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    Tong

    4.4 (240 reviews)
    Closed • 12:00 pm - 3:30 PM, 5:00 PM - 9:30 PM

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    TONG ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Happy hour specials

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    Recommended Reviews - Tong

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    GANG PU
    Tony G.

    TL;DR: Great Thai spot in Bushwick area. Great for both large parties or smaller groups. Came in for an early birthday dinner with a group of 6 on a Saturday and were seated immediately. We ordered: - Taro fritters - Pork jowl - Massaman brisket - Crispy duck - Gang Pu (crab meat curry) - Beef pad see ew - Khao soi - Mango sticky rice All were really solid! I would say standout dishes for the pork jowl and mango sticky rice. I'm also always a sucker for pad see ew. If I were to come again with a smaller group I'd definitely get the pork jowl without a doubt. At any rate, good casual spot. Big space. It's not exactly fine dining, but the space is decorated well and the wait stuff was friendly and attentive. Would recommend!

    Food at the bar
    Jenna I.

    I tend to consider everything in Bushwick out of the way but Tong is definitely a standout worth the trek. It's got a nice ambiance that straddles the date-night and casual dining vibe. You won't look out of place a little dressy but you can also just saddle up to the bar for a quick bite. And quick the service is! We ordered the tapas-like plates and they not only came out super fast but they were all mad delicious. The pork jowl had a lovely tamarind sauce, the Yum Naem crispy rice was fiery in the best way, the veg dumpling was outstanding and the truffle spring rolls were sufficiently tuffley. So filling for two, left feeling totally satiated. Also ordered the Jolean gin cocktail which was delicate and deeeeelicious. Would definitely come back and explore more of the menu the next time life drags me over here.

    CRAB FRIED RICE
    Emily G.

    Delicious Thai food, and highly recommend eating family style. Our favorites were the smaller dishes/appetizers. The pork jowl and the grilled octopus was great! We also loved the crab fried rice, although I'd say it's similar to what you can get at other Thai restaurants (reminded me of Pranakhon's). The interior has a nice minimalistic design and custom furniture for the space accompanied with dim lighting; it's optimal for a date night.

    KHAO SOI
    Laika P.

    One of my favorite if not favorite Thai restaurants in Brooklyn! I originally visited this place because I saw they sold fried chicken skins which have, to my discontent, been discontinued. It's always been pretty easy to get a seat and everyone from the kitchen staff to the front of house move fast! Special shoutout to the front of house as they remain efficient and kind even when things get busy. Hed Tod - fried oyster mushrooms. Also a go-to. Yummy and reasonably priced. Khao soi- My go-to! Satisfying and warming. Some dishes I tried for the first time at tong: Tum tang - very funky but refreshing and unique. Hed Tod - fried oyster mushrooms. Also a go to. Yummy and reasonably priced. Som tum crab- very umami and refreshing. My first time eating raw crab--truly an explosion of flavor

    Matt L.

    Really good Thai food that serves flavors that are different from your usual Thai restaurant in New York. Recommend: - Crispy duck - Khao soi: I love this dish, and I think they do khao soi better than some other Brooklyn Thai restaurants. A generously sized chicken drumstick, a good sphere of fried egg noodles on top, and delicious curry to coat your spoon with - Taro fritter: crunchy on outside, soft on inside, flavorful with the dipping sauce Bigger entree dishes (kub khao) can comfortably feed 2 people and will average in the mid-$20s range. We didn't have reservations but were able to get bar seating right away. They have a $45 menu for Restaurant Week in July that I might consider trying

    KHAO SOI
    Gab G.

    Made a same-day dinner reservation for a Friday and had a great meal here. The khao soi was by far my favorite dish - the pickles!!! - and is now on my list of top khao soi in NYC. Also really liked the Yum naem (crispy rice)- just note it is SPICY. Thai iced tea and veg dumpling also worth getting. Only skip was the oysters. Will be back for fish and more khao soi!!

    Johnny N.

    My big bro is the only friend I have who can eat as much as me. Whenever we get together the amount of food we consume is biblical. We have been trying to expand our search for good restaurants outside of our normal stomping grounds, and decided on Tong, as it has been on the Michelin guide list 4 years in a row. 4-peat is crazy. Although, what does the Michelin man really know about food? We hopped off the L-Train in Bushwick and made the short walk to Tong, through brightly painted warehouses that you can't tell if they are occupied or empty. Bushwick is so unique. We arrived ready to EAT. We sat down and deliberated over the menu for longer than I care to admit, and decided on the following: Beef tartare, Yum Naem, Oysters, Beef Pad See Ew, Crab Curry, Chicken Green Curry, Massaman Brisket, Fried Branzino, and the Fillet Branzino. A laughable amount of food. I don't know why we thought we could eat all that. When you sit down, the servers first question is "are you guys okay with spicy food?" Big bro confidently nodded his head with a look of slight disrespect on his face as if to say "do you know who I am?!" Next thing I know he's running to the bathroom to go splash some water on his face after 1 bite of the crab curry. Food can be SPICY in here so if you can't handle the heat, get out of the kitchen. I normally only highlight one dish to try and keep these reviews short, but this food was sensational, so imma highlight a few. Our favorites were the Fried Branzino, Massaman Brisket, and the Pad See Ew. The Fried Branzino is really what will bring me back here. It will keep me up at night thinking about how good this was. You get the entire fish seasoned with turmeric, black pepper, fried garlic, and lemongrass. It was the perfect dish. The owner, Pat, came over to our table to talk to us for a bit. She was such a sweetheart, and so passionate. She also told us that they order the Pad See Ew noodles fresh every single morning from this market close by. Running a restaurant must be so hard, so shout out to Pat. We pride ourselves on never taking leftovers, but we took a huge L here. We walked out of here like a couple of DORKS with bags of food. I felt like a little kid bringing my lunch to school smh. Great service, great people, and great food in here. I'll be back. IG @jnov_ Tiktok @jnov__

    CRAB FRIED RICE
    Kiley K.

    WOW - this meal absolutely blew me away! Went with a group of friends and we ordered a bunch of things to try and every dish hit! I can't wait until the next time I go back. Some standouts were the crab fried rice and the mango sticky rice dessert.

    PORK JOWL
    Geena K.

    Holy bleep. NOTE TO SELF: GEM RESTAURANT!!! Possibly the best Thai food I've ever had In order of what I liked: Khao soi: savory and sweet with a whole piece of chicken! SO GOOD! Kept mixing in white rice with the sauce. MY FAVE Crispy Duck: yum, comes with nice sauce Crab fried rice: it's crab fried rice, you know what it tastes like, it's always good. Large crab chunks Pork jowl: was good (reminded me of the Korean boiled pork dish bosam in the meat but the flavors were different, more fish sauce! Delish) Massaman brisket: VERY peanuty! Creamy and thick! Good portions. This all together fed 7 people. It was all so delicious.

    Beer
    Cam A.

    I can see exactly why this place has been on the Michelin guide for the past five years. It's on the pricier side when it comes to the Thai food, but so worth your coins . We didn't get an entree and stick to order a few apps The truffles spring rolls were stuck with mushroom and glass noodles. You can't really taste the truffle in the spring roll itself, but the sauce is full of it. And so delicious. We also asked on sweet chili sauce on the side and it was delicious Some of the best octopus I've had perfectly cooked . Perfect texture. Spicy but delicious

    Sophia N.

    Thai food continues to wow me in the city. Each dish was incredible, but I particularly enjoyed the pork jowl. The drinks were also lovely and pretty strong. One dish never came, but we over ordered and the staff took the item off of the bill. I would recommend Tong for dinner before any night life in the area!

    Truffle Spring Roll

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    Page 2 of 6

    Ask the Community - Tong

    Is the outdoor seating covered and have heat?

    Yup, the outdoor seating is covered and they do have heat. They also give out individual blankets! :)

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    Traif - Ruby prawns, herbed shrimp toast, ginger scallion butter

    Traif

    4.4(2.1k reviews)
    2.0 mi•Williamsburg - South Side
    •$$$$

    Traif is hands down my favorite restaurant in all of New York City. I've been coming here for over…read morehalf a decade, and every single time I'm back in New York, stopping at Traif for the tasting menu is an absolute must. The food is consistently fantastic, creative, flavorful, and memorable from the first course to the last. And if you do the tasting menu, the drink pairing is a can't-miss. Every pairing feels thoughtfully selected and adds something special to the experience. A huge part of what makes Traif so special is Chef Jason. He is truly one of the best chefs in the city, and his creativity comes through in every dish. After years of coming here, I'm always impressed by how he continues to make the tasting menu feel exciting, inventive, and completely worth coming back for again and again. The service staff is just as exceptional, warm, attentive, knowledgeable, and always welcoming. The entire team makes you feel taken care of from the moment you walk in, and that level of hospitality is a big reason Traif has remained such a favorite of mine. After more than five years of visits, Traif has never disappointed me. Whether you're looking for an amazing date-night spot, somewhere to have a great meal with friends, or you simply love incredible food and drinks in a fun, intimate atmosphere, I can't recommend Traif highly enough. One of New York's true gems, led by an incredible chef, and a restaurant I'll keep coming back to every chance I get.

    Outdoor garden is LOVELY -Beautiful if the weather cooperates…read more Service: fantastic Food: tasting is a must and very well priced for the amount of food Our favorites -burrata with bacon marmalade -caramel shrimp -pork rib ribs with blueberries (works so well) -crab rice -pancetta pork belly - Keylime pie ( donuts weren't worth it) Drinks: also very reasonable Ginza stroll / head in the clouds Overall, it was an amazing dining experience and very well priced. Would recommend for date night, friends night etc. food is meant to be shared so keep that in mind

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    Traif - Duck l'orange

    Duck l'orange

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    Xixa - Charred Edamame

    Xixa

    4.4(725 reviews)
    2.0 mi•Williamsburg - South Side
    •$$$

    I was honestly shocked by how much I loved this place! We did the tasting menu, which was $65 per…read moreperson, and I also ordered the passion fruit cocktail. It was fab! Most of all, what I really appreciated with every bite is that I wanted more and that it was so unique compared to anything else that I had ever tried. I thought the tasting menu was a really good deal, but you should also consider booking just a la carte because everything was so solid. You can tell when the chips served alongside the guacamole are so delicious and so unique that the rest of the meal is going to be incredible. I will say that it did seem slightly understaffed. Our waiters did the best they could, but dinner took longer than expected. It was still a great experience for both those on dates and those there with friends!

    4.5 stars, 5 for food and 4 for service…read more Food was delish! My favorites were the gem salad elote and the guac. We also got the crispy snapper taco and the duck to share. I loved all the sauces that they give to each table that I couldn't decide which one I liked more. The drinks were very good as well. We got the deconstructed margarita and I really enjoyed it as well as the pina colada cocktail. Service was a bit on the slower side but to be fair, there weren't many people working the tables. Also one of our dishes got served to the wrong table and then never came :( definitely wanna come back to try the tuna tartare which was the dish that didn't get delivered.

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    Xixa - Seating inside

    Seating inside

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    Bar wall

    El Born - Croquetas del Dia

    El Born

    4.3(495 reviews)
    2.0 mi•Greenpoint
    •$$

    Beautiful spot in a bustling location in Greenpoint BK. We had no reservation this night but were…read morehappily taken in as walk-ins and shown to a table in the back. Ambiance was very romantic, modern and airy. One of the few tapas places in NYC that remind me of the delicious dishes I had experienced in Barcelona so was happy to be bringing my boys here to experience it. We ordered a bit of everything from the entire menu and really enjoyed them all but highlights for us were the creamy dreamy beef tartare, the slightly briney white anchovies, frizzled artichoke hearts, and tempura cod w/ a sun choke puree. Of course the Iberico ham was also steller. Great place for an intimate date night or for a group too. We will definitely be back.

    I loved this restaurant for a wide range tapa menu! They have pre fixe offer where you choose any…read morepaella and get 6 tapas. While the chef selects which tapas come out, they were able to accommodate our request for two specific tapas which was nice. The paella was a generous portion for two. We loved the octopus and iberico, but honestly, all the tapas were delicious! The only downside during our stay is we had a reservation but we came right after the World Cup game had ended. So there was only one available table for us which was crammed in a corner. It was also very busy, so service was a bit slow that day.

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    El Born
    El Born - Patatas bravas

    Patatas bravas

    El Born - Screenshot of their "Tapas Tuesday" online menu (3/12), which still includes chorizo.

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    Screenshot of their "Tapas Tuesday" online menu (3/12), which still includes chorizo.

    Aliya Cocktail Den - Cocktail Bar Interior. 360 degree Floor to ceiling windows. Cozy setting.

    Aliya Cocktail Den

    3.7(50 reviews)
    1.7 mi•Williamsburg - North Side
    Luxury
    Women-owned & operated

    I wanted to stay close to the venue of the celebration I was in town for, but somewhere super…read moreslick.....Hotel Indigo it is! I specifically chose this hotel because Aliya Cocktail Den sits on top. What a sweet rooftop in the heart of Brooklyn and if you know me, then you know I love a good rooftop. Well this one even has a pool, indoor dining and a full bar, making this one hit on all cylinders. Bar service was great, eventhough the servers also catered to folks that were kicking it poolside. I chilled in the pool and one of the many loungers for about an hour and a half before I had to get going. I got a taste of this dope Brooklyn gem, but trust me, I will be back!!

    Absolutely. Here's the corrected version with Aliya throughout:…read more My husband and I finally had a rare date night after dropping our daughter off for a Parent's Night Out. We spent the morning handling passport appointments, so we were excited to enjoy a relaxing evening in the city. Unfortunately, Aliya was one of the most mediocre dining experiences I've had in Brooklyn, which is disappointing because Brooklyn used to consistently outshine Manhattan when it came to food. The experience started off a little awkward. We had a reservation but weren't sure who we were supposed to check in with because no one greeted us when we stepped off the elevator. Once we approached someone, we had to repeat our reservation name and time several times before getting seated. Since we planned to have dinner downstairs afterward, we decided to order lightly. I had the Peach & Heirloom Tomato Salad, and my husband ordered the Oxtail Birria Tacos. I'm glad we didn't commit to a full meal. The salad arrived without the candied pistachios listed on the menu, which was disappointing considering how simple the dish already was. When I mentioned it, I was told they would have to go downstairs to retrieve them. That turned into a whole conversation, and by that point I was already hungry and halfway through my salad. It simply wasn't worth waiting any longer. My husband's tacos were very small, and while he said they were "just okay," neither the flavor nor the portion justified the price. We also discovered there is an automatic 20% service charge, which made the lackluster experience even harder to overlook. For me, value is about the complete experience. If the flavors don't impress, the portions are underwhelming, and the kitchen can't consistently deliver what's listed on the menu, it's hard to understand why those dishes are being served at all. The menu is genuinely creative, and I wanted to love this place. Unfortunately, the execution just isn't there. This one was a miss for us, and sadly, we won't be returning.

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    Aliya Cocktail Den - Dining room at sunset.

    Dining room at sunset.

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    Aliya Cocktail Den - Braised Beef

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    Fandi Mata - Hummus

    Fandi Mata

    3.7(468 reviews)
    1.7 mi•Williamsburg - North Side

    Food was delicious! Service was great! Ambiance is gorgeous! My drink was perfect! Tables are a…read morelittle tight, to close together for my liking. The meal I had was such a delight. Tasty and flavorful and the perfect portion for brunch. Loved the lamb sausage and Harissa yogurt (I used it for dipping).

    Worst service I've ever received/ Every single server…read morebusser runner bartender etc disappeared from the upstairs dining area during brunch - Leaving my group and a few other tables completely alone for over 15-20 minutes...... Our food came out cold, late had to be remade etc, they tried to rectify the situation with shots when we were all abstaining from alcohol. at the end of our meal we asked to speak with the manager and a heavily tattooed european/ possibly israeli man came over and was like "So what you do t wanna leave a tip or something" I said I beg your pardon ?? I want parts of my bill comped I don't feel comfortable spending $200+ for this type of treatment - He agreed and took everything except our entrees off the bill When we walked downstairs to leave, guess where all the staff was ?!????? SITTING DOWN EATING FAMILY MEAL SMFH .... JUST ABANDONED GUESTS UPSTAIRS NOT A SINGLE EMPLOYEE STAYED BACK TO HELP US //// anyway this was a year ago to the day that this took place- I went back today around 2pm and we were sat, served water but not spoke to or had an order taken for over 10 minutes so we left again.... Food was Mid last year I refuse to spend money here ..... silver lining : the interior is STUNNING cheers to the interior designer

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    Fandi Mata
    Fandi Mata - Croquetas and Tuna Tartare

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    Fandi Mata - PG 13 drink (non-alcoholic)

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    PG 13 drink (non-alcoholic)

    Tong - thai - Updated October 2026

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