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Ji Bei Chuan

4.5 (64 reviews)
Closed • 11:00 am - 10:00 pm

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Tomato noodle soup with beef
Joyce K.

Came here for dinner on Saturday night (there was no wait) and tried their rice noodle soup - I got the tomato base with beef slices for protein, and the set comes with veggies and noodles. It came out piping hot and with generous portions. The ingredients tasted super fresh. The only improvement is that the broth was slightly lacking in flavor / watery. The service was efficient and friendly. The inside of the restaurant is on the smaller side but comfortable and they have clean restrooms. A great spot for a noodle fix in Chinatown!

Ming L.

We've been meaning to try this restaurant for a while after hearing about its opening. The menu looks impressive and the space is beautifully decorated, but overall the food felt a bit hit or miss. Overall Ratings Atmosphere - 4/5 Service - 5/5 Food - 3/5 Parking - Street Parking Atmosphere - The restaurant has a modern feel and is nicely decorated. I especially liked the personal touch of displaying photos of their customers, which made the space feel more warm and welcoming. Service - Our waitress was very personable, friendly, and approachable. She answered all of our questions and made us feel comfortable throughout the meal. What We Ordered - - Supreme Fish Maw Chicken Soup Rice Noodle (Just OK - The photo looked great, and our waitress assured me there would be plenty of toppings. Unfortunately, it was a bit disappointing. The broth itself had good flavor, but it lacked ingredients. I only got about three small pieces of chicken. For the price, it did not feel worth it.) - Beef Tripe Sauce Noodle (Very good - This dish was surprisingly flavorful and generously loaded with toppings. Definitely the highlight of the meal.) Final Thoughts - For noodle soups specifically, there are much better options in the area that offer stronger flavors and better value. While this place has a nice atmosphere and great service, I would likely explore other spots nearby when I'm craving noodle soup. That said, the sauce noodle my girlfriend ordered was actually very good, so I would stick to that if we came back.

Ashley M.

Everyone was very courteous at this restaurant. Stopping by for a small bite before continuing our walk through Chinatown. I would love to try an entree as everything looked great but the appetizers we had we really good.

Tomato soup
Shirly L.

Noodle soups were a staple in my diet growing up, so whenever I'm feeling nostalgic, I always come to this chinese restaurant that specializes in traditional rice noodles dishes to hit that spot, because it tastes authentic. Honestly, I also probably order from here at least once a month, whenever I don't feel like cooking. One of their popular dishes is their chicken fish maw soup, which I love and would highly rec! It's homey, VERY generous in portion size, and it feels like something an asian grandma would make. The broth is flavorful with herbal undertones, and the noodles have a springy bouncy texture that pairs nicely with the variety of chicken, mushrooms, and tofu skin in the soup. Besides this, they also offer other soup bases such as Tom Yum (has a great spicy kick, my second fav), tomato (tastes like tomato hot pot), and ramen. They also serve stir-fry noodle dishes with a nice "qq texture," but just watch out for the spiceee. Before your food comes out, they provide free side dishes as well that includes pickled cabbage and peanuts, which are a good palette opener. The ambiance here is lowkey and chill - the people that run this place are very friendly, and if you're not familiar with their dishes they will explain it to you.

Caroline Z.

Mala Beef, Fish Slices with Rice Noodles This super hit the spot. Each soup was chock full of goodies, from wood ear mushrooms to tofu to corn and more. And the beef and fish were so so tender and excellent. The flavors of both soups were on point! I think mine was with the beef brisket (either that or the beef slices). The rice noodles were decent and definitely appeal to many people. Not my personal favorite for noodles, but they work for this place!!

Mala spicy noodle soup and wood ear mushroom
Miles A.

Was able to stop in by myself on a very cold day to warm up. It's a pretty cozy cafe setting inside and you're greeted and sat quick. Free kaiweicai (small bowl "appetizer" to start the meal) is brought over of cabbage and peanuts. Ordered the mala spicy beef shank noodle soup and wood ear black fungus garlic salad. Both very tasty. The mala spicy broth was the perfect balance of hot and numbing, it warmed up my taste buds and my temperature. It also had corn, enoki mushroom, bok choy, tripe, and tofu pieces in it. You can customize and add other things to your soup if you want. Service was great and helpful, and good value from the menu. Great spot for lunch or dinner, thanks.

Super H1. Supreme Fish Maw Chicken Soup Rice Noodle
Chenghui J.

10/10. To preface, this type of chicken soup is classic-- I grew up with its flavor from a young age. That said, the soup broth was flavorful and delicious, making me feel like it's a blast from the past. The owner and his staff were super friendly and nice. They loved talking to us. Their service was top notch!

H1. Supreme Fish Maw Chicken Soup Rice Noodle
Andrew K.

Solid place for noodle soup. We grabbed the mala and the fish maw. I was nervous for the spiciness of the mala but I actually really enjoyed it. Sure it's spicy but not overwhelmingly so. The chicken of the fish maw was fine but I didn't think very exciting-certainly a cleaner dish. Both had a ton of ingredients and were plenty of food for lunch. Also grabbed the cucumber salad, which was a solid addition to start with.

Mala fish soup
Maxwell L.

I thought the menu was a bit confusing with what is included for a set price, but I went ahead and got a mala fish soup "as is." The bowl for this was humongous, filled to the brim with fish slices, bean sprouts, woodear, and corn. The soup was spicy, but did not actually taste like much. Rice noodles were soft - I probably would have preferred ramen here. Maybe this was in part user error, but I did not enjoy this bowl of noodles as much as I would have expected to. The appetizers were some marinated soybeans and really wet (sour?) shredded iceberg lettuce which did not inspire joy.

Supreme fish maw soup and intestines with noodles
Derek Ignatius Paul H.

The fish maw soup is light and will be great on those sick days. Intestines were clean and tasty.

Jun Y.

Cozy place, delicious food, and very efficient service. Perfect for a low key lunch or dinner.

signature jbc rice noodle
Kenneth M.

Pretty good variety, good portions. Staff were quick and attentive. Interior was clean. Overall, I enjoyed the experience and I can see myself returning

Ji Bei Chaun is AMAZING. The steamed dumplings were soooo good and the udon noodles are to die for. Owner and staff are incredibly sweet- even gave us a flower to go! Could not recommend enough.

spicy mama rice noodles

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1 year ago

Not a lot of ambience a little bit of a hole in the wall, but the food was awesome. The service was wonderful and we would return.

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9 months ago

Amazing food. Incredibly kind service. Loved the vibe. Some of the yummiest vegetables I have ever had.

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2 years ago

Walked in on a rainy day. Cozy environment, hot tea was served. Good food, great service, nice ambiance. Excellent music taste!

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EMei

EMei

4.3(919 reviews)
0.1 mi•Chinatown
•$$

We really enjoyed our visit here and were lucky to get a table since we didn't have reservations…read more We arrived near the beginning of the dinner crowd on a Monday or else we probably would have been turned away as it filled up fast. The inside is fairly basic but not in a cheap way. Service was a bit slower due to how busy they were, but it wasn't bad. The dishes that come out of the kitchen look like they could be served in an upscale restaurant. My orange chicken was great, but you do need to order rice separately. My husband's beef and onion had a LOT of onion, and much of it was still on the plate when he finished. He enjoyed it though. One of my sons ordered a chicken dish that was just a large plate of chicken pieces with nothing else, not even a sauce. We both thought it was too dry and boring. My second son had lo mein though and really liked it. The scallion pancakes were also some of the best I've had in a long time. They were thick and not too greasy with a crisp outside and soft center. I just wish they had more scallions/flavor. The prices were higher than what we are used to, but they're probably in line or even lower end for a big city. Four of us ate for $100.

9/9/2026 So I've seen the ratings for this location and they…read moreall looked promising. Love the open feel and soft lighting and living plants as well. Booth seating was comfortable and room to move around. Started with a mojito and margarita both were light and refreshing. Placed an order for the dumpling in chili oil and shrimp spring rolls. Both dishes came out piping hot with the dumplings filled with meat and the spring roll packed with veggies and a few shrimp. Service was so quick we were able to make it to our next appointment on time. Bathroom rating: 4.5/5

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EMei - Nice sized dining area

Nice sized dining area

EMei - Spicy fish fillet

Spicy fish fillet

EMei - Coconut Milk 245ml

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Coconut Milk 245ml

Chengdu Center City - A4 Shumai (4)

Chengdu Center City

4.1(482 reviews)
0.7 mi•Penn Center, Rittenhouse Square
•$$

note: this restaurant is now called Meet Harbin!…read more stopped by on a whim for dinner on monday and was quickly seated. great for a quick bite, the food came out fast, and we were in and out in less than an hour which was exactly what we needed. we ordered the chili oil pork dumplings, the beef noodle soup with tomato, and the beef lo mein. i really enjoyed the chili oil pork dumplings, and ended up having to box most of my beef noodle soup. the beef noodle soup was warm and comforting and a really great sick food. i do wish the tomato flavor was heavier, but that might be a style choice. the portion sizes were all quite generous and could easily be stretched to 2 meals. restaurant is casual but surprisingly large. there was a good amount of seating, but it wasn't very busy so everyone was seated in the primary room. good bite for chinese food outside of chinatown.

I stopped by this authentic cozy gem of Sansom Street and ordered my favorite: the Dry Chili Pepper…read moreTofu. This time, I had the pleasure placing my to go order with Evie (E-V-I-E). This was my first time meeting her, but it felt like I have known her for some time. She recommended something for me to try next time -- the "Fresh EarthV Trio (V)" a popular classic Northeastern dish. I'm definitely adding that to my list. What keeps me coming back? It's the consistency -- the service, cost, portion, and most importantly, the flavor. After my shift at work, I genuinely look forward to that first bite of my Dry Chili Pepper Tofu. Moments like this remind me... it's not just about food, it's about connection, consistency, dietary friendly and having a place that hits every time. Thanks Evie!

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Chengdu Center City
Chengdu Center City
Chengdu Center City

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Dim Sum Garden - Pan Fried Pork Soup Dumplings (Catering)

Dim Sum Garden

3.8(3.2k reviews)
0.1 mi•Chinatown
•$$

Very large, loud/energetized, bright white modern with handmade noodles and dumplings the feature…read morebut good number of traditional Chinese dishes available. (Note: if you only want smaller serving of their great, thick noodles, order $4 add-on as a side in place of rice with regular dish.) I always have leftovers to enjoy at home. Dumpling orders are large and shareable. (Always 6 or 8 pieces.) My fave when dining in is amazingly delicious and huge Fish Fillet in Hot and Sour Cabbage Broth. (That's best with rice side to help absorb broth.) So good and healthful to balance the dough density of whatever dumplings you might also order -- they're all great. When getting order to go (or delivered) I like Kung Pao Chicken; it travels well. Order added green veggie dish for sharing -- I lean toward Chinese Broccoli; you'll really want the balance with the delicious dumpling and noodle dishes. Large cocktail menu -- Lychee Martini is so refreshing. Important: cash only for dining in. There's an ATM by their front door. Takeout and delivery accepts credit cards. Most reasonably priced parking nearby (if you don't score a limited street spot) is ParkAmerica at 1040 Race St a few doors down. In fact, it was one of the valet guys in that garage who recommended Dim Sum Garden when I was seeking great Chinese option. (Thank you, Ceasar!)

It pains me to write this as I have loved DSG for over 10 years but the taste and quality are just…read morenot there anymore. I just get a feeling that the focus is on pushing alcoholic drinks rather than on the food. The pork buns felt like they were previously frozen and were very sweet. Shrimp dumplings tasted off. Service was never the star but it wasn't so dismissive either. Just a very bad experience and while I won't go back, I also don't want to rate them 1 star as that would be unfair. Their food now is no better than the next guy and that's disappointing. Cash only btw. I write this because they do not post signs and a couple tables had to go grab cash from their ATM machine.

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Dim Sum Garden
Dim Sum Garden - Crab Rangoons

Crab Rangoons

Dim Sum Garden

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Han Dynasty

Han Dynasty

4.1(1.6k reviews)
0.8 mi•Old City
•$$

This place was sooooo good. Super spicy and delicious Chinese food! Service was friendly and…read moreattentive.

I used to be a big fan of the Han Dynasty in University City when I lived in that area, and when I…read morewas in the Penn's Landing area recently I decided to eat at the Old City Han Dynasty for old time's sake. However, I found that the meal didn't live up to what I remembered at the UCity Han Dynasty or the Sichuan food I've had at other spots. My partner and I ordered the dan dan noodles and double cooked pork belly to share, our longtime regular order. The portions were generous and prices were affordable, but both dishes fell short in some ways. The dan dan noodle sauce was mostly sesame-based with little of the chili heat I remembered, and there was only a bit of the ground pork topping. It left me wondering whether they hold off on the spice at this location due to the clientele, whether they changed the recipe, or whether it was just an off day. The pork in the double cooked pork was overcooked and tough, and the dish didn't have enough of the veggie components (leeks and peppers) to balance it out. Another minor nitpick - there was a World Cup game going on while we ate and the multiple downstairs TVs had the game on. The second floor where we were seated also had a nice big TV, yet it seemed to be left on a screensaver slideshow of random landscape photos. Would have been nice to watch the game! I was overall left feeling pretty meh about the meal. I'd give the UCity location another shot, but don't think I'd come back to the Old City one.

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Han Dynasty - Inside

Inside

Han Dynasty - Dry Pot Style tilapia

Dry Pot Style tilapia

Han Dynasty

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Ji Bei Chuan - noodles - Updated October 2026

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