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    Vagabond Kitchen

    3.8 (166 reviews)
    Closed 4:00 pm - 10:00 PM

    Vagabond Kitchen Photos

    VAGABOND KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Vagabond Kitchen

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    Hash browns
    Julie B.

    Tried this place for the first time on Sunday for brunch. Whenever we walked in they asked us if we had a reservation which was a little off putting. Anyways they ended up seating us (without reservations) right away. The restaurant itself is pretty cool with lots to look at while you're waiting. The bar area took up a good amount of the space in the restaurant and seemed to have a pretty big focus on craft beer. Our waitress was friendly and took good care of us while we were there. She was actually one of the best parts of our experience there. The brunch menu was pretty limited so I went with the biscuits and sausage gravy. The biscuits were really good, but the gravy tasted like it had a little too much flour in it. For my side I ordered the hash browns and they were really good. I would be interested in returning to try out their regular menu!

    Vagabond Kitchen interior
    Curtis Y.

    The food was all amazing, the prices were good, and Cloud, the person fronting the Vagabond Kitchen, was top-notch! Cloud kept checking on us and had wonderful suggestions. She's as much a reason to come back as the outstanding food.

    Breakfast sandwich, hangover burger
    Lesley S.

    I had been wanting to eat here since I saw Chef Matt on GGG. We went for brunch and made a reservation for right when it opened, although it turned out we didn't need to. Service was excellent - our waitress was one of the best I've had anywhere. I wish I could remember her name! The place is small but has a cool casual vibe. My husband got a burger and really liked it. I got the bacon, egg, and cheese sandwich with biscuits. I did not care for the biscuit - it was too crumbly for a sandwich. The breakfast potatoes (basically French fries cut up small) were DELICIOUS. I would love to try dinner sometime!

    Hot honey chicken
    Andrew H.

    I wanted to like this place, I got the hot chicken, and it was way too sour. They doused it in this very heavy in vinegar hot sauce, It was super sour that I couldn't even eat it. Nothing like what I pictured a hot honey chicken to taste like. I won't be back here.

    Rabbit and Cornbread
    Angela H.

    The service was amazing and very friendly. The food was amazing and I was very excited that they had rabbit. It was delicious.

    Black bean burger
    Jackie V.

    We had a pleasant meal here. The restaurant was almost empty and we were warmly greeted by the energetic server. We were surprised at the small menu. Unfortunately, it was even smaller since they were out of many of the items on the menu. So, the pickings were slim. Hubbie had a West Virginia beer to start and I had a pomegranate grapefruit martini that was decent. For dinner, we had the Irish stew and the black bean burger with apple chutney. The black bean burger tasted gone made and was very delicious. We would come again, but wish they had more to choose from on the menu.

    Steak and eggs
    Margaret G.

    My boyfriend and I have come here twice now for brunch on a Sunday. I love the atmosphere here! It kinda feels like a family friendly place with a Guy Fieri moto-gang touch. It's never very full but the wait can sometimes be longer than expected. My boyfriend is a bit of a carnivore so he was really excited for the Texan Book of the Dead Chili and so we got it and shared it each visit. It's chock full of steak chunks and spice. I love that it looks like dog food! I'm serious! Yum! Gold star! Can't wait to get it again. It pairs nicely with their tortilla chips. I ordered the Steak and Eggs. The steak was their coffee rubbed flank steak with home potatoes and I asked for the two eggs to be dippy (gooey in the yolk). I also got the option to smother the fries in sausage gravy-- which I highly recommend! My boyfriend got the roasted pepper steak wrap and I found it to be good but not great. The Bloody Mary I ordered had bacon salt, which was cool. I feel like the presentation could have been better. The bacon on it was cold. The celery looked old. The drink itself was okay. Had a good amount of vodka in it. The bacon salt was tasty. The servers are always super sweet. The window seats make for good weather watching. The menu has a lot of good choices. Not too many though. We can't wait to be back!

    Hummus Platter

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    2 years ago

    Good food, good service, good beer selection. Vagabond Kitchen is an asset to this town.

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    3 years ago

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    9 years ago

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    3 years ago

    Service and food were great. Everything tasted fresh and well prepared. Atmosphere was fine. Recommend you give it a try.

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    3 years ago

    Food was great, price wasn't bad at all. Service was friendly. All around decent experience.

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    5 years ago

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    8 years ago

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    4 years ago

    Came to dine and they are open for another hour but won't do food. Good luck trying to get food

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    5 years ago

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    5 years ago

    Great breakfast tucked away on Wheeling Island, friendly welcoming staff. Good food like Mom used to make ! Check em out !

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    Page 1 of 5

    Ask the Community - Vagabond Kitchen

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    Waterfront Hall

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    Generations Restaurant & Pub

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    Great Food, Great Server Livia, great atmosphere, great location, and cleanliness was great. But…read morefor my wife's and I anniversary I wanted to play the junk box at 4:45 PM on March 10, 2026, to play Music Groups, Aerosmith, "I Don't Want To Miss A Thing", and Savage Garden, "I Knew I Loved You". So I approached the juke box, and the bar tender Whoever said, that this is a family-owned restaurant, and they don't play the juke box during the day, because it is a family restaurant, but they have the Game Room, playing crude country music that doesn't respect the family, and they say my music is going make trouble. Plus they can have restricted stuff from not playing, instead, I felt singled out as a guest there. Yes, you can have your double standard rules, because this is America, and the freedom to do whatever you feel like, but that does not mean I have to go there to be singled. I don't have to go back there. The first time was great in January, but on my wife and I anniversary of 26 years, I think I can find a place where I feel more welcomed. It is always the case of passing a great place down through the family, in order for it feel unwelcomed of the glory days. Yes, I know this place has been around since the 1990's, but it is a very unwelcoming place. You can act nice, while showing you didn't want us there. They said it was because Karaoke was at 7PM, while a minute song at 4:45PM. While they didn't even know what songs I was going to place. Again, I thought it would be an old-fashioned feel. Thus instead, I felt the Cold Ridged Religious Feel that was a double standard of Gambling Rooms and so forth. Yes, I went to seminary and everything else, but I am going to let everyone choose their own path. They have their ridged rules, but that does not mean I have to eat there, especially for anniversaries. It is not an anniversary or a place for specially occasions. Again, it doesn't bother me one bit, because I move on, but I am raised with certain values to tell what I believe. My wife felt the onion soup was too breaded and cheesy. They had a great Salad and Gluten Free Pizza. And the bathrooms are clean when I went in there, but I don't feel welcomed there. Like you're a stranger that should never return. I just wonder.

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    Great sight lines & plenty of screens!
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    Later Alligator

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    4.3
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    0.5 mi
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    A charming little restaurant in downtown with excellent food and a fun atmosphere. Also make sure…read moreyou try a desert crepe.

    Really at a cross roads reading the other reviews after our lunch experience here. This vibes were…read morecozy and everyone at the door was welcoming and friendly. And that's where it pretty much ended for me. We were greeted by 2 individuals prior to being sat. Once we were sat I was told I couldn't have any outside drinks. I was carrying a hot tea in a paper cup when we walked in. No one else mentioned this. I later read a posting in the bathroom about outside drinks being prohibited. Seemed like it was mostly to prevent outside alcohol but was a blanket statement for all drinks. I thought it was odd I had to take my hot tea back to my car. Besides that the waitress wasn't super warm and friendly either. If I remember correctly she started with, "what are you drinking?" After I had to walk my tea to our parked vehicle. The food was mid. Very very mid. I got a salmon savory crepe. The salmon was dry, almost white in color and just seemed old. The crepe itself was chewy and hard to cut. My husband's wrap was decent. Kids plates were also decent. I liked that you "created" their plate from 3 categories or options. Overpriced for quality and portion. Once our food arrived there was a swarm of gnats that came with it. Our table was wobbly so cutting any food shook the entire surface. Our toddler caught on to this and wanted to rock the table the whole time. So between holding the table, trying to cut food and swatting gnats away.. it just wasn't a good experience all together. I'm confident there are better options in town for us to try when we return.

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    Vagabond Kitchen - newamerican - Updated August 2026

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