…read moresetup. This was a buffet which included desserts as well as a nice selection of food. Everything tasted great for the most part. Service was great as well. The outdoor buffet cookout was $20 tickets were purchased on eventbrite. They also had holiday drink specials at $2.49 which was a good deal. They also sold smoked oysters at $1.00 each & the server and bartender was very helpful and friendly. We really enjoyed this event. We would like to go back and check out the other drinks on the menu as well as the food. Definitely bookmarked this spot for a return visit. There is a parking garage about three blocks away. We paid $12.00 for about three hours. Not bad at all.

    Modern, dark, speakeasy vibes on the inside with windows overlooking the Main Street, and a…read morespacious outdoor deck quite literally in the shadow of the gorgeous Maryland State House. All housed in the historic Capital Hotel, newly renovated in November of 2022. The atmosphere here is immaculate. It is a must see when enjoying the sights of Annapolis. My girlfriend and I stopped in on a Thursday afternoon after touring the State House. We each ordered the Monkey Smoke (Penicillin), and she ordered a small plate with avocado and lump crabmeat, which we ordered just in time as the kitchen closed between 3 and 4. The standout of the day for me was the old fashioned, made with plum bitters. One of the best old fashioneds I've ever had. The servers were all very friendly and quick. We will definitely come back the next time we're in town, and definitely recommend this to others.

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    At Preserve, consistency is not the point, evolution is. Each visit feels slightly different,…read moreshaped by a menu that shifts with the seasons and refuses to coast on familiarity. That restlessness works in its favor. The space is compact, almost disarming at first. Then it settles around you. There is a quiet intimacy to the room, the kind that feels less designed and more lived in. It leans closer to a welcoming home than a polished dining room, without losing its sense of purpose. The food carries that same balance. Thoughtful, seasonal, and just unpredictable enough to keep you paying attention. Cocktails follow suit, measured and deliberate, never an afterthought. For Annapolis, where good options are not exactly rare, this place still manages to separate itself. It belongs firmly in the top tier of the city's dining scene, and it earns that position every time it changes the menu and starts over again.

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