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    Timmers Resort

    3.5 (125 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 3 weeks ago

    Services - Timmers Resort

    Venue rental

    Timmers Resort Photos

    Business Info

    TIMMERS RESORT ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Moderate noise
    Good for groups

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    Recommended Reviews - Timmers Resort

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    Max S.

    Timmers is always a great experience. We typically go here a few times during the winter and once a month in the summer. The appetizers and service is always outstanding and the food has been revamped and is outstanding. The calamari steak appetizer is great, the wine specials are an amazing deal and Friday fish fry can't be beat. Mark and Ari are outstanding and the restaurant always has something new to try.

    The Walleye with wild rice and a zucchini/squash medley

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    10 days ago

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    Troy K.

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    4 days ago

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    3 days ago

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    6 days ago

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    4 months ago

    Always amazing. They are reopening soon under new management (same as The Norbert in West Bend) so expecting it will be great

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    2 years ago

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    9 months ago

    Service was very slow. We had a large group and from the time of order, it took over an hour. Not impressed!

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    2 years ago

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    5 years ago

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    2 years ago

    Fish fry? Yum! Live entertainment? I was thoroughly entertained! It's a great place near and dear to our heart.

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    2 years ago

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    3 years ago

    Love a night at timmers, good, drinks, music & service always spot on! Outside in summer, fireplace in winter!

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    6 years ago

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    Page 1 of 4

    Ask the Community - Timmers Resort

    Review Highlights - Timmers Resort

    I now live relatively close to Timmer's anytime we have friends or family in town, this is where we take them.

    Mentioned in 26 reviews

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    The Olde Cedar Inn - Perch

    The Olde Cedar Inn

    3.6(32 reviews)
    1.9 mi
    $$

    Had a group of ten people for a 75th birthday for my spouse. Had reservations at 5 and the waiter…read morewas ready to take drink and dinner orders. All the adults order's ribeyes and were done to perfection. The entire staff were friendly and quick to resupply cocktails. I highly recommend anyone wanting a great dinner experience, make a reservation. You will not be disappointed! Steve Ansay

    We never cook the night before Thanksgiving, so we find a fun, new spot to check out to give the…read morekitchen a break! The Olde Cedar Inn was this year's spot! Plenty of parking in the lot attached to this spot! The interior is small, but very nicely done! It was VERY festive for the holiday season! I understand it was the night before a holiday, but they were definitely understaffed. The three staff members (2 servers and a bartender) were, at times, sprinting through the restaurant to keep everyone happy! They did it with a smile too! Kudos to them, but management should help them out with additional staff on busy days. (We had a reservation for 10 people, they knew it was going to be busy). The food and drinks were alright...the Brandy Old Fashioneds weren't very boozy and the fish fry, while cooked well, didn't have any special flavor. We also waited almost an hour for our appetizers: cheese curds, calamari fries, and zucchini blossoms. I will say that the broasted chicken looked very good, but I didn't have any! Overall, a good bar if you're in the area and wanted some drinks/food but I don't know that it's worth a special trip!

    Photos
    The Olde Cedar Inn - Inside

    Inside

    The Olde Cedar Inn - RIBEYE STEAK
 
 The Steak of Steaks 16oz. with Mushrooms,
 Onion Rings and Au Jus $39.99

    RIBEYE STEAK The Steak of Steaks 16oz. with Mushrooms, Onion Rings and Au Jus $39.99

    The Olde Cedar Inn - Outside of resturant

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    Outside of resturant

    Bibinger's - Spinach artichoke dip with housemade tortilla chips

    Bibinger's

    4.0(172 reviews)
    3.0 mi
    $$

    First impression: It was a little loud (difficult to have a nice conversation...just saying)…read more The building and decor are beautiful, nostalgic, and rustic. Visually, it has a very warm atmosphere. The Old Fashioned drink menu is extensive, and the ones we tried were out of this world! Almost all ingredients are local and made in-house (including the caramel drizzle on one of the best carrot cakes we have ever had)! The service we had was complimented by the matching quality of the food. Definitely a return trip!

    Biblinger's is an unassuming gastropub nestled off the beaten path in Slinger, WI…read more My first experience here was for a Friday night dinner. We started with cocktails. They have a robust old fashioned menu--all made the Wisconsin style. We ordered the barrel aged old fashioned and asked if it could be made in the classic style (and specified without soda). Our server said, 'of course!' Annnnnd--then we got our drinks and they were both Wisconsin style. Not a huge deal and we did enjoy but a word of warning to those who favor a classic old fashioned with no wash--might have a hard time with that here. For our second cocktail, we got Manhattans which were better! For an appetizer, we were waffling between the spinach artichoke dip and the brussels sprouts. Our server recommended the spinach artichoke dip so we went with that. The dip was flavorful and the tortilla chips are house made. It was good! For my main, I got their eggplant parm, which was ample, saucy, and served on a bed of pasta. I definitely couldn't eat it all in one sitting. It was delicious. Our server was attentive and the prices are reasonable. Get to it!

    Photos
    Bibinger's - Entry way.

    Entry way.

    Bibinger's - Eggplant parm

    Eggplant parm

    Bibinger's - Eagle rare 10 year Manhattan

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    Eagle rare 10 year Manhattan

    Nuckleheadz Bar & Grill - Amazing cheese curds

    Nuckleheadz Bar & Grill

    4.6(20 reviews)
    1.8 mi
    $$

    The food is really good I haven't been here in a long time now hopefully we come back soon!read more

    Apparently I didn't leave a review for Nuckleheadz after the one other time I had dinner there, so…read moreI had to leave one this time. I called in an order to go for a four piece cod dinner with seasoned waffle fries and cheese curds as an appetizer. Unlike so many other restaurants that serve crappy cornmeal breaded cheese curds that don't get crunchy and retain too much grease, the cheese curds at Nuckleheadz are true breaded cheese curds that get perfectly crunchy. I wish every every restaurant would serve the right kind like Nuckleheadz does, but I guess that's one of the things that makes Nuckleheadz special. Speaking of special, I LOVE it when the breading on fish has herbs and/or spices mixed in. It just gives the fish a little something extra. The herbs that Nuckleheadz puts in the batter they use on their cod (maybe their other fish too, I'm not sure) are phenomenal. I'm not usually big on cod, but I'm big on their cod because of it. Seasoned waffle fries are the king of all fries so that was a no-brainer. The weekly specials they post on social media often intrigue me and the hangover hash appetizer sounds fantastic (tater tots covered with bacon, nacho cheese, shredded cheese, and fried eggs), so I look forward to ordering that the next time I dine-in on a day that isn't Friday and I can't wait to get the fish fry again on a Friday with the best cheese curds around.

    Photos
    Nuckleheadz Bar & Grill - Inside

    Inside

    Nuckleheadz Bar & Grill - Four piece cod with waffle fries

    Four piece cod with waffle fries

    Nuckleheadz Bar & Grill - Outside

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    Outside

    The Orville - Burrata and cheese curds

    The Orville

    4.0(43 reviews)
    4.7 mi

    The Orville is our favorite for food quality, and ambiance. The selections are always prepared…read moreextremely well and very tasty. The drinks are average but we love the glassware! The bartenders are very attentive and consistent in their weak alcohol pours. Staff- very well trained and personable. The only significant fault is the staff asks at least 5 times during our meal "how is whatever we are eating?" It is annoying and they are consistently interrupting conversation. You can barely take the last bite before they are asking if you are done and can they clear? Definitely makes it difficult to "enjoy" the great food and atmosphere. We eat there almost every week because of the food BUT every time they ask us if we have been there before... we recognize all of them by name but few remember us. Adore the bread and steaks:) Recommendation: Tell the staff to slow down a little ....create the feeling of being welcome instead of checking in so often.It feels chaotic ...

    First time here. Came with another couple. We had 6:00 p.m. reservations. The building has been…read morelovingly restored, with bar and dining areas on both the first and second floors. We were seated right away on the second floor at a regular table. There are also some high-tops that were being used for parties of two. Our waitress did a great job getting us waters, menus, and our first drink order. She also let us know what the weekend specials were. We started with the Spinach Artichoke Dip, which was very good. It came with a bunch of pieces of grilled sourdough bread, which complemented the dip nicely. Our drinks were good, though I felt the Golden Hour Paloma was a little underwhelming. For entrées, we ordered the Grilled Salmon, the Orville Salad (with shrimp), the Filet Mignon, and I had the special, "Inferno" -- a grilled tenderloin filet on top of a deep-fried portabella mushroom, served on spinach with a touch of sriracha. While waiting, the server came over to update and apologize for the delay. I only mention this because I really didn't think the wait was unusually long (but I appreciated their attentiveness). After a few more minutes, our food arrived, and it was excellent -- served at good temperatures, with terrific flavors and generous portions. The special (filet on mushroom and spinach) was excellent. The filet was ordered medium rare but came out closer to medium; still, it was very good. The fried mushroom was crunchy on the outside and juicy on the inside. The sauces were an excellent complement and tied everything together. I would definitely order that again. The noise level was good overall, though there were moments -- when seating new tables or during the ordering process -- when it got VERY loud. I wouldn't have wanted that to last the whole time. Throughout the evening, we were well attended to. Friendly, efficient service with great follow-through (thanks, Rachel). The Orville goes on the "Must Come Back To" list. :)

    Photos
    The Orville - Wine selection

    Wine selection

    The Orville - 2 piece cod dinner, fries and cole slaw.

    2 piece cod dinner, fries and cole slaw.

    The Orville - Bar

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    Bar

    Lucky Shotz - Perch and potato pancakes

    Lucky Shotz

    3.8(11 reviews)
    1.3 mi

    I had a coupon for Lucky Shotz and it was a Friday night in Wisconsin, so stopping in for a fish…read morefry just made sense. I got mozzarella logs for an appetizer and went with perch and potato pancakes for the entree. The menu says the mozzarella logs were Italian breaded, but my waitress informed me that they instead had wonton style. In addition to being wonton wrapped it was almost like they were battered, but very dryly so there was a dust or powder on the outside that was kind of unpleasant. If this is a permanent change in style I wouldn't get them again. I really enjoyed the potato pancakes. They were clearly homemade and had some nice crispy edges. I appreciate that they came with both syrup and applesauce by default because I will always ask for syrup for my potato pancakes and having applesauce too is a bonus. I'd venture that most places that serve perch do it with beer batter. Having it breaded with cornmeal was certainly different. I don't think the breading accentuated the flavor of the perch like beer batter does and maybe even covered it up more than I would have liked, but I enjoyed the crispiness it achieved. The menu didn't specify lake perch or yellow perch, so I was expecting something cheaper like pike perch when it said the meal came with five pieces. Instead, it was yellow perch, which is fantastic, but I find it odd they give you two and a half butterflies instead of a full three. Raise the price a little if you need to and give us the full third butterfly.

    The Nashville chicken sandwich is to die for, but all their food is amazing and fresh every-time…read moreI've been! The service is as quick as can be, and the staff is very friendly and accommodating!

    Photos
    Lucky Shotz
    Lucky Shotz - Mozzarella logs

    Mozzarella logs

    Lucky Shotz - Outside

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    Outside

    Timmers Resort - venues - Updated May 2026

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