This place is a treasure. Delicious oatmeal pancakes and…read moretasty coffee. Friendly service. Wonderful outdoor deck with all kinds of interesting people passing through. We appreciate that they have a high standard and stick to it.

Open for the season. Just a perfect place to hang and enjoy a meal. Great food served with a smile.read more

We had dinner here with another family, so 9 of us. Easy to set up reservations and seating outside…read moredue to COVID. We had a very nice waitress with an English accent, she was very attentive to our large group that had several kids in it. They claim to be known for their burgers, so most of the group got them. They were very good, some of the best I have had at a restaurant. One kid got the chicken sandwich and exclaimed it was the best chicken sandwich he ever had! I highly recommend Sawtooth Luce's.

Please note this review has solely to do with service. We tried to sit outside. We were accosted…read morefor trying to sit in a picked table despite a wide open restaurant. We left and won't be back.

We reserved a few tables for a large family event. The staff were extremely helpful and made sure…read morewe had the space we needed. There are lots of different pizza options. We tried several different kinds and they were all really good. The crust was good and held all the great toppings.

Was camping up in Stanley this past Fourth of July weekend. And headed into town for the parade and…read morestreet fair. Decided to order pizza for a large group online with a pick up time of 8 PM. When I arrive to pick up the pizza there was a line out the door and around the block for people waiting to order. They were running about 10 minutes behind, which was to be expected with the amount of people ordering. They let me know I could wait outside in the picnic area and the staff was so kind and brought all six of our pizzas plus plates and napkins out to us. Even though this was a to go order. We received the same service we would have if we dined inside. The pizza was hands-down delicious. It was lovely to enjoy outside with live music during the street dance. 6 pizza's fed 16 people and we even took a whole pizza back to camp for lunch the next day. The price was more than fair. $163 including a tip. We will definitely hit this place up when we're in town again. Pizza just hits different in the mountains.

An absolute culinary experience in the heart of Stanley. This eatery is an absolute delight and…read moreit's a level that's in a major USA city. From the bread to the wine to the food to the desserts it's just spectacular. Love eating here and love the vibe. Don't miss it.

Excellent, an unexpected gem. Very apparent how much thought is put into their ingredients and…read morecuisine. This place isn't just good for a Stanley restaurant, it's good in general. Next time I'll pre-order a sourdough loaf.

The Sawtooth Hotel Restaurant is one of the most unassuming restaurants where I experienced one of…read morethe most exceptional meals I've had the chance to enjoy in all of 2024. When you first walkup to the hotel, you are met with a very rustic, cabin-esque hotel building where you wouldn't expect to find such a fine dining experience. We were sat outside which presented the opportunity to enjoy a breathtaking view of the Sawtooth Mountain range. We ordered several dishes for our meal and every dish was just as amazing as the other! Bigwood Baguette: This was a great start to the meal! The baguette was baked to perfection and had the perfect amount of crunch to it. It comes topped with an herb oil and sea salt which added the most flavorful touch. Soup of the Day: Their soup of the day was a White Bean stew topped with rosemary and hern olive oil. The stew was rich without being too heavy and the seasoning was perfect. Soy Glazed Brussels: The soy sweet chili glaze had such a nice balance of sweetness and the slightest hint of spice. The crispy rice noodles and crumbled peanuts added such a nice textural contrast to the Brussel sprouts, which in my opinion were cooked to perfection! They were seared well without being too burnt or crispy. Beets & Burrata: Hands down one of the highlights of the whole meal. This dish came with a handful of components, that when paired together into one bite on a crostini, resulted in the most delicious amuse-bouche. The burrata was so light and fresh and I never knew that it was the perfect pairing with beets on a crostini. A MUST have. Columbia River Grilled Steelhead: Absolutely stunning. The Steelhead was executed beautifully and the mushroom asparagus risotto was cooked to perfection. Honestly, compliments to the chef for what seemed to almost be an experimental pairing with adding the sweet pesto and blueberry gastrique. Never could have I imagined these flavors being paired together atop a piece of salmon and I will not ever soon forget how flawless this dish was. Pork Schnitzel: This was my husband's dish which I did not have a bite of, but from what I could tell, the Pork Schnitzel was very well done. It was thinned out and tenderized very well and the breading looked like it was golden-crisped wonderfully. I did get to try the mashed potatoes and can remark that they were some of the best I've had! I had some of the lemon caper beurre blanc that was drizzled atop the dish and I would do anything to be able to have a jar of that at home. I am going to talk about this meal for a long time. If you are ever passing through Stanley, Idaho, it would be a giant mistake to not visit the restaurant at the Sawtooth Hotel.

Excellent schnitzel. Nothing else to say but I need at least 85 characters ( eighty five)read more

Definitely has leveled up since back in the day!!…read more Reasonable prices for location. Has really nice looking lunches as well and an interesting menu. Check it out! Also, I really appreciated the background music. Appropriate for a Sunday morning and no heavy metal screaming in the background. Makes me want to linger and enjoy my coffee and the incredible view of the Sawtooth Mountains through the window. Good job!!

The best food I have ever had ! After a long day of fishing in the rain .This was a great treat!! I…read morehad the prime rib,tater tots ,elk chili with the best corn bread ever! And chicken fried steak .Please don't judge because we did not eat it all .Our server Bobbi was so kind and patient with us ,I was so overwhelmed and excited I didn't know what to order .Everything was outstanding food and service.This place is a must!!!!!

Terrific, local, small, cheerful, fresh, delicious, modestly priced. Go there now. Superbread more

Had high hopes for a place with such a good yelp review and was a little disappointed. The sandwich…read morewas good but a little dry and definitely not enough meat in it. I liked the toasted bun and that you could choose your size. Also the 8in, fountain soda and bag of chips was $17. Felt a little steep but things cost a lot these days I get it. Overall wish it was meatier.

This place was hopping on an off day in off season, so I cannot imagine what kind of wait you would…read moreendure in peak season. The gals behind the counter were nice but clearly running around like chickens. The website is down (and has been for a while, and still is as I post this review 10 days later), which is always a drag because I like to preview the menu and cross reference with Yelp photos. When I mentioned it, they were a little snotty, so I dropped it. I ordered two sandwiches, the hot roast beef and the ham and apple. Instead, I received the meatball sandwich in place of the roast beef. Honestly, I was fine with it, but the lady doubled down and insisted I had ordered the meatball one. Spoiler alert, I did not. The ham and apple had barely a whisper of apple, so the meatball ended up being the winner of the two. The real stars here though are the cookies. Yes, they are overpriced, but they are delicious. The peanut butter based ones are the champions in my book.

Stopped at Big Belly Deli while in Hailey for the sheep dog competition. We had been here years…read moreago while skiing Sun Valley with our boys. This quaint shop that has doubled in size since our last visit. We ordered at the counter and waited for our Reuben sandwich and a Ceaser salad. The Reuben had corned beef, 1000 Island dressing, saur kraut on marble rye. The corn beef was chewy and the bread needed to be toasted. Quickly, the sandwich was deconstructed. The flavor was ok but very messy. The salad was split for us and had romaine lettuce, shredded parmesan, croutons and dressing. The salad was crisp and fresh but the salad tasted like a bunch of individual ingredients and not a blended meal. The dressing was also scant. I forgot to photograph the meal but don't feel it would change my opinion. The ingredients were solid but the meal tasted like the items were stacked and no effert was made to blend them together. I don't feel I need to return to Big Belly Deli. The staff was sweet and hard working. It is not what I expect at a deli. They are obviously doing well as they have expanded and are still in business after our last visit over 12 years ago.

Super awesome staff. They accepted a return on a product that I didn't expect them to do (it was…read morestill in the package, but I had no receipt). I like that they have the free small fruit for the kids while I shop. More reasonably priced but not as big as Atkinson. Less crowded, they have a ton of produce and better deals on spindrift (kids fav).

Tried to order a sandwich at the deli counter. The guy working pointed at a prepackaged sandwich in…read morethe fridge and said "are you sure you don't want this?" I politely said thank you and walked out. Guess they don't like out of towners.

The new summer 2026 menu is great! There are some exciting new dishes and some welcome upgrades to…read moresome of the old favorites. We shared the scallop ceviche and the Caesar salad which is really a twist on a Caesar since it is made with roasted brassicas with pancetta and preserved lemon. It was so unique and delicious! I had the agnolotti pasta with ricotta and spring pea purée in a spring garlic pesto with preserved lemon. My husband had the steelhead trout over an elote corn, black bean, and sofrito rice mixture with a lime burre blanc sauce. For dessert we shared an affogato (ice cream topped with espresso). The service was excellent and the view can't be beat!

My wife and I are light eaters so we split the prime rib--it was excellent, and plenty of food for…read moreus. We also had breakfast at Limbert's; my wife had the Eggs Benedict and I had oatmeal. My wife raved about the Eggs Benedict and I really enjoyed the oatmeal which came with dried fruit, walnuts, toasted coconut, and brown sugar. I asked for maple syrup, which I used instead of the brown sugar. And I added some of my half & half that I had for my coffee. Perfect breakfast for looking out at Redfish Lake and the Sawtooth Mountain. Great Service. Want to go back!