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    Twenty Tap

    4.4 (674 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 3 months ago

    Twenty Tap Photos

    Business Info

    TWENTY TAP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Twenty Tap

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    Drunken Noodles

    Twenty Tap is my family's go to restaurant for the last 10+ years. Consistent delicious food that always hits the spot.

    Inside
    Adam G.

    Twenty Tap deserves twenty stars! Inside is spacious, with the bar on one half and typical restaurant seating on the other half. There is also a small patio with some outdoor seating. Menu is great, with several options for dietary restrictions. I tried the chicken burrata sandwich and it was delicious! Fries were also very crispy. They have a variety of homemade sauces worth checking out. Service was a bit slow, but we weren't in a rush so that didn't matter. I just loved how the menu was much better than the typical pub-type food, and my chicken sandwich was amazing so I'm guessing most other things are tasty as well. Overall, very impressed with Twenty Tap!

    HARISSA BRUSSELS SPROUTS
    Jessica S.

    What Just when we think we have dined at every restaurant in Sobro, we discover one we missed. Surrounded by other local favorites, Twenty Tap can easily blend into the strip, but I urge you to give it a try. We stopped in for dinner around 7 PM on a beautiful, sunny weeknight. Although we had to wait a little for a seat, they found us an outdoor table, which was perfect for people watching with all the busy restaurants nearby. The beer menu is impressive, with plenty of Indiana flavors alongside other great Midwest options. My husband and I shared the French breakfast burger and the Harissa Brussels sprouts,both dishes were so delicious that we've already made plans to return for more. The menu is full of options for flavor, not much for a picky eater so you should try somewhere else for your chicken stip fan. Overall, it was a great meal, with the only downside being the sticky table top.

    French Breakfast Burger
    Jennifer H.

    Food was delightful. Picky 10 had her standard pretzel. Mr. 13 had a classic burger with fries. He enjoyed it. I had the French Breakfast burger. It was excellent. I thought it had just the right amount of brie. It wasn't too thick or overpowering. Hubs said his sticky chicken sandwich was one of the best he's ever had. I also tried the Draft Flamingo cocktail. It was bright and fresh with a nice strawberry flavor. I also tried their Bourbon Barrel stout, because I can't help myself! It was good. Not my favorite, but definitely worth ordering. Service was wonderful. I always appreciate a brewpub that allows children. It makes our choices so much easier. Ambiance is perfect for our family of four.

    CJ D.

    To dine here and not get a cup of soup in place of fries is to not dine here at all. With sheer delight do I survey the daily stew, chili, and liquidated grub options. It takes place prior to picking up the primary menu or, depending on the day, greeting my friends. On the best nights it's a moral dilemma and split decision amongst the party as for what gets the nod. One of those "we may both be right" moments. My other must is an arrival of 5:55-5:58 to ensure the first beer is discounted. Remember kids, the early bird gets the worm! Twenty Tap is a simple spot. I like simple spots. The menu dwells in that crevice of filling and fulfilling. Like my "Soup of the Day" affinity, the entree often follows in its waywardness. Options don't overwhelm, yet they do enough to disrupt your post-work mental fog in the ever sensual allure of menu marauding. I'd not defend this spot with vengeance. I will speak kindly about it to you all. Come try 'er out.

    Warm Soft Pretzel
    Jared C.

    Inside wasn't anything too special. Was extremely busy because it was nice weather. Ended up getting seated after 30m wait. Waiter was very nice and attentive. We got a pretzel and burgers. Pretzel was delicious, we enjoyed eating the cheese sauce provided. The burgers were nothing tooooo special for the price. I made my own burger so it could have been my own fault haha. Probably won't be going back unless we are going for the cheese curds (was highly recommended by a peer of mine) because I have more preferred burger places in Broad Ripple and Indianapolis.

    Angus Khan
    Brooke S.

    After searching high and low for Indy's best cheese curds, we landed here and I'm glad we did! We started off with the cheese curds, we were indecisive about which two sauces would go best with the curds so we ordered five of them... for my entree I ordered the angus khan burger which was very tasty! In all, I can't wait to go back, I enjoyed the food and staff!

    Mike K.

    This place is so solid. Food is always great. Good selection of beers. Service is consistent. Clean and comfortable. Every time I eat here I wonder why I don't eat here more often.

    spicy cuban with fries
    Josie N.

    twenty tap is THE BEST. genuinely my favorite spot in broad ripple. those cheese curds are soooo good. my favorite sauces are the garlic aioli, house made ranch, & the horseradish sauce!

    Beer-battered Cheese Curds
    Jamie B.

    First time at Twenty Tap today. The cheese curds were the best in town. We also had the Wrath burger and the Adobo Chicken bowl. The Wrath was alright and the Adobo Chicken bowl was so salty, i needed a refill on my water. It was a nice, different vibe in the restaurant. Nothing to write home about personally. Everyone was very nice, but wasn't our cup of tea. Get the cheese curds though. No regrets there.

    Roasted Mushroom Reuben!!!!
    Carmen W.

    My family came here long ago and I just thought it was ok but I decided to give it another try mainly for the amount of vegetarian options and not to mention the beer options. My father was in town and has been vegetarian for over 50 years and gets tired of the same veggie burger and tofu dishes. The outside seating area was full when we walked up but when you get inside there is a bar area over to left and space on the right that has a good amount of booths. For appetizers we ordered the cheese curds and edamame. The curds came with 2 sauces of your choosing we got chipotle and a horseradish and both were saved to dip our fries in. The edamame was delicious it had a flavorful chili oil spice that was amazing. For our main dishes we ordered chicken sandwiches and the mushroom Reuben which will be my go to sandwich when I come back.

    Aaron B.

    It had been a good while since I last went to Twenty Tap. And I wish I had come back sooner. Great service, awesome food, fantastic beer selection. Comfortable family restaurant space and an inviting bar. What more could you want?

    Food menu
    Katie N.

    I love twenty tap for a casual beer and an absolutely killer chicken sandwich - my favorite thing on the menu. Both the Crispy Southern Chicken and the Sticky Chicken Sandwich are worth trying if you're into chicken sammies. The chicken is always juicy and tender with a crispy buttermilk crust deep fried to perfection. If you go sticky, you get a glaze of their house made sweet and spicy sauce and their wasabi slaw. The original chicken sandwich is dressed with a black pepper aioli and lettuce and tomato. Let me tell you, they pay attention to food details here because the bib lettuce is always fresh and the tomato slices are deliciously ripe and the sandwich is perfectly constructed so you get some of everything in every bite. French fries are always a solid side choice, but their house made soups are also very good! They have a nice variety of vegetarian and vegan dishes as well, which can be more difficult to find in Indy. So I always bring my vegetarian out of town friends here! As the name suggests, they have many beers on tap, and if you were ever a fan of Brugge's Tripel de Rippel, I highly suggest ordering the Twenty Below Tripel if it's on tap. All of their house made beers are very good if a Belgian beer is not your thing. If you catch a great day of weather get there early and get a covered patio table!

    Vegan Banh Mi

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    11 months ago

    Excellent food, impeccable vibes, and wonderful service from a great staff. Best fries in the city.

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    1 year ago

    Lots of good beer and tasty food. Great variety of dips for their fries. My gf had the buffalo cauliflower and it was delicious.

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    2 years ago

    Very good food & service. We really enjoyed the homemade cheese curds!! Plenty of seating and close to monon bike trail.

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    2 years ago

    One of my favorite places for a fresh beer and a tasty sandwich. Not that close to the Monon, but I think a good side trip.

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    Page 2 of 17

    Ask the Community - Twenty Tap

    Do they have a kids menu?

    Yes- grilled cheese, Mac n cheese, cheeseburger

    So this place was closed for what, eight months? Most places would take that as an opportunity to…

    Their menu was/is great in my opinion, most of the community feverishly anticipated the return of old favorites, & there are a couple new items (jerk fish sandwich). Don't fix it if it ain't broke and try something new besides the burgers; lots of… Read more

    View All 3 Questions

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    Culinary Dropout

    Culinary Dropout

    4.2(293 reviews)
    4.3 mi
    $$
    Full bar
    Happy hour specials

    We hosting our Mother's Day brunch at Culinary Dropout! From the moment we arrived, the atmosphere…read morewas warm, elegant, and welcoming. The food was absolutely amazing -- everything was fresh, flavorful, and beautifully presented. Our guests especially enjoyed the variety of brunch selections, the perfectly seasoned dishes, and the delicious dessert that made the meal feel extra special. We would also like to recognize the two gentlemen who worked our event. They were professional, attentive, patient, and made sure every detail was taken care of throughout the brunch. Their kindness and outstanding customer service truly stood out and helped make our celebration run smoothly. They made all of our guests feel comfortable and appreciated. Thank you again for helping us create such a beautiful and memorable Mother's Day celebration. We truly appreciate the wonderful experience and look forward to visiting again soon!

    I have driven by this place to get to Target and Marshalls so many times, but it always seemed so…read morepacked I never really wanted to bother to stop. I did see they allow you to make reservations on Open Table, so I booked it for a weekday to try it out. It wasn't nearly as busy as the parking lot looked, there was plenty of seating. It was a nice day so they had the windows open and they also had someone playing live music so it was a tad loud but, not overly loud where you can't hear your conversation. The menu is not your typical menu, it's very crafty if that's a word. The service was very good, and she explained the menu well and we took her up on her recommendations. Turkey pastrami which I had never had before. It tastes really fresh and felt healthy. The salad comes in a little small bowl but full of goodness. It's a really nice place for a girls night out, or a family dinner. Wouldn't consider it a good place for date night as it is pretty loud.

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    Culinary Dropout
    Culinary Dropout
    Culinary Dropout

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    Petite Chou Bistro and Champagne Bar - Butter Lettuce Salad

    Petite Chou Bistro and Champagne Bar

    4.2(551 reviews)
    1.3 miBroad Ripple
    $$

    My husband and I went to Petite Chou for brunch. The weather was nice enough to sit outside and I…read moreloved the floral decorations. It made the seating very cozy. We ordered a few things off the menu: Potato Galette - a very crispy and delicious potato shaped like a cake slice and topped with smoked salmon. French toast - my husband's favorite and probably my least. It was $17 for 2 slices of bread and honestly not worth it for me. Fresh berry crepe - my favorite! The crepe was stuffed with berries in it! I really enjoyed it and the creme anglaise was yummy. Knife and fork burger - sooo good! You definitely needed a knife and fork. It was serviced with fries and was very filling. I loved the bordelaise with it and dipped my fries in it. My favorite part of all was our server. We have had Alan as our server twice and he is so friendly! This is such a great spot for brunch!

    An adorable restaurant in an adorable part of town. Petite Chou has an incredible atmosphere, even…read morein the chaos of their restaurant rush. My espresso martini was divine and the duck fat pommes frites were an incredible shared appetizer that my friend & I enjoyed. I believe variety is the spice of life so the trio of dipping sauces that accompanied the fries were ::chefs kiss::. Our bartender was friendly and professional. All around a great experience.

    Photos
    Petite Chou Bistro and Champagne Bar - Our Espresso Martini Machine!

    Our Espresso Martini Machine!

    Petite Chou Bistro and Champagne Bar - Butter Lettuce Salad

    Butter Lettuce Salad

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    Pommes Frites

    Tinker Street - Fantastic first course

    Tinker Street

    4.5(1k reviews)
    4.3 miOld Northside, Herron Morton Place
    $$$

    Anniversary dinner @tinkerstreetindy tonight! I've been wanting to go here forever and we finally…read moremade it happen! Started with the cauliflower steak- curry with saffron rice with potatoes and a pomegranate molasses along with the brightness of cilantro and mint. This is listed as a large plate, but we chose it as our starter. Hubs had the pork belly and by how quickly it disappeared, he definitely enjoyed it! I was torn on what to choose, but ended up with the shrimp étouffée and so glad I did! The sauce was divine and the apple chutney added a surprisingly wonderful addition. Dessert? Of course! Banana pudding for the hubs and I had the apple cider whoopie pie. This thing was giant! I tasted the banana pudding and it was good. I might have stolen some whip cream to taste with the whoopie pie and honestly- five five stars.

    Friendly staff. Great ambiance and low key, approachable decor. Unassuming. Low volume music sets…read morethe right mood without it being distracting. It's a very small kitchen where all the action happens, which is very impressive for a restaurant their size. Very knowledgeable staff and servers described all the ingredients and notes of flavor to look for in the dishes very well. Most ingredients were locally sourced and staff highlighted the importance of souring fresh local ingredients with every dish. Everyone form the hostess to the bartender and bus boy were friendly and welcoming. definitely 5* for service. The menu is a mix of several cuisines from Korean to Italian and even some French with a twist. The menu has great vegetarian options. Unfortunately the chef's tasting menu wasn't available as my reservation was made same day, but I decided to go with the two specials of the day. Dinner kicked off with a shot of Champaign on the house They like welcoming their guests that way. Water kept being refilled immediately. The staff again was very attentive. As an appetizer I went with the Scallops crudo with house made berry vinegar. The crudo was a healthy serving of scallops. Crispy raw carrots and radish provide some texture, while greens including endive provided some bitterness. This dish was a bit heavy on pepper and bitterness from the endives and could use some acidity to balance it out. Scallops were not as sweet as I was expecting. A bit more of the homemade raspberry vinagrette would have been perfect. The dark blue ring caused by the marination process would have shown more on a different color serving plate instead of a black bowl. For the main course I ordered the Beet linguini with sea bass. Interesting take on linguini Pickled rhubarb, rainbow radishes, fresh dill and a 'beet marinara' sauce reminded me of borscht. Unfortunately the linguini was overcooked and soaked up a lot of the butter and sauce. The pickled rhubarb provided a break from the heaviness of the dish but overall the dish lacked brightness. Sea bass was perfectly cooked. Seared and crusted with salt and pepper on one side, simple. Well executed but nothing special. For dessert I went with the Strawberry dacquoise which was delicious. The white chocolate bark with pink peppercorn stole the show. It should be layered inside the dessert! I wanted more of it. This dessert was not overly sweet. it was a great mix of pistachios and strawberry and fluffy cake. Gelee was a bit too dense but otherwise fantastic end to a good meal.

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    Tinker Street - Weird but I loved these flowers in the bathroom!

    Weird but I loved these flowers in the bathroom!

    Tinker Street - Mushroom Stroganoff ‍

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    Tinker Street - Fried Korean mushrooms

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    Fried Korean mushrooms

    Late Harvest Kitchen - Potatoes Minneapolis

    Late Harvest Kitchen

    4.3(396 reviews)
    4.8 mi
    $$$

    My husband and I have been here several times for their sticky toffee pudding, chocolate mousse and…read moretheir delicious, unique menu. Their menu dues change daily so be sure to check their online menu frequently. We saw halibut cheeks on the menu literally 2 hours before we went and right before we left we checked again and it was now Walleye. My sons and hubby brought me back (my choice) for Mother's Day. I got the North African tagine. Had it before and it was almost perfect. Needed more salt, which I requested. Hubby and one son got the walleye and my youngest opted for a plain steak- not on the menu. They do have a children's menu with chicken fingers, grilled cheese and buttered noodles but he said nah. Everyone loved their meals. We also got the potatoes to share. Also needed salt. My son and I got two mocktails, Lazy River and lullaby. Delicious. And love that they have spirit free drinks. Dessert...never disappoints. The best house made whipped cream ever. They gave us extra on the side after we asked. Decaf French press coffee from Hubbard and Cravens (my fave place) was absolutely perfect. Our server Paige was friendly and attentive. The bread basket was assorted and amazing. With the different sitting sections it never feels crowded or loud. Love the oldies that they play. All in all, it was a great time. We will be back no doubt.

    This may have become my favorite restaurant in this area. My…read morewife and I went there a couple of nights ago. They were fully packed, except for two open seats at the bar. I usually enjoy eating in the bar area of a restaurant anyway, so we took those seats. The bartender/server on duty was this wonderful gentleman named Dee Sanders. I truly have never seen anyone in a restaurant that worked as hard as he did or was as conscientious about providing the best customer satisfaction possible. I was totally blown away. So if you get a chance to go to this restaurant and have a chance to sit in the bar area, it will definitely be worth your while! I obviously should say something about the quality of the food. It was over the top too! Amazing and delicious.

    Photos
    Late Harvest Kitchen
    Late Harvest Kitchen - Sticky toffee pudding

    Sticky toffee pudding

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    Thieves - Cheers! Cabernet Sauvignon

    Thieves

    4.4(118 reviews)
    1.3 miBroad Ripple
    $$

    Thieves has stolen my heart. What a great place to enjoy a spritz while lounging on one of their…read morelovely velvet couches. In fact, they have five different spritzes on the menu, which I love to see. Of course, they have the classic Aperol spritz. But they also have some creative takes, like the rose spritz, which is what I chose. It was very tasty, light and refreshing, and not too floral, which can happen with a rose-flavored beverage. Spritzes are amazing but not enough sometimes, so I also got a glass of Cabernet Sauvignon. Yum! The pour was generous. I kept my drink orders simple this visit, but Thieves has a whole menu full of creative cocktails. What you do when you enter is just sit down, and someone will come by and take your order. But if you're visiting for coffee (because Thieves is also a coffee bar), you can order at the counter. I don't recall if they offer food. This is mostly a place to get drinks. And it's a lovely place to get drinks. Thieves is located in the heart of Broad Ripple, which means that parking is atrocious. I parked near The Vogue and walked over, but maybe you can find street parking, if you're lucky.

    After a very long and leisurely Sunday brunch at Cholita Tacos (across the street) our girl gang…read moresettled into the cozy and dare I say "seductive" lounge at Thieves. The decor left a lasting impression and is actually quite entertaining and made me want to take ALL the pictures lol. The server was very patient and professional with me and my heathens. I had my go to espresso martini and maybe more than one but hey who's counting right? Thieves is an intimate and cheeky cocktail bar perfect for date night or a night out with friends.

    Photos
    Thieves - Aperol spritz

    Aperol spritz

    Thieves - Bathroom

    Bathroom

    Thieves - Inside

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    Inside

    Twenty Tap - bars - Updated May 2026

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