Small batch, craft donuts. Brioche clouds, filled with…read morecherry reductions or lemon curd or chocolate marshmallow. Thank you. Yes please. May I have another?

OMG these the best donuts I never had in my life. Yes, they are not expensive than a other donuts…read morebut these are totally worth it. They open up quite early at 7, and close at 3, but they kind of almost run out of donuts at around 2. They have about 3/4 everyday flavors and 2/3 seasonal flavors. Love their vanilla custard a lot. They had a seasonal tiramisu flavor once, which was amazing. I highly recommend this place, you won't be disappointed.

The doughnuts here run more on the sweet side, although I'm sure they're great paired with black…read morecoffee! This place is great for people who have allergies or sensitivities since all donuts are egg free, dairy free, and nut free. They also have gluten-free donuts. Very inclusive shop! I got the Poptart - Poptart inspired doughnut with strawberry filling, vanilla icing, and streusel crumble. The strawberry filling has chunks of berries inside. I love how the doughnut is a chunky-looking rectangle very reminiscent of a poptart! Special- Raspberry filled- covered with a generous amount of powdered sugar on top and filled perfectly. And then a coffee doughnut which has coffee-flavored icing. The icing is very sweet and the sugar overpowers the coffee flavor. I think this shop is great for people who want the standard yeast doughnuts but without any allergens. It's not trying to be a fancy or high end doughnut shop with complex ingredients. Really shows how great vegan doughnuts can be!

My absolute favorite raised donut, coffee establishment!!…read more One thing I've always ended about California is there 24 hour vegan donut joints. It's nice to see dojo located in several locations in greater Seattle Capitol Hill in West Seattle will be one of them opened every day normal hours that go into the evening so if you're wanting donut for breakfast, doughnut for lunch or doughnut for dinner, they got you. Service is always incredibly friendly. There's barstool seating, fun vibrant colors inside a bathroom always clean & always inviting. They always have fun fresh new flavors for donuts and drink specials. I'm on their text messaging promos so I'm always informed about their deals and their closures for better or worse. Anyway, if you're in the area, West Seattle or Capitol Hill highly recommend at least trying one of their raised donuts!!

Mighty-O Donuts seems to be one of the few vegan donut shops that actually tries to make yeast…read moredonuts - most places are cake only. We decided to drop by after eating lunch in the area for a sweet treat afterwards, then ended up picking up a whole dozen... Some notes for a couple that I tried: Maple Bar ($4.99) - Hmm.. Not that fluffy or light. Instead or being airy, it's more dense and has a kind of springy chew. The glaze is sweet and gives off a heavy maple fragrance, an indication they use real maple syrup in the glaze. Maple bars from other places are usually disgustingly sweet with basically no maple flavor - this one is sweet but more well balanced. I think the texture is definitely different from a typical yeast donut. I wonder if it's just because it more difficult to make vegan yeast donuts vs cake donuts? It's a different type of yeast donut, but still very good. (4/5) Chocolate Peanut Butter ($4.45) - Good peanut butter flavor in both the topping and glaze. I think the donut base is also peanut butter but it could be contamination from the glaze. The base isn't very sweet and is kind of almost savory in flavor. The donut is dense but not crumbly and instead very moist. Not really crusty, so not too much textural difference. I think it's baked rather than fried. Still very sweet. (4/5) Devils Playground ($4.45) - The donut base is dense with rich chocolate flavor, and coated with a chocolate ganache of just the right thickness. I hate it when donuts just have a smear of topping to make the donut look attractive, but does barely anything flavor wise. This one, on the other hand, is richly flavored. (4/5) Chocolate Raspberry ($3.65) - This is my favorite, same chocolate cake donut base as above but with bright berry notes and specks of seeds. The tangy berries do wonders to temper down some of the sweetness. (5/5) French Toast ($3.65) - My least favorite by far. Covered with peanuts (which is fine), but the cake donut base or perhaps the glaze tastes heavily earthy, like an overload of cinnamon and nutmeg. (2/5) People who expect the exact same texture as a non-vegan donut, both the cake and yeast types, will probably be disappointed. If I just think of these donuts as their own thing, they're actually quite good. There's another donut shop that I prefer down the street, but Mighty-O Donuts certainly isn't a bad choice for a sweet treat.

I love cake donuts! And Mighty-O has the best cake donuts, ever. Period…read more I love a good fresh warm cake donut, not too dense. Fluffy with a perfect touch of sweetness. Raspberry Riot is our favorite. The perfect balance. Open until 4:00 pm but plus side also sold at PCC (until sold out). Plenty of indoor tables. Coffee & tea sold there too. Great friendly service from the tram. A must try!

I only tried a single donut from Doce Donut Co, but if the rest were like the one I had, this…read more5-star review is certainly well deserved. I tried the passionfruit creme brulee donut, and though a bit pricey ($6), it was worth the money. The top of the donut had that perfect creme brulee torched top, and the passion fruit inside was perfectly tangy, which offset the fattiness from the donut itself. It wasn't very sweet, but I kinda liked that. The other flavors on the menu also looked great. I hear they rotate their menu often. There is nowhere to sit here, so be prepared to take your donuts to go. The shop does sell some beverages, like water or milk, to help you get in the donut mood. The service on my visit was fine. The gentleman working was nice enough, but nothing to write home about. Overall, a good donut shop if you're looking for speciality donuts and don't mind the higher price tag.

Decided to try Doce again. Their Tres Leche will always be my favorite! The whip cream is light but…read moresweet and I love the hardened chocolate at the bottom of the donut. The crème brûlée with passion-fruit inside was not good to me... There was a weird/bitter aftertaste which I did not enjoy. The tiramisu wasn't great as well. Very strong coffee flavor at the top. I forgot what the pink one was but it was pretty good! Sweet and definitely enjoyable. The ambiance is decent. The art on the walls are nice. The service was good. We had the donuts prepped quickly and our questions answered.

Voodoo Doughnut is now open in Seattle, a famous doughnut shop from Portland known for its…read morecreatively eccentric flavors. Got the Strawberry Go-Tart, a strawberry jelly filled doughnut with vanilla frosting and sprinkles.

I remember the days when my hubs and I would wait in a long line to buy donuts from the original…read moreVoodoo in Portland. Back then, the donuts were tasty, fresh, and hilariously named and decorated. I thought some of that magic might be there at the Capitol Hill shop when we visited during Valentine's Day week last month, but alas, it was not. My vegan apple fritter was so oily and heavy that I could only eat one quarter of it before I stopped. It was one of the worst apple fritters I have ever tried. My hubs got the seasonal special which was a raised donut shaped like lips and frosted with a sour cherry glaze. It tasted like a Jolly Rancher candy and not in a good way. His donut was also greasy. I am giving two stars because the shop is cute and the server was nice. But sadly, the donuts are no good. What happened to you, Voodoo???? Since you franchised, donut quality has gone down the tubes. I am sad. We won't be back.

Franks been coming here for at least 25 years for a bag of donuts made to order. Love the way this…read moreplace has not progressed over time. Sure they added the maple donut and maple / bacon donut but that's the only thing different. You have a the options of plain, powdered sugar or the chocolate with seasonal colored sprinkles. As for fresh well let FRANK TELL YOU how fresh they are. Your watching these babies roll off the production line right I front of you while you wait in line... Now you can mix or match a bag of 6 or dozen. Ok folks a dozen is 12 for you wondering cause I don't wanna have you get into a debate with your ordering host.... Now many years ago there use to me a colorful character who loaded up your bag. His colorful way is preparing the bag was an event. First he opened the bag where it exploded with a pop in grand style... Kicked his leg up like Elvis, flung that bag down and bang opened the bag. Quickly filled the bag with treats and handing them to ya. It was always worth giving him a tip... Somehow I always managed an extra one or two donuts. A most memorable experience of Pike Place lore! I wish he was still serving me donuts but good luck wherever you landed... Well, that's my experience of buying donuts at The Market. I hope you get the same experience as I have through my journey at THE DAILY DOZEN DOUGHNUT !

My friend craved donuts & this place delivered. There was a line, but it moved rather quickly. We…read moresplit a half dozen, which came out to be $7.50. The menu isn't the most expansive, but there are different flavors to choose from such as maple bacon, maple, powdered, plain, and cinnamon. They also offer coffee and teas. We got to watch them make fresh donuts as we waited. We ordered two maple bacon and one cinnamon apiece and enjoyed them by the water. They're minis, so they're super easy to eat. You could definitely just snack on them as you explore Pike Place. Our favorite was the maple bacon. They were perfectly sweet and salty, and the cinnamon-covered bacon bits at the bottom of the bag were like a little extra treat lol. We only wished they were warm. They weren't warm at all. Side note: The tip jar made me laugh because it caught me so off guard.

It's a nice alternative of Cinnebon for vegetarians, the dough has a bit more crunch or chewyness…read morefrom not having eggs and other items. Service was good, for my plain cinnebun and Carmel late, I might be back. EDIT: I won't be back, who knew almond milk had all the creaminess of day old dishwater and gives you 18 hours of projectile diarrhea that is so strong SpaceX and Blue Origin started a bidding war over the formula.

I like the vegan concept, but I wasn't expecting amazing cinnamon rolls. It's hard to make vegan…read morebaked goods taste great. Unfortunately, these didn't really hit the mark for me. The texture was very doughy and chewy, and the cinnamon rolls themselves tasted fairly bland. I ordered the small bites, and they came in a bag, which I wasn't really expecting. I at least thought they would be served fresh, but they were cold and way too chewy. The frosting was also overly sweet. My family each ordered a roll, and they did not end up liking those either. The location itself also wasn't very clean. It seems better suited for takeout. I wouldn't recommend sitting down to eat there. The person working at the counter was polite, though not particularly friendly. Overall, we mostly wanted to try something new, and we're happy to cross this place off our list.

I went to Bakery Nouveau excited to try their almond croissants after hearing so much about them…read more Of course, the twice-baked almond croissant and the pecan pastry were delicious and lived up to the expectations. However, the real standout for me wasn't the pastries--it was the spinach quiche. The egg filling was cooked perfectly, incredibly soft and creamy, and the crust was flaky, buttery, and just really well done. Everything was enjoyable, but the quiche was definitely the highlight.

I got the twice baked chocolate croissant for 7.25! Might seem pricey but the pastry was genuinely…read moreso big that I think the price was actually a good deal. The croissant was on the crispier side, especially with the almond crumble on top it was a bit too cripsy for me, but I tend to like soft and flakey pastries so it's probably a matter of taste. There was a TON of almond filling in the middle. I enjoyed the taste and texture but it was too much filling for me personally. I would have liked more croissant in my croissant, so to say haha. The chocolate was slightly dark which worked well with the sweet pastry and filling! Overall I enjoyed the croissant but it was a tad too heavy on the filling and cripsy/crunchy for me.

Stopped in later in the day and they still had quite a few cupcake options. Tried the lavender…read morecupcake which was very tasty. They also have plain vanilla and plain chocolate vegan cupcakes too which was a nice surprise. I do wish they had some vegan flavored cupcakes though like the rainbow or lavender options. The staff person was very friendly and answered my questions. They also packaged the cupcake really well. It's a small space but they also have lots of last minute party or cake decor.

I'm so glad these guys are back in cap hill! I grew up going to the old one across the street! I…read morewish they had more than just chocolate and vanilla for the vegan option so I guess that would be the room for improvement in my opinion, I also kinda wish the vegan and gluten free options were not always mushed together and I'm sure some gluten free folks would feel the same way. Still awesome though I love cupcake royal!!! Service is quick!

While walking around Seattle, we randomly came across Bober Tea and thought we should try it out…read more The decor is super cute, with a whole wall full of mochi donuts along with a neon sign. We were the only customers at the time, so we could really choose where we wanted to sit. We went to order and were redirected to the large screen to put our order through. I forgot to take pictures of our drinks, but we got a milk tea and black tea with 25% sugar. The drinks were fairly good and the boba was a bit chewy. It was also nice that ordering 6 mochi donuts came with a Thai iced tea, which I really liked! The mochi donuts were all good with a chewy and firm texture to them. None of them were too sweet, but some flavors were leaning more on subtle. Overall, it's a decent spot to check out if you're in the area!

As I crave boba a lot and like to try new places, this is one of the newer boba shops in the…read moregreater Seattle area, located in Capitol Hill up in Broadway where a handful of good restaurants are. Location is excellent as you can go here as a dessert after your meal, but naturally this means parking can be a pain to get. I showed up around 7pm for boba, and I noticed that they already fully sold out of mochi donuts this early in the day. The store is really cute with lots of mochi donuts on the wall and a pink aesthetic that is perfect for friend hangouts or dates. I got the chizu matcha latte with stir fried boba, which came out to almost $9 total. Bold of them to charge a convenience fee on top of sales tax to make the drink super expensive. I opted for 50% sugar and there is absolutely no option to request less ice. A supposedly regular had to verbally flag to the worker to not add ice, which I probably should do, but at least please add it as an option so that it is more convenient. I guess they want to cut costs and give us less drink? For 50% sugar, I don't think they respected the customizations as I saw the worker just pour premade matcha latte to the cup and then added the cheese foam on top. When I tasted my drink, it was grossly sweet. Boba was undercooked so I ended up having to toss a lot of the boba out, and the boba was not cheap at $0.95 for the topping. Fortunately, when I got my drink, they had a few mochi donut circles I got to sample, and I am glad they sold out of the mochi donuts as the mochi donuts did not have the chewy texture that is present in mochi donuts. I dodged a bullet from committing to a pricey $4+ mochi donut - like other places charge way less for one for better quality