Moki's fireworks is the best pizza in Vancouver as far as I'm concerned. Hope you like it spicy.read more

Driven by Moki's for years and only since Candia closed have been searching for a place that gave…read moreus a great thin crust pizza with quality ingredients. Finally turned to yelp and saw the high rating yelpers have given Moki's. Finally stopped at this unassuming store near the corner of 41st and Dunbar and ordered a pepperoni and Hawaiian pizza for the kids. Wow! Great thin crust and awesome taste! Everyone loved it! 10% off for pick up and cash payment. Will be more adventurous next time and try some of their specials, can't wait!

This pizza is GREAT for the price if you get it fresh. The crust is good, sauce is mid, but…read moretoppings and cheese make the pie. And the ranch is great! This is perfect for a slice to go. Why the low review? The worker was making a pie, served me (handling payment and the till), and went back to making pizza. That's all I can think about. No gloves and no washing of hands! For that reason, I won't go back!

This place changed ownership about a year ago and unfortunately with that, I've noticed quality has…read moregone downhill. I was a regular for many years and always enjoyed the original owners' recipes, quantity of toppings, pizza sauce and light fluffy dough. Unfortunately most of that is gone. The new dough is thin, dry and brittle (and appears to be mass produced), there's less toppings and cheese (it doesn't even taste like the same cheese, pretty sure they used to use swiss cheese), the pizza sauce is bland and there's hardly any of it, and overall it just does not taste the same compared to before the new ownership change. Of particular note is the ham and pineapple -- previously, those slices were loaded with crumbled ham, tons of gooey cheese and herbs; now it's a couple round ham slices with a few dabs of pineapple and not much cheese. Very dissapointing and unfortunately will no longer be frequenting this former Vancouver institution due to what appears to be cost cutting and changing recipes. Changing what worked for over 25 years is a surefire way to lose loyal customers -- including those like me. Sadly all good things must come to an end, so for me it's goodbye Pizza 2001.

We visited Tino's based on what I saw on their menu. They are one of the few remaining pizza places…read morethat have shrimp options in their pizza! The one in particular that I ordered was the D'silva Delight. This menu item reminded me of the Mona 's smile pizza I used to order from Simpatico's Taverna from many years ago. The D'silva pizza contains spicy salami, shrimp, onions, bacon crumble, mushrooms and green peppers. I added extra toppings of shrimp and ham to tone down the spice level of the salami which hit the spot for me! The pizza arrived juicy and even better than expected. The cheese blend was just melted and the bacon crumble was moist and not dry! My family ordered the meat heads only with extra bbq chicken topping. They loved that pizza too. The only small criticism I have is with their pizza crust which was not the traditional in-house made yeast raised dough. I think with inflation and rising food costs sacrifices have to be made for a business to stay affordable. I can understand and overlook that. Besides they have been in business for more than 30 years so that means their recipes and quality have staying power. Lucky for us the owners have renewed their lease for another 5 years. I know where to visit now to get my new favorite pizza.

My wife and I decided to try a new pizza place than our usual spot. Ordered from here based on some…read moreof the recent reviews but was misled. If it's just about convenience, then sure try for yourself, otherwise I'd try another place. I've had gas station pizza that was much better. The wings were small and unenjoyable. One might've been partially raw. My cat enjoyed it though. Also ordered the lasagna, I've had microwavables with more flavor. The only thing I enjoyed was the can of coke to wash away the taste of the chicken wings.

Got to try the pizza at this Pizza Garden location. The pizza were ordered in and it seems like it…read morehad it really rough in transit. I tried the ham and pineapple and the chicken pesto. Both slices were very tasty. Pizza garden uses better ingredients for their pizza. Their pizza are thin crust pizza. They are not greasy at all. More on the healthier end compared to Pizza Hut or Dominos. I quite like them. I will probably get them again even though I am not a pizza person.

We ordered a few pizzas here for a small gathering. It was my first time eating their pizza and I…read morewas impressed. Food: 5/5 - a great selection of pizzas ranging from the lactose intolerant cheese people to the hearty meat lovers to the vegetarians. They fit the bill for all pizza lovers. They will even split the pizza order in half for the large sizes. A great way to sample the different types of pizza. Service: 5/5 friendly service Ambiance: not sure as we did takeout. All 5 of us enjoyed their pizzas.

Great New York style pizza! They always have a decent veggie selection, though I usually grab a…read moremarg, since I like cheesy tomato slices. The staff are always friendly and welcoming! I usually get take away, but inside is a a cheer pie shop, as the name suggests.

I went here for a slice of mushroom pizza, and it was a solid slice: large, crispy, and loaded with…read moremushrooms. The sauce was tangy and there was just enough cheese. The place was also pretty nice for a pizza-by-the-slice place, most of which have little to no seating. Great music played in the background and I just really enjoyed my time there.

We enjoyed a midday walk around Horseshoe Bay on a trip between Whistler and Seattle…read more This is a stunning yet laid-back town and we enjoyed some slices and a Corona on the relaxed patio of Pudgie's Pizza. It was old-school and easy to like. The employees were nice and didn't mind that our child, who doesn't love pizza alas, brought some Subway over.

Fantastic pizza spot. It is a small business, so pizza is not always hot but the owner runs…read moreindividual slices through a hot oven. Great spot to get some fresh yuck food

Was looking to try a new place for pizza and my partner had found on a reddit thread that this…read moreplace was the next most suggested after wild flour pizza in Burnaby. We ordered online which was simple enough. I think if you pay cash/debit in store , you get a free pop with each pizza. We got the meat lovers and chef's best pizzas and the website said it would take 30 mins to be made. It is a small turn in off Canada way into a Plaza with a few parking spots. You cannot turn back left onto Canada Way by the way. The inside had a dated look , kinda like diner vibes. Pickup was quick. Nobody dining in. First thing I noticed was the pizzas were very heavy in weight. For a 10" pizza I thought the price point was a but high at $23, it jumps up to around $34 for a 12"( medium). However, the pizza was almost like a deep dish pizza as there was a lot more dough than usual pizzas but a generous amount of toppings. Meat lovers was packed with meat but I just felt it was a good several bites before it started to feel too dense and greasy for me. The crust was crisp and cooked nicely. It reminded me of homemade pizza in the way that nothing really stood out to me. It was good , and filling, but just no wow factor for me. In conclusion though, I have many pieces for lunches for the week!

I had the pleasure of tasting the most authentic and delicious pizza on earth! We discovered Viva…read moreSue Pizza through a friend who only ever orders from them--and now we know why. One bite of their Vegetarian Pizza with mushrooms, onions, green pepper, fresh tomato, pineapple, and olives was absolutely to die for! We also ordered a Super Sue Pizza for my family--ham, mushrooms, pepperoni, onions, green pepper, and olives--and a Pepperoni Pizza Gulp! My husband said the Super Sue is the best pizza in the world and it even brought back so many childhood memories for him! We can't thank Viva Sue enough for making such fresh, unforgettable pizza. Highly recommend to anyone looking for true pizza perfection!

Heard positive reviews about this pizza place for a while and finally got to try it…read more I am not so much of a pizza lover but i have to say their pizzas are very good. Crusts are very well made and baked We ordered the serpent pizza and the japanese pizzas. Both have generous amount of toppings and the wasabi mayo is a great addition for the japanese pizza. The price of the serpent sounds high for a pizza. However the anount of seafood (5 lobster tails, prawns and smoked salmon) on the pizza make it worth the price. All of the seafood was fresh and cooked to the point without overcooking There is no dining area inside but the weather was nice and we did a picnic in the outdoor which was great

I was visiting the city for work and got to see my close friend as well. She wanted to show me a…read moredifferent side of the city, so she took me to Steveston and suggested that we go here for dinner. I love seafood, so it was an easy yes! It was easy to find, as there were already a few people waiting to place their order. It also helped that the delicious smell travelled like the wind around that area! Before we got there, we decided on which pizza to order to save time. When it was our turn, we were greeted by a young friendly lady at the cashier. We ordered the Water pizza ($37- which has shrimp, real crabmeat and basil pesto). Then she let us know that it will take 15-20 minutes to make it, so we can either relax in the dine-in area (located beside it) or walk around and come back then. We thought it would be a great idea to relax in the dine-in area, but as soon as we entered, it was too hot. There were not any windows that one could open nor any fans available to make the area feel cooler, so we left and walked around. When the time was up, I went to pick up the order and my friend looked for a bench where we could sit and eat. Finally, we sat down and ate a few slices- both of us agreed that it was delicious. The sauce and the toppings were fresh and generous, so we agreed that the high price point was fair. The only part which we didn't like was how thin the base was- it could not hold the sauce and the toppings very well, so we had to hold each slice well (otherwise, we lose everything on the slice). For the next few days, each of us ate them for our lunch and they were still delicious. If you are visiting Steveston, drop by and try their pizza!