Gojira ramen 4.5|5, golden roll 5/5, takoyaki 3.5/5, egg roll 2/5, tempura 4/5. Service is good and…read more+1 for Godzilla being here before

I was a big fan of their chicken Bento Bowl. The setting of the shop was very 90s 2000s vibe that…read morefit the mood. The servers at GOJIRA were excellent!

Don't let the small size of the food truck deter you, this place is BIG on flavor! We had the…read moreOrange chicken bowl and it was delicious! Joey the owner is such a nice guy who made us feel so welcome. Plus it has a great view of the river. For a nice meal before you go up into the park or on your way back I highly recommend this place.

They're never are open when they say they are? Frustrating to drive over here to see that the doors…read moreare closed and nobody is here, when it states that they're open online?

A food truck with Thai food stationed at Crowe and Wolf the night I tried it. They give you a…read morebeeper when you order so you can go sit and relax until it's ready. Service was friendly. I ordered Pad Thai with chicken. It seemed to have a fair amount of chicken. However, the noodles, which were very plentiful, were dry and the sauce tasted more on the sour side. I like my sauce slightly on the sweet side. They give you brown sugar on the side along with crushed nuts and peppers, but I was afraid the sugar wouldn't mix well with the noodles being on the dry side. There was also very little in the way of green onion and no cilantro. There was a little egg. I ended up just eating a little of it until the chicken was gone and just tossed the rest. I see a picture of basil chicken on here that might be worth trying, but for $18 for the pad thai I was definitely disappointed. I would give 2.5 stars, but gave 3 in case maybe one of their other dishes could be better. The Crowe and Wolfe seltzer did not disappoint though! The hard lemonade selzer rocked!! And the ambience on a beautiful fall day to be able to sit outside at the brewery is always good.

My latest obsession!…read more I very luckily came across this food truck at gazebo gardens yesterday, and it instantly caught my eye as I love red curry. But since I had some recently, I decided to go with something different: the pork belly basil stir fry and OMG, it blew my mind. Amazing flavor, so much fresh Thai basil! The veggies were still crisp, the pork so tender, and such a generous portion! I haven't had something so remarkably tasty in awhile. I hope they come back to gazebo garden frequently, as I don't usually visit the other food truck hot spots. Cannot wait to visit them again, and I'm already debating internally if I should order the pork belly thai basil again or try something new. It's so good, do yourself a favor and check them out!

Excellent! Food was delicious! Their attention to customer needs can be seen their offer three…read morevarieties of soy sauce- gluten free, special blend and low sodium. Staff was very genuinely friendly, nice and efficient. Ambience is so so cute! The restaurant is shaped like a merry go round and has awesome decor. Plenty of vegetarian options. They even have resident well behaved and very beloved pit bull 'blue' in residence. He does not bother diners. And accepts petting like a gentleman. Definitely worth the visit! On our second day as we asked around about restaurants, everyone recommended about merry go round.

My partner wanted to come here based on a write-up that mentioned the history of the building,…read morespecial soy sauce, and extremely kind staff. The staff was kind, and the building was cool, but that's where the charm ended. We walked into an obese pit bull literally sitting on a chair at the table, right next to where we got seated. There had been a sign out front saying there was a "service dog" inside with a picture of the obese pit bull in question, so I guess that's helpful but calling it a service dog really stretches credulity. I'm not sure what service the dog is providing for the owner who was not present until the end of our meal, at which point he paraded the dog around the tiny restaurant to greet customers. Another customer came in with a dog, too - apparently this tiny restaurant is teetering into becoming a dog park. I love dogs. I work with animals for a living. I am a dog owner and bring my dog everywhere I can, within reason and with the explicit permission of the businesses we visit. I do NOT appreciate a poorly-behaved pit bull, kept docile by virtue of his excessive weight, slobbering on a dining table. I do not appreciate dog dander in my food. But mostly, being in a family that used actual guide dogs - as in, dogs that were specifically bred and trained for YEARS by experienced professionals to assist their visually impaired handlers all day, completely ignore food and people that try to interact with them, and to tuck themselves quietly at their handler's feet at a restaurant, I'm put off by "service dogs" just moseying around a restaurant or sitting at a table with diners. It really does seem like this dog's main purpose is to hang out and be a restaurant mascot, which sure sounds like a health code violation. Dog dander aside, the food was basically on par with what you might order at any American-style Chinese restaurant. The orange chicken had a strong orange peel flavor, so it stood out. The rice was dry. I didn't notice anything unique about the soy sauce. The other items we ordered were unremarkable.

This place deserves 50 million stars!!! First of all the food is so delicious--the best way I can…read moreput it is that every component of their food is prepared to such a high degree of quality--from the creaminess of beans, seasoning or the rice, quality of meats, the depth and complexity to their salsas (do not miss out of their red salsa)--you can tell it's made with love and care. The flavors and individual components of their food just comes together so well, with a balance and synergy that is rare to find. We drive up to Bishop at least a couple times a year from Los Angeles, and in addition to the backcountry, this place is one of the main reasons ther motivates us to return. Food is based on 150 year old family recipes that originated in Guadalajara. On top of that, the people that own and operate this business are so friendly? pleasant and hospitable. Thank you Brenda, Andrew, Ariabella, Abuelo and the others I missed for operating this place! Please come open up a place in Los Angeles if you ever choose to expand!!!

Picked up some tacos late night. It's a cute little food truck parked in a neighborhood a little…read morefurther out of town. The chef / owner is very energetic and friendly. Ordered a bunch of different tacos to go : lengua, pastor, cabeza, chicken. They were all very delicious and authentic. However, I still prefer the taco place Tacos Y tortas La Chiquita in Arlington VA better! Ordering took a while because he prefers cash and I didn't bring any, his credit card machine wasn't working well and it took a long time before the internet got connected to be able to pay. Also... I was a little bit worried about how clean things are, the chef was handling money, his phone, the credit card tablet with his hands, not wearing gloves or sanitizing in between... luckily I didn't get sick afterwards.