We came for the lobster roll and found a wonderful variety to order. This is an Italian restaurant…read moreso they have pizza, burgers and stuffed knots, and seafood. You order at the counter and take a seat. The wonderful worker I forget her name was attentive and helpful when asked to take a group photo. Everyone enjoyed their meal and left with a to go bag. You will not be disappointed with the portion size.

Service was great. It was the appropriate mix of friendly and business oriented. Ordering was quick…read moreand easy. We saw a large number of people doing takeout, especially pizzas and ice cream to go. We did not try these items, but they seem to be very popular. The clam strips were perfectly fried. Not greasy. The batter was flavorful. The portions were great for the price. We felt like we got a really good value. The coleslaw and the tartar sauce tasted homemade, which was a super bonus. The coleslaw was balanced with a hint of pickle. The tartar sauce was very dill forward and lemony, which we liked. The lobster roll was very good. You have not lived life until trying a lobster roll on the east coast. And this one was perfect. Everything was hot and an appropriate temperature. Perfect balance of flavor with good chunks of lobster. I saw the chef melting the garlic and the butter for the garlic knots. Everything is made fresh to order. I would've happily waited twice as long for the quality of food that we received. It was great! This is such a hidden gym. We are definitely coming back.

I love that I found this place!! Since moving in the area I been looking for a reliable Thai food…read morerestaurant. The first few times I ordered take out from a delivery app and they instantly became a favorite take out in a rainy or snowy days. I have also dine in and always have to get their crispy roll. Their portions are decent. I usually can share my pho or any soup with my sister. The service is always good either eating in or picking up or ordering delivery. The chili oil is made in house and is delicious and must add to your broth.

I ordered the Pho Zaap Noodle soup which included beef broth, sliced beef, meat balls, fried…read moregarlic, bean sprouts, onion, scallion, cilantro, and rice noodles. The broth was flavorful and not too salty or sweet. I didn't have to add any hoisin sauce or siracha; I only added in a squeeze of lime. The sliced beef could have been a bit more tender, but it was still enjoyable. The meatballs, however, were tender. I loved the addition of the fried garlic, and it definitely elevated the broth. The lady who seated me and took my order was very kind and attentive. I will definitely be returning if I'm craving pho again.

very disappointed I always loved their dinners and pizzas, but they are not consistent. Their…read moredinner could be perfect and then next day completely opposite like it's a different restaurant, their chicken Florentine usually has a lot of flavor, but I've been disappointed so many times that I give up sometimes the chicken is not even breaded. and the girls do not listen on the phone you tell them chicken quarantine. They write down chicken Parmesan. It won't admit they made a mistake.

Gia Maria's is my FAVORITE mom and pop pizza place north of New Haven. It never fails…read more Last night I received chicken florentine with salad and bread and a side of meatballs. Two huge pieces of chicken fried perfectly. With super fresh spinach, and a mound of pasta. Now, the pasta was a bit bland and I had to doctor it up with lemon, capers and cheese. Next time I'll ask for extra garlic. Salad was standard iceberg, tiny. Bread was big, fresh and thick. Meatballs were (maybe bagged), but I don't mind those and the sauce is vibrant. Serious is always A++++ even when they're slammed. They deliver, FYI That food only cost less than 25.00! Steal! I have leftovers. Easily can feed two people. Side note, they will also par cook and freeze a pizza for you (I mayyyyyy have brought one to Florida in my suitcase last year because their pizza is that good!!!) Love love love this place

Came across this food truck when it was parked outside Counter Weight Brewing in Hamden. From the…read moreoutside we couldn't really tell what kind of food it was, as there was no menu. However, inside the brewery, every table had their menu. Our first round of ordering included maduros, tostones, and papitas. The tostones and papitas were very good, the fries were crisped nicely. And the chipotle sauce that went with the tostados was had a nice zing to it. Enjoying these, we ended up order a second round. We tried three empanadas (the cheeseburger, the Sweet Flame, and the Roasted Green) and the popcorn shrimp special. The Brussels sprouts in the Roasted Green empanada were delicious, cooked and flavored well; the Sweet Flame has cajun chicken, cheese, and mango habanero sauce. All the empanadas were filled greatly and not too doughy. The shrimp were cooked to a golden crisp with a very tasty sauce that tasted like a sweet chili glaze. Overall, enjoyable and would try again.

Wow! Caribe Soul Truck was at Counter Weight Brewing in Hamden, and as I picked up some beer I…read morethought....I can't pass up on an empanada truck!!! I purchased the Sausage, and Chicken empanadas with a side of the yucca fries. Spicy, flavorful, delicious! Love the sauces too, a chipotle mayo, and a mango sauce. The lady running they truck ( I WILL get her name next time!) was super sweet and a pleasure to talk to. I hear they are stationed by Tweed, but I hope they are at Counter Weight again! I will make sure to stop by.

I have ordered uber eats several times and every time the food has been phenomenal. Authentic,…read moreflavorful and delicious Colombian food. They always pack the food well so when I get it the food is still warm.

Everything was amazing!! The staff was very friendly and food was delicious especially the steak!read more

The Chef Truck is a gourmet food truck that opened in Branford, Connecticut in February 2020. It…read morewas founded by Chef John Kronfeld and his fiancée Missy Miller. Kronfeld is a graduate of the Culinary Institute of America with over 20 years of experience in the restaurant business. Some of the restaurants he worked at over the years include Bobby's Burger Palace at Mohegan Sun Casino and the kitchen at the Omni Hotel in New Haven. Miller dabbles as an amateur cook while working from home as a campus recruiting consultant. The couple's mission is to give customers a gourmet restaurant experience right on the street or from the comfort of their own homes. This past weekend was the wedding of my brother and sister-in-law at Stewards of the Land Brewery in Northford. It just so happens that they booked the Chef Truck to provide the food for the reception. I had previously sampled some of Chef John's delicious food when I attended an exclusive 'Foodie Influencer' event a few months back at the same brewery. I was not disappointed then and I certainly wasn't this time. The first course featured an Autumn Salad (salad greens, sliced apples, gorgonzola, pancetta) and bowls of Pumpkin Bisque. Both dishes really hit the spot. The next course featured Chicken n' Waffles, Mac n' Cheese Fritters, and Cheese-stuffed Squash Blossoms. Everything was perfect! The final course was served buffet style and included the "Mississippi Mac Attack" (slow-cooked pulled pork over Mac n' Cheese with Scallions) and "General Tso's Chickpeas" (crispy chickpeas, tofu & broccoli tossed in sweet & spicy sauce over jasmine rice). Everything was so flavorful. I think that the second course may have been my favorite. Another great culinary experience from Chef John! If you happen to see the Chef Truck parked at your favorite brewery or winery in New Haven County then you won't be disappointed!

Absolutely delicious, creative breakfast sandwiches! Complimentary Willoughby's coffee! The nicest…read moreowners/chefs in the world! Can't wait to see what their ever-changing options will be. On this morning, they were parked in the lot of the Friki Tiki, with a salt marsh view, but I'm looking forward to finding them at breweries and eventz

Capotorto's Apizza Center is a New Haven-style pizzeria that opened in East Haven, Connecticut in…read more2003. It was founded by Ralph Capotorto. The Capotorto Family plays a large role in Greater New Haven's rich pizza history. Family patriarch Antonio "Tony" Capotorto immigrated to Connecticut from Italy in the early 1960s when he was just 20 years old. After serving in the military, he decided to open his own pizzeria. Tony opened The Apizza Center in Fairfield in 1968 and he would continue to operate it for 3 decades. Tony's sons (including Ralph) worked there over the years and became talented pizzaioli in their own right. Ralph trained and worked as an HVAC technician for a number of years before he finally decided to return to his culinary roots. Following the closure of the original Apizza Center, Ralph decided to open his own and continue the Capotorto family legacy. Ralph's best friend Scott Hartley (who also worked and trained at the original Apizza Center) opened his own pizzeria, The Nauti Dolphin, in Fairfield in 1983. Younger brother Nick Capotorto relocated to New Mexico around 2000 and opened his own Apizza Center in 2020. My family and I recently sampled some pies from Capotorto's Apizza Center. My wife was the first one to sample their pizza her job ordered some pies from there for a work pizza party. She was really impressed with the pizza and a short time later she surprised the rest of us by grabbing some take-out. The pies that we all enjoyed were a "Plain Tomato Pie", the "East Haven Masher" (mashed potatoes made with heavy cream, scallions and bacon), and the "Route 80 Commuter" (classic white pie buttered with ricotta cheese & topped with grilled chicken, sun dried tomatoes, fresh garlic & just the right spice). Crispy crunch with a good amount of char, good sauce, and excellent toppings! We were all very impressed. We look forward to ordering their pizza again!

I absolutely love this little piece of East Haven. It absolutely represents East Haven and…read moreeverything that makes it great. It has amazing Italian food, a sweet dessert section and hot chicken wings. The young employees there fit the culture perfectly. They are young, caring and nice. I have eaten here even though I typically take out. They have three little tables to eat at and a cute outdoor section to eat at.

Stopped by Q-River Grille for the first time on a Sunday evening for a friend's birthday brunch. It…read morewas a cold and rainy day so that didn't bode well for patrons but we made it work. There is limited parking but luckily, I was staying next door so I walked over. The venue is relatively decent and somewhat spacious. There's the indoor area with booth and table seating, an outdoor patio with a bar and a covered outdoor patio as well. I can imagine the space being super cute in the summer but not on this day. The weather was not great. I didn't try the food or drinks but my friends did and they seemed to enjoy it. It's nice to have a brunch spot that's not downtown New Haven.

Great atmosphere, amazing food and drinks and the live band on a Saturday night is the perfect…read moretouch to a summer night in New Haven.

Do not be discouraged by the outside and the look of an abandoned parking lot! Yes, the building…read morelooks so sad, with empty shops and the only thing open was a liquor store and this restaurant. But I'm so glad my husband was so open minded as we were on the hunt for some lunch in the area. The moment you walk in, it's a whole other vibe. Clean. spacious. The menu had so many options. Breakfast and typical diner food. They have great breakfast specials, and the prices are extremely reasonable. Almost so low that I'm wondering how are they staying in business? But, they must get alot of breakfast traffic. We came during lunch.. around 2pm on a sunday. It wasnt busy at all. One or two other tables filled. I got the turkey club triple decker with fries. Hubby got the roast beef triple decker with sweet potato fries. Both hit the spot! And we were able to have plenty of leftovers. They're definitely very generous in the meat portions. The service was friendly. Felt very family-owned vibe. Definitely will come back to try breakfast options!

Didn't love service or food. Too far to travel for mediocre. Ok ambiance and clean. Traveled from…read moreLyme, CT. Had high hood but were disappointed

Every Friday after i get my kids from school, we take our family walk over to our favorite…read moredeli/snack store. the food cooked to perfection, the service is always heartwarming. As a family man, this is the type of establishment i love to treat my family to. it's worth the time and money.

The pizza is horrible, horrific, dreadful !! Salads are ok, Subs are a Joke; hot or cold. I'd never…read morerecommend this place to anyone unless they were desperately Starving!!