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Traverso's Restaurant

4.1 (333 reviews)
PriceyPizza, Italian, Seafood
Closed • 4:00 pm - 9:00 PM
Updated 2 months ago

TRAVERSO'S RESTAURANT · YELP ASSISTANT

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Traverso's Restaurant Photos

TRAVERSO'S RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Traverso's Restaurant

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Reviews With Photos

Large sausage
Rozalynn B.

I found them on Yelp a few months ago and bookmarked them. We stopped by at 840pm on a Monday night, they close at 9 and still seated us. I can always appreciate a business that doesn't close the kitchen an hour earlier than closing time! We ordered drinks, french martini's that were REALLY good! Anywho, we came for pizza and got that. Large sausage, extra sauce well done. It tookthe pizza maybe 25 mins and it came out piping out and prepared correctly. The service was really good also. I can see myself going back again.

Current Menu
Paul O.

Great value, large portions. Nothing tremendous, just good food. My waitress was really nice and had a nice smile! She could probably teach a thing or two to people in the industry. Had the chicken picatta, nice tangy sauce with a good amount of capers. I asked for linguine instead of angel hair, cooked perfectly. Salad was quite large, could probably feed two people. Bread was ok.

Imran F.

First time here with the kids and it was a great experience. The food was good, service was on point, and the ambiance is great! Love the fact that they have basically the same menu in GF! I've never seen that before and can really appreciate that. Prices are decent considering portion sizes. Will be coming back for sure.

Gluten-free pizza

Forgot to post picture of thr Gluten-free pizza. Delicious! You should eat here often

Bar area
A K.

Very chic ambiance, when I walked in I definitely forgot i was walking into a "pizza spot". I actually didn't intend on getting the pizza as I assumed it's niche would be mostly Italian food judging on how nice the restaurant is. Thank goodness my waiter put me on game about not missing out on an opportunity to eat proper Chicago pizza like a real Chi land resident. *Spoiler alert* it's not deep dish y'all Apparently this restaurant has one of the few special kind of pizza oven types around to make some of the best tavern style pizza you can get your hands on. Walked in curious, left impressed. Kudos.

Dining room & separate dining area
Jennifer H.

First the staff was beyond nice and friendly, our server Lacey was so friendly and an all around great server. The owner Paul came by the table ask how we were doing, talked a few minutes and was a really nice guy. We had pizza and lasagna. The pizza was nice and thin crust and crispy. The sauce and sausage were really good. The lasagna was really good as well, really big piece you get with soup or salad, we had mushroom barley soup again really good. And something so simple as garlic bread was one of the best garlic bread I've ever had. Inside is decorated really nice, they have a dining room, they have a separate room I think for parties and they also have a bar. It was nice and clean too. We will definitely be going back. We are not gluten free but I know ppl who are and they have a big gluten free menu!

Garlic dressing on the side salad
Audrey H.

Been driving by this place for 2 years and the parking lot is always packed. Decided to give it a try tonight and luckily we were seated with no issue at 6:00. Tuesdays is $20 chicken night and it includes soup or salad. Both of us went for the chicken and weren't disappointed, a solid choice with leftovers for tomorrow.

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5 months ago

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11 days ago

Amazing food and service. Crystal was our waitress and was outstanding. The food was delicious but the highlight of our night was Crystal!

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1 year ago

Rubbery cheese, bland sauce, tasteless crust and greasy sausage. Another disappointment...

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Page 1 of 9

Ask the Community - Traverso's Restaurant

Is this the same traversos. From Tinley park?

Yes. They have two locations.

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Gia Mia - The Bruno

Gia Mia

4.3(333 reviews)
3.9 mi
•$$

My favorite Italian spot in Naperville! Definitely check it out if you're in the area. We came for…read moredinner, and there's both outdoor seating and a ginormous interior with plenty of tables. It's definitely a good spot for larger groups. Our server was also super knowledgeable about the menu and walked us through which pastas and pizzas were the most popular, which ones were seasonal, and which ones get rotated out. I really appreciated the recommendations because there were so many things I wanted to try. We ordered: - Short rib gnocchi: The short rib was extremely tender and basically disintegrated as soon as you touched it. The gnocchi paired really well with it too. - BBQ chicken pizza: We ordered both the Margherita pizza and BBQ chicken and I would definitely get the BBQ chicken again. The sauce had the perfect amount of tanginess and savory flavor without overpowering the pizza. - Chicken parmigiana: Don't skip this! The chicken had the perfect amount of savory flavor and worked so well with the tomato sauce and vodka rigatoni. This ended up being one of my favorites of the meal. I was so glad we were able to order and try so many different dishes. This is definitely a family-style kind of spot, so if you come with a larger group, you'll get to try a lot more options. Already looking forward to coming back and trying more of their rotating dishes!

3-Star Review - Gia Mia…read more The food and overall experience were worth recommending, but unfortunately, our first interaction with the hostess/greeter was disappointing. The Hispanic woman with long hair who greeted us seated us at a table right by the entrance. We politely asked if another table was available because we preferred not to sit directly in the path of people coming in and out. She rolled her eyes and walked away without saying a word. When another table finally became available, she brought us over, and we both thanked her about twice. She wouldn't even look at us or acknowledge our thanks and simply walked away. Her attitude came across as very rude and unwelcoming, and it left a bad first impression. On the other hand, our waitress was wonderful! She was kind, polite, and welcoming, and she did an excellent job throughout our experience. She deserves recognition for her great service. I would still recommend Gia Mia, but I hope management addresses the importance of hospitality with the greeting staff. The hostess is often the first person customers interact with, and unfortunately, this experience made us feel unwelcome before we even had a chance to enjoy our meal. Everyone deserves to be treated with courtesy and respect, especially when making a simple, polite request. It would have been 5 stars if it weren't for that first interaction!

Photos
Gia Mia - Dining area

Dining area

Gia Mia - Brussel sprouts

Brussel sprouts

Gia Mia - Chicken Parmesan (December 2024)

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Chicken Parmesan (December 2024)

Davanti Enoteca

Davanti Enoteca

4.0(113 reviews)
3.8 mi

We came here to celebrate our wedding anniversary. We had an early-ish reservation at 5:30pm in the…read moremiddle of the week so it was on the quieter side, which we absolutely loved. Service was great! Everyone was friendly and prompt and wanted to make sure we had a great meal. This is what we ordered: * Nonna's Meatballs * Pear & Fennel Salad (walnuts on the side) * Focaccia di Recco (requested with prosciutto & arugula) * Linguine alle vongole I also ordered an Almafi Spritz (zero proof) which was wonderful and bright a slice of Italy to Chicago's suburbia. The food was fresh and delicious. I recalled a Davanti location in Chicago but never had the chance to check it out, so this was my first time and it was great! The atmosphere is chic and the food was excellent, but not in a flashy, overdone, complicated way, just real good, made in house, hearty Italian fare. The Focaccia Di Recco was AMAZING. Yes, all caps. We packed up half of it to take home and it was still great the next day (reheated and then toasted in our mini counter oven/fryer). If you order just one thing here, let it be this focaccia dish. I understand why it's popular and I blurted out loud several times while eating this in restaurant: "on my god" it was truly divine. As my husband said, "this food might be better than what we had in Italy..." and I don't disagree. The kitchen does not do split portions for pasta but they were able to bring out 2 plates for us to split ourselves. This is a great spot for date night, a ladies night out, or a solo wine & dine at the bar. I can't believe I didn't come sooner. Plus, it's located right next to a parking garage which made our night out really convenient! We can't wait to come back! Five shining stars.

It has been 2 years ...I hate bad reviews ...so my wife's polenta with braised pork should was very…read moregood. Although I thought the polenta was more like tasteless mash potatoes My linguini scampi Agli was very sad. cherry tomato sauce ...Where? I was told the reason there were no scallops because I went to an old Google site. if you knew that, why would you not take it down. honestly .. seriously a small amount of linguine, 6 shrimp, a tad undercooked and a few small tomato pieces, no bread no salad is not 34$ I could make this at home for 6$ ..tops. people are nice but comparing it to lil pops Angelis, Vais, Angelos, Biaggi is embarrassing. I feel bad for them and me. bill

Photos
Davanti Enoteca - Bar

Bar

Davanti Enoteca - Prosciutto focaccia- 10/10

Prosciutto focaccia- 10/10

Davanti Enoteca - Great name for the hostess stand!

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Great name for the hostess stand!

Fiammé - Salsiccia Pizza, The Roma

Fiammé

3.8(807 reviews)
4.0 mi
•$$

Fiamme, on Washington is a comfortable Italian restaurant…read more There is a tiny parking lot - the size of a postage stamp. Be prepared to park in the street. The staff is helpful and attentive. The menu is not huge; but You will find what you need.

Came to Fiammé for a business dinner. I started with one of their mules, which was pretty decent,…read morejust a standard mule. We also shared the arancini as an appetizer. I've had some really great arancini before, and these were alright. The sauce was the highlight, with a nice flavor and a slight kick to it. We were told the pizzas were personal-sized, so everyone in our group ordered their own. When they arrived, they were huge. I went with the Fredo, a more traditional-style pizza, and it was pretty solid with good toppings and flavor. Others at the table ordered the Detroit-style pizzas, and they looked incredible, I wish I had taken some photos. The general consensus was that the pizzas were a bit too bready, but they had good flavor, great presentation, and a nice crispy crust. Service was okay. It took a while for our server to take our order, and I wish we had been advised to share a few pizzas instead of ordering individually. We all ended up taking most of our pizzas to go, but with dinners planned throughout the rest of the trip, they unfortunately didn't get eaten later. Overall, a decent spot with solid pizza and generous portions.

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Fiammé
Fiammé
Fiammé - Nice outside seating options

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Nice outside seating options

Fontina's Italian Kitchen

Fontina's Italian Kitchen

4.1(305 reviews)
3.1 mi
•$$

We had a wonderful experience at Fontinas this past Sunday evening. It was clear they were…read moreshort-staffed, and the owner was personally waiting tables while juggling everything else. Despite a very busy and challenging evening, he stayed professional and did his best to take care of everyone. Once things slowed down, he took the time to chat with us, and his warmth and genuine hospitality really stood out. The food was delicious, the family-style option made for a great dining experience, and the owner's dedication to his customers left a lasting impression. Every restaurant has the occasional tough night, but it's how they handle those moments that says the most. We'll definitely be back and highly recommend giving this place a try!

Small and locally owned, Fontina's has been around for 30 years. All the pastas and sauces are made…read morein house. The owner took his time to explain the menu and also let me know what their most popular items were. A friend and I stopped in for a weekday dinner and it was good. I want to say this place can seat maybe 30 people. It's really dark in there, I thought it was my glasses that also turn into sunglasses, but nope. It's dang dark. Service was very quick. Within a few minutes of ordering our food was ready. I ordered the 8 finger cavatelli with vodka sauce and a side of garlic bread. When ordering - just know that garlic bread is not included with your pasta. I felt like I got suckered into an upgrade but that's OK, now I know. Food was delicious - the noodles were Al dente and the sauce was flavorful. I would say this is a nice place to get the classics. The garlic bread was delicious too. Lots of butter, garlic and the bread was toasted perfectly.

Photos
Fontina's Italian Kitchen
Fontina's Italian Kitchen
Fontina's Italian Kitchen

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Rosebud Naperville - Tiramisu

Rosebud Naperville

3.4(507 reviews)
3.8 mi
•$$
Family-owned & operated
Gift cards

Visited Rosebud this past Friday night to celebrate my wife's birthday. Great food, great service,…read moreand great ambiance! For an appetizer we had the Fried Calamari calabrese style. The calabrese sauce was excellent. For the main course, I had the Orecchiette Sausage & Broccolini. Nice sized portion and very flavorful. My wife and daughter enjoyed the Rigatoni alla Vodka. That is the dish they normally get at Italian restaurants and this exceeded their high Vodka Rigatoni standards! We also each got a free meatball as part of the special they were running for the month. I thought we would only get one for the entire table but they brought out 3 which was really nice. We were too full for desert but they presented my wife with 2 mini cannolies for her birthday. The server Frank was the consummate professional. We don't leave the Geneva/St. Charles area often for dinner but glad we made thenshort trip to Naperville for this fabulous dinner.

This place is awesome…read more Food (A+) Excellent food with large portion sizes. Everyone enjoyed there meal and can't wait to go again. This is our go to place for entertaining guests I always get the veal piccata and it's my favorite. The spaghetti and meat balls is a huge portion size. Calamari is excellent Value (A+) You get a ton of food for a great price. Around $40-$50 a person with tip and tax Service (A+) Excellent customer service. Friendly polite service team. Food came out fast. Packed up leftovers for us. Checked on us - the right amount. Perfect amount of small talk. Did everything absolutely right Disregard all negative comments - they are one offs. If you want a more upscale Italian dining option - go to Rosebud in downtown Naperville

Photos
Rosebud Naperville - Chicken Parmesan

Chicken Parmesan

Rosebud Naperville - Tortellini carbonara

Tortellini carbonara

Rosebud Naperville - Short rib and polenta

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Short rib and polenta

Traverso's Restaurant - pizza - Updated November 2026

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