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Trinacria - Baltimore

4.5 (316 reviews)
Open 8:00 am - 4:30 pm

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TRINACRIA - BALTIMORE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Dogs allowed

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Recommended Reviews - Trinacria - Baltimore

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Keisha R.

I love stopping by this location when I want to get a quick lunch because the service is fast the food is fresh and I don't have to worry about parking I know the location has varied hours so check that before you head down but absolutely the best and still cheapest lunch in the downtown area

Joshina B.

Authentic small Italian deli that I can't wait to return to. Fresh authentic everything. Pastas, Meats, Sauces, Wine. Customer Service was welcoming. And my sandwiche was fresh and freaking amazing. Check this place out.

Italian Cold Cut Sandwich with extra mayo and extra mustard
Violet H.

I've only recently become a sub girlie, so I can't say I've achieved expert level quite yet, but blimey the Italian sub (extra mayo extra mustard bc I'm a saucy lass) was one of the best I've ever had! the meatball sub was beautifully constructed - the roll was lovingly hollowed out, stuffed with tender homemade meatballs, then recapped with the bread innards

Lots of wine options
Mitasha P.

Trinacria is a small family owned Italian deli/grocery store. They have incredibly affordable prices on a diverse selection of wine. I love coming here and ordering their Italian cold cut sub from their deli. they also have Italian cookies, pasta, cheeses, and an assortment of bread and sauces as well. Every time I come here the staff is extremely kind and helpful so service is definitely a plus. they do catering as well and have a small location within Lexington market although I strongly suggest visiting their main location on Paca Street.

Amazing fresh cookies!
Rich D.

A market like we remember. Fresh meats, cookies and great sandwiches. A lot of hard to find items we used to be able to find.

Reane S.

Amazing little Italian shop in Baltimore , old world style that has aalll kinds of Italian groceries including fresh breads . The deli counter has several meats, cheeses & salads . The walls are stocked with Italian can goods and products, the freezer filled with authentic, fresh frozen meals ( you could almost hear Nonna in the back ) They also have a pretty good pastry/ cookie counter - they look so yummy! A good selection of wines makes one want to just eat there and enjoy a fine Italian meal , unfortunately, it's only a grocery store so no place to eat. Check out my pictures and just go!!! Your taste buds and tummy will thank you !!!

The deli at Trinacria's
Bill G.

Trinacria's a Baltimore institution for three generations (since 1908) of the Fava family is a walk back in time. It is a destination for old world charm and great prices on wines, deli and all the pasta you could ever imagine. Located on Paca Street blocked for the infamous Lexington Market (presently undergoing a revitalization) Trinacria's takes you back to a time when life seemed to be simpler and everyone knew you from the neighborhood. What amazes me is the number of people who travel here from far and wide to source some of the best Italian food and experience an old fashion shopping experience. Where do I start? From the door of course. Walking in you notice the rustic wood floors where countless patrons have strode. You smell the fresh baked breads and notice the wooden bins of loose pasta (buy by the pound). You eye up the shelves of Italian cookies, oils, vinegars, spices and a sundry of canned goods and other macaronis. You notice the deli with a huge list of domestic and imported meats and cheeses and a cold case full of fresh mozzarella and ropes of Italian sausages. The prices are amazing when compared to the big box stores and everything is cut fresh and wrapped by hand in deli paper. If your hungry, try one of their fresh made sandwiches: Italian cold cut, shrimp salad, and my favorite, the Italian tuna on focaccia. My mouth is watering! Look down and around you will see one of the most understated gems of Trinacria's, their wine selection that starts at $3.99 a bottle! I have on many occasions found hidden wine gems for $6.99 or $9.99 that are valued at up to $25 a bottle in my wine app! The last stop is the frozen section which is great to pickup complete frozen meals like lasagna, chicken Marsala, raviolis, manicotti and even frozen dough balls that make the best pizzas at home. This is the real deal, old school institution with great products and even greater people. It truly is one of those places that I call "home.".

Meatball Sub
Dan A.

Always a great day when I discover an old world Italian Deli. When you walk in you get the amazing aroma of the cheese and cured meats which says "you have entered a Salumerie." Not very far from the Lexington market, they were quiet a little after 1 Friday afternoon but really picked up when I was leaving. They have deli meats, cheese, desserts, olive bar, wine, refrigerated/frozen sauces, pasta, dough and dry/non perishable Italian staples. It has a Bodega feel to it & you could spend some time looking around in the tight spaces. If I Iived closer, I would be here a few times a week! Ordered some Subs/Panini for sharing. The Meatball, Mufalleto & Veggie Panini. The Sub roll was perfect! Mufalleto had the salty/tangy olive spread that played nicely with the Capi, Mortadella & Salami. Meatball Sub was huge! Definitely get it with Provolone cheese. Veggie Panini was very good with the Tapenade taking it over the top. Their meat and cheese selection is extensive. They even had Guincale which is hard to find and some would argue is necessary for true Carbonara. Upbeat and friendly people behind the counter and in the kitchen. A hidden gem that I wish was closer!

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3 years ago

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3 years ago

I like this place. They don't have a ton of cream sauce options on the menu but if you ask they make delicious cream sauces.

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3 years ago

Trinacrias is a Baltimore jewel. Food is traditional and fabulous. Staff are always friendly

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4 years ago

One of the best sandwich shops in Baltimore. All the prices are super reasonable. Get the Italian or the Meatball sub and thank me later.

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11 years ago

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3 years ago

A terrific range of Italian products always good. Extremely quick delivery. Amazing selection of sauces and pastas dishes.

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La Scala - Penne Alla Vodka

La Scala

4.2(748 reviews)
1.4 miLittle Italy
$$$

This place was such a delight. We came here with our kids and they just loved this experience…read more The restaurant has a gigantic bocce ball court that takes up much of the first level. We were seated at a table that overlooked the court and a digital screen that flashed beautiful photos of Italy's top tourist spots. My kids were thrilled when they saw Venice, since they just learned about it in school. After ordering food, I took the kids to the bocce court while my partner could enjoy the wine and watch us from above. I know he appreciated having the break and a good glass of wine to go with it. Service was friendly and the food was fantastic. We ordered several dishes including several types of pasta, meatballs, cheesy bread and a caesar salad. The restaurant has a cozy atmosphere and a great vibe overall. I already have a reservation when we pass through Baltimore again in a few weeks.

This is a tight, upscale Italian food local that has a lot to offer…read more Yes it feels like you get stuffed in here with a shoehorn but the location is like an old house and it has lots of personality. Don't come here if you're just looking for blah food! If all you want is spaghetti and meat sauce go down to Fazzolis. This is higher flavor town Italian food with a mission to make you melt in delight. And it succeeds! Service is out standing, the food is flavor art, the location is tight but has great character, and I would come back in a heart beat!

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La Scala - Indoor

Indoor

La Scala - Fettuccine Samantha

Fettuccine Samantha

La Scala - Espresso martini

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Tagliata - Polepette ~ Meatballs

Tagliata

4.1(821 reviews)
1.4 miInner Harbor
$$$

My husband and I just left Tagliata, it was just an amazing experience I wanted to review as soon…read moreas possible. We came to celebrate our 4 year anniversary, immediately at the host staff they congratulated us and brought us to a table where they had a hand written card congratulating us on our anniversary. The service staff were incredible, they were so attentive and kind. The food was 10/10 amazing. We had the oysters, the 18oz NY strip, squid ink pasta, lobster ravioli, tiramisu, and the chocolate mousse dessert (cannot remember the name at this moment). The dry aged steak was to die for and was definitely our favorite of the main entrees. Dessert wise the chocolate mousse was incredible! This was just an overall unforgettable experience, we will definitely be coming back in the future!

The service was on point and food & mocktails were delicious. The waiter encouraged each of us to…read moreorder the large portions of our pasta dishes, even though we already had an appetizer and two sides. Neither of us could finish our meals and didn't want to take seafood back to our hotel fridge. I get the desire to upsell but better advice would've been, get the small portions and save room for dessert. It's also very tightly packed and loud. So if you get over stimulated easily (or just spent all day in an airport/plane) maybe consider something more low key.

Photos
Tagliata - 11.16.25

11.16.25

Tagliata - New York Steak

New York Steak

Tagliata - Another view of Squid Ink Campanelle: fresh blue crab, uni cream, chili, basil, breadcrumbs. Piccolo size.

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Limoncello Italian Restaurant & Wine Bar - Orecchiette

Limoncello Italian Restaurant & Wine Bar

4.3(531 reviews)
1.9 miRiverside
$$$

Limoncello quickly became one of my favorite Italian spots in Baltimore--especially because of the…read morelasagna. It's everything you want in a great lasagna: cheesy, creamy, with those perfectly crispy pasta edges. After discovering it, I found myself coming back once or twice a week for about a month just for that dish alone. Their Super Tuscan wine is also a standout--smooth, bold, and pairs perfectly with the richer dishes on the menu. Other honorable mentions include the house-prepared meatballs, the saffron seafood pasta, and the grilled octopus--all excellent choices. The outdoor patio is an added bonus when the weather is nice, making it a great spot for a relaxed meal. If you go, definitely try the lasagna!!!!!!!!!!!!!!!

All of the food was great and the restaurant is beautiful! My friends and I went for brunch with…read morereservations. We were seated right away, our hostess and server were both friendly and helpful. The appetizers arrived quickly but the entrees took so long that we asked our server if she could check in to make sure everything was alright. Once the food arrived it was warm and as described on the menu, however one of our table members had to wait another 5 minutes for her food. Overall the food was enjoyable and the service was friendly but the wait time will probably deteriorate me from returning.

Photos
Limoncello Italian Restaurant & Wine Bar - Dining room

Dining room

Limoncello Italian Restaurant & Wine Bar - Bucatini Carbonara

Bucatini Carbonara

Limoncello Italian Restaurant & Wine Bar - TIRAMISU espresso-soaked lady fingers layered with mascarpone cream, dusted with cocoa powder

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Costiera - Tagliatelle ragu...sooooooo tasty! House made pasta too!

Costiera

4.6(99 reviews)
1.4 miLittle Italy

Wow! I have always driven by Costiera and been intrigued... it did not disappoint!…read more The service was great and made our experience fun. The restaurant was definitely small, so I would either make a reservation well in advance or come sit at the bar early! When you come I highly recommend the short rib, one of the best dishes I had in a WHILE.

Costiera went beyond my expectations. I really wanted to do…read morerestaurant week even though the whole north eastern seaboard got slammed with the worst storm its seen in 10 years. With main roads and side streets finally cleared... I booked a RW dinner res at Costiera. There is a parking garage across the street for 5 dollars. We walked over (still icy ugh) but made it in and were seated. Interior was very nicely done up with wicker basket light fixtures and a nice colorful mural above the host stand. Our server AJ took great care of us- they were funny, attentive and very friendly. For restaurant week the menu honestly was fantastic with many options for every person's palate and dietary preferences. I went with the octopus appetizer, squid ink bucatini with calamari, and a pound cake with lemon curd and mint whipped cream. Every single thing I had was delicious. The octopus was grilled perfectly and tender and the bean puree and potato paired nicely. The pasta was umami and not too tomatoey or acidic. My pound cake was tasty with the tanginess of the curd pairing well with the whipped cream. My boyfriend enjoyed his mushroom soup, his mushroom bolognese rigatoni( i tried this, I would absolutely order this next time)and a decadent chocolate tart. If you're reading this and they extended their restaurant week menu, go now and enjoy a fantastic meal.

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Costiera
Costiera - Grilled Rockfish

Grilled Rockfish

Costiera - Apple tiramisu...cloud like heaven!

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Apple tiramisu...cloud like heaven!

Sotto Sopra - Half portions of squid ink pasta and Pumpkin Pasta

Sotto Sopra

4.2(583 reviews)
0.4 miDowntown
$$$

It has been over 11 years since my last review, and Sotto Spora still hits the spot. Never misses…read more They always run a really nice special around tax season in which you can get $15 select pastas and $7 select wines and cocktails. So I decided to stop in for a nice dinner and wine. The place was pretty much packed, but I was able to get a table since it was just me. Dinner was pretty simple for me, I love their spaghetti bolognaise and my fave Montepulciano wine. For an appetizer I love the beef carpaccio( that was not apart of the special). And it is also their 30th anniversary so they have some really nice specials going on. If your in the Mount Vernon section, make sure you stop in you will not be dissapointed SYOY

Wow - Riccardo Bosio pulled out all the stops for a great Tax Day Special Dinner! It has been…read morefascinating watching him over the years create special dining experiences for his customers. What a delicious idea - several pastas on the menu for $15.00 and a glass of red or white wine for $7.00. We made a reservation for 4 of us at 5:30 PM to celebrate our double wedding anniversaries. We were warmly greeted by Amelia, and seated at our favorite table. The restaurant already had a lively vibe - everyone thoroughly enjoying themselves. The restaurant is elegant and very inviting. Eliza, our server, came over right away to get us started with drinks. She was very friendly and attentive to our every need. The service is always exemplary. We enjoyed four glasses of a very crisp Pinot Grigio and two glasses of a robust Montepulciano wine. They always start you off with freshly baked homemade breads and bread sticks. We began our culinary journey with a Charcuterie Board, which was beautifully plated with an assortment of Prosciutto, finocchiona, parmigiano, pecorino, fried artichokes, crostini, green olives, caperberries, marinated vegetables, and pepperoncino. It was so delicious and more than enough for the four of us. We had two entrees of the Creamy Carbonara alla Sotto Sopra - a spaghetti with smoked bacon, egg, cream, and parmesan, one entrée of Cacio e Pepe -spaghetti with a creamy sauce made with just Pecorino Romano cheese and black pepper, and one entrée of Alla Amatriciana - spaghetti with a rich sauce of pancetta, tomatoes, Pecorino Romano cheese, and black pepper, and a touch of heat from red pepper flakes. Each and every pasta dish was carefully prepared and presented and loaded with flavor. We all were in Italian heaven. Riccardo made the evening more fun as he was dressed as Uncle Sam and was going around spreading good cheer throughout the restaurant. We could not have asked for a more enjoyable way to spend our anniversaries.

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Sotto Sopra - 11.8.24

11.8.24

Sotto Sopra - Skip the tres leches

Skip the tres leches

Sotto Sopra - Focaccia Bread

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Focaccia Bread

Tre Fratelli Italian Ristorante - Shrimp Scampi

Tre Fratelli Italian Ristorante

4.7(77 reviews)
1.3 miFederal Hill

To celebrate my birthday, my husband took me to Tre Fratelli, one of our favorite places in…read moreBaltimore. They always welcome us like family. They had our reserved table waiting for us. We are creatures of habit and we ordered the Chicken Francese over linguini. The dish comes with 3 pieces of the most delectable chicken in a perfect lemon Francese sauce over linguini. They surprised me with a beautiful Oreo birthday cake lit candle and all. Thank you so much for making my birthday dinner so special!

Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

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Tre Fratelli Italian Ristorante - Pedro, our server

Pedro, our server

Tre Fratelli Italian Ristorante - Supreme pizza

Supreme pizza

Tre Fratelli Italian Ristorante - Seafood Frutti di Mare with capellini pasta instead of linguini

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Seafood Frutti di Mare with capellini pasta instead of linguini

Dalesio's Of Little Italy - Scampi & Crab Alla Sardegna

Dalesio's Of Little Italy

4.4(406 reviews)
1.3 miInner Harbor
$$

I'm in Baltimore for a few days and my mind starts planning to visit the usual rotating restaurant…read morespots. I did a search on Yelp and found I never been to Dalesios of Little Italy? Dalesios of Little Italy has been open since 1984 and has been serving great Italian dishes in the heart of Baltimore's Little Italy. Walking inside, the restaurant is tastefully decorated. It screams old world, European charm with it's unique art adorning the walls. I'm seated in the first dining room, closest to the front door. There's a bar inside this room which adds to the Italian decor. First time here, I don't know the restaurants portion sizes. Is it family style where one plate can feed a small army? The portion size was perfect. I ordered a nice glass of Italian wine and the Scampi & Crab Alla Sardegna. The pasta dish was amazing. The pasta was cooked perfect al dente and the Scampi & Crab sauce was something unique to Baltimore. It's Crab & Shrimp simmered in a cognac, garlic & tomato cream sauce. All of this goodness is served over linguine. I love Maryland Crabs and to have them topped in a pasta dish makes my heart sing. I highly recommend this dish. My waiter was very informative, he made some great dinner suggestions but I first had to try the Scampi & Crab Alla Sardegna. The next time I come I'm going to order the Lasagna!

I was in town for my birthday weekend and we stopped in to Dalesio's for dinner. The restaurant was…read morefairly empty on a Friday night but we stayed because of the reviews. I can start with the service. We were quickly seated, the sever didn't introduce himself and we asked for straws for our drinks no less than three times before we were finally given straws. We also asked our server if they did anything special for birthdays, as I was in town for my birthday weekend and he blew us off rather quickly instead of engaging. For food we started with an order of garlic bread and we were quickly underwhelmed, it reminded us of Texas toast out of the freezer section and we didn't finish it. I ordered the chicken parmesan that came with broccoli, I'll start by saying the broccoli was the best thing on the plate. The food was rather bland and I felt like I could have made the same meal by grabbing a jar of marinara in the grocery store aisle. I wish I had a better review, I wanted to love this place but in between the food and service I was underwhelmed.

Photos
Dalesio's Of Little Italy - The beautiful bar

The beautiful bar

Dalesio's Of Little Italy - Calamari alla Marinara

Calamari alla Marinara

Dalesio's Of Little Italy - Stop in and enjoy! You won't regret it! So yummy!!!

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Stop in and enjoy! You won't regret it! So yummy!!!

Trinacria - Baltimore - delis - Updated May 2026

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