Well, here I am in "The Deep South" in Augusta, South Carolina waiting to go to the Masters…read moreTournament tomorrow in Augusta, Georgia. Rae's Coastal Cafe is my usual first stop restaurant for some scrumptious vittles south of the Mason-Dixon Line. Our Jerk chicken wings were a great start for our first dinner on this adventure. Our (us three golfers) salads were good. Our crab cakes were very good! Our chocolate pudding pie was great. My three fingers of Makers Mark was excellent. We sat outside by their lake where the peace and quiet were throughly enjoyed. Our waitress was friendly and helpful choosing the combinations that made this dinner delightful.

Ordered a tray of 30 smoked wings and a side order of rice & beans, salad and key lime pie and…read morecarrot cake. The wings were dry but pretty tasty. I was stunned that anyone with eyesight would have served old bruised dirty carrots and celery. It was completely unappetizing when we opened our food. The key lime tasted old and completely distasteful. The carrot cake was moist and the cake had decent flavor. My salad awful just a bag iceberg and didn't even seemed like it had been rinsed. There was nothing added but thin sliced red pepper. DISAPPOINTED

One of my favorite places in Augusta…read more We got the hushpuppies, Brussel sprouts, and crab cake for apps. I really enjoyed the crab cake it was very lemony and not like any other one I've had. Hushpuppies were a bit dense but the flavor was great. The Brussel sprouts in my opinion were a tab bit overly done. For entrees we were so sad that a lot of the menu and specials were sold out! But I thoroughly enjoyed the shrimp and grits ate every last bit. Very rich but the roasted tomatoes gave it great balance. Shrimp was cooked perfect. Paired perfect with the Riesling!! For dessert we had the chocolate croissant bread pudding. This is a MUST get. Beautiful, classy ambiance and great service. The only recommendation I would have for service is if it is a Business Dinner maybe try and be a little less conversational. However, other than that our server was great and had gave great recs! Can't wait to be back.

Excellent service, super pleasant staff, and the food was sooo good. I know this is an oyster bar…read morebut the fillet mignon was wildly good, I would keep coming back just for that. Decor is both woodsy and upscale. Quiet enough for conversation, even when busy.

We were put onto this place through a couple friends and we haven't stopped talking about it since…read more Natta and Angie were so incredibly welcoming and sweet. If you've never been there, they will start you out with samples of all of their lemonade (which all of them are incredibly flavorful) and you'll inevitably get one because it's THAT good. The staff comes with recommendations to help you navigate the menu and they are so attentive and helpful. I'd go as far to say that they had some of the best service in Augusta. Now to the food, 10/10 I could not recommend them enough. I've had the honey lemon pepper wings and the loyalty platter. And it was so good. The honey lemon pepper wings were full of deep flavor and they give you at-least 10 wings with the plate. The steak and shrimp are the best seasoned meats I've ever had at a restaurant. I've also had a few nibbles of their seafood and ‍. Then when you're ready for dessert, don't worry you get samples too. The blue velvet is my favorite but all of them are award winning so you can't go wrong when it comes to Nattas sweet treats. Over all, great experience, great people, and great place. Get out and support local, it'll never disappoint. P.S. if you think it's pricey, you're wrong. You get what you pay for here. You get no less than two meals out of one plate.

Every Queen needs a King and you can seduce your palete at Kitchen Kings x Natta's Sweet Bakery…read more After hearing amazing things about Kitchen Kings food and their favorable turn out at the Foodie Event, I stopped in and had a Surf N Turf Platter - Honors Platter with perfectly seasoned grilled Salmon & Shrimp over Dirty Rice with Mac N Cheese & Green Beans. The portion sizes are generous and very tasty. I made a Southern Palmer with their Peach Tea and Unsweetened Ice Tea 1/2 & 1/2 of both mixed together, was the perfect beverage to pair with the Honor Platter. I finished the honorable meal with The Strawberry Velvet Cake Brownie & Red Velvet Brownie dessert pairing. The service from when I stepped in, while eating and leaving was exceptional, inviting and very pleasant. Shurell was fabulous, vibrant and a fresh of breath air. I highly recommend Kitchen Kings x Natta's Sweet Bakery to discover Augusta's Hidden Gem off Gordon Hwy. The Ambiance was the perfect R&B Vibe for a casual, sexy Saturday. The music Playlist was the perfect R&B garnish to the entire dining experience. I will be back for their Low Country Boil & the wonderful Strawberry Velvet Cake. Kings Kitchen x Natta's Sweet Bakery will not disappoint you. In fact, it will make ypur day better. Please honor my review and take a taste for yourself today and dine like a King or Queen mixed with sweetness from the Bakery.

Always great food and love the atmosphere! Our server Sara was fantastic!! You can't go wrong with…read morethe fried shrimp basket!

Food was great. Service was on point. Love the decor. Tell Addyson she's doing a good job.read more

Big T's is one of my FAVORITE fresh fried fish spots in America! Always cooked to order and…read moreseasoned to perfection. You can taste the corn meal in the batter. They sell a variety of fish from bream to mullet to flounder and more. The shrimp are good size and the portions are fair as well as pricing. My favorite is the bream fish sandwich(can get filet)which comes with fries and a drink and it's $9.99 plus tax which is fair. Service is always with a smile.

Crabs and potatoes were good. Fish and fries not so much. Hush puppies and butter sauce on the…read morecrabs were the stand outs. Customer was another standout as we were treated great! Clean and comfortable spot for sure.

I want some of the crab that they have on their menu and when they open up I'm going to order a…read morebunch of them for me to eat them by myself

The food was very tasty with very friendly ownership. Pictured is the garlic butter blue crab and…read moregarlic butter shrimp. To go orders with fresh fruit sales out front in the summer. We will be back and want to try the old bay seasoned shrimp and snow crab!

Amazing food and the ambiance is warm. Our waitress was sweet as well. I have been here several…read moretimes and it is always a good experience.

This is a nice place with full sit down service on glass plates. Portions are huge and tasty. Staff…read moreis really attentive and makes sure that your drinks are full and that you have all you need. Long time establishment in the csra too and highly recommended

Yes, yes, a million times yes. If you want near traditional dishes full of flavor and deliciousness…read morethis is your place. If you are an Olive Garden/Carrabas Italian good person this is not the place for you. The service was great and yes it did take a bit for the food but these dishes were not quick simple meals. Start to finish we left with full bellies and full hearts. We started with the grilled octopus which is usually something I don't go for but it was mouth watering goodness. We had two pasta dishes, the Bucatini All' Amatriciana and the Paccheri Beef Bolognese. The bucatini had some spice but the Italian sausage and all the flavors made me dream of this pasta. The Paccheri was a classic and just everything you could want. We will definitely be back sooner rather than later to try even more dishes!

We came upon this delightful venue by accident and have few regrets. Despite no reservation we were…read moreearly enough to be shown to a nice table with a scenic view of Italy in portrait on the wall. Hostess to waitstaff wore welcoming smiles and were eager to serve. The fresh bread was delicious, sparkling water refreshing and both were replenished without hesitation. Like reviews I read before starting this one I had to agree that the menu was restricted to fine Italian dining therefore a bit pricey. So, like other excellent restaurants in our area, some of us probably wouldn't choose it except for special occasions. That's not so bad, is it? It is worth noting that there is a well stocked bar with an experienced mixologist. Better than that, Veal Parmigiana on the menu. We made use of the crayon on our table to do self portraits which was fun. That's what it is about, fun, right?