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    Truly Sichuan

    4.1 (380 reviews)
    ModerateSzechuan
    Closed • 12:00 pm - 9:30 PM

    Order Truly Sichuan Takeout or Delivery

    Truly Sichuan Photos

    TRULY SICHUAN ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Good for groups
    Good for kids

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    Mapo Tofu
    Josh B.

    I stayed on the appetizer side the first time, opting for cucumber with garlic and the mysterious Spicy Arctic Bay, which turned out to be a delightfully oceanic surf clam. For the second visit I got the excellent mapo tofu. This is fiery for sure but the heat is more well-rounded than usual, and there was just the right ratio of tofu, sauce and vegetables. It would take decades to get to everything on this menu but I'll try.

    Chicken w. Bok Choy
    Chris E.

    Didn't have high expectations for Truly Sichuan, but this restaurant's mix of Sichuan and Chinese food was surprisingly decent. We strolled in on a beautiful Friday evening at 5:45 and the restaurant was fairly empty as you can imagine before 6pm, but, once again, to my surprise it got quite busy by the time we left. I didn't expect this restaurant to be extremely popular in Ridgewood, but the fact that their menu serves Americanized Chinese food was a smart move because I felt a majority of the customers were ordering EXACTLY THAT. WE, on the other hand, tried to steer clear of the Americanized Chinese food and tried to order a few of their more popular entrees here. First, we ordered the Pork Soup Dumplings and Scallion Pancake to start. Oddly, there were only 5 pieces in the order of soup dumplings for $13. Typically at restaurants, at least 6 are served in an order and, in some cases, even 8! 5 seemed stingy. Also, quite steep for just 5 pieces, but, nevertheless the quality was better than I would have thought. The Scallion Pancake was OK. Nothing spectacular, but it was a nice, simple appetizer. For entrees, we got the Chicken w. Bok Choy (mostly for our kids) and then went all out by ordering the Truly Sichuan Mala Hot Pot / Spicy Pot and Crispy Duck Special. The Sichuan Pot was hugeee and had lots and lots of stuff in there - chicken, veggies, lots of lotus root, bean sprouts and shrimp. As you can imagine, the pot was red all over with spices and we were not ready for it AT ALLLL. The lotus roots actually numbed our mouth after we ate them! They weren't very spicy, but something in the ingredients completely numbed us. It was an extremely strange feeling and sensation and made the dining experience a bit uncomfortable, but like the troopers that we were, we ATE ON! My wife loved the pot and the food in it, but I thought it was just OK. The Crispy Duck was quite disappointing for me - dry, not very big and did not look appetizing at all. It was sadly cut up and plopped on top of lettuce. I definitely was not a fan for $25. As for the Chicken w Bok Choy, it was good, but, once again, not the greatest dish you'll ever have, but it was solid. Could the food have been better? Definitely. Could it have been worse? Yes, I didn't have high expectations. But, it came out to be decent and edible, which was more than I could have imagined. I didn't think we were going to order the Sichuan Pot or Crispy Duck, which were quite pricey. Would we come back? Ehhhhh. One time was good though.

    an old book with chinese writing
    Nehal A.

    Went for a weekend lunch after a long time. We arrived exactly at noon when they open, whole place was empty. The condition of the restaurant was little underwhelming, our table was so wobbly we had shove few napkins and chopsticks under it to stabilize it. The menu looked the same from before. We ordered few of our favorite dishes. Crispy duck was so good with the duck sauce. The fish fillet over spicy soup was favorite dish of the night for e. It had the citrus zest and kick of the Sichuan spice. Soup crab dumplings were super tasty as well. Overall it was a wonderful meal for the whole family. I was pleased to see they were able to maintain the taste and quality of their dishes.

    good hot pork dumplings
    Jonathan P.

    soup dumplings are very good. hot soup inside. fried rice was cooked well. buttery taste. dark meat chicken is used. the chicken with bok choy with chicken is a healthy ish dish i order often. they do it well. place was empty for a sunday night. service was quick. be careful to order in stages or ur food will come at once. typical chinese build out. clean establishment.

    a book with a picture of a temple on it
    Wei H.

    Tried pickled mustard fish this time. It's good. Definitely has some heat to it. Comes with rice noodles (clear noodles). You can adjust the spicy level. I ordered lowest level still a little spicy for me.

    Aya H.

    We loved the fish!! So flavorful and huge portion so we brought it back home to enjoy the next day. Be careful not to eat the chili seeds lol We were able to get seated very quickly for a weekend lunch. Plenty of seatings too as restaurant is spacious.

    Chicken dumplings

    Wonderful food options! Not your usual chinese restaurant. Lots of interesting options on the menu. We had a terrific meal. Note: we got all of our meals with NO hot spice. Steamed Chicken dumplings were delicous. Classic preparation with a thin outer dough and a good amount of tasty stuffing. Pork Buns equally delicous. Thick outer dough with a generous amount of tasty minced pork stuffing. General Tso's Chicken was another classically prepared meal with very tender chicken and a very generous portion. I think enough for 2 people. Dan Dan Noodles was the only meal I would give a ding to. I found it way too oily and damn if I could find any minced pork. But it did have a nice flavor. Our female server was so very sweet and accommodating. Double checked our order and answered all of our questions. We went on a cold Thursday night and they weren't busy. She was the only one working in the dining room taking calls and serving. She handled it beautifully. Just wish the parking in Ridgewood was easier!!!!!

    Melissa W.

    Happy to have a local Sichuan spot! The wontons in chili oil are banging and a must have every time. My family has eaten tons of wontons, and even the toughest critic admitted these were legit. Additional fan favorites are the dan dan noodles, Chinese eggplant in garlic sauce, and crispy fish with crispy onion. The chow fun was most disappointing - clumpy and dry - but that might be a factor of having it to-go. Overall still happy with the value and quality of food. Will be back!

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    3 months ago

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    3 months ago

    Very good classic Sichuan style. Chicken with garlic sauce was more spicy than I expected.

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    2 years ago

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    2 years ago

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    3 months ago

    Good Chinese food, big portions, and fairly reasonable prices. Took my 3 kids to there and they all gave it two thumbs up.

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    1 year ago

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    6 months ago

    Authentic and quality The Dan Dan noodles are great as are the soup dumplings. Been there a couple of times haven't had a miss yet

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    1 year ago

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    4 years ago

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    10 months ago

    The food here is the best Chinese around Ridgewood, especially the General Tso's chicken and fried rices.

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    2 years ago

    Delicious food. Great spot for a large group. Soup dumplings are our favorite. The staff were very accommodating and friendly.

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    2 years ago

    As authentic as it gets. Incredible food, friendly staff, and quiet enough for a great date. The soup dumplings are my go-to.

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    6 years ago

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    6 years ago

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    2 years ago

    Came for an early Saturday night dinner to beat the crowds. Everything was delicious, especially the Dan Dan Noodles and the cucumber salad.

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    6 years ago

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    Page 1 of 10

    Truly Sichuan Reviews in Other Languages

    Ask the Community - Truly Sichuan

    Are they opened before 5, or do they close between lunch and dinner hours?

    Do you have gluten free?

    We do have some items that are gluten free. Please verify or request before you place your order. Thanks for your interest.

    Are they byob?

    Yes

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    Hot Fish 川天下 - Tripe and tendon cold appetizer

    Hot Fish 川天下

    4.2(169 reviews)
    6.7 mi
    •$$

    Since the closing of Phoenix Garden (Cantonese) in Manhattan I've been searching for authentic…read moreChinese food. I haven't been to many Szechuan Chinese restaurants but Hot Fish is easily the best Chinese food in NJ by a long shot. I'm vegetarian so can't comment on meat dishes but the salt & pepper tofu is out of this world (though if you get it via takeout be mindful of the white doily-style round paper on the bottom of the plastic container which I assume is there to soak up excess oil, but is not edible). I'm going to Hot Fish for takeout today and will be getting the salt & pepper tofu dish as well as their Kung Pao tofu which I'm excited to try. The garlic flavored broccoli is spectacular and may be my favorite dish. It somehow tastes even better reheated the next day (the sauce probably gets absorbed more). Ordering at least two of those -- the garlic sauce used in it is truly unique and remarkably delectable. If you're not a fan of mushrooms you need to request no "fungus" as that's how they refer to mushrooms. The veggie fried rice is as good as I've ever had and I love that it's served white rather than the typical soy sauce stained brown fried rice that's much more common. The egg & scallion fried rice is also wonderful and doesn't contain any fungus, unlike the veggie fried rice. Be sure to try the marinated cucumber appetizer. It has a warm, numbing spice to it and is absolutely fantastic. Edemame is good. Sauteed green beans are remarkably good -- almost as good as the garlic broccoli. Come to think of it, I haven't had a bad dish yet. Or even one that wasn't above average. This place is legitimately amazing. Authentic, consistent, and an exceptional dining experience. If I could better express just how much I love the food at Hot Fish I would, I simply lack the descriptive language needed to properly convey just how wonderful the flavor combinations and perfectly textured veggies and tofu taste and leave you feeling after the meal is finished. The chef(s) and kitchen staff are truly talented and consistent, the latter being extremely important as most people want to have the same dish when they find one they love and return to the restaurant again. Inconsistency can really hurt a restaurant and one's desire to eat there again. My only criticism is that Hot Fish isn't closer to my home, because I would genuinely like to eat their at least once a week if not more but since it's over 30 minutes away it makes eating their regularly more difficult. But it has always been well worth the trip. So glad this place opened -- it's the best Chinese food in the NYC/NJ area and has quickly become my favorite restaurant. I'm surprised the current Yelp rating is only 4.2/5.0, though that is very good score and you can't please everyone especially with spicy food which some Americans just aren't accustomed to. I'm interested in how the rating will change over time since they've been open for less than a year. The photo is of salt & pepper tofu and you can see the white doily I mentioned earlier, though with takeout its almost completely hidden when th container is full. While I haven't eaten there myself, my family has and they said the food is even better when you eat there and remarked that the atmosohere is very nice, clean, comfortable, and doesn't have any obnoxious attributes like extremely loud music or lighting so faint you can't see your food. All in all a wonderful addition to the Bergen county food scene and a blessing for those who DO like it HOT (spicy)!

    They had to close for a couple weeks this summer due to a sprinkler break in the back, and…read morere-permit and re-inspect. Fortunately not closed for the two months that they were initially quoted! Food is great, menu is slimmed down a bit, and service is just as friendly as before. Appreciate it - and fortunately with the sensitivity of my fellow diners, their food was solid and hasn't caused any trouble (it is oily and salty, but their rice is good!). Gift cards - you can get an extra $30 for $300 on the card, and other increments more (as you go up). You can also get a dish up to $35 for free on your birthday (+/- 2 days, I think) - (ID required)!

    Photos
    Hot Fish 川天下 - Interior Pt. 2

    Interior Pt. 2

    Hot Fish 川天下 - Shrimp fried rice

    Shrimp fried rice

    Hot Fish 川天下 - Jellyfish cucumber salad.

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    Jellyfish cucumber salad.

    Baumgart's Cafe - Shrimp with veggies

    Baumgart's Cafe

    3.2(158 reviews)
    0.2 mi
    •$$

    Amazing food, incredible value, unparalleled service. Lunch: Moo Goo Guy Pan w/Chicken & water…read morechestnut, General Tso Chicken, Chicken & Snap Peas in brown sauce, and Chicken and Peanuts in brown sauce. They have non-asian foods as well... you should definitely check it out! Our server Nichole was fabulous!

    PLEASE READ people of Ridgewood…read more This place denied me service today. I was dressed on my way to a Pride Event. I had a rainbow necklace in my hands, and was wearing a pink light hoodie. Dress pants, dress shoes and light blue polo. Totally appropriate. They told me that they didn't have any coffee. At first this was just weird (the place was virtually empty, and it is a CAFE). I asked if I could use the bathroom, and the lady looked me up and down. Her eyes locked on my rainbow necklace, and she said "you can go across the street." I thought she had to kidding, but as I looked at her I saw an expression that held mild disgust for me on her face. "Public restroom across the street" ( which there isn't...she was directing me to the stop and shop across the street, another business). I couldn't help but understand and feel what she was saying as: We don't want people like you here. Go where you belong. As I walked out I couldn't help but notice the sign they display that says "Ridgewood, There is No Place Like Home." I can't believe this exists in 2025 Ridgewood.

    Photos
    Baumgart's Cafe - Shame on you.  This isn't my Ridgewood.

    Shame on you. This isn't my Ridgewood.

    Baumgart's Cafe - White rice (comes with order)

    White rice (comes with order)

    Baumgart's Cafe - White chicken & Peanuts in brown ssuce

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    White chicken & Peanuts in brown ssuce

    Hunan Taste Chinese Restaurant - Steamed Shrimp Dumplings

    Hunan Taste Chinese Restaurant

    3.9(869 reviews)
    19.6 mi
    •$$

    Today's mini-adventure brought us back to a local gem, Hunan Taste in Denville, and I am genuinely…read morequestioning my life choices as to why it took me five long years to return. The exterior architecture is stunningly authentic, channeling a traditional aesthetic complete with a beautiful outdoor fish pond (no, you cannot order them for dinner, though don't quote me on that because I didn't actually ask). Upon stepping inside, you are greeted by an inviting, ornately decorated space. It feels a bit vintage and dated in the best way possible, offering a unique character that modern, cookie-cutter spots just can't replicate. We were seated promptly at a table adorned with actual fresh-cut flowers--a beautiful detail that immediately separates this venue from places utilizing tacky plastic alternatives.The service here is absolutely impeccable. The server, the manager, and the support staff operate as a highly attentive, deeply friendly team. We began with appetizers: a simple vegetable roll for my girlfriend which she declared was absolutely amazing, and the boneless spare ribs for me. While boneless ribs are an absolute staple on any Chinese takeout menu, I have never had a local version execution this elite; they were perfectly lean, deeply flavorful, and entirely free of the typical fat pockets you usually find elsewhere. For the main course, my girlfriend (who doesn't eat meat) ordered the tofu and mixed vegetables blanketed in a rich brown sauce with a side of brown rice. She rated it as one of the best variations she has ever encountered, noting that the kitchen's flavor balance was so dialed-in that it required zero corrections from additional soy sauce, salt, or pepper. I opted for the General Tso's Triple Fragrance, featuring a massive, premium protein trifecta of chicken, beef, and shrimp tossed with fresh vegetables and brown rice. It was extraordinary. Hunan Taste simply does not belong in the same conversation as your standard neighborhood joint; it operates entirely in a class of its own. We will absolutely be back, and it definitely won't take another five years.

    I have never been to this restaurant but was told it has some of the best Asian food. I can tell…read moreyou it didn't disappoint. First I'd like to say how friendly everyone was from the moment you walk through the door. I'm still shocked at how quick the service was. They were on it. As a vegetarian I'm aware I may eat boring things but I still like them to taste good. I got the mixed veggies in brown sauce. It was flavored so well it needed nothing. I also got a spring roll which was great. My boyfriend started with the boneless ribs which he said were the best he has had. That says a lot since he is picky. He also said the same about his General Tso's Triple Fragrance . Nice sized portions as well. You will leave satisfied The food, service and ambiance lived up to the recommendations.

    Photos
    Hunan Taste Chinese Restaurant
    Hunan Taste Chinese Restaurant - Steamed Soup Dumplings (Xiao Long Bao)

    Steamed Soup Dumplings (Xiao Long Bao)

    Hunan Taste Chinese Restaurant

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    T.S. Ma Chinese Cuisine - Crispy beef szechuan style - Good; Only dish we would order again. $21.95

    T.S. Ma Chinese Cuisine

    3.9(254 reviews)
    3.5 mi
    •$$

    The best Chinese in Bergen County! The food was amazing, service was great and the restaurant…read moreitself is clean and arranged nicely. I have not one bad remark to give anything I had the pork soup dumplings which are hard to find at any Chinese establishment and they were the best I ever had My pork pad Thai was also perfect! I don't see me eating anywhere else going forward for Chinese food even though I need to travel a bit

    From what we have been able to tell, there are very few good Chinese restaurants in Bergen County,…read morebut we finally found one that we were impressed with. The name of T.S. Ma Chinese Cuisine was certainly unique, but the positive reviews and delicious-looking pictures convinced us to try it for a takeout dinner. The woman that answered the phone was friendly, professional, and a complete joy; we had a reasonably large order and she coordinated it with easy accuracy. When we arrived at the place to pick up our goods, we saw that the restaurant had a spacious room dedicated solely for to-go orders, as well as a modern dining room for those deciding to eat there. The place was spotless and even the takeout area was bright and welcoming. Our ride home consisted of about 20 minutes of driving time, as well as another 20 or so minute stop at the supermarket, but the food was still warm by the time we arrived! We unpacked the sturdy, insulated bag they had provided and were happy to see that our dishes all arrived as requested and in generous portion sizes. We started by sharing a few items, like a quart of the House Special Soup, which included shrimp, white meat chicken, and pork with mixed vegetables in a chicken broth. The strands of pork were a bit chewy, but the chicken and jumbo shrimp were tender. The broth was flavorful, but light on the sodium and better with a dash of black pepper. We also divided up the Mu Shu Chicken with chicken strips, cabbage, and egg that we were to wrap in pancakes with sweet hoisin sauce. The pancakes were fresh and held up even when they were stuffed with the warm filling and heavy sauce. They tasted like they were handmade and not from any sort of package. The actual chicken mixture had a slightly burnt flavor, but was otherwise delightful. The only issue was that there was so much stuffing and only four pancakes. We probably could have used six to eight instead. Lastly, we shared the Chicken Lo Mein, which needed more chicken and some vegetables, as it was mainly noodles. It was richly flavored and not at all greasy, though. We then each had our own entrees. I opted to get something from their "Steamed and Grilled" section of the menu. My Steamed Shrimp came with a wide selection of vegetables, including Chinese cabbage, napa, jicama, broccoli, carrots, string beans, and snow peas. The vegetables were all crispy and fresh, and the shrimp were plump and delicious. I got it with a "light" spicy garlic sauce on the side, which apparently had no cornstarch in it. The sauce was very thin, so I assume that was, indeed, the case, but, despite being heavily wrapped, a good portion of the sauce had leaked out into the bag. I will say that the small drop I tried had a nice heat to it. I also sampled a bite of someone else's same version of the dish that had been sauteed and not steamed, and thought it was spicy and well-cooked. Someone else in our group had ordered the Shrimp with Honey Walnuts, not realizing that the shellfish would be fried and the sauce mayonnaise-based, so she was not thrilled, but that was not the restaurant's fault. However, she did mention that she thought it was bland. Despite her main dish, we all though T.S. Ma Chinese Cuisine did a nice job with our meal. Everything was lightly salted, not too greasy, and with enough flavor to keep it interesting. Plus, the staff even made little bags for each of us that included a fortune cookie, sauce packets, and plastic silverware; it was a very cute touch.

    Photos
    T.S. Ma Chinese Cuisine
    T.S. Ma Chinese Cuisine - Sesame Chicken Pork Fried Rice Lo Mein

    Sesame Chicken Pork Fried Rice Lo Mein

    T.S. Ma Chinese Cuisine

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    Szechuan Mountain House - Yibin Style Ran Noodles 宜宾燃面

    Szechuan Mountain House

    4.3(922 reviews)
    18.6 mi•East Village
    •$$

    TLDR: Appetizer (cabbage and others in chili oil) 5/5, Mapo Tofu 5/5, great spice and numbing…read more Citrus Bloom drink 5/5 (idk much about drinks though) Place is absolutely beautiful and my server Emma was incredibly kind and helpful, she gave other recs below, and below that is the full review Emma's Recs: Chicken: House Chicken, La-zi Chicken, Signature Chicken Stew (only if you can handle spice), diced chicken with lotus roots, chicken numbing and sour Fish: Fish in Sour Cabbage Soup Ma-Ma Hot Fosh, Spicy: Jiang Stew Fish, Whole: Green Spicy Bass FULL REVIEW The beginner appetizer is apparently common is Szechuan cuisine, but this was absolutely amazing. I had to make the stank face after trying the chili oil and accompanying flavors, it's like a soft tangy and spicy flavor that is incredible, definitely house made. The tea was a rose sweet green tea, tastes great- the teapot was heavy which I loved The citrus bloom drink was presented spectacularly, the glass and the dried yellow flower on top was a great addition. It tastes like citrus with only a hint of alcohol The mapo tofu is awesome, I had it without beef but it's soft and has that mouth numbing you get from Sichuan. It's probably the most tingling I've gotten, my whole mouth and lips Absolutely beautiful aesthetic, there is peaceful string music playing the whole time and the entire place is decorated stunningly The service was amazing, the server told me how they make the appetizer as well as poured the cup of tea for me, other than that you normally order on the iPad which makes things very easy. You are able to add order notes for restrictions, and they also came and double checked if I was good with beef in the Mapo Tofu.

    The food here is amazing,flavorful and tasty,the service here is amazing everyone is attentive…read morehere,our server was very nice as well. as for ambiance it was so nice,the place is so pretty,i definitely recommend!! make reservations since it does get packed here! minimum 2 people to make a reservation!!

    Photos
    Szechuan Mountain House - Seating

    Seating

    Szechuan Mountain House - Mapo Ma-Po Tofu 麻婆豆腐

    Mapo Ma-Po Tofu 麻婆豆腐

    Szechuan Mountain House - Mala prawn

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    Mala prawn

    O Mandarin

    O Mandarin

    4.0(753 reviews)
    17.4 mi
    •$$
    Family-owned & operated
    Locally owned & operated

    O'Mandarin is a standout Chinese restaurant and one of the most memorable dining destinations in…read moreWestchester. From the moment you arrive, the elegant décor and inviting atmosphere create a welcoming setting for a special meal. The food is fresh, flavorful, beautifully presented, and infused with authentic Chinese character. The soup dumplings, Peking Duck, and Sichuan dishes were particularly impressive, each showcasing distinctive flavors and thoughtful preparation. Warm, attentive, and professional service completed the experience. Whether you're enjoying a family dinner, celebrating a special occasion, or simply seeking an exceptional meal, O Mandarin is well worth a visit. A true gem--we'll definitely be back!

    I can't believe I've lived in Westchester so long and never tried O Mandarin! It was so good! The…read morerestaurant itself has a great ambiance, a little dark (in a good way), and probably great at night. The service was excellent, with not only our waiter helping, but food runners and bussers assisting as well. And the food was delicious! The soup dumplings were delicious- I think I could just eat a big serving of those. My seafood hotpot was full of wonderful shrimp, scallops and much more, all very tasty. They said it would be "spicy", but it really wasn't very, so if you don't like extremely spicy food, you'll be ok (But maybe ask them for it to be a little spicer than normal if you do like very spicy food). I would recommend a visit ASAP! Don't wait for years like I did. I missed out!

    Photos
    O Mandarin
    O Mandarin
    O Mandarin - Soup dumpling

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    Soup dumpling

    Truly Sichuan - szechuan - Updated September 2026

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