Delicious is the first word that comes to mind! The food was fresh, original, and so yummy! A great…read moreplace for a date, a family dinner, meeting with friends, or even for a business lunch/dinner. Inside is small so make sure you get ahead of the crowd, orherwise you may have a wait time due to limited seating. They do have outdoor seating available during the warmer days as well. Dont let the smaller venue deter you. The food is well worth the wait! You can tell everything is made fresh and unique for something different to try opposed to your normal salads, starters, and entrees you can get everywhere else! The have a bar, along with an expansive wine list! So wine lovers, this is your place! This is a bit of a pricier stop, but worth every penny! My friend and I enjoyed everything! She had the mac and cheese and recommends it without a doubt. The service was wonderful. Everyone is so friendly, accommodating, and knowledgeable. They are great for recommending favorites whether it is food or wine recs. Our server was amazing, and I wish I remembered her name as she was incredibly patient with my friend and I. We hadn't seen each other in a long while so we took forever to figure out what we wanted to eat, and once done eating, they were more than okay with us ordering a couple more glasses of wine to stay and chat longer. I will absolutely be back and hopefully to enjoy the outdoor seating on a nice day.

Unique mac and cheese and good gnocchi!…read more I am debating giving the rook 3 or 4 stars... I was not a fan of the salmon mousse... far too salty and I wish it was paired with crisped bread or at least something other than Ritz crackers. I did, however, enjoy the presentation and taste of the macaroni au gratin. The square shape is very unique and I liked the cheese sauce. The lamb w gnocchi was also quite good. Pillowy and soft. The lamb was cooked well. Overall, I would maybe return. I enjoyed the macaroni au gratin as well as the lamb w gnocchi!

The food was good, but the service was very slow because there was one server working the whole…read morerestaurant. It was a late Saturday dinner for the 6 of us. We got our sodas 30 minutes later. Thankfully the food was good. The tater tots were crispy and the French onion soup was flavorful.

Cozy tavern. Fun server. Two of us at table for 5, they accommodated 5 last minute friends for a…read moretotal of 7. French Onion burger delicious. Tots crispy and warm, partner requested fryer fresh replacement - accommodated. Gratuity added, for less than 8? I wouldn't mind but I didn't look before I added regular tip to my share of bill, my bad.

The food was delicious. Chrissi was friendly, attentive, and helpful. The ambiance is perfect for…read morehanging out with friends. ​

Our server Laila was incredible! We had a party of 12 for a bachelorette dinner and she was so…read moregreat and attentive. The vibes were chill and relaxed, really delicious food. I recommend the asparagus app, the tzatziki plate, and the mousse dessert!

The restaurant is beautiful. We were seated in the front window with a lovely view indoors and out…read more Started out with great PEI oysters. I had the seared halibut with miso beurre blanc. Delicious. Husband had burger and fries also excellent. Ended with mini- desserts key lime pie and mixed berry crumble. Waitress Jenna was lovely and attentive. Very, very enjoyable dining experience.

The ambiance became, while intimate at first, a bit noisy toward the end of dinner--probably due…read moreto the close proximity of tables and the overall restaurant set up. However, did love the elevated feel of a typical American bistro. We thought the service could've been more attentive, but improved as the evening progressed. Our waitress was super nice and was helpful in explaining the menu specials and answering any questions we had. Most notably on the menu, the NY strip was a perfect medium rare. We opted to get the 4 jumbo shrimp on the side, which we thought retained a nice snap when we bit into it. It was also well seasoned, while still displaying its freshness. The fries complemented the steak, but was too well done for our liking. Our other entree, the lobster mac and cheese, had a nice cheese pull. We liked the added roasted tomatoes in the baked mac and cheese, which gave it a necessary acidity that countered the creamy, cheesy roux. For our appetizer, we chose the meat and cheese board, which was really solid. Appreciated the waitress explaining the selection, as well as the addition of a sour cherry jam and pickles on the side. This gave us a lot of mix and match options (64 to be exact), and we also liked how it came with charred/toasted bread. Finally, we wrapped up with a chocolate peanut butter parfait and key lime pie. Both were really good (get both if possible, but we liked the latter more).

Located on the Cornell university campus. Great ambiance with wonderful prepared cuisine. Attentive…read morestaff that pay close attention to detail. Love this place for brunch with friends and family.

This was an entirely student-run operation, which already made it feel special and shoutout to my…read morefriend who managed to snag us seats. I was genuinely excited to check it out. The theme for the night was Pojangmacha, inspired by Korean street food stalls, and the vibes were on point. Our table of six shared the Korean BBQ short ribs (LA Galbi) for $24. The ribs were tasty but leaned a bit salty -- not a dealbreaker, but definitely something we noticed. As for the rice, it was a bit divisive. A few people at our table found the texture odd, but I didn't mind it. Honestly, I was too focused on the meat to overthink the rice. The truffle fries were $12 and were pretty good too although I wish the truffle flavor was stronger. The true star for me was the Strawberries and Cream dessert. I think it was around $6, but I was too busy having an experience to confirm. It was so simple, but so good -- like, how did I not know strawberries and cream could slay this hard? Pure joy in a cup lol.

Delicious, artfully made food. Attentive service. Phillip, our waiter really knew his stuff.read more

My husband & I had a late dinner at Food Lab on Friday night and will absolutely be back! Cocktails…read morewere creative and delicious -- the smoked pecan old fashioned was probably the best example of a smoked old fashioned I've ever had, and the razz cloud margaritas was several cuts above the usual flavored margarita in quality and subtlety. We had the spicy tomato calamari and truffle sachetti for dinner, and while the former was good, the latter was out of this world. The chocolate espresso mousse was a perfect ending to the meal -- again, not overly sweet and with more depth and complexity than you usually see. Service was fantastic -- attentive but not overbearing. We especially appreciated that the servers took the time to offer dessert and didn't make us feel rushed even though closing time was approaching and we were the only customers left. My one criticism is that while the cherry duck tartlet appetizer was delicious, the filling was cold. I'd give 4.5 stars if I could, but given the overall good experience, I'm happy to round up.

Food is okay. We…read moretried the lasagna and strozzapretti- I wish the pastas were homemade, but at least they were prepared well. Al dente and good flavors. I would eat these again. We also tried the thai curry, burrata, peach salad. The peaches were not ripe, but the crunch was a nice textural component. Burrata and curry were fine. I wish the curry was spicier. I liked the thin ribbons of cucumber in the burrata dish though. Maybe I am being too harsh... I had rather high expectations coming into Moosewood, and the food wasn't bad per se, but nothing really wowed me. I would eat here again, but I wouldn't seek it out.

I loved my lunch at Moosewood! I grew up learning to cook vegetarian meals with the Moosewood…read morecookbooks, so I was excited to visit the legendary restaurant. I had an iced latte to drink that was really good and strong. Based on the server's recommendation, I had the Moosewood burger - a black bean burger with potatoes - on a gluten free bun. It was fantastic. I saw some people say the sauce and onions were too much, so I asked for no onions. The sauce, to me, was perfect and necessary to cut through the richness of the beans. I loved the vibes of the place and the shop they have is so cute!

Excellent food- comfort able ambiance- thoughtful service- good music…read moreStop in for lunch or go out for a classy night on the town