So I've never had Vietnamese Pho before (pronounced fu, as in fun, without the n) and I decided to try it with a friend of mine who speaks Vietnamese and would be able to tell me what to order and what I was eating and also steer me to the best place in town so I'd have a positive initial Pho experience and want to go back again and again.
unPHOgettable is tucked into an Asian cultural center just south of Main Street on Dobson on the west side of the road and is part of the Asian grocery story, but has it's own entrance and eating area. It had a pretty nice atmosphere, the owner was very helpful and even recognized my friend and his wife as we walked in (I figured they either eat there quite a bit, or the owner remembers him because he doesn't likely see very many tall, geeky, white kids who speak Vietnamese). The menu had a very wide selection and did a decent job of explaining what each of the items are. The owner offered to go over the menu with us, since it was our first time, but my friend told him that he would handle it. The place was pretty clean and the staff was very helpful. My only minor complaint was that there was a minor fish odor in the air, but I wasn't quite sure if it was the restaurant's fish or the adjoining Asian grocery store that had the fishy smell. Either way it wasn't overpowering and didn't detract from our meal at all.
I ordered Pho with thin sliced beef and tendon. I have to admit, that when I looked at the menu, I thought tendon was tenderloin, so I assumed I was ordering thin strips of beef with beef junks. It wasn't until my friend's wife repeated my order with an emphasis on TENDON that I realized what I ordered. Either way though, I'm pretty adventurous so I figured I'd give it a shot. My wife ordered a flat noodle meal instead of the soup since she's had it before. The food didn't take long and we were brought our enormous bowls of Pho with all the trimmings. I added a decent amount of hoisen sauce, and an even more decent amount of hot sauce. The broth in my bowl actually ended up pretty dark red. I added in my bean sprouts, tore up my basil and plopped in my jalapeños to boot. I dug in and was amazed at how great it tasted. I wasn't really amazed that it tasted good, but that it tasted SO good AND I'd never had it before. Why had people kept this a secret from me? It was fantastic and right up my alley. Soup, hot sauce and noodles. I wolfed mine down and even tried my wife's noodle dish, not really enough to give a thorough review, but it was good, and I'd try it again.
The prices weren't bad, I ended up paying about $22 for the two of us to eat our meals and a small appetizer split between 4 people. Range: $7.50 - $12.00.
Sorry for posting without pictures, but I'm sure I'll be back and append some pics to this after my next bowl.
Because of this place, I am now a fan of Vietnamese food, specifically the Pho soup.
Rating: 5.0
http://dietstartstomorrow.com/post/2982603033/unphogettable-mesa read more