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Top Pot Doughnuts

4.0 (2.1k reviews)
Closed • 6:00 am - 7:00 pm
Updated 2 months ago

Order Top Pot Doughnuts Takeout or Delivery

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TOP POT DOUGHNUTS ATMOSPHERE

What's the vibe?
Moderate noise
Good for working
Outdoor seating
Good for kids

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Recommended Reviews - Top Pot Doughnuts

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A selection of their many flavorful options
Matt P.

This Top Pot location was right around the corner from my hotel so I walked over one morning. Make sure you sign up with their app because it will give you 5 free mini donuts. With so many flavorful options, it was tough to choose. The apple fritter was a standout, as were those with the maple frosting. These really hit the spot and with an easy to navigate location, friendly staff, and good selection, I wouldn't hesitate to go back again.

Donuts!
Troy S.

The old fashioned line of donuts are fantastic. They have several flavors. I had the maple one which was excellent, my wife and I shared a sea salt, caramel one, and then I got her a double chocolate regular doughnut. I also had a latte which was excellent. Quick service. Cool bookstore interior.

Eloy Y.

There's an artisanal doughnut movement brewing in Seattle, a city of neighborhoods, and this establishment is leading the way. Named from a sign that the founders rescued from an old, boarded-up Chinese restaurant, but the "s" fell off during the restoration process. Voilà, Top Pot was born. My partner, his family, our friends, and I stumbled upon it here last Saturday, located on 5th Avenue, a block from our hotel bordering the Central Business District and Belltown during our visit. Upon arrival as first-timers, huge shelves containing encyclopedia volumes lined the walls with a library vibe, while a glorious window spanned the entire entrance on two levels of seating. They are all about the doughnuts; approx. forty varieties are made from scratch on site. The pastries looked amazing & overwhelmingly decadent. We had ordered a variety of assorted doughnuts, including Valley Girl Lemon and Apple Fritter. The doughnut's texture wasn't particularly light, but it had a pleasing chew that we found very satisfying that put a big smile on everyone's face. The staff was welcoming, the ambiance warm and inviting. Overall a great experience and would recommend for locals and visitors.

Terri C.

We love Top Pot Doughnuts and visit when we're in Seattle. There's a vast selection (more than 40 daily) and the staff is always patient while we try to decide what to have. I like that they usually have more than one type of cinnamon donut (my favorite). What kind of donuts do they have? Fritters, raised, crullers, long johns, monthly specials. We visited on the first of June, so I got to try one of the June specials, the raspberry lemonade cruller--yum! And, they have coffees to go with your donuts. The line, if there is one, goes quickly. Take your selections upstairs like we do and enjoy your treats with a view of the street and patrons entering and exiting. We'll be back for more on our next trip to the Emerald City.

Terrible donuts sadly
Dean H.

The donuts were dry and hard. The service was great, but it was a terrible experience because the donuts were just very, very old or that's just how they make them. We got a creuller and a cake doughnut and a regular doughnut and all three of them weren't that good at all. They have a very nice little restaurant and the coffee was just OK too so I wouldn't choose to go here again.

Fran S.

The space welcomes you to take your beverage and pastry of choice and sit a while. You are also invited to take a book off the numerous floor to ceiling book shelves to escape in the pages of discovery. The service was fast, but grab your patience as the baristas are a little slow especially with an influx of people. I ordered the pershing which is like a cinnamon bun and hot chocolate. Since I decided to dine in, I would have expected that my pershing would have been served warm; unfortunately, it was not. In fact, it was cold, very cold, but it tasted pretty good so I would have to caution that of you are not a fan of cold doughnuts then you may want to bypass this place. Overall, it is a quaint coffee shop that is local and that creates a recommendation for you to at least give it a try.

Counter.
Tery L.

Top Pot Donuts is definitely a favorite! We went here on our first trip to Seattle and had to come back again. The aesthetics inside are so great, and there's plenty of seating. Their coffee and drink selection, along with all the donuts, is sure to please anyone. It's always a fun place to sit down, relax, charge up your phone, enjoy a donut and drink, and just take in the aesthetics of the place. Such a fun stop when visiting Seattle!

Interior
Rayce M.

Top Pot is a very cool and cozy doughnut shop in the Denny Triangle area of Downtown Seattle. Top Pot is serving up more traditional-style donuts (doughnuts? Why does each place spell it differently?) I loved the library vibes and large space here. I ended up just grabbing a traditional old-fashioned on the cashier's recommendation. It was great. I liked that Top Pot just felt simple, and the donut was good without any fancy frills. Compared to some other bakeries and donut shops I visited in Seattle, Top Pot offered that lowkey, 2000's nostalgia vibe that is unbeatable. Nothing to it. Thanks, Top Pot!

uma p.

Love top pot! My favorite doughnut shop in Seattle. The service is good, and the vibes inside are good for a doughnut shop :) would definitely come back to work/sit here. Tried the Easter donut this time - was very good!

Cinnamon sugar raised donut and the  Matcha Latte
Ellie H.

Lovely space with plenty of seats. Tried the cinnamon sugar raised donut and the lemon glazed old fashioned. The raised donut was on the dense side and very tasty. The lemon old fashioned was also good. I would love to visit here again.

Mari O.

I have been waiting to come back to Top Pot doughnuts since 2018. I can confirm it didn't disappoint! We had a banana foster fritter that was so flavorful and filling and a chocolate bar. My favorite thing about this location are the glass windows and all the books. It's such a calming place to start your morning before a full day out. Staff had great coffee recs and I can't wait to come back again!

Darren Y.

Solid donuts in Seattle. Friendly staff and lots of different options. Lemon glazed old fashioned was perfect. Raised donut was nice and fluffy. Will come again

Edward V.

I've been a fan of Top Pot for years. I haven't been here for more than 5 years though since I stopped working downtown. I had a Sugared Raspberry Donut. It's so light. I love how the raspberry jam counters the sweetness of the donut. It's very light. It's perfect with a hot cup of coffee. Love this cafe on 5th Avenue. It's very airy, with a nice loft. Love the look of the floor to ceiling shelves filled with books. Music is nice, not too loud. Service is friendly.

Inside

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Reviews are generally positive. People highlight the variety of doughnuts, good coffee and drinks, and cozy inviting ambiance. Staff are often described as friendly.

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4 years ago

Just donuts... nothing special to go out of your way for unless you want to see a large picture of Obama.

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9 years ago

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4 years ago

Best. Bavarian cream donut I have ever had. Not skimpy on cream or chocolate. Apple fritter was good, glazed go nuts was exceptional.

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9 years ago

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4 years ago

Stopped by on a business trip. Cold brew and donuts were good. Grabbed a bag of their presidential beans and made a cup at home...excellent!

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5 years ago

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9 years ago

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3 years ago

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4 years ago

Great atmosphere with the library and the doughnuts were top notch.

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7 years ago

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4 years ago

Sad to say but nothing special still had to try since it's a Seattle legend doing a donut taste test

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10 years ago

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Ask the Community - Top Pot Doughnuts

Any gf doughnuts?

their website says their donuts contain gluten. I have not seen a gluten free option at Top Pot.

Any vegan options here?

Sadly seems not at least in terms of doughnuts. Of course you could get a latte with non dairy milk but avoid the mocha due to the dairy in its mix

How much is a maple bar?

Don't recall. Maybe 2.50. But whatever it is...was worth it!

What donut should I get the next time I go to Top Pot in Seattle? I ask this because I am searching for the best donuts in America.

The flavors change often, they have standard glaze, and cake donuts. I had a sugar raised berry flavored donut, I forgot the name as it was a 'themed' option. All I recall was it was too sweet and not memorable.

View All 6 Questions

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coffee 5/5 i got the coconut coffee blended ($7). it comes…read moremildly sweet, so i asked for it to be a little sweeter. it was incredible! i feel that blended drinks often lose the coffee taste, but not this beauty. the coffee flavor was delicious and mixed well with the coconut. if you prefer your drinks blended and like coconut, this is your girl! service 5/5 staff was helpful and walked me through my options to make the drink to my preference. cafe 5/5 they must have recently added tables and chairs. i love that i can sit in and they have free wifi. everything was clean and tidy. parking is street only and could be hard to find. only a few blocks from the columbia city light rail stop. overall, i'm excited to go back and get some work done while i try other items on the menu!

I used to be a regular at Coffeeholic and brought a lot of visitors here. However, the last two…read moretimes I went, I got a stomachache and so did my friend who was visiting Seattle. I noticed that they now pour drinks from a pre-made plastic jug instead of making them fresh like when the store first opened. I usually don't get sick from drinking coffee but twice in a row is pretty bad. Their drinks are also overly sweet and most of them do not have a 0% sweet option, which is usually what I order from other coffee and tea shops, and it's probably because most of the ingredients are pre-mixed. They also use thick plastic cups, considering that Seattle is a pretty green city and a lot of similar Vietnamese coffee shops use sustainable cups. Sad to say, but my time visiting this chain has come to an end.

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