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    Spice C

    4.1 (593 reviews)
    ModerateChinese
    Open 11:00 am - 9:30 pm

    Order Spice C Takeout or Delivery

    Spice C Photos

    SPICE C ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Spice C

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    House Special noodles
    Ken L.

    Doughy noods, bland broth, chewy beef. Service and dining area okay. Strange that country music is pumped loud throughout the dining area. Ate no more than 3 bites, $16 down the drain.

    Tofu Mix Vegetable and Tofu
    Tiffany T.

    Still one of my favorite place to get noodle soup. The broth is so flavorful, if you can take the spice I always recommend to add the extra for Szechuan spice $ it's worth the money imo. I get the veggie a tofu and it's so filling. I always have leftovers. If you can't decide between knife shave or hand drawn , you can't go wrong. But go for knife for more of a chewy bite or hand drawn for more of the ramen / straight noodle type of bite !

    Crab Crab Cheese Rangoon
    Ryan K.

    Went here with like 6 people two weeks ago. Cold damp night. When you walk in there is the pleasant smell of the herbal soups. Certainly, whetted the appetite. We weren't seated right away. Be aware that larger parties might require a bit more time to be seated. We started off with some crab rangoons. A guilty pleasure. Crispy with the imitation crab meat and a sweet and sour sauce. I'd argue it's not pretty, it's not elegant, but it does sate a need for cheese in the standard American when you're at a Chinese spot. Feel free to skip the item. I was happy with it though. The cucumbers were a tasty side dish. Refreshing and flavorful with a sweet soy sesame sauce. Definitely a good portion and perfect for sharing. Needed with the other fried appetizers we got The wings were a favorite. Deep fried, crispy, and topped with garlic and chilis. Thangs came out piping hot and tender. Hard to pass on these but after the crab Rangoon I was feeling a bit heavy so I was excited for the soup. Soup came out. The broth was warm and comforting with the herbal essence and the flavorful meaty taste. The lamb flavor permeates the dish. Good for the soul on a cold winter night Staff was accommodating on a busy day and was attentive to the table. Really appreciated it. Will return.

    Sesame Tofu
    Sharvani M.

    Decent vegetarian options - we got the stir fried veggie hand-pulled noodles and the sesame tofu (server told us usually it has shellfish but he could have it made without). The noodles were actually pretty tasty, not greasy or oily and spiced just right (we got mild but it still had a slight kick). However, I felt like I could smell something fishy in them so was slightly put off. The sesame tofu had good flavor but the sauce was very gelatinous - clumped together a bit and felt gooey in a bad way, maybe too much cornstarch to thicken it? Was a fine experience but I'm sure their other meat dishes are great, as I read good things.

    House Special
    Shawn T.

    I found a hearty noodle restaurant on a cold Philadelphia day. I had the house special with hand drawn noodle. They have healthy portions. Lots of broth and noodles, and a decent amount of beef. Definitely filling and it came out quick.

    beef noodle soup
    Maggie P.

    my go to for beef noodle soup when i crave it, and at a decent price as well! (~$15) haven't tried anything else but will def come back someday to try other things, but for now i always default to my soup noodles :)

    Pot stickers (fried)
    Caitlin K.

    I went here with two friends on Friday and this restaurant is doing something super shady with credit card payments. I discovered that they are basing the tips via credit card on the inflated total with the 4% credit card fee! Tips should NEVER be after tax or after a transaction fee. I'm never coming here again.

    Sauerkraut
    Qinyue H.

    Rating: 8.8/10!! The beef-mix noodles were a true delight -- heaped with generous cuts of beef. The accompanying sauerkraut was a brilliant counterpoint; its zesty tang sliced through the richness of the broth, making each bite moreish. It was a satisfying lunch and an excellent value for the quality. The restaurant maintained a clean environment. The staff were friendly.

    Dragon and Phoenix hand drawn stir fry
    Steve S.

    It's quite possible this place just became my favorite hand drawn noodle place in Chinatown. I'm a big fan of Nan Zhou. I'll always be a big fan of Nan Zhou. But Soice C is most definitely doing this right. These noodles seem to hold the flavors exceptionally well. The pork fried dumplings are more uniquely flavored than most places. Just add one more place to my Chinatown recommended list.

    Noodle w soy pork Fish ball
    Uyen N.

    noodles w soy sauce pork is pretty good. Portion is huge with meat, lots of noodles, and lettuce at the bottom. Fishball is normal. Quick service overall

    Katrina W.

    Were there being so many options for restaurants in the Chinatown area, I was interested to try this place out because of their hand pulled noodle options. My neighbor and I decided to both try hand pulled noodles, I did mine with shrimp and she did the vegetable option. I was happy to also see that they had a veggie sauce option for those that don't do meat. The food is really tasty and the persons were very large, it's a great option for noodle lovers in Chinatown.

    Menu
    Connor L.

    Spice C was a very nice experience for us. We were just wandering around China town and decided to pop in for dinner on a Sunday night. My wife got the sesame chicken. She was disappointed you couldn't do a side of fried rice but the chicken was cooked perfectly nice crispy crunch to it and the sauce had good flavor. I had the treasure stir fry with the hand pulled noodles this was great, I loved the flavors and there was a solid amount of meats shrimp were kinda small, but the noodles were the star of the show best noodles in an Asian dish I've had. I enjoyed the menu described the noodle making. Smaller space but used it well. The service was good nothing great. Definitely check them out when in Philly's China town!

    Spicy beef noodle soup
    Jess F.

    This spot serves amazing hand pulled noodles with an amazing texture and flavor. The spicy beef noodles and the dry szechuan style noodles were incredible and I'd order them again and again! They're quite busy, but even with their bustling business the service was good. The interior isn't huge but the ambiance is comforting and lively. I can't wait to come back!

    Spicy Szechuan Shrimp

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    1 month ago

    5/5 for House special with hand drawn noodle soup & 4.5/5 for the pork fried dumplings

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    Dan Dan

    Dan Dan

    4.0
    (1.1k reviews)
    0.7 mi
    $$

    We've been coming here for a number of years and enjoy it consistently. The menu is extensive from…read morenoodle dishes, to Sechuan, and Taiwanese selections. The homemade DanDan noodles were our favorite, which are served with ground pork in a spicy peanut sauce. We also got the three cup chicken which was so good, with a sweet, licorice-like glaze. Some other favorites were the black pepper chicken and the long hot chicken, if you enjoy spice. We had the ginger and scallion dish and was not our favorite, as the chicken had a unique consistency and was quite limp. Overall, good service and a relaxing ambiance in a bustling city.

    Ordered takeout while visiting from out of town. The ordering process was quick and seamless and…read moreeverything was ready quicker then expected. Unfortunately the experience at pickup wasn't the best. I asked if they had included utensils and the gentleman at the counter said no. I asked for some since I was bringing the food back to my hotel and wouldn't have anything to eat with. He was pretty dismissive and didn't seem to want to give me anything. (I also didn't get any napkins.) Just a little strange when ordering takeout, utensils should be included right? Or at the very least be readily given out when requested? He begrudgingly gave me 2 pairs of chopsticks and a fork, said he ran out of spoons. I didn't notice the lack of napkins until I got back. Now for the food. We ordered dan dan noodles, a chicken lo mein, and Taiwanese minced pork rice. The noodle dishes were decent but the lo mein was a bit too al dente for our liking...especially for our young son. Didn't get a chance to eat the rice because we were all too full from the noodles. Appreciate the generous portions at least. Will see if the rice will make it home safely with us and reheats well. Can't speak on the ambience. Wasn't in there long enough to really look around. Will I order from them again or try in person in the future? I'm not sure. I wasn't blown away by the food or service so...

    Photos
    Inside
    Inside
    Dan Dan Noodles
    Dan Dan Noodles
    Dan Dan

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    Nan Zhou Hand Drawn Noodle House

    Nan Zhou Hand Drawn Noodle House

    4.2
    (2.5k reviews)
    0.1 mi
    $$

    Lazy Sunday after an unsuccessful Memorial Day beach weekend. It was cold and rainy all weekend but…read morewe decided to hit up some beef noodle soup place to warm up. On this cold almost summer day, Nan Zhou was hustling and bustling. Separate parties at the same round table and clients coming in and out of the restaurant facade. Warm lighting and active banter. I received my bowl of beef noodle soup was pretty satisfied. Beef was tender with flavorful bites of fattiness. Somehow, the meat tastes beefier than beef. The cilantro had potent herbaceous flavor with some spinach(?) and mustard greens. Noodles were pleasantly chewy w variation in texture. Lowkey, everything else was alright. I like to be nice so I'll say no more. Cucumbers were fine

    We came here around 1pm on a Sunday and ordered the mapo tofu with noodles, the house special…read morenoodle soup, and a shrimp stir fry. This place was packed, which is always a good sign, and even with that the staff stayed super prompt and professional. The house special was my favorite. I got it with the knife-cut noodles and it was perfect with the broth. The noodles had that slightly uneven, chewy texture that really holds onto the soup. I never thought I'd be the type to talk about "mouthfeel" but here we are. The broth itself was rich and savory with a deep beef flavor, a little bit of oil on top that adds body without feeling too heavy. It's that classic, comforting Chinese beef noodle soup done really well. I added a braised egg, which had great flavor soaked into it, though it was served cold, which threw me off a bit. The mapo tofu with noodles was also really solid. It had that signature spicy, numbing kick from the Sichuan peppercorns, balanced with a savory, slightly salty sauce. The tofu was soft and silky, and mixing it with the noodles made it extra satisfying. It's got some heat but not overwhelming, just enough to keep you going back for another bite. The shrimp stir fry was lighter but still flavorful. The shrimp were cooked well, tender with a slight snap, and the sauce leaned more on the savory side with a mild sweetness. It felt like a nice balance alongside the heavier noodle dishes. Couple practical things: it's cash only, but there's an ATM right by the seating area which makes it easy. And the portions are generous for the price, so it feels like a really good deal. Overall, super satisfying spot. Busy, a little chaotic, but the food absolutely delivers. Definitely a go-to if you're craving hand-pulled noodles.

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    Nan Zhou Hand Drawn Noodle House
    Braised sliced beef noodle soup
    Braised sliced beef noodle soup
    Nan Zhou Hand Drawn Noodle House

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    EMei

    EMei

    4.3
    (898 reviews)
    0.1 mi
    $$

    Celebrating my daughter's partner graduation from Wharton. Had reservations at 8pm for 12 people…read more Arrived 15 minutes early. Place was packed with UBER Eats drivers, about 15+! Hopefully it's good food!? The hostess warned us of 15 minute delay for seatings. No worries. Sat at bar enjoying a beer which was nice. Got to be sat in a room, circular table which was perfect! Then the staff got to work. Took drink orders and food orders. The food was ordered by my daughter so I really don't know what was name of each dish. The Hot and Sour was super. Had a chicken dish like orange chicken that was really good. Something tasted like moshu beef was very tasty. Then they served a spicy chicken that was fantastic! I wish I knew the name!! All in all a good experience.

    Visited EMei on the recommendation of my wife's cousin. Upon arrival, they made a table for seven…read moreand we were seated and given water. We had been walking for a while, so we were thirsty. They had an extensive menu, most of which, I've never tasted. So we requested some egg rolls as an appetizer. I also requested won ton soup. My daughter and I decided to share some Singapore noodles and my son requested orange chicken. My cousin requested beef and tofu and two different kinds of dumplings. The food is served family style and it turned out that we requested too much. However, all the dishes were yummy. Favorites were the spicy dumplings, won ton soup, orange chicken, and beef and tofu. There are so many Asian restaurants in this area that you could never try all of them. Anyway, I'm glad we enjoyed EMei. Recommend.

    Photos
    Nice sized dining area
    Nice sized dining area
    Spicy fish fillet
    Spicy fish fillet
    Coconut Milk 245ml

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    Coconut Milk 245ml
    Han Dynasty

    Han Dynasty

    4.1
    (1.6k reviews)
    0.8 mi
    $$

    Visiting Philly & I was looking for a decent Chinese restaurant. I was willing to give this a try…read moresince it was walking distance from my hotel. When I first walked in, I was about to walk out as the atmosphere was very hipster-est & not of traditional Chinese restaurant. We sat down. Gave us a menu and tea was served immediately. Good sign. Ordered a twice cook pork and garlic eggplant. It was very good. What impressed me the most was that the food was out within 10 minutes. Now that's authentic! Service is good. Poor server (Angela) was by herself and always kept a happy face. What a professional! Highly recommend if you are looking for good Szechuan food with good service.

    I used to be a big fan of the Han Dynasty in University City when I lived in that area, and when I…read morewas in the Penn's Landing area recently I decided to eat at the Old City Han Dynasty for old time's sake. However, I found that the meal didn't live up to what I remembered at the UCity Han Dynasty or the Sichuan food I've had at other spots. My partner and I ordered the dan dan noodles and double cooked pork belly to share, our longtime regular order. The portions were generous and prices were affordable, but both dishes fell short in some ways. The dan dan noodle sauce was mostly sesame-based with little of the chili heat I remembered, and there was only a bit of the ground pork topping. It left me wondering whether they hold off on the spice at this location due to the clientele, whether they changed the recipe, or whether it was just an off day. The pork in the double cooked pork was overcooked and tough, and the dish didn't have enough of the veggie components (leeks and peppers) to balance it out. Another minor nitpick - there was a World Cup game going on while we ate and the multiple downstairs TVs had the game on. The second floor where we were seated also had a nice big TV, yet it seemed to be left on a screensaver slideshow of random landscape photos. Would have been nice to watch the game! I was overall left feeling pretty meh about the meal. I'd give the UCity location another shot, but don't think I'd come back to the Old City one.

    Photos
    Inside
    Inside
    Dry Pot Style tilapia
    Dry Pot Style tilapia
    Han Dynasty

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    Spice C - chinese - Updated July 2026

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