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    Trattoria Diane

    3.2 (103 reviews)
    PriceyItalian
    Closed 5:00 pm - 9:00 PM

    Order Trattoria Diane Takeout or Delivery

    Trattoria Diane Photos

    TRATTORIA DIANE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Trattoria Diane

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    Pecan Pie
    Darshak V.

    As soon as I walked into this restaurant, I knew I was ready to have a delightful dining experience. This restaurant provides such a warm and welcoming environment that is palpable upon entry. We came on a slightly rainy day, however we quickly forgot the weather outside when we sat down at our table. Food 3/5: Upon be seated at our table, we were given a basket of bread, however it wasn't soft or warm, which took me by surprise. The gnocchi was very average. It was coated in pesto and inundated with too many peas. It was definitely lacking flavor and I was left a little unsatisfied by the taste and also the smaller portion size. Other members of my party really enjoyed their food. The Carbonara tasted delicious. It was not too heavy and had the perfect amount of flavor. I had found it very odd that their menu also consisted of a lot of summertime drinks. We were dining in December, so I summertime drink was the exact opposite of the vibe that we were going for that day. I definitely think they need to revamp the menu to match the season. There is great wine selection. Definitely get dessert. All of the options are great. I will say though that this restaurant is not great for vegetarians due to the limited number of options. Ambience 4/5: We had opted to sit outdoors, however I think the inside is way more cozy and welcoming. If I come back, I'm definitely sitting inside. The outside patio was covered with a tent that was well heated, but didn't match the same vibes that the inside provided. Service 5/5: Kind of on the slower side, but nonetheless, very attentive and very pleasant. They were accommodating in making some modifications to our entrees. Other: Lots of parking under the overpass next door

    a view of a street in a small town
    Irene E.

    Won't return: unwelcoming. We went on a Sunday in late January. It's by my tennis club and with a 7pm game we decided to have a 5pm dinner there. I had asked for a corner table. When we walked in - our first time, there was only four diners at one of two tables by the window. When the male maître d' led us to the third table near the bar at the back, I asked if we could sit by the window. "It's been reserved." He relied coldly. "What time? We would be done by 6:30." I said. "If you want, you can go to the second floor." Then did I fully aware his unfriendliness, with his mask wore below his nose. Because I didn't know if there were other restaurants open and with the game was so close, we had our meal there. Average food and decent service from the waiting staff. He stared at us almost thought out the time we were there. The window table was empty till we left. I regretted for not leaving at the beginning. The ground floor hall, I think had only four tables. Since we were close to the bar, I got to glance over the NFL playoff (conference championship), Buccaneers won over Packers, 31:26.

    Price fixe menu
    Joel H.

    This is another one of these restaurants you walk into and just know it's going to be a delightful evening. We were immediately greet warmly by the hostess who seated us right away. The first floor is just a delightful cozy restaurant filled with what appeared to be regulars. There is also an upstairs section but I did not see that to comment. Within seconds our wonderful server Michelle came over, introduced herself and gave us menus and took drink orders. Bread is delicious and served with olive oil... Do not fill up on this. There is also a garlic crisp which was perfect to dip in the sauce that came with the muscles. Appetizers: Muscles in white wine sauce with fresh tomato. Perfect. Nice size muscles and the sauce just kept you wanting more. It was perfect for dipping the bread and garlic crisps. Portobello mushroom was well grilled and tasty. Entree: Love my Tuscan Pot Roast with mashed potatoes. The meat was incredibly tender and the tomato based tuscan sauce was rich and flavorful. Funny how it reminded me of a nice tuscan cab with deep hidden flavors that come out in layers. My wife had the Chicken under a brick. It was a half of chicken with Broccoli Rabe. Chicken was crispy on the outside and moist and tasty on the inside. (Isn't that how it's supposed to be?) Dessert: Loved the apple crumb with thew vanilla ice cream. Plenty of apple with a delicious crumble, a perfect mix. My wife had the angel food cake with strawberry gelato. Everything about this dish was great. Apparently they are known for this great Angel food cake. This was a winning experience and was very happy to learn that they have this price fix every Sunday... We will be back.... Guaranteed!

    a menu and a glass of wine
    Esther C.

    Celebrated a dear friend's birthday here today. Great space, tables are nicely separated which is very much appreciated during this challenging time. Staff were attentive and service was timely. Food was plated with satisfying portions and tasted scrumptious. There was outdoor seating under a tent but it was packed. Was glad I made reservations for seating so there was no wait. Will go back to try the seafood selection. Pasta dishes were great, and dessert tarts were tasty with coffee. If you haven't been here, go early as parking can be challenging and is valet after 5 pm.

    Lucy W. H.

    We threw an anniversary party here for my in-laws. The food is consistently good and fairly priced. The cuisine is more Italian than before. The roasted beet salad was stingy on the beets. Duck was delicious. Service friendly.

    Sesame Tuna
    Malou B.

    EXCELLENT SERVICE. EXCELLENT FOOD. My work daughter had her baby shower here yesterday. Everything about the party was perfect! I give them a plus for serving Harney and Sons tea in a personal kettle of hot water. Next door is their lovely bakery, too.

    A quaint facade.
    Josh G.

    When it's your father's birthday, you venture to where he wants to dine. Through his own searchings, he fell upon this place, though if he/we had a chance to jump in a DeLorean and redo the night, we might've picked elsewhere. Let me explain. Trattoria is a quaint little spot in Roslyn which goes well with the quaint feeling Roslyn gives off. The other feeling Roslyn can give off is $$$ and Diane embraces that pretty accurately. The restaurant can be a bit overshadowed by the bakery/cafe that Diane's is more commonly known for, but more on that later. Both are found next to each other with a cute outside area that works well for dining or dessert when it's a bit warmer out. Inside trattoria is a small dining room and bar with a clean cut, fancy feel. It's around what you might expect from the location. The menu has a nice array of Italian dishes, meats, seafood, and specials, even though they were still rocking summer fare from the large word at the top of the page. A bread basket donned our table to start, and it was filled with three different types (including some fabulous crusty cheddar crackers) and accompanied with dipping oil which made for a great way to start off the meal. Remember that for later. We then went with two apps to share: baked clams and fried zucchini blossoms. This is where things took a turn for the not-so-tasty. The clams sounded good on paper (chopped with sea scallops and breadcrumbs) but once they hit your pallet it tasted more like eating the grungy remains of a finished seafood platter. It was a flavor I quickly wanted to extinguish so I tried the blossoms which weren't as flavorful as I had hoped, but did the trick in covering up the clam taste. For the main dish I went with spaghetti carbonara. It wasn't too heavy, and though a bit salty was a pretty good dish.....but, I feel like I've had better with less impact on my wallet. I also tried my sister's ricotta ravioli and my mother's fettuccini bolognese and found both had a similar end result (Dad had the lamb shank which he enjoyed so I guess there's some brownie points in there). Dessert time. Even though we were a little full, we decided to share the warm apple cider donut with maple walnut ice cream. It was pretty small, but extremely fresh and had a nice cinnamon apple bite with great contrasts of warm and cold temperatures. So, moral of the story? Let's see....the bread and the dessert were the best parts of the meal, and they are more known for their bakery. Hmm, I guess that's pretty telling of where the effort goes to in their food creation/preparation. Overall, Trattoria Diane has a nice ambiance and decent menu options, but nothing necessarily worthy of your consumption (or your dollar). But, there's enough good flavor from the bread and dessert to warrant a return trip....to the bakery that is.

    San Francisco martini

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    7 months ago

    Please skip this place. Very expensive and the food is truly subpar. There are so many other fine options in Roslyn.

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    4 years ago

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    1 year ago

    Food is always great my wife never get tired of eating at Diane's love the seafood salad and soft shell crabs when in season

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    2 years ago

    The service here sucks. We had to wait at least 45 minutes to get our apps and another hour for entrees. I'm starving. Do better.

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    2 years ago

    Some dishes were excellent and others were good or just OK. Nice atmosphere and creditable service. Will definitely try again.

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    3 years ago

    We were so looking forward to returning to Diane's...very disappointing. Ordinary, uncreative food.

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    7 years ago

    This is probably my favorite Italian restaurant in town. Their salads, homemade pasta, seafood and desserts are everything you deserve !

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    Felice Roslyn - A refreshing spritz-style cocktail in a textured glass sitting beside three golden-brown arancini served on branded Felice paper.

    Felice Roslyn

    4.1(127 reviews)
    0.2 mi

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    Wow. We accidentally found this place because thyme was closed on Mondays and I have to say I was…read moreblown away by the quality of food, service, view, and how tucked away and yet busy it was on a Monday night. We ordered the bronzino and steak and especially the steak was incredible. We also had the fall salad which they had thoughtfully put in two plates. Again amazing perfection of taste with crunchiness of the roasted nut. I'm not drinking alcohol right now but they had two zero proof wines from Tuscany that was pretty good. Overall my experience was 10 out of 10. Really impressed.

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    Il Mulino New York - Long Island - Our Main Dining Room

    Il Mulino New York - Long Island

    3.5(235 reviews)
    1.1 mi
    $$$$

    Four years ago my husband took me out here for my birthday. We did Sunday Supper, which was just…read morelaunched I believe. There was a small parking lot and upon entry parts of the place was still under renovation. Since we had early dinner there were families dining and the place was overall empty. Our server was knowledgeable and was upselling alcohol to my husband. When he told the server he wanted ginger ale, the server stated that they did not have ginger ale so he had to settle for a glass of wine. We ordered from the Sunday Supper prix fixe menu. We received complimentary bread, salami and zucchini. For the appetizers we ordered the eggplant rollatini, mussels and minestrone soup. For the main entrees I ordered the ravioli al porcini with truffle and veal marsala. I loved the ravioli with truffle. Portions were small. Dessert was served with a sampler of cake slices. I would definitely love to return especially that their prix menus have been expanded but unfortunately they do not have the items we ordered in their current prix fixe menus.

    This restaurant never ceases to amaze me on their incredible level of service and the great…read morecomfortable venue. My wife and I would go the Christie Street location when we both worked in the city, but alas, those days are long gone. It's been a while since we've come to Roslyn but after last night we will definitely be coming back on a more regular schedule. It's really easy since there only 12 minutes from my house. After a quick drive and valeting the car we entered and were immediately seated. We knew we were coming for the prix fixe where we expected smaller portions (and we still brought home food.) We ordered and immediately were given plenty of appetizers prior to the ordered appetizers. Fresh cheese, sliced zucchini, bread, bruschetta and some wine, of course. You are not rushed at all here and we just perused through all the food until our ordered meal came. Appetizers Baked clams - incredibly delicious Burrata - homemade burrata, tomato, basil Caesar - traditional salad Zuppa di Lenticchie - lentils, angel hair pasta Entreè Vitello alla Milanese - pounded, breaded veal, tomato, arugula, red onion Pollo Fra Diavolo - chicken, italian sausage, broccoli, zucchini, garlic, spicy tomato sauce Dolci limoncello tiramisu - cheese cake and flowerless chocolate cake Il Mulino is a solid 10, I mean 5 stars for the incredible food and dining experience. It is truly a treat dining here. KUDOS to the team at Il Mulino New York - Long Island

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    Il Mulino New York - Long Island - Flourless Chocolate Cake

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    Alessandro's Italian - Veal Cutlet Special

    Alessandro's Italian

    4.6(119 reviews)
    2.4 mi
    $$$

    Let me start by saying this was hands down one of the most exceptional dining experiences I've had…read morein a long time. From the moment we walked in, the hospitality was truly next-level. The ambiance was warm and inviting, and every single person from the host to the bartender to our server and everyone in between played a part in making the night feel special. The attentiveness, professionalism, and genuine kindness did not go unnoticed, and it set the tone for the entire evening. We were first greeted with warm bread and olive oil, which was absolutely delightful and the perfect start. Our server, Paulino (I hope I'm spelling his name right), guided us through the menu with such care and knowledge, which made the experience even better. We started with the mussels Bianco and baked clams both were outstanding, easily a 9/10. Fresh, flavorful, and perfectly prepared. For our entrées, we had the branzino and a pasta dish that was nothing short of amazing. The attention to detail like freshly cracked pepper added right at the table made everything feel elevated and thoughtfully done. To end the night, I mentioned that my mom had just passed her real estate exam and that we were celebrating her. They went above and beyond by bringing out an apple crostini with a candle, which was such a thoughtful and memorable touch. And yes, we devoured the entire thing. It was that good. Truly a 10000/10 moment. What made this experience even more meaningful is that it came after a long, stressful day at the ER. Walking into such warmth, care, and genuine hospitality meant more than I can put into words. Thank you again for the incredible service, attentiveness, and overall experience. I truly wish I could remember everyone's names because each person we encountered was a pleasure. Please let them know my mom and I are so grateful. We dined on April 3rd around 9 PM, and it's a night we won't forget.

    I booked a private lunch at Alessandro's. The process was seamless!…read moreThe food was delicious and the service was impeccable. My guests raved about both. I will do it again should the opportunity arise. The setting was perfect for my gathering. Thank you, Thank you, Thank you! Lenore

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    Alessandro's Italian - Entrance

    Entrance

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    388 Italian Restaurant - Linguine with seafood

    388 Italian Restaurant

    4.0(255 reviews)
    1.7 mi
    $$$

    Another wonderful dinner at one of our favorite Long Island restaurants…read more As always, warm bread with two delicious dipping sauces arrived immediately, and I was so hungry that I almost forgot to take a photo before finishing it. A few months ago, I had an amazing Filet of Sole Francese at an old-school Italian restaurant in the Bronx and had been craving it ever since. Tonight, I finally found a version here that completely satisfied that craving. The fish was incredibly fresh, lightly egg-battered, tender, and packed with flavor in a bright lemon sauce. Absolutely delicious. It also came with a side of spinach generous enough to be shared by two people -- another photo opportunity I completely forgot about. I also ordered the full-size Calabrian Linguine with garlic and oil toasted with 4C spicy breadcrumbs, which continues to be my favorite dish here. Hubby enjoyed his favorite Chicken Dino, served family-style. Everything was flavorful, comforting, and generously portioned, with enough leftovers for tomorrow. What truly makes this restaurant stand out is the hospitality. One of the owners, Tyson, is always gracious and makes guests feel genuinely welcomed. Our server, Glenn, was personable, attentive, and excellent from start to finish. The bus staff were also incredibly efficient throughout the evening. Between the delicious food, outstanding service, and classic white-tablecloth atmosphere, this remains one of our favorite places to dine. We always leave happy and looking forward to coming back.

    388 is a restaurant favorite in my family. They have something for everyone on their menu…read more We ordered their meatball parm sliders, eggplant parmigiana, brussel sprouts, fries, Caesar salad, lamb chops, chicken paillard, etc. Everything was delicious, but our favorite was the eggplant parmigiana. I also really like how they have round tables which makes it a great spot for large parties because everyone is able to talk to one another. They have another location in Boca Raton, Florida. I recommend it if you're looking for quality family style food.

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    388 Italian Restaurant - Eggplant Parmigiana

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    Gatsby's Landing - Outdoor Seating

    Gatsby's Landing

    4.1(547 reviews)
    0.3 mi
    $$$

    Came here for lunch. The place was exactly what we were looking for... Inexpensive, elegant, and…read moreromantic atmosphere! The place was busy on weekends but wasn't busy on weekdays. The service and food were amazing! The food was fresh and came out fast. Their menu has many options to offer, including gluten-free, soy-free, and dairy-free options. Good thing that the complimentary bread with olive oil is gluten free, dairy free, and soy free. I had Mussels Pots, Branzino, Assorted Fresh Fruit, and a cappuccino with almond milk. Others had something else, which I had no interest in remembering. We would come back again and highly recommend you check out this place if you are in Roslyn.

    To celebrate Valentine's Day, my wife and I enjoyed a $38 three-course prix fixe lunch. Although…read morethe public parking lot was full, we managed to find a spot for $2 for two hours. The restaurant, Gatsby's Landing, draws its name from the romantic nostalgia of The Great Gatsby. Situated near the Long Island Sound and Roslyn Pond, the setting offered a beautiful waterfront ambiance. My wife opted for the Baby Roasted Beets Salad, Salmon, and Crème Brûlée, while I chose the Lobster Bisque, Squid Ink Tonnarelli, and Tiramisu. The menu highlights their commitment to fresh, organic, and locally sourced ingredients - a promise they certainly delivered on. The dishes were both delicious and generously portioned. It was clear the kitchen doesn't skimp on quality; for instance, the lobster bisque was loaded with tender lobster meat, the squid ink tonnarelli featured an abundance of blue crab, and the salmon was a substantial, thick-cut fillet. The chef clearly possesses a mastery of technique, knowing exactly how to pair garnishes and balance flavors in perfect harmony. Furthermore, the waitstaff was both diligent and courteous. We can see why this establishment is so popular--the combination of exceptional cuisine, attentive service, and the serene lake views is hard to beat. However, there is one area for improvement: the restaurant should consider replacing their current chipped plates with larger, more elegant dinnerware. High-quality presentation would better reflect the dignity and caliber of the food they serve.

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    Gatsby's Landing - Specialty Cocktails

    Specialty Cocktails

    Gatsby's Landing
    Gatsby's Landing

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    Toscanini - Frutta de Mare

    Toscanini

    4.4(108 reviews)
    3.1 mi
    $$

    It's 2 blocks west of the Landmark Theater on Main Street, has a small parking lot, but there's…read moresome metered street parking. We were seeing a show at 7:30 PM, so had a reservation for 6:00 PM, but we didn't need it (on this Thursday). It's a small-medium sized restaurant. Service from both our waiter and the owner ("Freddie") was in good spirits. We told them we had a show at 7:30. They had nice choices of wine by the glass (including Montepulciano & Chianti) and beers. Two of my buddies ordered bourbon and vodka. We sat at a round table in a corner by the front window and above us was a chalk board with the special dishes of the day. There was a complimentary Italian bread basket with butter. I skipped appetizers and ordered the Veal Romano (medallions with chopped tomatoes & artichokes in a lemon, white wine & garlic sauce, that came with a side of spinach (oil and garlic sauce) (other side choices were escarole, broccoli or pasta). Delicious - well cooked. On the low side of moderately priced. Bathroom was clean. We were out by 7:10 ... perfect. I'll be back.

    Well done!!.. Keep up the good work. Congratulations,and…read morethanks for your hospitality and dedication of the food&service,that you give to all of your customers. . The food service and ambiance in this restaurant are outstanding. Toscanini is one of the best Italian restaurant in Port Washington,I give five stars to this amazing place.

    Photos
    Toscanini - Beautiful dining room

    Beautiful dining room

    Toscanini - Birthday / anniversary. Compliment from our stuff.

    Birthday / anniversary. Compliment from our stuff.

    Toscanini - U - shape table from20-30 people

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    U - shape table from20-30 people

    Trattoria Diane - italian - Updated May 2026

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