We had just come into town from Banff/Canmore for our last day/night before flying back home. We…read morecame for a late lunch and were all pleasantly surprised by the freshness of the ingredients and you could tell that they actually make their dim sum instead of buying pre made dim sum which most restaurants do nowadays. Some of the items we were impressed by were: 1. Har gow: these were generously filled with shrimp. 2. Ham sui gok: was not over fried/greasy. 3. Char siu sou: the puff pastry was not overly buttery therefore they likely made the puff pastry from scratch and was not premade The entire restaurant and bathrooms were also very clean and well maintained.

Great dim sum in Calgary! We ordered the following dishes: -…read moreoven baked BBQ pork pastry - delicious, lightly sweet, soft with a perfectly crispy exterior. Pork meat was rather too fatty, but it was still so tasty! - shrimp dumpling - good, always a solid dish for me - steamed BBQ pork bun - too much bread compared to meat (which was fatty) - shrimp rice roll - a great classic favorite dish of mine - seafood congee - simple (but rather too bland for me) congee with generous amounts of seafood - stir fried egg noodles with seafood and vegetables - good crispy egg noodles with generous amounts of seafood meat - deep fried salt & pepper capelin fish - not a fan of this dish, but my mom always loves these fried fish. She enjoyed them.

The chili chicken is to die for!! The servers were very attentive & the food comes out promptly!…read moreThe ambiance is great! It gets super busy towards dinner time!

The food was priced average for Chinese restaurants -…read morePeking Duck $59 - Add fried rice $10 There wasn't a lot of meat, mostly skin We had beef and cucumber roll $11, this was delicious Bean tips $18, delicious garlic flavor Arizona iced tea $4.50 and a coke The service was excellent. Bill came to $112 before tip Would return to try more items!

Located in Panorama Hills in North Calgary, this dim sum restaurant with a ballroom setting served…read moreabove average dim sum plates. It is located in the suburbs and a bit far from the actual Calgary Chinatown, but it came with ample parking and prices with the high quality food were simply unbeatable (Small: 5.95, Medium: 6.75, Large: 7.35 CAD). No carts, but dim sum is served all the way up to 3pm. We came just before 2pm and were seated immediately. The restaurant was huge and very easy-going at this particular time. We ordered the classics off a paper slip -- shrimp rice roll, siumai, har gow, turnip cake, ham sui gok, etc. -- and were blown away at the portion size which were on the larger end of the spectrum. They certainly do not skimp on the filling. For instance, the siumai and har gow contained very plumply-sized shrimp. Flavor was spot on as well. The hot tea was complimentary which is unusual from my parts. When we finished ordering, they even brought out a complimentary dessert which was a slightly sweet agar type thing. What a great end to a short and sweet visit to Calgary! We even had so much food to take back through airport security. The parents were much pleased with the leftovers.

Delicious Dim sum just off the highway hit the spot on the drive from Banff to YYC. Efficient…read moreservice and reasonable prices.

We were having a late start for work and wanted to eat good before getting started. Dim Sum comes…read moreto mind often. Silver Dragon offers a unique experience having some dishes not carried in the united States. And the prices were cheap. Everything is moving fast too especially with a group the knows what they want. I think it made it confusing to the cart ladies trying to listen to everyone speaking at the same time but they provided correct answers. Everything was well done and presented. We got shrimp and pork shumai, pork buns, baked pork buns, egg custards, short ribs, etc. All in all we picked up about 20 dishes. That came to about $200 Canadian dollars, about $137 American dollars. With prices like that the thought of moving to Canada is real. However, the cold winter snow prevents me entertaining that thought at length.

Yelpers need to step it up in Calgary. Only 171 reviews when Google has almost 2,400 reviews?…read more Silver Dragon was the most reviewed and highest rated dim sum restaurants in Calgary. I'm not sure why. The siu mai was mushy. The har gow was okay. The beef rice noodle roll was tasteless. My wife didn't like it. The tofu skin roll (sin jook goon) was not very good either. We only ordered 4 dishes because what we ordered was not good. We didn't want to order anything else. The worst dimsum place in the San Gabriel Valley is better than this place. Not a fan of this place. They might be better for dinner? Non dimsum? Service was better than the food.

Can you please let your guests eat in peace? The live music was basically just noise pollution. The…read morefood quality has seriously gone downhill lately. What's up with the service? Your staff looks so miserable, it's probably best we just don't come back. Sorry.

Foods - 4.5 - 5 Service - 4-5…read more Ambiance - 4 - 5 New owner now, name changed Yuu Overall are good , recommend

My sis used to frequent U & Me Restaurant back in the day. It's popular for all day dim sum and…read morelate night (open to 4:00am daily). Food was standard but lacked flavour. Not a single memorable dish. - 2x Steam rice ($2.00 bowl) - Deep fried shrimp spring rolls ($7.25) - Steamed shrimp dumplings ($7.95) - Shrimp rice roll ($7.55) - Honey BBQ pork rice roll ($7.55) - Steamed sticky rice in lotus leaf ($10.25) - Crispy chicken with garlic soy sauce ($18.95) - Seafood with bean curd hot pot ($19.95) - Stir fried snow pea leaves with garlic ($20.95) - Chicken fried rice ($17.95) - Beef chow fun - not on the menu. Lacked wok hei

Never get hungry before 4 am Extensive menu including all…read moredim sum dishes. Quick service. Really big portion. Bbq duck, squid, salted fish rice, pea tips, wonton soup, tea. Quiet ambiance for Chinese restaurant Relative low average price

Foods - 4 Service - 4+…read moreAmbiance - 3+ cozy Typical Chinese family style restaurant. Price & portions are very reasonable. Recommend to try & enjoy.

Food was good, service fast. Cute oriental settings and ambiance in the restaurant. We ordered…read moretakeout. We got steamed chicken, green beans, sweet sour chicken, and chicken lo mein. Some discount if you pay cash.

This dumpling shop consists of little more than a counter, a solitary table, and tons of freezers…read moreon the second floor of an aging Asian mall. And that's just fine by me! Their main business is selling a few dozen varieties of handmade Chinese dumplings in frozen form for you to steam at home, and they range in price from $11-$15 for 50 pieces. That solitary table is for the dine in menu, which consists of mainly dumplings soups and Japanese gyozas served on Styrofoam. No sauces are provided, but the soups are ~$6, have 10 dumplings each, are thermonuclear hot, and are served with fresh choy. A fine choice for a quick dumpling fix, and a chance to preview a flavor before bringing home a bag of 50.

Busy on Sunday afternoon during dim sum. Huge variety of offerings, many are unique. Food came…read moreout quickly and was hot and fresh - this place makes all their own (not frozen and steamed like other dim sum restaurants). Loved the large sesame balls! Come early as it fills up quickly on weekends.

Quite filling and tasty!…read more We wanted to see what this "ginger beef" was about so tried this place that's talked about in online forums. I didn't taste the ginger but it was crispy! We loved the crab and noodles. Reminded us of places in SF and the price was right.

Delicious and fresh dim sum for a reasonable price! I've had dim sum at a few different places in…read morethe city and this one is actually my favourite!

Ahh shanghai fine food ! A staple for me at the farmers market. This is a nice little family…read moreoperation ran by a very nice couple who always remember me and sometimes will give something extra on the house! The food? DUMPLINGS! They put some magic in those things let me tell you! One of the best dumplings I have ever had. It's not your typical dumpling, it has a very nice gingery flavor that compliments the pork so so nicley. Must be the family recipe and I bet they keep it a secret! The other stuff is great to, they have ginger beef, rice noodles, mixed veg etc...Obviously at food vendor places like this it can be hit or miss, depending on how long the food has sat. But the flavour is always present, and I will never let that fact stop me! So next time you are at the farmers market come and try this place, the dumplings are a MUST. Check it out!