Amazing food you gets your money's worth. They don't hold back portions in my opinion.read more

I have only been here a couple of times but each time was a good experience. The staff is always…read morefriendly and the food was great. This time I got a shrimp boil....so much great flavor! The seafood is always fresh. The restaurant is clean..that's always a plus. Oh before I forget, my husband enjoyed his oyster po boy...immensely!

I've been here many times, and the food is always consistently good! The staff is friendly and…read moreprovides great service. It does tend to get busy, so you may have a little wait for your food, but it's definitely worth it. The shrimp Rasta pasta was creamy, flavorful, and had the perfect amount of spice, plus they give a generous portion of shrimp. The fried fish was cooked well and tasted great, and the steamed vegetables with the garlic butter seasoning were also really good. Definitely recommend checking this place out!

After a long and exhausting week, coupled with a craving for fried fish we elected to go here…read more While nicely decorated, the interior is small and can seat about 20 ppl or so. We sat outside this day, as the weather was mild and there wasn't any available seats inside. We ordered a fried combo and a grilled combo. TrySeafood does a lot of things right. Portion size was fairly generous. We especially love the fact they serve cleaned jumbo shrimp. Food was cooked well, shrimp was tender as was scallops. The broccoli was not tender crisp nor mushy. The potatoes and corn were delicious. While service was friendly, it was a bit slow. Also, I'm not an Old Bay fan. The grilled shrimp were seasoned with Old Bay. While the fish was crispy, I prefer a cornmeal dredge to a flour dredge. Finally, (and this could have been a me thing) the tip percentage on the screen doesn't align with the math. I intended to tip 15% - which is standard especially considering slow service. That should have been approx $8 and when I got home I realized it was approximately $16. You're not given a printed receipt and if you're in a rush and going through the process quickly it's easy to miss. Again I may have missed something, but I'm pretty sure I selected the %15 option. Additionally, I've seen other restaurants that have intentionally include this practice. Would I go again, sure. I'd request a different seasoning blend or a light seasoning and check that math! Seafood: 4

Three of us came here for dinner. It was my first time but the others had been here before…read more I got the calamari and oysters and potatoes and hush puppies as my sides. The oyster breading was way too thick and very crunchy. I had to ask for cocktail sauce and lemon and that took a while. Based on my meal and service I would say a 3 but the others loved their meals. One got a shrimp boil and the other a combo of shrimp and crabs. You get to choose your sauce in the bags and one chose garlic butter the other the bang bang( a combo of all the sauces. The service was slow and we had to ask for refills. It's pricey but I guess that's because it's seafood. The theme is rustic/nautical.

Wow this place was so good and insanely cheap. My top 3 favorite food is fried catfish and they…read moremade it so perfect I have zero notes. I usually like some seasoning or sauce on it but it was so good it didn't need anything. The corn was also great like I've never had Cajun sauce on my corn and it was INSANE. I can't believe this place was empty when we went tbh like it's a new go to in Raleigh. And the fact EVERYTHING WAS $30??? Cmon like it doesn't get better than that. The people were SO NICE too.

This place never disappoints. Came here on a Sunday as a second choice but easily became one of the…read morebest meals in a long time. Plenty of seating since it's shared with all the other vendors. Being that it's in a food hall, if someone in your party doesn't particularly care of Locals, they can easily get something different. This is a huge selling point so that everyone can be happy and full. We ordered: - 4 grilled oysters - a dozen raw oysters - shrimp po boy (with generous portions of shrimp) - some huge fish, maybe snapper? - kale salad Everything about this place is so fresh. You never have to wonder how long it's sat there or if there has been enough patrons to keep the supply fresh. You know at Locals that everything is always on point. Highly recommend to anyone with a fresh seafood itch!

Oh my gosh this was soooooooo good!!! We split the calabash platter with grilled fish of the day…read more(striped bass) and fried catfish. It all tasted so fresh and cry-worthy delicious. Fries had good seasoning, tartar sauce or whatever they put in it was amazing. This is a must come!

Came here to Nerra for their Salt, Sea, and Lime dinner--a four-course prix fixe experience--and it…read morewas such a treat! The ceviche was bright, fresh, and perfectly balanced, and the chips served alongside it were oh so good. The tortilla soup was the next course...and it was nicely spiced, comforting, and warming. The braised beef short rib tacos were great--the pickled veggies really added a punch of flavor that tied everything together beautifully. As far as the cocktails go...the winter pearita was delightful--I could have happily had a few more of those. Dessert surprised me the most. I'm usually not a tiramisu person since I'm not big on coffee, but their Mexican chocolate tiramisu won me over. The coffee flavor wasn't overpowering at all and it had almost horchata-like vibes. Overall, the menu felt incredibly thoughtful, cohesive, and delicious from start to finish. The restaurant itself is super cute and perfect for a date night. Service was fantastic as well--our server, Mikayla, was attentive, on top of everything, and made the experience even better. Would absolutely recommend.

Service was excellent. Staff was very friendly. Outdoor seating was nice as the seats inside were…read morevery close together. The band started and my friend and I had to yell at each other. We had the special drink that was yummy. Mint, strawberry and gin. The ceviche was overcooked and rough which is weird as it is ceviche. The calamari was meh. We split the shrimp and grits. It was really great and way too salty. I enjoyed the brussel sprouts.

We came to Cape Fear Seafood Company in Cary for a Valentine's Day dinner…read more We've been wanting to try this place for a while. Super excited to finally get in to check it out. We made reservations ahead of time online since it was a Holiday. First off the front staff was super friendly and got us to our table right away. Love the feel and the decor. The lighting was a tad dark but that's ok. It was still cozy and romantic. Our waitress was super friendly and knowledgeable. They had a special Valentine's Day menu. She ran down the specials by memory. She took our drink and appetizer order ( the calamari fritti) gave us time to check out the rest of the expansive menu. The drinks came and our app. The lemonades were very sweet and nicely tart from the real fruit purée and lemons. Delightful! The calamari fritti was a knock out, home run. The breading was delicious. The calamari was nice and tender. The marinara was so good. Get this is you like calamari! For our mains we got the Sea bass special with the creamy risotto and asparagus and the figure 8 stuffed Flounder. Lemme tell you...This place knows sea food. What an incredible experience. The sea bass Valentine's Day menu special was cooked to perfection. So flaked and moist. Seared and seasoned perfectly. They should add it to the main menu. The risotto was amazing. Creamy and flavorful. The asparagus was cooked perfectly. The figure 8 stuffed flounder was delicious as well. The crab stuffing was absolutely great! The sauce over top was creamy and worked perfectly with the flounder and crab. It came with the most delicious fresh green beans with a couple nicely seasoned tomatoes. The rice pilaf was also really nice. Around this time I realized the Valentine's Day menu had Oysters Rockefeller ... and I love oysters Rockefeller. So I put in for an order of those. Best oysters Rockefeller I've had in a long time! Add these to the menu! For dessert... we ordered the apple crumb at vanilla bean ice cream. Perfect way to end out meal. We cannot wait to come back and try the rest of the menu! Save us a table! Kudos to the staff and chef / cooks. Yall did an amazing job.

Bottom line: A good meal experience here at the Cary location of Cape Fear Seafood Company. The…read moremini crab cakes were a perfect starter and I enjoyed their very flavorful but not spicy version of their popular shrimp & grits. Nice atmosphere inside, but recommend reservations as they fill up quickly. The Deets: Some friends/coworkers and I decided to catch up over a meal and we decided on trying out this location of Cape Fear Seafood Co. on Lake Pine Drive. I had been to the one located in the Village District (formerly Cameron Village) of DTR in the past and knew of this one opening up through Yelp. If you know me, I am usually not one for seafood but remember I had a pretty good experience at the one in DTR. We noted that it would be a good idea to have a reservation so one was made. Good thing, this place gets crowded fast, even around the 5pm point. Upon arrival, we were promptly shown to a table with menus. While walking in, this restaurant has that beach type feeling with brightly painted areas and subtle pelagic decor without going overboard. The bar area gave a warm, inviting vibe. Back to the menu, their menu is pretty expansive but not over the top multiple pages. I think even the non-seafood lover can find something to like here. We started with hush puppies for the table and I went with the appetizer sized mini crab cakes for myself. I loved the mini crab cakes and the lemon beurre blanc sauce with them, just enough for a starter and tasted great. The hush puppies were good as well but just a tiny bit too brown for me, they were a little bit more done than I'd like. I like them more of a golden finish instead of brown, just my preference. For my main dish, I went with their Cape Fear Shrimp & Grits. They are a pretty popular choice here and I remember liking them at the DTR location. They remained a great choice, they were delicious. They are very flavorful and enjoyable without being spicy, which I like as I am non-spicy food person and it seems most everywhere does their shrimp & grits spicy. I find this take on them refreshing. I would have liked more cheese grits in the serving as it seems to be like a half serving, however the shrimp as well as the creamy sauce were plentiful. Service did a good job here, checking on us periodically. In all, I liked this experience here at Cape Fear Seafood Co. for the most part and would enjoy visiting again in the future.

Honestly not a bad seafood spot! Have a good variety of options and the service was great…read more The hush puppies are amazing! They are the perfect texture and the butter with it is delicious. The "Cedric" honestly wasn't the best. Just bland the one thing it had going for it was that it was hot and fresh. Other than that it didn't do it for me. I would definitely go back and try other things on the menu!

Excellent for a chain, but not quite 5-stars. The service is hit and miss. This was my third visit…read more(her first). I've had great service, rough service, and this visit was an odd combination of a friendly yet not attentive server and a very attentive other staff (food runner maybe?) who tried to be on top of things while our server wasn't. The scallops were a hit, as was the crab dip. The shrimp diablo was "ok" - cooked properly , but something sold as Diablo should have some kick to it, and this definitely didn't. It's still going to be my regular place for pre-show dinner at Goodnights Comedy Club. Maybe if I go often enough I will learn which servers to ask for and be able to upgrade this to 5 stars?

Twice I've been to Seraphine, and twice I've had a superlative experience. If you like Louisiana…read morecuisine, this is the place for you. Divine seafood dishes? Check. Creative and fun cocktail list? Check. Varied and unique sides/salads? Check. To top off the fantastic food, the service is always perfect. Everyone knows the menu backwards and forwards, and truly love what they're serving. When you're at Seraphine, you're getting an experience. As far as specific food recs, try the shrimp & grits, Boudin sausage, Frenched chicken breast, pickle plate, and Beignets. But I have a feeling anything from their menu is stellar.

I was visiting Durham and heard great things about this restaurant so I decided to stop in. The…read moreservice was outstanding. It was a little confusing finding the restaurant and the hosts kindly walked me through how to get there. I sat at the bar and the bartenders were very attentive. They frequently checked in and made sure my water never got too low. I got the broiled oysters drogos style and they were AMAZING. There was so much parmesan cheese and the garlic butter was so good I could almost drink it. I just wish I got more bread so I could enjoy the cheese and butter more. Not that it matters too much but I was expecting charbroiled oysters on the half shell like in New Orleans, but these oysters come already shucked without the shell. The NC Catfish on the other hand was good, but not great. The catfish was crispy. The beans, rice, and pork were perfectly cooked. However, the meal tasted very bland and underseasoned, which was so surprising for a New Orleans inspired restaurant, and the pork portion was extremely small

Chinese and luxury restaurant don't often go together in US historically. I was pleasantly…read moresurprised and delighted at the experience. The menu seemed pricey but the ambiance and food quality more than deserves. It is nice tranquil environment. The service is quick and respectful and they are not shy in guiding. I had eggplant dish, which I have had at multiple chinese restaurants before, but haven't seen this style of creation. It looked and tasted awesome. I wish they had more vegeterian items on the menu especially for the dinner and that has held us back from visiting. They had nice chinese jazz music playing. I enjoyed the experience and will definitely visit again. I asked the server for vegeterian options during dinner, he said they are willing to accomodate e.g. fish with tofu. So we will be here again another time with family.

Celebrated an anniversary with my girlfriend with dinner here! The staff was super accommodating,…read morehelpful, and friendly despite us being underdressed after a day of exploring Raleigh (oops). Pretty cool incorporating high end Chinese food, and the atmosphere was fancy but cozy. Don't forget to look around, they have lots of cool decorations! As for food, I was a bit underwhelmed. We started with the salt and pepper calamari which had a great balance of mala spice. It was delicious and set high expectations for the rest of the meal. We mainly came for the Peking duck which was honestly just ok, especially considering the price. I thought it'd come with more meat, most of the duck was skin which also seemed to be sweeter? than usual. We also got the century egg Napa cabbage which seemed very overpriced and under flavored. Our waitress mentioned it was a new item, so it may be refined in the future. Giving 4 stars for the experience. Missed our waitress' name, but she was great and made the experience even better. I think this place is worth trying again, but probably for another special occasion to justify the price range!

"Fresh local seafood"…read more I've come here a few times, so I was surprised to see I hadn't reviewed it! Saltbox started as a little shack near downtown but now occupies the place previously held by Shrimp Boats on 15-501 business between Guglhupf and Q-Shack. There are some outdoor picnic tables and several tables inside. I came most recently on a Saturday at 6:30pm. All the seafood here is super fresh, so the menu varies over time. I was excited this time to get crabcakes or scallops, but sadly, they ran out earlier in the day. Hence, I ended up with soft shelled crab platter (with potatoes and slaw), and one dining partner had a shrimp sandwich with the honey tots. The soft shelled crab was maybe the best I'd had, even though it looked a little odd-- super red and "squished". But it was VERY soft and flavorful. The potatoes and slaw were both excellent-- I liked the onions and peppers fried in with the potatoes, and the slaw was a nice vinegary rather than creamy slaw. I had one of my friend's tots, and WOW, those are good-- I'd get that next time. They loved their shrimp too-- I may go for that next time. Service was good-- we checked on our order at one point (see below), and the fellow remembered the name as well as being apologetic for the delay! The only negative-- it was maybe an hour from when we arrived 'til I got my platter. Some of that was the line, but a lot of it was just they were really busy and had a lot of orders (both dine-in and carry out). I probably wouldn't come again at that time of day, given the fewer options and long wait time. Still, EXCELLENT fresh fried seafood. Happy to give it 5 stars.

Really solid experience. The food was fresh, flavorful, and just overall delicious. What stood out…read moremost was the service. The cashier was tied up for a moment, but the chef stepped in, asked what I was ordering, and got started right away. That kind of awareness and teamwork goes a long way. I didn't dine in this time, but the space looked clean and really inviting. Definitely planning to sit down next time. Would come back for both the food and the service.