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Verdict Restaurant

4.0 (193 reviews)
Open • 7:00 am - 3:30 pm
Updated 2 months ago

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VERDICT RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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chicken souvlaki
Edward P.

lots of options of greek and american dishes for fair prices and never have i had to wait for a table! friendly staff and meals are always hot and the place is clean. easy to find and plenty of parking.

BALT - bacon avocado lettuce tomato sandwich

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16 years ago

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5 years ago

Please bring back the old saganki!!! The new one isn't bad but the old one was the best saganki we've ever had!!

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10 years ago

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6 years ago

I Always get the patty melt it's delicious, but next time more onion rings.? Other then that is food delicious great location.

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 Molos Greek Taverna - Wheaton - Theodora salad- octopus, romaine, feta and deliciousness!

Molos Greek Taverna - Wheaton

4.5(139 reviews)
2.8 mi
•$$

Our double date crew has a tradition of meeting in Wheaton as the perfect geographic middle ground,…read moreand this time we wanted Greek. Molos did not just deliver, it set a new standard for our little group dinners. We started with the Pikilia tasting plate and built our own trio of spreads. The roasted red pepper hummus was the unanimous table favorite, bold and deeply flavorful. The melitzanosalata was earthy and subtly sweet, a quieter but beautiful complement. The tirokafteri was good on its own but genuinely shone when swirled together with the other two. And the pita. That pita. Pillowy and soft with just enough structure to carry a generous pile of spread without collapsing. Outstanding. The fried zucchini with skordalia was fresh and light tasting despite being fried, a real trick. The potatoes needed a touch more salt to fully wake up but were otherwise solid. The saganaki was a table highlight, lit tableside with a proper OPA moment, gooey and beautifully crisped on top. Think mozzarella stick that went to finishing school. Mains were all exceptional. The filet mignon was wonderfully cooked, the EVO lemon sauce bringing a bright refreshing contrast to the richness of the beef. The pork chops were well charred and seasoned with the same confidence. The chicken ala feta was bright, light, and satisfying all at once. Dessert was a sampler of everything on the menu, all some gorgeous variation of creamy whipped filling, phyllo dough, honey, and nuts. Every single one cohesive and complementary. We tried them all and had no notes. We sat outside on a lovely evening, left with leftovers for days, and paid a price that felt almost unreasonably fair for what we got. Excited to go back and try more of their menu!

The menu and the space are a lot bigger than when I was here in 2022. Prices have also gone up, at…read moreleast for the mains; that's life. The atmosphere is still delightful with little sparkle lights along the windows and plenty of outdoor seating. They've added an Instagram wall ("Ouzo made me do it"). They now have a proper roasted Greek potato on the menu, and a vegetarian moussaka which I'm very excited about. Vegetarian items still not labeled; GF are. For mains, and vegetarians can get the spanakopita; a buttered macaroni with cheese; or combine various tasty dips from the appetizer section. There's also salad which I ignore. The online menu has a few appetizers I didn't see (zucchini with skordalia! Oven-baked lima beans!). Warning, at least where I was sitting: the booths can move (not nailed down) - be careful when you get up. I got the chef's special spanakopita/tiropita and the roasted potato; be very specific when ordering as I was served the special "Molos Greek potato" with garlic yogurt and shredded cheese, which was fine but not what I wanted. The spanakopita and tiropita were tasty, with a good ratio between filo and filling, served on a folded cloth napkin (great idea, even perfect filo-wrapped items can be a bit greasy). Service started a little slow, as there was apparently a big party (they do that and they cater now). It was OK though I'm not sure English was my server's first language. I'll be back for the moussaka, which looks great (someone at the next table ordered it) and will be very precise when ordering my roasted Greek potato. Hopefully with a side of giant lima beans in tomato sauce.

Photos
 Molos Greek Taverna - Wheaton - Very close seating

Very close seating

 Molos Greek Taverna - Wheaton - Gyro plate

Gyro plate

 Molos Greek Taverna - Wheaton - Lamb Chops!!

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Lamb Chops!!

Nostimo - Tirokafteri Dip

Nostimo

4.5(191 reviews)
19.6 mi
•$$

The former JD's Que and Brew has been transformed into a lovely fast casual Greek restaurant with…read morecounter service. There is even a bar are with counter seating and three - five tables (two standard height and three counter height. There is a monstrous screen behind the bar for sports, but they mostly show videos of Greece, but they are mesmerizing videos of a beautiful country. It's a cleaner version of Dengeo's. And, dare I say, better version. Except for their avgolemeno soup. Such a weak travesty. Please fix this. It's just a watery mess. However, everything else is delicious. I ordered the Greek Chicken with their lemon-butter rice. They debone the chicken and serve atop a mountain of their rice. If also had their potatoes (which are good) but the rice is magical. The first time we went, they had a serve yourself soda fountain and they since got rid of it and sell soda in bottles and cans. They do still have a self-serve water station. Once you order, staff will bring to your table, so please tip when you order or leave on the table as they do come by and clear your table as well. It is first come first served and you grab your own tables. I've been there on weekends and weeknights and they get pretty packed. The food is flavorful and quite tasty. The portions are huge so you're definitely going to bring something home. Nostimo is now in our rotation of places to go in a pinch and they do have an outdoor seating area, too.

Had great wine and food at this Greek restaurant in Arlington Heights. It looks a lot more casual…read morethan it actually is. Nostimo has better quality than how they present themselves. Actually has a drive thru so how classy can it be. The restaurant has options for families and groups. Coming in here it looked like a regular casual restaurant where you order at the counter. It's one of those places you get the food brought out. There's also a bar area you can get beer and wine. For certain it's not the average fast casual. It's about $8 for a glass. Best we had was the Roditis, which is a rosé from Corinthia. It's about $8 for the Hummus. Comes with lots of pita bread. The rest of the menu is meaty. Great place located on Rand at Chestnut. It's closed Mondays. There's the hummus for vegetarians.

Photos
Nostimo - Beautiful and spacious

Beautiful and spacious

Nostimo - Saganaki Fritters

Saganaki Fritters

Nostimo - Shrimp Kalimakia Dinner

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Shrimp Kalimakia Dinner

Greek Islands - Chicken Shish Kabob

Greek Islands

4.0(890 reviews)
7.0 mi
•$$

Overall (A-) This place is really good and tastes exactly…read morelike it did when I last visited. Great safe bet place for Greek Food. Value (B) It is a bit pricey but not too bad around $35/person for lunch for 2 and an appetizer. They have a small plates menu which might be the lunch menu. Service (A) Excellent friendly and polite service. Got the food out fairly fast. And waitstaff was super nice and respectful. Even packed up the leftovers- did a great job Food (A-) I got the combination plate and it tasted exactly how it did 20 years ago. This is both a positive and a negative. Taste was excellent - especially the lamb, meatballs and sauce over the rice and dolmas. Great portion size also. Will get stuff. Came with potatoes and veggies. On the negative it tasted very heavy. I was expecting it to be "lighter". Not sure I am describing it correctly. I am going to order it again as it's excellent but I think I am eating a ton of butter and or oil. Maybe I am not but something gave it the heavy feel. Also with bread service - I appreciate they provide it but feels very 90s. Thr bread was okay and the butter was the small little packages of butter. So I really do like this place and am being overly critical so I would strongly recommend going for a safe bet Greek place. My recommendations for them 1. Too many options on the menu - need to skinny it down 2. Higher quality bread and butter 3. An actual simple lunch menu. Would have loved a combination plate lunch portion for $16.99 vs a dinner portion at $25.99

Food excellent! Went on a Sunday at 2pm thinking we would beat the dinner crowd. Nope, place was…read morejammed. But we were seated in less than 10 minutes so all good. Service was good even with the large crowd, a little slow, but fine. Ive always enjoyed dining here, food and service never disappoints. Only negative was, the floors were like walking on an ice rink! Greasy, oily, something but definitely needs a deep cleaning. Lots of older and disabled folks noticed the same thing entering and leaving. Everyone was talking about it so it wasn't only our group. Excessively slipping and sliding from the front door all the way into the dining rooms. I stopped to help several elderly folks having a very difficult time trying not to fall over. Please have the floors cleaned asap. It's a lawsuit waiting to happen.

Photos
Greek Islands - Dining room

Dining room

Greek Islands - Rice Pilaf And Potato

Rice Pilaf And Potato

Greek Islands

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Apolis Greek Street Food

Apolis Greek Street Food

4.0(462 reviews)
6.2 mi
•$$

On the "good" side: the food is consistently good, every time I've visited. Never an exception,…read moreexcept as noted below, and that was MY fault, not theirs. The shop is clean, well - lit. Parking can be a bit hit-or-miss - it's a lousy parcel. On the "non-good" side - this appears NOT to be a Family Operated business. It acts like a chain, which becomes more-evident the closer to Closing Time you get. We've been refused service 20 minutes ahead of Closing, because they insisted we'd "be longer in our seats" than they would. We then sat in the car, eating, as we watched them take 45+ minutes to close up. My wif e refuses to return, for that reason. I looked at it from their point of view, and I understand, if not agree. My other "issue" was when I ordered a salad with (what the menu said was) oil & vinegar dressing. When served to me, the salad was SMOTHERED in some form of creamy white ooze. I'm horrifically lactose intolerant; some types of cream concoctions can kill me in a half hour. They were very kind, and changed the salad out for me. That was MY FAULT, for not knowing the Greek Culture and Menu better. At the end if it all, I like their food, and keep coming back!

10/11/26 update: My…read moregirlfriend wanted to come here to see if the souvlakis are authentic. I ordered 3 pork souvlakis. I asked for pork skewers. I'm not sure why he asked if I wanted pork gyros, otherwise I would have just ordered a gyro. I guess one skewer is like $10? In Greece, you can easily get a souvlaki for 3-5 E and the portions are big. This restaurant definitely rips you off with the price. The pork meat is slightly fatty but mostly on the tough side. The quality is better than Taste in Westmont. They are generous with the sizes but I'm not sure if I will return here. It's hard to get authentic Greek food in Illinois.

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Apolis Greek Street Food
Apolis Greek Street Food
Apolis Greek Street Food - Interior

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Interior

Greek Islands Restaurant - Branzino

Greek Islands Restaurant

4.0(2.3k reviews)
25.5 mi•Greektown, West Loop, Near West Side
•$$

Amazing that after all these years, and with huge crowds every night, Greek Islands still maintains…read moresuch a high level of food quality and service. We ordered the whole branzino with roast Greek potatoes, and it was every bit as good as the whole Greek-style fish we've been ordering since first coming here decades ago. The same with the horta (dandelion greens) which I recommend dressing with lemon juice, olive oil (there's a bottle on the table) and black pepper. Delicious. And there is no better taramasolata anywhere than here. Absolutely addictive. The kind they serve at other Greek places is just a pale imitation. Our waitress (I didn't catch her name, but she was from Russia) was an absolute delight. So friendly and efficient. I have one complaint. Egg-lemon soup is traditionally a dairy-free dish. But Greek Islands' version apparently contains milk or cream. I'm not 100% sure it does, but I have lactose intolerance and definitely suffered unpleasant aftereffects following dinner. I called the following morning and I was told that it does indeed contain milk or cream, but the guy I spoke to had a heavy accent so I'm still not sure. The point is, the menu should state clearly when a TRADITIONALLY DAIRY-FREE dish contains dairy for the benefit of people with lactose intolerance or -- much more seriously -- a dairy allergy. Not doing so is very, very irresponsible. That quibble aside, let me re-emphasize how impressive it is that this restaurant remains as good as it is after all these years.

Greek Islands is a family-owned spot with an authentic Greek neighborhood feel, thanks to its…read moreatmosphere, staff, and traditional dishes. I enjoyed the tzatziki, avgolemono, pastichio, and baklava. Everything was great, and it had been a while since I'd enjoyed such good Greek food. If you're exploring Chicago's Greektown, give it a try. I'll be back next time I'm in Chicago.

Photos
Greek Islands Restaurant
Greek Islands Restaurant - Grilled Octopus

Grilled Octopus

Greek Islands Restaurant - Street view of the restaurant facade.

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Street view of the restaurant facade.

Violi - Beef tenderloin

Violi

4.1(376 reviews)
9.9 mi
•$$$

After dinner, we headed over to the bar for some drinks and easily found available seats. We…read moredecided to order the espresso martini, and when I let the bartender know about my gluten allergy, he immediately reassured me that he would use Tito's, which is naturally gluten-free. The drinks themselves were absolutely fantastic. The other bartender working with us was super chatty and friendly, sharing great recommendations for other drinks to try. When we casually mentioned that we were celebrating our friend's birthday, he kindly offered us complimentary watermelon shots, which we double-checked and confirmed were also gluten-free. I even peeked at the food menu while we were there and noticed that they clearly list gluten-free labels next to the applicable items. Overall, the bartending staff was phenomenal, and the drinks were top-notch.

Looking for a contemporary Greek restaurant with really great food. Yup. Here is a great one…read more Cool interior. Nice vibe. Quick service. The octopus, so far, this one is the best I have had. Soft, not chewy, beautiful butter and sauce. Hard to split but we made the best of it. I had the halibut. Oh how do I live halibut. This one was portioned nice, on top of mashed potatoes, and the potatoes did not have milk In them. I still do not understand. So rich and creamy. Great choice to check this place out. Not inexpensive but worth it for a quality meal.

Photos
Violi - Ambiance

Ambiance

Violi - Greek Fries

Greek Fries

Violi - Cast iron moussaka

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Cast iron moussaka

Naxos A Greek Island Restaurant - Flaming Saganaki

Naxos A Greek Island Restaurant

4.3(319 reviews)
9.8 mi
•$$

Found this gem on Yelp. Welcomed warmly into this beautiful…read moreand airy restaurant. Seated and the outstanding customer service did not stop; the gentleman bussing our table was polite and attentive. Dionisi, our server, was excellent: friendly, personable and seemed to anticipate our needs without being intrusive. The food speaks for itself: delicious!! Hubby and I shared the spinach cheese pie, the saganakii, avgolemono soup, Greek fries and chicken kabobs:YUM YUM YUM Ate it all, no room for anything else. Reasonably priced. The restaurant steadily filled up, great to see. There's also a beautiful outdoor patio. Clean and pretty ladies bathroom. Thank you!!!

Had some authentic Greek food at this classic in Itasca. It has a casual yet classy atmosphere and…read morecertainly is the area's nicest restaurant. Naxos has a pretty big menu but is still limited in some things. A lot of it is meaty including fish. There's few choices for vegetarians but they have salad at least. Coming in here it looks a lot fancier than the places around it. It's actually still pretty casual and there's okay prices. There's a bar at the front and that's where we sat. Good stuff as far as alcohol. It's about $7 for the House Red Wine. A good one. It's about $11 for the Athenian Salad. This is pretty much like a Greek Salad. Okay but basic. The rest of the menu has classics like moussaka and spanakopita among lots of things you can get. Good enough that maybe we could go here again. It's located on Irving Park at Rohlwing. The Fried Eggplant is among the few things for vegetarians.

Photos
Naxos A Greek Island Restaurant - View from our table

View from our table

Naxos A Greek Island Restaurant - Flaming Saganaki

Flaming Saganaki

Naxos A Greek Island Restaurant

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Verdict Restaurant - greek - Updated October 2026

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