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    Unit Su Vege

    4.6 (271 reviews)
    ModerateVegetarian, Chinese
    Open • 11:00 am - 10:30 pm
    Updated 3 months ago

    Order Unit Su Vege Takeout or Delivery

    Unit Su Vege Photos

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    UNIT SU VEGE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Unit Su Vege

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    Lychee mango tea
    Diana C.

    I wish I had more time to try more of the menu here. Everything I did try was amazing! The server was really friendly and the staff checked in with me a couple times to see how I was doing. It was a little empty at first because I got there like 10 minutes after opening but it filled quickly. It had a nice mix of classy and casual. I would definitely recommend for vegetarians and vegans - so many options!

    Vina H.

    We stopped by here on our way to lantern frst. This place was introduced to us by out friend who's a vegetarian. They can make food without garlic and onion. This Place is easy to find, parking is a bit harder to fine but there is a parking garage that you can park in and it is pretty close to the restaurant. Place is not busy so you get seated and greeted right away. We ordered our food and the food comes right away. Everything was seasoned right and comes out hot and delicious. A must try is the Vegan peking duck. It was crispy and plenty to share. We order all this food along with 4 more dishes and the total came out to be $131 which is REALLY GOOD and reasonable for delicious and vegan food. Also recommending the green beans as it is so good, it's crunchy, seasoned perfect, and also not as oily and soggy as other places i've eaten at. Ambiance was quiet. You can deff enjoy tour time here. We will make this out yearly place to stop by. Oh and if you have a tesla, there are super charge in the garage to so charge and by the time you finish eating., you're ready for your trip. Very convenient.

    YangHwa P.

    I always wanted to try this place and glad I finally went. The place is pretty spacious, servers are attentive and friendly. We ordered steamed veg dumplings, braised lion's head (veg meatballs), and a plate of black mushrooms, bok choy, and asparagus. We enjoyed all the dishes, I especially loved the assorted veg plates. Unlike other Chinese restaurants this place did not feel the food was too salty and greasy. I would love to come back and try other dishes!

    D39. Fried Sesame Ball tarp
    Tiffany T.

    Came back less than two weeks later because I can't get enough of vegan dim sum! This time we had the same repeats as last time, just as good - with a few new items. We tried the fried sesame balls and the fried taro cakes. The fried taro cakes were fantastic, lovely fried texture and not overly oily or greasy. I also loved the veggie roast pork bun. I haven't had that dish in ages and it hit the spot, missing that type of flavor in dim sum! They also have the really good quality green tea from Taiwan, would recommend! As I write this review, I dream of my next visit..

    17. Tofu Skin Braised with 2 Kinds Mushroom
    Barbara C.

    Came here for a late lunch/early dinner, so it wasn't crowded at all, and we were seated right away comfortably and our servers were super attentive and helpful. I appreciate that items that are vegan and gluten-free are clearly marked as such on the menu, making it easier to make decisions about what to get. I got to try the Mapo Tofu which had a nice deep, almost smoky flavor. A little spicy with a slow burn. Went really well with the brown rice I asked to get with it. I also got the Tofu Skin Braised with Two Kinds of Mushroom ... oh my goodness, so incredibly flavorful with the richness from the mushrooms. I wanted to drink the sauce as a soup. All of that flavor had marinated into the tofu skin, which was also slightly chewy for the perfect texture. My meat-eating companions found their food enjoyable, too, which is always a plus. If I'd come with a larger group, I'd have loved to try some of their other dishes. I'm not sure if I'll be back in this area to come back here, but if I am, I'd love to try some other items.

    D10. Steamed Taro Dumplings
    Miles A.

    Stopped in for the midday lunch special and highly recommend it. Great prices across the board whether you want an entree, noodle, or a lighter lunch. You also get a bowl of soup and a spring roll with lunch special, and some dishes come with rice. Nice relaxing atmosphere inside and seated quick if you want to stop in for lunch. Got the veggie lo mein which was a mighty portion for lunch. Miso soup was tasty as well. Tried the steamed taro dumpling as well and they were great. Had many bits of various veggies in them. I want to come back and try more of their dim sum options for dinner. Thanks

    Shelly V.

    Allergy conscious friendly. Great notation of ingredients online which minimizes worry for those with allergies. Option provided on DoorDash to note allergies. So many menu options to choose from. Ready in a timely manner. Packed securely. Awesome portion. Pocket friendly pricing. Fresh ingredient's & great flavor.

    Deco
    Flora Z.

    The service is great. The waitress welcomed me with a big smile. The interior design is very unique. It is simple and minimum so it is in line with the simple, easy, back to nature spirit of veg cuisines. The jasmine tea is authentic and strong. My main dish - sesame seitan is so so. The sesame smells good, but the seitan is too hard to chew. It doesn't have any taste.

    Jasmine M.

    Absolutely love this all vegan dim sum place! I've been here a few times and really enjoying all the different dim sum options. I really usually like the scallion pancakes, the tofu and all the dumplings they have. They had this really good barbecue seitan this time which we really enjoyed. It's also BYOB!

    Sweet and sour taro and bean curd with fake meat
    Derek Ignatius Paul H.

    As good as vegetarian food can be. The meat substitutes were not a one for one replacement, but they made do with having good flavor. The food is very light and clean, and is a perfect cleanser for when you have a cold or a bad hangover.

    View of Unit Su Veg sign and storefront from outside
    Jeannette L.

    REVIEW UPDATE: We had dinner at Unit Su Vege before the Air concert at The Met Philadelphia a few weeks ago. Nothing has changed since my last review- it's still one of our favorite eateries in Philly offering a large variety of tasty, vegan Asian dishes on their menu. So good!

    Olivia G.

    Omgsh! Came here for a girl's night dinner and it did not disappoint!! I think we ordered half the menu All of the food was DIVINE and the fact it's BYOB was *chef's kiss* perfection. The service was incredible and allowed us to yap and gab on our rainy evening out. Inside it was clean and spacious considering the size of the restaurant. You can tell they do a lot of take out orders, but worth checking out to sit down once in a while too. The best part... It's VERY RESONABLE IN PRICE!! We spent $100 on all the food we ordered and tipped generously for their time and attention. Well worth it for a veg/vegan Chinese place! Will be back for sure

    Shane S.

    I recently went to Unit Su Vege in Philly. I loved the vibe here accompanied by friendly service. I went with the sizzling tofu claypot with brown rice. Ample portions and very tasty dish with a good mix of tofu and vegetables. Recommended.

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    Unit Su Vege Reviews in Other Languages

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    Does this place offer gluten free options?

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    Banana Leaf - Roti Canai

    Banana Leaf

    3.7(827 reviews)
    1.0 mi•Chinatown
    •$$
    Family-owned & operated
    Vegetarian friendly

    We ordered takeout from Banana Leaf, downtown Philly, and were pleasantly surprised. It's not easy…read moreto find authentic Malaysian flavors, and this meal definitely left us wanting to come back and explore more of the menu. The Roti Canai was flaky, flavorful, and paired perfectly with the curry dipping sauce. The Red Curry Chicken was rich, aromatic, and absolutely delicious. We also enjoyed the Tofu Satay, which had great flavor, and the Pineapple Fried Rice with tofu was a standout--fresh, satisfying, and really tasty. The portions were generous. The only dish that didn't quite hit the mark was the Mama Chicken. It was a bit more heavily breaded than we expected and a little chewy, though we think that's probably because it's likely much better when served fresh in the restaurant. Overall, we had a good experience and are looking forward to dining in next time so we can try more of their specialty Malaysian dishes. Based on this meal, Banana Leaf has definitely earned a return visit.

    Banana Leaf is a dependable Malaysian spot in Chinatown. (Wish we had more Malaysian choices, but I…read moredigress!) The dining room is spacious, with +20 tables, and an open kitchen so you can watch the staff at work. Usually I call in takeout orders for pickup, but I have stayed for a meal (usually with friends). Friendly service. My favorites: - Roti Canai - this flaky appetizer is a crowd pleaser. And that savory curry sauce! - Kangkung Belacan - stir-fried greens with chili paste. I'm obsessed with them. They're seasonal, so you might not always be able to order them. - Taiwanese Chicken - tasty, with the right amount of soy sauce. - Thai Basil Noodles - drunken noodles! Perfect when I want starch in my life. They take credit cards now (including paying with a smartphone). But pay cash and your bill will be slightly less.

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    Banana Leaf
    Banana Leaf - Satay Chicken

    Satay Chicken

    Banana Leaf - Pad Thai

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    Pad Thai

    Terakawa Ramen - Terakawa Ramen

    Terakawa Ramen

    4.3(2.1k reviews)
    1.1 mi•Chinatown
    •$$

    When searching for the best ramen in Philadelphia, not only did the reviews lead us here, but the…read moresuggestions from the locals did as well. We started off with a few appetizers. The edamame was standard, and the takoyaki and pan-fried dumplings didn't taste homemade. Rather they both reminded me of what you would pick up at the frozen section at the food market. Nevertheless, they were passable. After all, we were here for the ramen. I opted in for their Terakawa special. The broth was flavourful, and the chashu was the most tender and juicy chashu I've ever had. As for the girlfriend, she opted in for their spicy ramen which was also spectacular. I absolutely loved her wavy noodles. I would have loved to have swapped out my straight noodles for her wavy noodles. They have a nice bounce and slightly chewy texture. Their marinated eggs were to die for. We put in a few extra orders for these. Overall, a great experience. The staff seemed to be right on the ball, and this small and cozy restaurant definitely makes you feel transported to Japan.

    Been here twice while in Philly...first time was looking for a place to eat for dinner...and came…read moreacross this gem of place. There was luckily no line for both times we came but seated by the counter. Menus are online, so need to scan the barcode to read it on your phone. Plenty to choose from... Appetizers, main dishes and beverages. Drinks: had cold green tea and hot green tea Appetizers: fried gyoza and potato croquette which were good. Pork buns if you are hungry are filling and good. the chicken katsu don - definitely enough to share...rice with chicken and egg and sauce inside.. you can add additional spices and sauce to flavor as needed. Highly recommend the charsu don which we got the most recent tried - very flavorful with the sauce it comes with and we finished it up. Best dish I had the entire trip in Philly! Thank you!!! Friendly staff and service. Common restroom for customers. Will definitely come back we're back in town!

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    Terakawa Ramen
    Terakawa Ramen - Charsiu onigiri

    Charsiu onigiri

    Terakawa Ramen - Mayu so good

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    Mayu so good

    Penang

    Penang

    3.7(1.3k reviews)
    1.0 mi•Chinatown
    •$$

    This was my first time trying Malaysian food, and overall, I thought it was pretty good! The…read morerestaurant has a casual vibe and is pretty spacious. Service was alright. They were helpful with recommendations when we were ordering, but they didn't really refill our water or check in on us. 6/10 The Roti Canai was warm, flaky, crispy, and chewy. 7/10. My only issue was the dipping sauce. I expected something thicker, but it was more soupy and also tasted pretty bland. The Hainanese Chicken was soft with a savory sauce. It was my first time trying it, and it was good for what it was, but nothing particularly special to me. 6/10. The Nasi Lemak was easily my favorite. 8.5/10. So comforting! The chicken had a nice savory curry flavor, and the sweet lemongrass veggies combined with the anchovies created such an explosion of flavors. I would definitely get this again. Overall, the price is so good for the amount and variety of food you get!

    This place is seriously underrated. It's been a Chinatown institution for decades, and it's still…read moreone of the best meals in an area where there are a *lot* of great meals to be had. If you need some recommendations: - Mee Siam is one of the best eats in Chinatown - Beef rendang - Roti - Green curry casserole - Satay combo - Coconut rice (surprisingly good) The upside is that the food is great and the prices are pretty reasonable. The downside is that the service can be so-so (as is the case with a lot of spots in Chinatown), and the QR menu simply needs to disappear forever. It's kinda wild that they have no pictures on a menu for a cuisine that is not super well-known in the US. On the whole tho, I'd pretty much eat there anytime.

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    Penang
    Penang
    Penang

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    Dim Sum Garden - Pan Fried Pork Soup Dumplings (Catering)

    Dim Sum Garden

    3.8(3.2k reviews)
    1.0 mi•Chinatown
    •$$

    Very large, loud/energetized, bright white modern with handmade noodles and dumplings the feature…read morebut good number of traditional Chinese dishes available. (Note: if you only want smaller serving of their great, thick noodles, order $4 add-on as a side in place of rice with regular dish.) I always have leftovers to enjoy at home. Dumpling orders are large and shareable. (Always 6 or 8 pieces.) My fave when dining in is amazingly delicious and huge Fish Fillet in Hot and Sour Cabbage Broth. (That's best with rice side to help absorb broth.) So good and healthful to balance the dough density of whatever dumplings you might also order -- they're all great. When getting order to go (or delivered) I like Kung Pao Chicken; it travels well. Order added green veggie dish for sharing -- I lean toward Chinese Broccoli; you'll really want the balance with the delicious dumpling and noodle dishes. Large cocktail menu -- Lychee Martini is so refreshing. Important: cash only for dining in. There's an ATM by their front door. Takeout and delivery accepts credit cards. Most reasonably priced parking nearby (if you don't score a limited street spot) is ParkAmerica at 1040 Race St a few doors down. In fact, it was one of the valet guys in that garage who recommended Dim Sum Garden when I was seeking great Chinese option. (Thank you, Ceasar!)

    It pains me to write this as I have loved DSG for over 10 years but the taste and quality are just…read morenot there anymore. I just get a feeling that the focus is on pushing alcoholic drinks rather than on the food. The pork buns felt like they were previously frozen and were very sweet. Shrimp dumplings tasted off. Service was never the star but it wasn't so dismissive either. Just a very bad experience and while I won't go back, I also don't want to rate them 1 star as that would be unfair. Their food now is no better than the next guy and that's disappointing. Cash only btw. I write this because they do not post signs and a couple tables had to go grab cash from their ATM machine.

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    Dim Sum Garden
    Dim Sum Garden - Crab Rangoons

    Crab Rangoons

    Dim Sum Garden

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    Chubby Cattle Wagyu Shabu House | Philly

    Chubby Cattle Wagyu Shabu House | Philly

    4.5(1.8k reviews)
    1.0 mi•Chinatown
    •$$$
    Takes reservations
    All you can eat

    Ambience was great. Loved the hotpot very flavorful. Drinks were sweet and delicious.read more

    We arrived right at opening and were the first ones there on Saturday morning. We were then greeted…read moreby our server who adequately taught us how everything works. Pretty simple, there are different tiers and each tier offers something different. Of course, we went for the top diamond tier which includes all-you-can-eat Japanese and Australian wagyu, unlimited appetizers and pretty much everything on the menu was unlimited at that tier. Starting off with all 4 of the appetizers offered, the bone marrow was quite amazing. Rich, buttery and tasted great, fresh off the grill. The wagyu nigiri was a favourite of ours. The rice was nicely seasoned and we couldn't get enough. The wagyu tartare was nice, and we wished we were served the toasted bread from the bone marrow rather than the chips. Unfortunately, the sweet shrimp wasn't too fresh. The heads showed signs of blackening, and it tasted close to the end of its shelf life. The thinly sliced wagyu was exquisite. We tried not only the Japanese wagyu, but the Australian wagyu as well, and we kept ordering tray after tray of it. The seafood bowl that came with our tier was a nice touch. I can't say I was a huge fan of the king crab that was offered. These were the end and knuckle pieces that didn't have much meat in them. These could have been skipped as amazing as king crab sounds. As for the vegetables and sides, they were fresh and really added to our hot pot experience. Overall, coming in at $90/per person, I feel this is a steal. An amazing price point to eat unlimited rich, buttery, marbled beef. We also found our server to be very attentive which was greatly appreciated. We did not wait long in between ordering more items and when they arrived which is a huge plus.

    Photos
    Chubby Cattle Wagyu Shabu House | Philly
    Chubby Cattle Wagyu Shabu House | Philly
    Chubby Cattle Wagyu Shabu House | Philly

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    Unit Su Vege - vegetarian - Updated October 2026

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