A hidden treasure that deserves to be shared. This diner replaced a local fixture, and improved in…read moreevery way. Fredh decor, an expanded menu and lovely ambiance... all at modest prices. And the service is outstanding- always courteous, prompt and attentive. Highly recommend!!

This used to be the old train diner. They got new owners and a new facelift and it is a wonderful…read morelittle addition to the community. Food is excellent and fresh, service is friendly and attentive, and the place is super spotless clean from the restaurant to the bathroom. Love this spot and I hope it stays around for many years to come. Support your small business.

For a diner I'll have to give 5 stars. The service was phenomenal and the portion sizes were huge…read more And when we said it was our first time, they gave us their signature apple pancake for free. Would recommend for anyone wanting classic diner fair.

Been going here for 10 years and lately the decline in quality is apparent almost every time we go…read more Over greasy food, orders coming out wrong, eggs no where near cooked as ordered. It seems like you either get great food or not and there is no in between. The amount of grease oozing out of the cornbeef hash I got today you could fill a kiddie pool with. When spending $75+ for a family of 3 for breakfast and the ball is dropped this much people will not come back

Great atmosphere Great food…read more Seafood is fresh. All preparation are so skill, wonderful. Taste is nice feeling Nice chef with wife

This is the fanciest meal you'll ever have in a bubble tea restaurant…read more The Omakase is exceptional. Rudy, the chef, makes all the sushi and distributes it to the eight or nine guests. The dishes are well composed starting with Edamame with Citrus Zest. You watch each dish be created and Rudy distributes them explaining how each is made and its content. Memorable dishes include Horse Mackerel w/Vinegar and Scallions, a Waygu/Salmon hand roll, Eel and Crunchy Rice, Striped Jack/Shima Ani and a Black Truffle Hotate and Shiso. Actually there were many other memorable dishes and it was hard to choose what to talk about here. All in all there were about a dozen items served. Plus dessert, housemade ice cream parfait with Ubez, green tea and coconut crisps. Given the size, pleasant design and friendly demeanor, everyone is quite friendly. Sharing our meal was a couple celebrating their son getting into college, a sister treating her brother who lives in DC for his birthday and my daughter joined me in celebrating my 72nd birthday.

Disclaimer: This review is for takeout. Plus: was ready right away…read more Food thoughts: Everyone enjoyed overall. At first we thought the sauces were wrong but we figured out what was throwing us off - the balsamic dip includes onions. It also has too much vinegar that didn't mix with the oil. No one wanted that, so we shared the other requested sauces. The only real downside beyond that, the grilled shrimp was not grilled. Otherwise tasted good, chicken sandwich seemed good, and I love the crispy fries that come with the sandwich. Good coleslaw, good disco fries... Verdict for now: Nothing amazing, but a solid place for solid food. You'll get what you want from a diner. goulash tasted authentic Eastern European, unusual for a diner.

Went on a Sunday evening and it wasn't busy at all so we were seated promptly and serviced quickly…read more -side sausage: okay flavor but the casing was a bit plasticky -side fries: quite oily. prob due to older oil for frying -philly cheesesteak: served on garlic bread, good flavor, soft bread. would rate this a 4.

This place is super cute and off the beaten path. It's not on 46 or Bloomfield Avenue, so I…read morewouldn't have known it was here without Yelp. Very homey breakfast place with big portions. It's a little house and then they have a few tables outside... With great umbrellas! It started to rain while we were there and we were totally covered by the umbrella. I wish the zucchini omelette had shredded zucchini instead of chunks. But the home fries were very tasty, the coffee was good old diner style coffee, and Orlando was a super server. Definitely would come here again if I need to meet folks for breakfast in this area.

Oh, I wish Honey's Kitchen was nearby! I went in for breakfast on Friday 2/13/26, and left very…read morehappy. Walked in before 10, was given a friendly greeting and had a cup of coffee in my hand in less than a minute. Great coffee. I find extremely strong brews overwhelm the subtleties of coffee (I imagine that puts me in a small minority, but I know what I like). Honey's coffee was great. Choosing from a couple of dozen enticing choices wasn't easy; I went with a Mexican omelette. Served with pretty good home fries and very lightly buttered rye toast, I couldn't finish it. Little by little the small space with about a dozen and a half tables slowly filled up, yet I was never rushed. The second cup of coffee was s good as the first, and it was topped off by another friendly waitress (love teamwork). The place did get quite loud, but the sounds of happy people enjoying great food is one of the joys of life. A small parking lot abuts the restaurant. I intend to go back and I highly recommend it.

While en route to our destination, we stopped at the Cloverleaf Tavern. It was one of the best…read moregastronomic moments we have had in a long time. The food, the server, and the excitement make for an exhilarating experience. Ryan Dorchak, the owner, a genial tower of a man, oversees the dynamic space with warmth and vigilance. After conveying our accolades for the deliciousness of the food to our attentive server, we were honored by a quick visit with Chef Kevin, who acquiesced to our request for a picture. We highly recommend Cloverleaf Tavern if you are traveling through the area or are a local. Happy dining!!

Let me start by saying we go out to eat three times a week and we've been to a lot of upscale…read moreplaces probably 75% of the time. With that being said the service we received here yesterday was outstanding and better than any five star restaurant. I cannot say how wonderful our waiter was.. I can't remember his name because let's face it. I had a few drinks because that's what it's about there. I believe it was. Giancarlo? So the manager if you see this, please let me know if that's correct or not. This kid was incredible. He was helpful without being overbearing. He was great with his beer knowledge, but we really sold me was when there was a table behind us that had a son with special needs at this young man treated that table with kindness and compassion and really we need more of that. To the owner of this business, I know that the wait staff gets a very minimal amount per hour because they depend on tips, but if there's anyway you can raise his base pay, I would love to see that we were only gonna have one drink each, but because of how he treated us we ended up having two for me and three for my husband, that young man is an investment

My wife and I attended this diner during the holiday of Memorial Day, when regular customers get…read moremixed in with not-so regular customers. We were the latter. And hence, our meal was the not so regular Greek Salad and Spinach Pie. It seemed so strange to us that the Owner / Cheff kept peeking out of the kitchen to see "who is ordering the food." Possibly to service two types of food. Left overs for the tourists, and good food for the regulars. Maybe I am making this up. Anyway, here is what we got --- Greek Salad - soggy and wilted lettuce mixed with old greek feta cheese. Spinach Pie - double oiled and fried pie with old and terribly salty spinach stuffing. It has been a long time since I tasted food this bad. It seems to come around during the holidays, when restaurants get rid of their inventory on customers who may never return again. And, that is true all around. The food was old, and dumped onto us. We just paid the bill and walked out. We will not go there again. Deep in our heart, will would like you to try the place, and " MAKE A DONATION TO THE GREEK FUND. " Because this Mom and Pop diner shurely needs all the help they can get. !!!!! Just do not go in this place hungry, because you may get depressed at the food.

Went to diner this evening for a hamburger. Disappointed by the quality and size of the burger…read more Asked for mushrooms mistake they were canned. Over all the buger was tasteless.The french fries looked like they were reheated. The waiter was ok tried his best. Food much better with the old owner. I could tell by how few people were eating that this place is not doing too good. No wonder with the quality of the food. Will not be going there again believe me.

Garden State Tavern is a restaurant off Passaic Ave, with easy access of the main road and close to…read morethe highway. I found it very convenient that the location has a lot of parking. There is an entrance with a ramp and stairs. I want to say that the workers at Garden State Tavern are the best! Everyone is extremely kind and welcoming. I attended a private event as this location. The room that they have is big, with plenty of windows, and very clean. They allowed us to bring in a band so having our own live music was great! They offered food in buffet style. This included pizza, chicken, and sliders. I would rate the food a 3/5. The staff was very attentive during my time there, always asking if we needed anything else.

Quick Review.... 3.5 Stars Fish Tacos - 5 Stars…read morePatty Melt - 5 Stars Ribeye Steak - 4 Stars Service - 2 Stars The food was very good. Actually much better than I expected going in. However, the service was weak. Don't get me wrong our server was very nice and personable once he "finally" made it to our table. But the overall impression was that they were understaffed, overwhelmed and very disorganized. The appearance of the tavern is essentially unchanged from its predecessor, Brook Tap House. Which really isn't a bad thing. Tastefully appointed with lots of TV's to watch your favorite game. I just wish that they would invest in some sound deadening materials as the dining area can get very loud. I will definitely dine at GST again. Hopefully they can get their service figured out before our next visit.

World Class Sandwich Shop which I must've passed-by hundreds of times and never even knew it was…read morethere. But with them serving up some seriously delicious eats you can bet I won't make that mistake again. Really cool retro vibes coming from this classic style Jersey Diner spot. It's not the biggest place by any means but they do offer a decent amount of seating options and if I'm being honest I didn't exactly come here to sit, I came to EAT!!  Lol. Also worth mentioning about The Cutting Board is right after ordering the second thing which I couldn't help but notice is that all along the windows are many different kinds of Salt and Pepper shakers proudly on display. It's quite the collection and an instant eye grabber. "C'mon Bill tell us about the food already" Okay, first time here I went with the Cutting Board Cuban Sandwich which came loaded with Black Forest Ham, Swiss Cheese, Spicy Pickles, Tomatoes, and Dijon Mustard all on a Rye Bread Panini. It was delicious in every way possible and I found myself very satisfied, not to mention very FULL as well. Lol. This place gets 5 stars any day of the week, except on Sundays because that's their day off Support Local Businesses!! Come And Get Your Munch On!!

I pass by The Cutting Board often, as I work in the area, but have never stopped in until today. It…read morelooks like a dive from the outside (I say this with the most respect, because some of the best food comes from "dives") but it is a no frills essentially side of the road deli with quite an extensive menu. The staff I encountered were friendly & patient, which is shockingly not the norm these days! I ordered the tuna melt & fries & took a seat at the counter. I was the only one sitting along the counter, but there are also a few tables in the back that had parties at them. My food was ready relatively quickly & was served to me with a smile. The fries were of the steak cut variety, which aren't my favorite, but no fault of the delis - just my personal preference. They were cooked well & served hot - can't ask for much more! The tuna melt was actually a sandwich & not an open faced sandwich, as they tend to be, and I found that to be a pleasant surprise. Open faced tend to get soggy quickly. The tuna was aplenty & it was delicious. The bread was perfectly toasted & buttery as well. I do wish it was served with a pickle spear, though. Not sure if that's the norm & mine was forgotten or if it is not served as such. Either way, I'm obviously grasping at straws. Otherwise, it was a delightful lunch. I'm happy to have discovered The Cutting Board & even happier they are in the immediate area of my job, I will definitely be back to try more.

Darts tonight. Such a great place to be. The bartenders are friendly and fun. Nice vibe. Love this…read moreplace

The food here is very good and the specials are even better , they change up their special menu…read moreevery so often and they do almost everything right here , been here 6 or 7 times in the last few months and not once has a meal been bad . Try the specials you won't be disappointed