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    True Food Kitchen

    4.0 (361 reviews)
    Open • 10:00 am - 9:00 pm
    Updated 1 month ago

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    TRUE FOOD KITCHEN ATMOSPHERE

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    Seating in kitchen
    Larry V.

    We arrived in time for our reservation but some of our party was delayed. We were seated immediately so we could sit while waiting. We ordered 2 pizzas , a burger, and a grilled chicken salad. The staff returned to inform us that they were out of burgers. A third pizza was substituted. Everyone enjoyed the food.

    Chicken panini
    Samantha K.

    Honestly mid. Place was very aesthetic and staff were friendly but the food was lack luster. For our two meals, 1 matcha and with tip out bill was over $60. Personally wouldn't be back but may be worth the try

    Andrea M.

    Late flight into Columbus and was looking for something light and healthy. This was close by (paid street parking or garage) and fit the bill. We sat at the bar and service was good. The smoked old fashioned was good but a bit watery, honey was interesting. The Chinese chicken salad was fresh, but the cold chicken was a bit chewy and I didn't eat much of it. My coworker got an ahi tuna bowl that was fresh and had cilantro with mushrooms mixed with the grains. The space is pretty and has positive vibes

    Panini and mommy
    Lillia K.

    I just got off my flight from District of Columbia Airport, and after spending that entire hour waiting in anticipation for the tall drink of water next to me to say ANYTHING to me, I was--how do you say--famished. I went to true food and consumed 1 panini and 1 hummus plate. Long story short, my needs were fulfilled and I can forget the guy on the plane. He was wearing jorts btw, so I'm not really sure what I was thinking. My dogs were with me, which really got the waitress's attention. So that was yap city. Everything was sunshine and rainbows tho.

    Grilled salmon $29.95
    Ellen M.

    Delicious food and drinks. I always feel healthy when I dine here. Love their seasonal menus too. My favorite is the Asian wild caught shrimp, though pricey for lunch at $23.

    Mediterranean hummus.
    Molly C.

    I have been to True Food Kitchen in two other states, this one in Columbus continued the great experiences. We had the hummus starter which was super tasty. I had the seasonal pizza and want to learn to make the vegan lemon ricotta at home. We had a very nice and attentive server, and would definitely be back for future nice dinners.

    Chicken wrap and asian salad
    Amy C.

    We were shopping closeby and decided to cone here for lunch. Large dining room with comfortable booths or tables, lots of bar seating. Not a huge menu, but we all were happy with our choices. I had a quinoa bowl and my friend had a chicken wrap and soup. It was good choice if you are looking for a healthy meal. It was quite pricey with our lunch bill being $60 with no alcohol drinks.

    Meatloaf
    Molly N.

    Pretty darn good! The only weirdness was the hostess Evening on a weeknight -do you have reservations? No.... Oh. I can make it work. Table directly in front of the door We felt like we were burdening her The restaurant was not even half full ‍ Nice variety on the menu of typical stuff. We all enjoyed our food, the meatloaf was a hit. Even with the missing mashed potato Pesto pasta yummmm Drinks were creative and tasty too!

    Burger and salad
    Chessica G.

    Love the burger here! I've gotten it twice now! The vibe is nice too! The service has been pretty good when I've gone as well. I get a little sad that they don't have regular fries but the salad is pretty tasty. I wouldn't mind fries tho I took a friend here recently and they loved it too.

    Tuna Poke Bowl
    Nicolas P.

    We ordered for delivery and got an assortment of things. Everyone really liked their salads and one person liked the Nashville chicken sandwich they got. The salmon that came with the salads/salmon entree was also delicious. We always get the edamame dumplings as a starter as they're our all time favorite! Unfortunately I got the tuna poke bowl and the tuna tasted really fishy (more so than normal, I always eat tuna sushi) so I didn't eat it. I don't know if it was actually bad or not but it was too fishy to eat.

    Inside the restaurant
    Emily B.

    Met some good friends here for brunch last Saturday. We were able to make a reservation on Open Table for the three of us. The dining room was bright and clean and it has an open concept kitchen where you can see the food being assembled and cooked. The server was prompt and we ordered our beverages. I got the iced lavender matcha latte. For my main, I got the Chinese Chicken Salad. All the food here is fresh and humanely sourced and therefore a little pricier although in my opinion it was worth it. Vegetables were absolutely delicious and the chicken in my salad was yummy as well. If you're moving into the new year with a goal of clean eating, this is your spot.

    Dragonfruit Margarita
    Trisha H.

    We went to True Food Kitchen for NYE dinner and it was the best idea! After a week of holiday foods, sweets, and drinks -- having a place to go that was clean eating was great. Our server was very kind and helpful. She even exchanged the kids drinks after the kids realized the fizzy water was not kid-approved (not sweet). It got pretty busy after 6p, so it was a little understandable that she got busy but there were spurts of time that seemed extremely long and we had to wait. The overall restaurant setting is really nice! The tables are spread out, so you don't feel like you're encroaching on someone's meal. Our kids did great, although they got a little crazy at points. The setting at True is a little more refined so not a great place for kids, but totally doable. If you're hungry, I would suggest going elsewhere. The portions are appropriately sized for servings size - not for the price. For example, the guac and hummus dip comes with approx 14 chips. There's way more dip, so if you ask for more chips, they will bring you a tiny plate with approx 7-14 chips. We eventually asked for 2 more servings then gave up. (Definitely not like a Mexican restaurant!). Another example is the kids meals had more food than the entrees. The cheese pizza was a 11" and the teriyaki bowl was jam packed with ingredients. The tuna bowl was smaller. Overall, it's REALLY tasty food, the setting is nice and clean, and it's a great place to go. But not if you're really hungry or have a large appetite.

    Rebecca P.

    Tried the squash pie and the cookie al mode. The squash pie I think was old because I have had this before and everything about the one at this location was off. I also couldn't eat the crust at all because it was rock hard. The cookie would have been better if warmed but it was pretty basic. The place was almost empty when we stopped but the space is large and there is a lot of natural lighting. There is a parking garage across the way or you can pay for parking right outside the building.

    Quinoa bowl with chicken

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    1 month ago

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    7 months ago

    Went there for weekend brunch. Food is delicious and service is good, I like that it is relatively big in space.

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    4 months ago

    Terrific food and service. We ate there last night and Kenna, our bartender and server, was the best ever. Highly recommneded!

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    Ask the Community - True Food Kitchen

    Is the patio dog friendly?

    Yes, I believe so but call to be sure

    If we have a picky eater with us, can they make a plain cheese and red sauce pizza?

    yes for sure. they do it for my daughter

    Does True Food Kitchen serve coffee drinks or matcha lattes?

    To my knowledge they do not offer an extensive menu of coffee drinks. They do have a few special teas. They mainly concentrate on hand made cocktails and craft beers.

    Don’t See Your Question? Ask Away!

    Beer Barrel Pizza and Grill

    Beer Barrel Pizza and Grill

    3.3(219 reviews)
    0.4 mi•Easton
    •$$

    We visited Beer Barrel Pizza & Grill during 614 Restaurant Week, and I think this is one of the…read morebetter values offered this week. For $20, you get a starter, an entrée, and a dessert, which is hard to beat. The restaurant was quiet without feeling empty, and the background music was just loud enough to create a nice atmosphere while still allowing us to have a conversation. The dining room and the restroom were both clean, which I always appreciate. Our server, Liz, was the highlight of the visit. She was prompt, attentive, and refreshingly honest when I asked about menu substitutions. Instead of saying everything on the menu was great just to make a sale, she gave genuine recommendations, and I really appreciated that. She also stayed on top of our drinks, bringing refills before we ever had to ask. She checked on us several times throughout the meal without being intrusive. We ordered the Cookie Skillet for dessert, and she waited until we were actually finished eating before bringing it out so the ice cream wouldn't melt. It's those little details that make a difference. I started with the fresh garden salad, followed by the BB-style pizza with pepperoni and sausage. At first glance, it looked like sausage only because the pepperoni is layered under the cheese. The pizza was loaded with cheese and toppings, and the crust had a nice texture. The sauce leaned more savory than sweet. I personally prefer a sweeter pizza sauce, but it was still flavorful and enjoyable. We also shared the Carolina Gold chicken chunks, onion rings, and provolone wedges. The onion rings had a nice crispy coating and actually tasted like onions, which isn't always the case. The Carolina Gold chicken chunks were generously coated in the Carolina Gold sauce, but the chicken itself was pretty bland and mostly tasted like the sauce. I also think they could have been cooked just a little longer. The provolone wedges were hot, cheesy, and tasty--it's hard to mess those up, but they definitely hit the spot. The Cookie Skillet was the perfect way to end the meal. The cookie was served warm with crispy edges and a soft, gooey center filled with melted chocolate chips. It was topped with vanilla ice cream, whipped cream, chocolate drizzle, and pecans. Even though I boxed up the rest of my meal to take home, I made sure to eat the cookie while it was still warm with the melting ice cream, and I'm glad I did. It was definitely my favorite part of the meal. One small observation: the restroom doors open inward, so if you've got a big back like me, getting out can be a little awkward. Thankfully, the restroom itself was very clean. Overall, I think the 614 Restaurant Week special is a great deal. Between the generous portions, comfortable atmosphere, clean restaurant, and exceptional service from Liz, I'd definitely come back. The food wasn't perfect, which is why I'm giving it 4 stars instead of 5, but I'd absolutely recommend Beer Barrel Pizza & Grill if you're looking for a casual place where you can enjoy a good meal, have a conversation, and get a lot of food for the price.

    The economy seems to be slowly killing this place. The menu has been drastically cut down, and the…read moreBurger & Brews deal is now gone. It does sporadically pop up here and there and seems to stick around for a while, which makes me suspect it's being used as a traffic driver. Either way, draft beer is now back to regular prices. If you're into craft draft beer with a good local selection, it's still a viable option. Most craft drafts are $7 for 16 ounces and $8 for 23 ounces, which is still pretty reasonable right now but it's cheaper nearby-look around. They also have Columbus Brewing Company Bodhi and CBC IPA on draft, for the scouts out there. We tried the pork tenderloin from the Oktoberfest menu, and it was a disappointment. It came out cold and tough, with barely any gravy on the meat or mashed potatoes, along with an oddly exorbitant amount of grain mustard. My wife's spring rolls, which came out at the same time, were piping hot. Ignore entrees-just get the pizza. The food also took a long time to arrive despite the restaurant being practically empty on a Wednesday night. The bartender was nice and definitely earned them the extra star. She was handling tables as well as the bar, so credit where it's due.

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    Beer Barrel Pizza and Grill - Empty restaurant

    Empty restaurant

    Beer Barrel Pizza and Grill - 10" EBA supreme pizza

    10" EBA supreme pizza

    Beer Barrel Pizza and Grill

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    Northstar Café - Thai burrito with chicken

    Northstar Café

    4.2(1k reviews)
    0.4 mi•Easton
    •$$

    Love they start you off with a little taste of the chips and Pimiento cheese at the bar. Nice…read moretouch. $12 full price cocktails is a steal coming from Los Angeles. Had to get a Tito's Martini. Really well done. For dinner went with the steak and enchilada. Was a bit worried because they didn't ask for steak temp but wow, wow, wow great dish! Steak was fantastic and what a great combo with that cheesy enchilada. Had to get a cookie from what I over heard from others. Couldn't decide between praline peanut butter or the chocolate chip so got both, why not, I'm here a couple nights. Which one was better? Both were awesome, guess you will have to get both to decide.

    Breakfast time!…read more Stopped by for breakfast on a Wednesday morning for the first time and I had no idea it was a order at the counter type of place. The restaurant was very nice and huge with plenty of indoor and outdoor seating. I decided on their ricotta banana pancakes with a side of sausage and coffee. The coffee is self serve which was nice and they just give you a mug after you pay. So unlimited refills! Yes! Our food was brought over by our nice waiter which made sure we were taken care of so that was nice. The pancakes were very fluffy and light and were topped off with banana slices. The sausage on a side plate was super tasty. I could taste the pepper and rosemary seasoning and it was very juicy. The coffee was very good and I served myself another hot cup! I would definitely come back!

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    Northstar Café
    Northstar Café - The Everyday Egg Sandwich

    The Everyday Egg Sandwich

    Northstar Café - Cloud Nine Pancakes

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    Cloud Nine Pancakes

    Johnny's Italian Steakhouse - Old barely warm potato, his steak was good, however, very tiny for the price.

    Johnny's Italian Steakhouse

    2.2(33 reviews)
    0.6 mi•Northland

    TL;DR: Food was really good...that's about it…read more We had reservations at 7PM on Saturday for Restaurant Week, yet we still had to wait about 25 minutes to be seated. So, it wasn't off to a good start. When we finally made it to our table, our waitress didn't seem too thrilled to be there. Staffing appeared to be an issue, which was made apparent when it took a while just to get our water. At least the complimentary bread was good! We placed our orders, but I was extremely let down when the waitress said they ran out of limoncello cake. That was one of the main reasons I chose this restaurant. Bummer! My appetizer was the sausage stuffed mushrooms. The presentation really needed some work, but it was delicious. The sausage had a hint of spice and the mushrooms were cooked perfectly. I then got the chicken parmesan, which came with a side of pasta. Again, excellent dish. Very moist chicken. For dessert, I opted for the turtle cheesecake since limoncello was out of the question. Two others in my party ordered the banana cheesecake, only for our waitress to come out just before handing us our dishes and say, "We're actually out of that too, so you're getting turtle cheesecake." Everyone in my group had to swap out our initial choice, so we weren't thrilled. The turtle cheesecake was delicious though! I was quite surprised. However, the slice was pitiful! It was so small! I felt jipped. To top it off, we had to bus our table at some points because no one took our plates. There wasn't any room for the dessert, so we used the nearby counter to stack our dishes. I really wanted to give a positive review because I enjoyed the food, but the poor service and running out of dessert options ruined it.

    What a shame, out for a romantic dinner with a special someone only to be let down. Our server…read moreforgot the salads and brought them with the meal, only people in the restaurant, and it took forever, trying to enjoy an expensive meal with Chef Lewis standing 15 feet away with a bottle of vodka FaceTime in his drunk friend saying " look, I've got my bottle "?!?! Absolutely unbelievable. yes, it was the end of the night. However, I felt that we were hovered over an eyeball to hurry up so they could get their night going. Keep in mind it said that it was open for another hour when we got there and I even called from the parking lot to make sure, in the Cook himself said they were open, but when I got there, the concierge lady said they were close, but then figured why not let me eat. Seems rather strange. I could hear them in the kitchen with loud music and let seem to be partying going on. Guessing there is no supervision here. I noticed the other server was using the computer for food and drink orders for a party out in another area, however, ours wrote it on a piece of paper and took it back so I am hoping the money wasn't pocketed. The parking lot seemed extremely dangerous with what looked to be gang activity, loud, sketchy, looking vehicles, and people literally standing in the parking lot, staring us down as we got in the car.... Surprised we did not get mugged. I definitely had my mace in hand. $200.00 worth of doom and gloom.

    Photos
    Johnny's Italian Steakhouse - Shrimp cocktail

    Shrimp cocktail

    Johnny's Italian Steakhouse - CHICKEN PARMIGIANO Two chicken cutlets breaded in herbed focaccia crumbs, topped with house-made marinara and fresh mozzarella cheese.

    CHICKEN PARMIGIANO Two chicken cutlets breaded in herbed focaccia crumbs, topped with house-made marinara and fresh mozzarella cheese.

    Johnny's Italian Steakhouse - My steak medallions were itsy-bitsy, so salty, potato was old and barely warm.

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    My steak medallions were itsy-bitsy, so salty, potato was old and barely warm.

    True Food Kitchen - newamerican - Updated September 2026

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