There are so many things that I love about Trader Joe's...
I tried to add these suggestions to my last review but was notified I exceeded the max word count DOH!
My favorite thing I've had recently is the portobello mushroom truffle ravioli... (I was trying to duplicate the most wonderful appetizer they serve at Little Italy, my favorite go to romantic place for a dinner in Bako ). I bought two packages of the ravioli, and made a simple Mario Battali butter and sage sauce to top the ravioli . It was sooo easy and delicious, and my friend loved it too!
The next day, when heating up the leftovers, I added some of the packaged fresh organic baby spinach. The butter sage sauce was delicious on the spinach...
There is something about adding vegetables to an otherwise decadent dish which makes one feel a little less guilty, as if adding the veggies somehow subtracts calories.
Snacks: My friend turned me on to the the rosemary marcona almonds, and I served those with some of the TJ sliced assorted meats (salami, prosciutto), and truffle cheese and it was a huge hit.
Tonight I made a pizza myself with the cauliflower Pizza crust - it was so delicious! It's easy- you can get all the ingredients pre - chopped, cut, made, peeled... of course it's not as quick as ordering g a pizza to pick up, but it's just as delicious!
I took some of the pre-chopped onion that they have there, put that in a pan with some peeled garlic cloves and grilled that. I added mushrooms after draining the excess water, and mixed all of that with the wonderful bruschetta sauce (olive oil, basil garlic and tomatoes)they have at TJ's. (I discovered this sauce at a friend's party, where she served it with some crusty Italian bread. I thought she had made it fresh. Genius). I spooned this "sauce" on the cauliflower crust, and added fresh basil and sage. I drizzled some of the lower in fat mozzarella TJs sells, and broiled The pizza until the cheese was bubbly and slightly browned... It was super delicious, and not as heavy as regular pizza.
I think it's helpful to make the crust as the instructions direct on the box but also brown it a bit under the broiler to get it crispy; doing so will prevent you from getting a soggy crust if you weigh it down with a lot of fresh veggies and herbs as I did.
Finally another easy super delicious easy thing to make is deviled eggs. TJs makes it easy. TJs has hard boiled eggs- and that saves a lot of time. I used a recipe my friend got from the cooking channel for some deviled eggs she served at a holiday party last year- it merely involves mixing some sour cream to the yolks and topping the simple mixture with bacon bits and chives. TJs has partially cooked bacon which you easily finishing cooking in the microwave until you get the desired crispiness... sooo easy! read more