Dino's Catering catered my daughter and son in law's wedding this past Saturday and everything…read moreturned out wonderfully! The fruit and vegetables for the appetizer trays were fresh, and the pasta, sauces, shrimp kabobs and Chicken Piccata were all seasoned well. The chicken breasts were moist and the portions Dino provided were generous. Most of all, the servers kept all of the warming trays full throughout the buffet. Dino's pricing is very affordable and his food and his employees' good service made the wedding very special! If you are looking for a wedding caterer near the Charlottesville VA area, pick Dino's Catering!

Food was great, fresh too. The people working were nice. The place itself is pretty cool. Lot of…read moreother food joints around, and they have a giant pizza oven that you can see. Only complaint is that they said it'd be about 15 to 20 minutes, but it turned out closer to 35 to 40 minutes. Great place nonetheless.

Fabio's is fantastic! I just purchased the best lasagna I have ever had and I also tried their…read morehome-made tiramisu. Well, I ended up eating the tiramisu first. It is totally delicious!!!!!!' Thank you, Fabio's. You make many of my meals amazing!!! BJ

Meh... My football…read morecoach buddies from Cville recommended this place for cheesesteaks. I should have known not to get my hopes up when one of my favorite guys called it a steak and cheese. Here is the good: I ordered it online. So it was hot and ready when I arrived. The ingredients were fresh. That's always a great thing. Staff was very nice and greeted me warmly. Since I have never been there, this was a good sign. That's were the "great" stopped and it becomes just " This is not a bad review... But if you have had a real cheesesteak in Philadelphia, you will be disappointed. The hardest thing to duplicate outside of Philadelphia is the bread. The Italian rolls that they serve the cheesesteaks on in Philadelphia simply can't be found anywhere else, and they are half of the sandwich. They heated this bread in the oven, it appears, kind of turning it into what we call a grinder in Philadelphia. So that added textural element was good. The sandwich tasted more like a sloppy Joe, but maybe that's my fault because I added pizza sauce. However, I always add pizza sauce to my steaks in Philadelphia. The other thing is that I didn't really taste the grilled onions, so instead of having the chunks that they have in Philadelphia, my assumption is that these were sliced really smaller and added to the sandwich. They were completely lost. Lastly, even though the meat portion was acceptable, it was paltry compared to what you get in Philadelphia. Overall, like I said, if you're from Philadelphia, don't do it. But if you're from Charlottesville and you've never had an actual Philly cheesesteak, you will enjoy this a lot.

Good prices and a convenient location for spontaneous pizza…read more We have always been greeted with kindness and pizza is made to order so always comes out hot. I dont feel like a lot of their signature pies call to me, but making your own is easy. One thing to note is their beer selection, they have a lot to offer, more than I expected of such a place. Pizza and beer, good. We like sitting outside in "the yard" area of the fifth street station food court sort of area. Allows the kids to wander a bit after theyve finished but we're still eating and finishing our brews.

UNACCEPTIBLE. My wife DROVE 16min from her office at 2pm to place an order for a Fri.5:30pm pickup…read more This was for 22 people for her non-profit's celebration of the h.s.seniors who had reliably contributed for several years. We arrived at 5:30pm for pickup as scheduled, all 15 student contributors were there 5:20 set to carpool to our HOSTED destination. No one at Extreme Pizza was even aware of our prior order though was an in-person order made, 3 /1/2 hrs previous. Having not phoned but rather instead HAVING DRIVEN IN PERSON so as to make sure of the planned priority, no one there was aware. Worse no one was responsible. The onsite employees were polite but more or less unconcerned, they finished the pies, and offered a 'discount' which we could have cared less about. WorsER....THEY WERE NOT EVEN BUSY!!! I observed this. We all sat and waited more than 30 minutes- for 5 large Various pies to be constructed then baked. More than $200 for which I will forever choose elsewhere. Shameful management. No reliability and any potential quality in the eventual product tainted for sure after that. Heads Up- Service is success ,not here. never again

Great pizza. Liked everything about the crust, flavor, and composition. If you're into buffalo, I…read morewas especially a fan of the Outlaw which is buffalo chicken, ghost pepper Jack though I didn't find the pizza too spicy, cheddar, red onion, jalapeño. Someone's a buffalo sauce base makes this type of pizza messy, but this one was solid. Gluten free pizza was your standard frozen crust, which is fine as the toppings are great. If you're into pizza calculators and values like I am, the 14" large size is the way to go. It is a much better value than the 10" and the price/square inch of it isn't much higher than the 16" xl.

My birthday dinner was a calzone from Crozet Pizza at BB. Normally it is very good, but look at…read morewhat they served me. It is upside down intentionally so you can see how badly burned the calzone was. It never should have left the restaurant. Shame on them!!!! Most of it was thrown away. Thank goodness that the Caesar salad was good.

We met the owner on a quiet Saturday evening, off season. He made the best fresh salads. The place…read morei don't think has been updated in its 36+ years of operations, so keep that in mind. They serve thin crust pizza. Some don't like that, but I thought it was fine and I would order it again. The owner is Bill. Super nice and kind fellow. Nice job Bill. Keep it up.

This place has the potential to be a fantastic hole-in-the-wall pizza/sandwich joint, but they're…read morejust missing the mark. For me, it was mostly the service. When you're made to fill like you're burdening the staff before you even order, it's not a great start. I asked another local business was Chirios was and he responded, "depends on who's making your food" lol. I've worked in similar looking pizzerias, so the condition of the "kitchen" didn't concern me much. It actually kinda feels like you're in the back of house, rather than in a dining room. The local free library was interesting. I ordered a cold Italian. I wasn't expecting much when I first saw the bread, but the sandwich turned out to be decently tasty. My biggest complaint is the amount of oil added to the sub. The menu doesn't mention vinegar and oil, which made me worry the sandwich might be dry. I usually opt for vinegar but skip the oil. The Italian included both, but way to much oil. You can see in the pic, the amount of oil pooled in the to-go box. And that's after what soaked into the bread! I think I would have enjoyed the sub way more if I had asked for no oil. All that being said, I would def go back when I'm in the area.

Time for an update of Timberwood grill! This is a local favorite and sometimes can be crowded and…read morehave slow service-but! The food is great! This visit was fantastic! We had the perfect salad-and the Philly Cheesesteak. Both were outstanding! We also ordered two desserts-for research purposes! We had the carrot cake and the cheesecake chimichanga-both were delicious!! I can't wait to come back to Timberwood again!

Timberwood Grill in Charlottesville is one of my favorite afternoon restaurants. I love the…read moreambiance of this place. There is plenty of room and normally on Monday through Friday there is not a large crowd during the 2-6pm Happy Hour. Table, booth, or bar they normally have room for you. On this visit during their Happy Hour I had a few of their $4 drinks to go with my meal. Their dry cider is worth a try, as is their Devils Backbone Vienna Lager. Their Philly cheesesteak sandwich is loaded with steak and cheese. Be sure to get the skin-on house fries. Their Pastrami Reuben on grilled Rye bread is an excellent choice. The thousands island dressing is homemade. There is a generous portion of Pastrami on their Reuben. Their wait staff is excellent. They are very informed and helpful with all your menu questions and will help you decide on a selection if you are having trouble deciding. Our waiter was most attentive on bring our drink refills. For me, this is easy in and out from the Seminole Highway.

This was an excellent Pizza--and we are picky-have had pizza everywhere in town…read more We went in for slices but ended up ordering a small and ate the whole thing-excellent price, fresh, cooked perfectly-and the owner was very personable and kind. While we were there We saw him deal with a rude customer and he stayed incredibly calm and kind regardless. We will go again and recommend going-easy parking and seating

Gyro meat was gross, jamacian patties were some frozen, mass produced, frozen garbage, pizza was…read moreaverage and over-priced. Used to be called Hangy Hut and that was as bad or worse. On one review the owner responded by calling me a liar. LMAO! The only lies here is that they make decent, edible, worthwhile food. LMAO! Get bent!

This setup is so that people not wanting to wait in at the original can get takeout at an entirely…read moreseparate location. The art park has some places you could eat outdoors, though some are marked off for other businesses. For a 100% takeout, it wasn't the smoothest experience. They ran out of some things, they ran a bit over the projected order time, and they forgot my beverage, which thankfully I realized before I'd gotten very far. The flavor delivered as I would have hoped, with pure tomato tang, fresh basil, and a delectable charred crust on the core pizza I got. Adding a vegetable sandwich was a good decision in terms of taste, but either the preserved peppers they use or some other ingredient was so salty it took me a while to recover from even eating half of it. I do give them credit for offering sparkling water at a reasonable price. And of note, the budino dessert they offer, while described as pudding, is something that I learned is actually vegetarian (albeit with dairy and eggs), and delivered more excellent flavor. Overall, the amount I got for the money was not great, and while there were ample quality ingredients, I would sooner go back to eating in.

This review is kind of strange for me. It's been quite some time since I have been to Lampo pizza…read moreand is the very first time I've tried the location in IX park. The food is identical to the original and is quite convenient to order online. All that being said the pizza is not really your traditional pizza. It's kind of in a realm of its own and does not compare to anything else in the area. I consider it to be "fancy" pizza and comes with a hefty price tag. The pizza itself is quite good, the zeppole was very good, and the meatballs were exquisite. I would eat this again but not on any sort of a regular basis. It's just not my cup of tea.