I was hoping for an Irish pub experience and totally got it from The Stag's Head. Even the name…read morefulfilled expectations! The decor is exactly what I imagined, complete with stained glass and a real stag's head. Ordered the fish and chips, which were crisp on the outside with a flavorful batter, and tender fish on the inside. It also came with a nice little pea salad, with mushy peas and whole peas together with the greens. I definitely need to make this! Also got the Irish Cottage Pie and it was very tasty - rich in flavor but lighter than I expected, in a good way. Shared a pint of Guiness (just missed splitting the G - lol) and finished with an Irish coffee, which hit the spot. This is definitely a great place to go for a quiet pint or for a fun night of food and friends.

Great Irish pub! Lots of character and friendly servers…read more Come here if you want to good Irish pub experience. Recommended by a local and some college students - so you know it's good. We got their fish & chips and Irish Cottage Pie. Both were very good and filling. Fish was nicely breaded and fried. Good flavor in their batter. Cottage pie was full of flavor but not overly rich. Great atmosphere and food/drinks. Lots of pubs to choose from in Dublin - Stag's Head is worthy of a visit.

Stopped in for lunch and we're seated promptly at a table for two. Need to mention that seating is…read moreeither high top or booth and stool seating. Stools are ok but not super comfortable. Menu has a good selection of Irish dishes from seafood chowder up to lamb stew and pies. We ordered the potato soup, seafood chowder, 'banjo' burger with onion rings. The soups arrived first and the seafood chowder was loaded with huge pieces of fish, potatoes (not many) with a creamy rich base. Flavor was incredible and in itself a full meal. Served in a large crock style bowl. The potato soup was minus any whole potatoes. It was a rich creamy base with plenty of flavor and very hearty. The burger was really a double cheeseburger with plenty of cheese, grilled onions, what appeared to be a mayonnaise based sauce on a soft hamburger roll. Really tall enough that it was tough getting your mouth around it. Very well seasoned burgers and the onions were a nice touch. The onion rings were huge and had a very light batter on them. They served in a metal bowl to keep them hot. For dessert the apple crumble was ordered which was served in a large dish with a scoop of vanilla ice cream. This could have been warmer but still was good.. The 5 star rating is for the chowder as it outshone the rest of the meal although the burger was definitely a close second. Definitely will return to try other dishes when we come back to the city.

Quick review for a quick lunch stop. We shared an Irish Lamb Stew: meat and vegetables in gravy…read morewith a layer of mash(ed potatoes) on top. The meat and veggies were plentiful, the portion generous, and it was tasty enough but maybe on the bland side? It was served with a side of braised red cabbage which we really liked: sweet but not sour like pickled cabbage. And house-made brown stout bread, also very good. The wife had a Guinness and I, thinking it too cliché to order Guinness as a tourist in Ireland, tried a different stout whose name I've forgotten from the ample selection. But comparing the two, so much better! The menu offers a wide variety of traditional Irish dishes, more than most of the similar pubs in the area. As well as the other expected pub type food: sandwiches, burgers, etc. As for desserts, if we were hungrier, the wife might have ordered the Irish Whiskey Bread & Butter Pudding. The hubby would probably get his dessert later, as the selection was limited and neither that nor the Apple Crumble appealed. Sitting at the bar we had a more personalized experience than were we at a table. The bartender offered to take a photo of me behind the bar which I of course accepted. We made the right choice in coming here.

Sometimes it's the food. Sometimes the setting. Today, it was Mike, our server, who made this a…read morefive star experience. He's worked there more than 20 years and had us thoroughly entranced with his personality and charms. Oh yes, there was food: a vegetarian boxtie and a corned beef boxtie. These were more like stews than a classic boxtie. We polished the plates off and finished with dessert. The toffee pudding was perfect; surprisingly the housemade ice cream sandwich had almost no flavor and was disappointing. The order of three Irish breads was a good appetizer and helped us understand the different styles in the country. The ambiance here is not classic Irish pub, which was good for dinner. !:)

Never had a boxy before and it turns out they come in different variants. One was creamy corned…read morebeef without a pancake, while the other had beef filet and mushroom sauce with a pancake. Both were excellent, as was the chowder. Service was incredibly kind and efficient, even as the place got very busy shortly after we arrived. Would visit again and appreciate a very solid intro to the boxy!

This joint is old school and very clean.. one of the better pubs in D2 if a bit off the beaten path…read morethey said. Stopped by on an early Thursday afternoon for a pint just to check it out after some folks recommended the joint! Walking in.. I don't think it's changed much in the last 50 years and that's a good thing. Met a few locals as well as a good looking woman in a LOW CUT blouse and chatted about the town for a bit! Great pint/ great service/ must stop joint. talk later

Friendly neighborhood pub Clean and good service Would happily stop in again for a few pintsread more

When I think of beef stew, I think of my mom's homemade version. So one of the things I was most…read morelooking forward to in Ireland was trying authentic Irish stew. Our first meal in Dublin was at The Old Mill Restaurant, right in the heart of Temple Bar. It's been serving traditional Irish fare since the 1980s and has become a favorite stop for both locals and visitors looking for classic comfort food. After about a 20-minute wait, we were seated in the warm, inviting dining room. Susan ordered the mussels, one of her favorites, while I went with the Traditional Irish Stew and my daughter chose the Braised Beef & Guinness Stew. Both were exactly what we hoped for: hearty, flavorful, and perfect after a day of sightseeing. I finally understood why the Guinness stew had such a rich, dark color, and I have to admit, I came home a big fan of Irish stew. We finished with the Homemade Bread & Butter Pudding topped with fresh cream and custard, a comforting dessert that was the perfect ending to the meal. Service, atmosphere, value, and food were all five out of five. We also enjoyed chatting with the floor manager, whose pride in the restaurant and his team was obvious. That kind of hospitality made a great meal even more memorable.

Stopped in for dinner... after looking at the menu, we ordered the following items:…read more- Duo of Freshly Steamed Mussels & a bowl of Creamy Seafood Chowder - breaded warm goats cheese & walnut salad - traditional Irish stew - pan fried bangers & mash Overall, the food was decent, but nothing to write home about. The mash was too thick and chunky, the bangers were bit overcooked. The mussels was disappointing, seafood chowder was ok. The restaurant is located on the second floor. We made a reservation, but was asked to wait while they cleaned up the table. Unfortunately, the table they wanted to seat us, the folks decided to have a long after dinner conversation, thus we ended up waiting longer than expected. Then they seated us at a larger table after waiting 15 minutes or so. The service was decent... wasn't fan of tipping request, EU needs to stop adopting USA's stupid system :)

So be sure to make a reservation for brunch. We made the mistake of not having one but got lucky…read morewith 2 newly opened seats at the bar. The service with the bartender was good. I had the French toast with bacon. My friend had eggs Benedict. The food was average. They have a nice cocktail menu and the drinks were really good. We were there on a pretty sunny day so the view was great!

While visiting Dublin, I was staying at the Dean so Sophie's seemed like the easiest and quickest…read moreoption to get food from a couple of times. I had their breakfast first, which was honestly just average. It wasn't bad but it didn't blow me away. I had a much better experience having dinner there a couple days later! The Summer Salad was nice and refreshing but definitely not filling so I followed up with the Soup of the Day which was perfect. If you're looking for breakfast in Dublin, I might recommend trying somewhere else but dinner at Sophie's is definitely worth trying!

We drifted in here about 5 pm and the place was hopping. Live music and a short wait for a table…read more Great, loud pub ambiance. We ate an early dinner, including lamb shank and beef stew. Both were good and exactly what you think of for Irish comfort food. Friendly, efficient staff. It's a tourist spot, but a fun one. Btw: the name is not racial. The original owner was Dorcas Kelley, nickname Darkie.

I'll start with the good: loved the vibes and look and feel and the fact that they do different…read morestyles of live music every night means I just might be back. The staff are also very nice and despite how busy it is, service was quick. Neutral: this place was smaller than I was expecting and could be cramped if you're trying to eat as well as drink Bad: the food left something to be desired. I tested bangers and mash and barely made it through one sausage as they seemed mushy and the texture through me off. Would return but not to eat

The Old Storehouse is a Dublin pub with casual seating, live music, Guinness on tap (of course),…read moreand delicious eats. My husband and I stopped by for dinner and I ordered a caesar salad and their fish chowder. The caesar was great but my gosh the fish chowder and accompanying brown bread rocked my socks. So, much so, that I did what I never do--I revisited this spot more than once on the same trip (so many places to explore I almost never do this!). That fish chowder is craveable. They do live music on occasion as well and so we were able to enjoy that while sipping our Guinness. The prices are reasonable and the service is friendly. They aren't as small as they look at first glance, on one of our visits, we sat upstairs which has a second dining area. Amazing! Get to it!

Loud music, cheap drinks and good food…read more Place was absolutely packed with people in town for the American Football game so service was dreadfully slow. Had to excuse ourselves from the table multiple times to freshen drinks. The food was good. Once again, absolute star was the Buffalo Wings! Ireland? I mean what??? Perfectly cooked, sauced nicely, just spectacular! The band was playing a mix and of Irish Music and American Rock songs played to Irish tunes. Very fun and well engaged with the crowd. The restaurant itself is cozy and very warm. A great night was had by all!

I'm gonna start with this key point first, my lady NEVER eats out more than two times a month and…read morewe ate here three times in a week. Aside from that the food was amazing and priced fair, the service was very professional and attentive. The atmosphere is an open airy casual vibe. Mad Egg Is the GEM of Dublin

Pretty good for delivery. Tasty and well packaged. Portions were absolutely perfect for me.read more

Second time getting fish and chips. These were really good and I ate it all. Surprisingly I thought…read morethere could have been more and I would have been able to eat it.

The kitchen closes at 9 pm here so make sure to go early if you want food. Had good Caesar salad…read moreand live music. The water closets were a little unexpected and definitely need some maintenance