so ass. Ordered from Andover location which was bertucis which usually has good food but this was…read moreprobably one of the worst burgers I've had. Burger was freezing cold. Waited over an hour for my order. Gave me legitimately like 6 fries in total on the side after I payed like 20 dollars for my meal. Wasn't one good thing about the burger I can say.

The burger looks like it would suck but in that way where you know the person who made it is aware…read morethat all that matters is the taste. As for the taste, it's pretty good. The fries are decent but they don't deliver well so they were soggy when i got them. I took probably the worst photo of the burger ever, so i'm going to do you a favor and not post it.

Fabulous food! My girlfriend and I met there for lunch on Thursday. We sat at a booth in the cozy…read morebar. Our server was lovely Gaby, who was outstanding! She gave us all the time we needed to have our cocktail catch up with each other and brought us a delicious lunch. We both had the crab pie with the baked stuffed shrimp...Sooo good.... Can't wait to return!!

Grassfields reminded me, in a nostalgic way, of a restaurant at which I worked in my college years…read more The decor, the ambiance, the wine list, the service, and the menu items, all contributed toward that. I suppose "rustic" would be a good term to describe the interior. The menu offers steaks at prices you'd have a difficult time finding elsewhere in the area, plus chicken, lamb, veal, and interesting specials. Our large group was seated over two tables, which worked well for us in terms of quality conversation among interested folks. Service was quick, friendly, and professional, and all our dinners came out at the same time. We ordered a few appetizers. They were good but a little inconsistent. The mozzarella sticks, homemade, were a little unconventional, with a panko-mozzarella crust. Better, in my opinion, were the buffalo chicken tenders. I mis-read the description of my Argentine Bowl, thinking it was more of a salad. It was steak tips, avocado, tomatoes, and black beans over rice, quite tasty. The person sitting next to me ordered a dinner special the lamb shank osso bucco. While the meat was delicious and tender, it could have had even more seasoning on it, and there was an unexpected amount of fat on the shank. Parking is a little awkward given the shape of the shopping center, and the location of the restaurant. It was nice to see signs designating spaces closest to the restaurant reserved for their customers. This restaurant was the go-to restaurant for the family hosting the dinner event. I can understand why, and I wholeheartedly agree.

We went there with the family while we were visiting my son who attends Merrimack College. The…read moreservice and food were outstanding.

Great food! Pizza, wings and salad were all outstanding…read more Our waitress was very friendly. Can't wait to go back.

I have always been a huge fan of Crack'd- I love their breakfast burritos and hash browns so very…read moremuch. However, the team of people that work there are truly the most amazing people. When we were in the process of losing our soul mate of a dog to lung cancer they would go above and beyond for our random orders and would always try to bring a smile to our face when we would pick it up. She wouldn't eat so we would call & ask for plain unseasoned grilled chicken or just bacon or whatever it was they always helped us out. Her last meal was bacon on the beach (her favorite place). Thank you for the amazing service.

Ya know, I once navigated to this place on accident before? Yeah. Still not sure what my GPS was…read moredoing that day. Because I normally go to the one in Salem. But on this day, I thought to myself, "Self, I really hate making that busy-as-hell left turn on South Broadway in Salem. What if we took a journey to the Andover location instead?" And so it was. I enter this cozy little restaurant carefully tucked against a slightly submerged parking garage. Although, I probably shouldn't say "little" because the interior was noticeably larger than its Salem counterpart. It's also noisy AF in there when it gets busier than a New York subway. So naturally, I ordered my usual to-go (a Country Classic with an extra egg and hashbrowns for those who don't know). Only it wasn't *quite* ready on time. Which, to be fair, is kind of a minor point. Thing is, they have to shout your name whenever your order is finally ready. This in and of itself can prove to be quite the challenge when bellowing atop the already roaring crowd of customers impeding the otherwise accessible pickup shelves. I'll do my best to describe the interior since I wasn't really able to take pictures. But try to imagine an L-shaped dining area with the longest part hosting a row of countertop seats facing the windows. Beyond that sits a rather modest dining area with a few more tables. Next to that sits the gender neutral restrooms. It's strange and cramp, particularly when the place is packed tighter than a sardine can. Sufficed to say, I'm not much a fan of the interior design here. Being the partial recluse that I am, I offer the following best practice for a place so riotous: mobile order that shiz, cuh! Seriously. I had to put in my noise cancelling earbuds to appease my misophonia. The good news is....the food is still awesome. The eggs? Creamier than crème fraîche. Taters? Eh, I don't why...but these seemed way more seasoned the very first time I tried them. Fortunately, they actually pair rather well with their refined version of ketchup. The bacon? Well...let's just say I wish it were served well done. Not sure if I'm able to request that. But I'll scope out my options next time and get back to you all. That's it though. Nice place, WAY easier to get to than its Salem counterpart, but a bit too cramp and noisy for my taste which means....I'll likely ever dine in here. It's all good though, because I'm still giving Crack'd Kitchen & Coffee in Andover 4 Country Classics with all the fixins out of 5.

The Autograph was a beautiful restaurant. We originally stopped by for brunch but since it was…read moreSuper Bowl Sunday, they didn't have brunch available. We ordered a chicken sandwich and the cheesesteak. Both were delicious and flavored very well. The proportion was perfect, too. The volume of the restaurant was a bit loud since there was a private event and several people at the bar. Overall, everything was good, I would stop by again.

First visit, probably my last. Beautiful space, kinda upscale, with upscale pricing on their…read moreelevated (read: upscale) comfort food, but the quality of both the food and service-- while not disastrous-- don't live up to the image they're projecting. Buffalo Wings: Good number of wings, I think 8 or 10, but all on the small side. Not really crisp, but mostly tender. Some were dry, some were juicy. Ordinary Buffalo sauce. A runner brought the wings and left. No blue cheese. I waited and waited to ask the server for some, but she was nowhere to be found. Had to ask a hostess for it - she said it doesn't come automatically, you have to ask. Sheesh. Tavern Burger: A grilled non-smashburger, with strong grilled flavor and nailed the medium rare. Good juiciness. Good condiments (LTO and creamy sauce) on brioche. Solid. Onion Rings: I opted for the $3 premium to swap out the fries and swap in onion rings with the burger. A mere handful, but THICK. If you'd like this style, you might like these. Seemed like a mass-produced product. Lots of seasoning visually on the outside, but still no flavor. Very bready between the onion and the outside crumbage. Not a fan, but your mileage may vary. Didn't see much of my server. Which is understandable if the place is packed, but at late afternoon, it wasn't. Everything took a little longer than it should. Would have ordered another beer if asked. Overall, not bad, just very ordinary. The parking, though it'll cost you a buck, is great. So there's that.

We went to Brix Grill about a week ago, and this place never disappoints! We sat at the bar for…read moredrinks, apps, and dinner, and Evelyn was our bartender. She was incredibly attentive, friendly, and perfectly paced without ever rushing us. The drinks were well-crafted and delicious. We loved the crab cakes and wings as appetizers -- the crab cakes were so generous they could easily be a full meal. For dinner, we both had the Brix Burger, cooked perfectly with a great char and tons of flavor. I love the cozy vibe while still being able to watch the game. Even when it gets busy, the service stays excellent. The whole staff is friendly and attentive. We can't recommend Brix Grill enough -- and if you go, ask for Evelyn!

Reasonably okay lunch spot but dinner wasn't great. I will give them credit, they are trying... but…read morethe cocktails with a burnt piece of rosemary for a "smoked" flavor were absolutely terrible (first time in my life I didnt finish a cocktail). It was like drinking liquid used to extinguish a burning christmas tree. (also this was paired with a fruity pink drink....not really a great combo) Dinner was overall fine but nothing really to right home about, crab cakes were great but the fried calamari had zero salt on it and was a bit chewy. The chicken florentine wasn't bad but it was not a thinly pounded or sliced piece of chicken that was pan fried....it was a whole breaded chicken breast that was deep fried. The service was good but it didnt make up for the food being just okay.

Very cool place with tons of TVs to watch the bruins or patriots…read more It is just very overpriced. It is $14 for the pretzel, which is not even a large pretzel. It is actually 3 small pieces of a pretzel about the size of the average person's finger. At least at Kings when you order the giant pretzel, it is an enormous pretzel. The Brussel sprouts and cauliflower are $15 when again, very overpriced for what it is- dollar veggies cooked with some seasoning. All the apps are very expensive. Seltzers are $8.50 each. Overall, cool place to hang out and watch a game. Maybe just stick with one beer and avoid the overpriced food.

Must try!! Went here after attending an open house nearby. The service was excellent, the beer was…read moregreat (confirmed by a beer lover), and the food was sooooooo good. I was actually surprised. There's a bunch of TVs so it's definitely a great place to watch sports. We got the gluten free vermont pizza- amazing, the poutine, and a sandwich. All amazing. Have already made plans to return!

Great live music, the owner Lisa is so accommodating- the vibe is friendly with good crowds. Pub…read morefood is the menu with a nice variety-something for anyone! Check it out, something going on almost every night-my favorite is the bands on Saturday night but they also have Karaoke other nights. "Goods times a happnin at The Tav"!

Great local bar to hang out in! The customers are very friendly and the food is well prepared and…read moreservice is very good with the bar maid top notch and very likeable! Karaoke on Tuesday and Thursday is great. The KDJ is right on! My friends and I are becoming regulars! Plenty of parking spaces on nearby streets and there is a free off street parking lot 4 or 5 buildings up. It does get busier on Thursday PM, after 9:00PM with a great "Bouncer" at the entrance, a calm and orderly decorum to the bar. He is very friendly and is in command...Excellent!!! It is more low key on Tuesday. Very nice atmosphere and a nice place to go to for good food, nice locals and Karaoke fun!

This is a very popular spot amongst our coworkers for lunch or after work drinks. I've probably…read moretried all their appetizers by this point and they are all amazing. It is a bar so expect mostly bar food, but their service is always quick and attentive. I like their cheesesteak egg rolls and chicken wings the best. During holiday season they have seasonal drinks. I got their hot chocolate. They also have private rooms for large parties.

Tavern on High is definitely a favorite place of ours these days. My go to is the Asian Quinoa…read morePower Bowl with chicken. Somehow they manage to make it feel both healthy and a little decadent. We also love the flatbreads and deserts, and the chicken sandwich and burgers have been great as well - really can't miss. The only thing really missing is a few more solid vegetarian protein options - it would be wonderful to be able to get a grilled tofu steak on that Asian Quinoa Salad. Service is fantastic - you enter from the patio side (steps up front and ramp along back of the patio). These guys are well and professionally staffed and we've always been met and seated quickly. All of our servers have been knowledgeable and helpful in making selections. They have regular tables, high tops, bar seating and outdoor tables. There are dedicated water bowls for anyone who brings a pup (outdoors only) and the dogs I've seen have been well behaved and adorable. We've never brought our dog, but he's still greeted and admired by staff as we pass by on a walk. That really says all you need to know about the wonderful people. Parking is in the lot right out front surrounding the small High Street courtyard or on the street. The dining patio overlooks that same courtyard. All in all a great combination of good food and a nice but casual atmosphere.

It's a burger place. If you like burgers, these are very good. We happened to be driving by on the…read morehighway and had never heard of this place. We decided to try it and it was really good. All the ingredients were fresh and overflowing. The fries were cooked perfectly. My 13 year old gives it two thumbs up. It looks like they are brand new and having staffing issues. But who isn't.

I was really looking forward to trying this chain, as I've heard a lot of great things. For…read morecontext, I love burgers, eat them often, and have tried most of the big and small names (with the exception of In-N-Out, which I'll finally be trying in March). I ordered a double char combo with fries and a drink, keeping all the toppings as they come. I always do this on a first visit to establish a baseline. The first red flag was how quickly the food came out--within seconds. If a burger is being cooked fresh, it simply can't be ready in under a minute. That's not the case at places like Shake Shack or Five Guys, where you actually wait for the burger to be cooked. This felt more in line with what you'd expect at a traditional fast-food chain like Burger King. Flavor-wise, the burger reminded me a lot of a Double Whopper with cheese, as both have that charred profile. Unfortunately, the Whopper is actually more flavorful--and bigger. The fries were completely average and forgettable. I ended up leaving half the burger and half the fries, which anyone who knows me will tell you is almost unheard of. Will I give it another shot? No chance. The food at Shake Shack is vastly superior, and surprisingly, the combo there is cheaper by over a dollar. The Habit combo came in just under $17, while the same combo at Shake Shack is under $16. The overall experience was also bland and cold. There's no real interaction--you order on a screen, the food appears, and you grab it from the counter. Even Shake Shack and Five Guys, despite being partially automated, still feel like there are actual people preparing your food. Bottom line: if you're considering Habit Burger, you're better off going to your nearest Shake Shack. And if it's that charred flavor you're after, you'd honestly be better served at Burger King.