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    Tins House of Paramus

    3.1 (47 reviews)
    ModerateChinese
    Closed Closed

    Tins House of Paramus Photos

    TINS HOUSE OF PARAMUS ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Raj S.

    Mostly a pickup joint . Looking from outside I thought it was a full fledged restaurant .. once we went in, we realized that there are no tables , except one . No place to sit and eat . We took out few things . Veg items tasted average . Chicken was good. Soup was goood tooo. I didn't like veggie that much . Price is good though. Cheap compared to other places . Good parking facilities . Overall an average experience..

    Boneless spare rib lunch special.
    Joe V.

    Great boneless spare ribs and pork fried rice. You can't go inside because of Covid. You have to order from the outside and they slide your food through the door. Like most places, the prices have sky rocketed. Even the fortune cookies have shrunk! I would come here again.

    a spoon in a pot of food

    Oh dear God!!! Today i stopped to get an Eggdrop Soup at this place and to my surprise it was a baby roach on the soup....I almost threw up!!! Never ever ever again!!!! This is the most disgusting thing I have experience from a Chinese restaurant!!!! If you go there please please check your food! I cant believed I started eating this soup before I realized a roach was in it!!! Yukkkkkkkkkkkkkkk

    Boneless Ribs disgusting, just like painted rope

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    5 months ago

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    2 years ago

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    3 years ago

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    11 months ago

    I got delivery since I didn't want to go out and it was nearby. Average taste and cost but accurate, fast, and hot. Worth trying.

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    3 years ago

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    2 years ago

    Tina house has some tables but it is 99 % take out. The Baby bok choy dish is so delicious. Also the boneless ribs lunch special.

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    1 year ago

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    3 years ago

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    4 years ago

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    5 years ago

    This place is literally my favorite Chinese food ever. I really enjoy the food. Everything is very clean and the staff is so friendly.

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    4 years ago

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    5 years ago

    Quick and great. Their sesame chicken is the best! My kids love their crab Rangoon and lo mein too!

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    5 years ago

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    3 years ago

    Chinese takeout with some seating. Food is average and prices are fair. Located in strip mall so plenty of parking available.

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    3 years ago

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    9 years ago

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    7 years ago

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    4 years ago

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    11 years ago

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    14 years ago

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    11 years ago

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    13 years ago

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    9 years ago

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    9 years ago

    It's probably the best Chinese spot in paramus, hands down traditional dishes to satisfy your taste buds.

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    12 years ago

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    10 years ago

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    13 years ago

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    14 years ago

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    8 years ago

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    7 years ago

    The food is MUCH better now then it was owned by the last owner. I enjoy the food a lot.

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    16 years ago

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    Wang’s Chinese Cuisine

    Wang’s Chinese Cuisine

    4.2
    (43 reviews)
    3.7 mi

    The best Chinese food I've ever had great atmosphere,food,staff.Never need to go to another Chinese…read moreplace again.

    River Edge, NJ - Wang's is a Chinese restaurant with a regional focus on Hunan cuisine, along with…read moreserving up your typical American-Chinese standards. It is similar to Sichuan/Szechuan cuisine in ways, in that there is an emphasis on spicy foods, although the spice profiles differ. It is in the space formerly occupied by a different Chinese restaurant called Joyce (RIP - I loved and miss their short-lived foray into seafood boils). Although there are many great authentic (meaning regionally specialized) Chinese restaurants in Bergen County and northern NJ, including several Sichuan places, this is the only Hunan one I'm aware of (without venturing further south into NJ), and is certainly one of the nicest Chinese restaurants atmosphere-wise, with an elegant dining room. If you want to try the interesting and authentic dishes, of which there are plenty, order from the sections of the menu labeled with "Hunan" or "Home Style." The soups and cold appetizers are very traditional too. The house speciality is the Hunan steamed fish head with pickled chili - the platter is quite impressive and takes 20-30 min to prepare. You can add tofu (recommended) or noodles for an additional $5. We ordered this but since I'm not a fish head fan (and like my fish very simply dressed) - I think it was a type of carp - the appreciation for it was lost on me. It's topped with a heap of red chilis but is actually not as spicy as it looks. Personally I prefer the fish fillet dishes such as the fish with ginger, which has very tender filet slices. I loved the soup dumplings (large and soupy), shrimp with salted egg yolk (or any salted egg yolk dishes, which aren't easy to find), and enjoyed the tender sautéed beef dishes like beef with spring onion or the spicy green pepper with steak, with crunchy peppers that give a piquant refreshing kick. They have whole Peking duck (Beijing roast duck)! The menu only shows pricing for the whole duck but we asked for half and they obliged. To be honest it's not the best Peking duck I've had but the balance of crispy skin (that's yet not too fatty) to generously shaved lean duck meat was unimpeachable. And they use high-quality crepes that are superbly thin but do not tear. The lo mein is also pretty good - it's slightly smoky and is better than common. Parking tip: there are only a few spots in front but there is a parking lot in the back of the building with plenty of spaces. There are lots of exciting and exotic menu offerings and still many we'd like to try, so we'll be back repeatedly.

    Photos
    Dining room
    Dining room
    Spring rolls (vegetarian)
    Spring rolls (vegetarian)
    Private room

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    Private room
    T.S. Ma Chinese Cuisine

    T.S. Ma Chinese Cuisine

    3.9
    (252 reviews)
    6.0 mi
    $$

    From what we have been able to tell, there are very few good Chinese restaurants in Bergen County,…read morebut we finally found one that we were impressed with. The name of T.S. Ma Chinese Cuisine was certainly unique, but the positive reviews and delicious-looking pictures convinced us to try it for a takeout dinner. The woman that answered the phone was friendly, professional, and a complete joy; we had a reasonably large order and she coordinated it with easy accuracy. When we arrived at the place to pick up our goods, we saw that the restaurant had a spacious room dedicated solely for to-go orders, as well as a modern dining room for those deciding to eat there. The place was spotless and even the takeout area was bright and welcoming. Our ride home consisted of about 20 minutes of driving time, as well as another 20 or so minute stop at the supermarket, but the food was still warm by the time we arrived! We unpacked the sturdy, insulated bag they had provided and were happy to see that our dishes all arrived as requested and in generous portion sizes. We started by sharing a few items, like a quart of the House Special Soup, which included shrimp, white meat chicken, and pork with mixed vegetables in a chicken broth. The strands of pork were a bit chewy, but the chicken and jumbo shrimp were tender. The broth was flavorful, but light on the sodium and better with a dash of black pepper. We also divided up the Mu Shu Chicken with chicken strips, cabbage, and egg that we were to wrap in pancakes with sweet hoisin sauce. The pancakes were fresh and held up even when they were stuffed with the warm filling and heavy sauce. They tasted like they were handmade and not from any sort of package. The actual chicken mixture had a slightly burnt flavor, but was otherwise delightful. The only issue was that there was so much stuffing and only four pancakes. We probably could have used six to eight instead. Lastly, we shared the Chicken Lo Mein, which needed more chicken and some vegetables, as it was mainly noodles. It was richly flavored and not at all greasy, though. We then each had our own entrees. I opted to get something from their "Steamed and Grilled" section of the menu. My Steamed Shrimp came with a wide selection of vegetables, including Chinese cabbage, napa, jicama, broccoli, carrots, string beans, and snow peas. The vegetables were all crispy and fresh, and the shrimp were plump and delicious. I got it with a "light" spicy garlic sauce on the side, which apparently had no cornstarch in it. The sauce was very thin, so I assume that was, indeed, the case, but, despite being heavily wrapped, a good portion of the sauce had leaked out into the bag. I will say that the small drop I tried had a nice heat to it. I also sampled a bite of someone else's same version of the dish that had been sauteed and not steamed, and thought it was spicy and well-cooked. Someone else in our group had ordered the Shrimp with Honey Walnuts, not realizing that the shellfish would be fried and the sauce mayonnaise-based, so she was not thrilled, but that was not the restaurant's fault. However, she did mention that she thought it was bland. Despite her main dish, we all though T.S. Ma Chinese Cuisine did a nice job with our meal. Everything was lightly salted, not too greasy, and with enough flavor to keep it interesting. Plus, the staff even made little bags for each of us that included a fortune cookie, sauce packets, and plastic silverware; it was a very cute touch.

    Food: so good Service both dining in n take out n deliver…read moreis great Ambience: lovey A good food place to up to

    Photos
    T.S. Ma Chinese Cuisine
    Sesame Chicken Pork Fried Rice Lo Mein
    Sesame Chicken Pork Fried Rice Lo Mein
    T.S. Ma Chinese Cuisine

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    Soup Dumpling Plus

    Soup Dumpling Plus

    4.4
    (1.6k reviews)
    9.9 mi
    $$

    Soup Dumplings Plus has some of the best soup dumplings in Jersey. They are packed with flavor,…read moreperfectly juicy, and honestly hard to stop eating. I have easily finished two trays myself in one sitting. The fried rice dishes are a nice surprise too. They are not greasy and not overly salty, which I really appreciate. The hot and sour soup is on point and rounds out the meal perfectly. Service is quick, with most dishes coming out within 5 to 10 minutes, making it a great spot when you want something fast and satisfying. Just be warned, it is very easy to overdo it here.

    We regularly go here for reliable and fast-paced service. We also tend to go here when nothing else…read moreis open like on Christmas and Thanksgiving as well. They have never let us down. They always smile and give you extra sauces and pack everything really well - because you will always have leftovers. The dishes we have liked and order on repeat are the spring rolls, soup dumplings ofc, veg gyoza, the mapo tofu, any of the fried rices, the veg udon (except for once), the beef with green beans, kung pao chicken. Misses: the pork udon or pork fried rice, the eggplant dish, stir fry baby shrimp (we didnt see the picture), the chicken peanuts, the orange chicken, sesame chicken, and a few others. The chicken usually is hit or miss in terms of texture and flavor unfortunately. Either it is dry and overcooked or it is missing in flavor.

    Photos
    Inside
    Inside
    #12. Pan Fried Pork Buns
    #12. Pan Fried Pork Buns
    #11. Crab Meat and Pork Soup Dumpling

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    #11. Crab Meat and Pork Soup Dumpling

    Tins House of Paramus - chinese - Updated August 2026

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