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    Varuni Napoli - Krog

    3.9 (152 reviews)
    Open 11:30 am - 9:00 pm
    Updated over 3 months ago

    Order Varuni Napoli - Krog Takeout or Delivery

    Varuni Napoli - Krog Photos

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    VARUNI NAPOLI - KROG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Trendy

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    Margherita Pizza
    Bob J.

    Margherita pizza tasted very good but it was so soggy and the staff are honestly just so rude. Also parking is $10 for Kroger Street which is insane

    Margherita Pizza
    Felice B.

    Really great Neapolitan style pizza tucked into the back of the Krog Street Market. To avoid disappointment, it helps to know a few things about Neapolitan pizza. The crust is thin and the sauce is wet. That makes it challenging to pick up the slices. It is not incorrect to use utensils to eat the pizza. That's how this style is eaten in Naples. Due to the thin crust, overloading with toppings is not a good idea. Two is probably the max I would go. The crust is going to be charred in places. That leoparding is the sign of a well made pie. And proper Neapolitan sauce is just high-quality crushed tomatoes and salt, no more, no less. Having said that, Varuna Napoli hits just about every marker. The Margharita uses imported buffalo mozzarella as opposed to cow's milk mozzarella and the taste difference is notable. The mushrooms are oven-roasted creminis, not some slimy canned fungi wannabe. The crust is made from a lievito madre, the Italian version of sourdough, and it has a lovely flavor. Two of us split one pie and it was almost enough for lunch. Two pies would have been (delicious) overkill. If you're lucky enough to be there when the older Italian pizzaiolo is working make sure to engage him in conversation about the pizza. He is very knowledgeable and proud of his work and is happy to talk about it. FWIW, although the pizza oven was built to be wood fired a change in local regulations required them to change it to gas fired. And a final pro tip: Do not take the pie to go. Once you put good pizza in a closed box you will open it to find mediocre pizza at best. In fact, ask them to leave the box open if you're eating in. The staff will look at you funny but the pizza is better for it.

    Pako

    The flavor of the pizza had depth and balance of spices in the sauce, with plenty of toppings that were notably high quality. However, the crust lacked the texture we enjoy, and was flimsy and soggier than anticipated. The Krog Market overall is busy and has a very lively and loud atmosphere, making it a bit difficult to find seating and navigate through the crowds, especially with tight halls.

    Margherita Pizza
    Chris R.

    LOVE LOVE LOVED this pizza!! solid spot in the krog street market. parking is a bit annoying but if you don't mind paying for the lot or driving around to find street parking it's not too bad. pizza was super fresh and i really like the concept of the food market! if you like anticos or amalfis Neapolitan pizza this needs to be your next spot!!

    Kien H.

    Flowers around the market and try to stop until the food hall. Now you know, this food hall will give you a lot of options and you don't know where to start at, so I wanted to start us something that I've never done before so I stuck with the Italian spot as soon as you walk in the door. There is not a lot of seating here, not at this specific restaurant. They have bar tops but if it's a full crowd you may not get a seat. But they have more than a lot of them other restaurants have because it's in an l-shape so they have more than just one specific bar top area. But still, you may want to look around for their seating in the food hall if you are with a group of people. You will have to wait in line potentially and with that you will have to wait a little while for the food. Now that's not the end of the world at all, but just letting you know. They have a plethora of different pizzas to try and I stuck with one that seemed to resonate with me. Bastardo was cheesy and very flavorful. I was looking for something that had plenty of meat along with plenty of savory cheese and this was a good balance for me. There are a lot of them that were similar though so just paying attention to the fact that they were more like this but this one was a good start for a first time and I will definitely try something like this or something close to it next time.

    Menu - pizza options
    Ashu M.

    Loved the pizza! I told the cashier that I want a spicy pizza and she recommended the Porrecca Piccante! It was ready in no time and delivered on taste and spice. The sauce was fresh and the combination of everything was delicious! We ate at the counter seats and they allowed my husband to bring his vegan meal and sit with me.

    The meatball pie.
    Michael B.

    Sampled several eateries in the food hall of Krog Market. Couldn't make the visit without getting a pie from Varuni Napoli. Varuni Napoli stands out visually among the stalls in the market. The giant pizza oven anchors the area. The ordering process is easy. I ordered the meatball pizza. 5 minutes later the pie was ready to eat. The pizza met expectations for this style. There was generous sauce, fresh, gooey, mozz. The crust was thin and carried the wood fired char taste you would expect. A few seats around the stall, but they give it to you in a box to take to the many other locations for eating.

    Receipt
    Lawrence L.

    Went and tried the Margherita and Pako with mom today after doing research on the best pizzas in Atlanta. Marg was a generous 5.7 and Pako a wet 4.6. The glowing reviews raised my expectations that regretfully did not help the pizzeria. As a disclaimer, I've lived in NYC over 15 years and would eat at the top pizzerias on a regular basis. I.e. Una's, Patsy's, Joe's, Motorino etc. Different standards, different opinions. IYKYK. I equate it to my 4 year old nephew rating Chuck E Cheese pizza as #1. I took a couple photos and a video that explains my rating. Definitely wouldn't go out of my way to come here again. Probably even if I was in Krog, would try another option. Kind staff. 5 stars for smiles and kindness.

    Nutella Calzone
    Rebecca B.

    Nutella Calzone-ummm. YUMMM!!! Pizza filled w Nutella and baked in oven. This is so incredible. Hot out of the oven -deliciousness!!!!!

    the sign above the counter
    Kiah R.

    The pizza here is good, the consistency at this location can be better, I've had a couple of instances when my pizza was more burnt to my liking however, when the pizza is on point it is DELICIOUS! I haven't waited longer than about 8 minutes for the pizza even on the weekend. This location is inside of Krog in the back so when it's crowded you have to almost fight your way back there but it is worth it.

    Margarita pie.
    Chris J.

    Went to Krog last night for dinner and got the margarita pizza and it was amazing. The best neopolitian pizza around. Very fresh ingredients.

    Takeout box
    Megha D.

    I visited Krog Street Market on a Saturday afternoon and got late lunch from Varuni Napoli. I had heard lots of great things so was super excited to check it out! I had the Amore Mio which has mozzarella, roasted artichokes, salami, mushrooms, and olives. It was out super super quickly and the staff was very friendly as I waited. The pizza was super yummy, I loved the crust and how thin it was. The toppings were great and I had plenty of leftovers! Definitely check out if you're in Krog Street Market!

    Bastardo Pizza
    Hunter P.

    I was looking forward to this authentic pizza. Sadly the very center was slightly doughy and super thin. All my topping and sauce fell off. The taste was good it just needs work.

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    Page 1 of 4

    Ask the Community - Varuni Napoli - Krog

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    Burle's is a great cocktail bar right off the beltline. The inside part is small and intimate but…read morethey have a lot of outdoor seating. The indoor seating is hit or miss as they have one couch that is really low to the ground and uncomfortable to sit on but the other couches are comfy. The cocktails here are delicious. I got the white witch and wow, what a great drink! The bartenders are all super kind too and make the drinks quickly. I can't wait to come back and try some of their other cocktails!

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    DRINK BEER HERE! After lunch this place caught my eye as…read moretheir beer and alcohol selection on tap looked expansive (56 to be exact--44 beers and 14 wines), especially for a location in the food hall. Aside from what's on tap they carry a selection of bottled and canned beers and wines too. From their website their initial vision was to be a growler shop, and they've been able to do that here at this location since it opened in 2016. This means offering refillable containers of varying sizes making it possible to offer independent brewers that may not have their own bottling/canning capabilities. Their staff is very knowledgeable and willing to offer recommendations based on your preferences. I tried a few things: - New Realm Oaxaca Chocolate (Mexican chocolate stout) $8.99 for 16.9oz thermos: I loved this dark beer with a deep malty chocolate note that leaves a hint of chili spice on your tongue. - Meridian Hive Apple Pie Mead $7.99 for a 8oz pour. On the sweeter side for a mead though not overly so. I liked the honey flavor lingering in the background. - Atlanta Hard Cider Co Cranberry craft cider $6.95 this local seasonal cider hails from Marietta, I enjoyed the balance of sweet and tart, not a flavor you usually see for ciders and I appreciate the creativity! Seating for The Tap is plentiful in the area directly across from the counter, both high tables with stools and regular lower tables with chairs.

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    I've only been here for drinks but finally got the chance to try their food and it was delightful!…read moreWhile Rina is still on Open Table, they actually don't need you to make reservations. There was a sign right at the door that says something like, just walk right in. I would say this place is a fast casual restaurant. Not a lot of diners when we came on Friday night but had tons of take out orders. As we were seated, water and menu were dropped off at our table. I didn't get a chance to look at the full menu but felt rushed to order. Luckily, I had already looked at the menu before arriving. I ordered the spritz with a fruity twist (forgot what it was called but if you like aperol spritz, then this is for you) and my husband, a Paloma. We ordered a trio dip with charred baba ganoush, feta, and cauliflower that was served with some fresh pita bread. This was a great start to our meal and wanted more. I ordered the eggplant bowl with both lettuce and rice. Yall, the fries that were served must have been fried twice because it was crispy and saucy. Would definitely get this again, plus it was super filling. My husband ordered the falafel bowl with lettuce, and he did enjoy this as well. My only gripe is that the "bowl" is more of a platter? Food was certainly delicious and drinks were good. I like going to a restaurant that anticipates your needs, but this didn't do it for me. Our water was empty for awhile and we didn't get offered any until we were heading out. But nevertheless, this is a great spot for yummy food on the beltline.

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    Buena Vida Tapas Bar - Seafood Paella

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    Varuni Napoli - Krog - pizza - Updated May 2026

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