Food selection and quality very good. Cozy ambience. Good service and staff. Fair prices. Highly…read morerecommended.

Wow! I am so surprised I haven't checked out this supper club sooner. We went on Saturday for the…read moreall you care to eat ribs and shrimp and it was so good. The ribs were so tender and the sauce was amazing! I love their take on onion soup, it feels so hearty and less sweet than a regular French onion soup. Donna was our server and she was so personable and attentive. The host/manager (an older man) and bartender were also very friendly and kind! It's a pretty small space so it can be a little loud and they fill up quickly so make sure to make a reservation. I definitely will be back thanks to the food and incredible service!

Tania, our wonderful waitress, helped us select the perfect wine and mocktails to go with our…read moreexcellent food. I had the best Scampi I've ever tasted. The Chef Colin-made pasta was coated with a delectable sauce and perfectly sauteed shrimp. The Door Country Cherry BBQ ribs were tender and meaty. The Walleye was pan seared to perfection. Be sure to save room for dessert and order the New York Cheesecake. It was so creamy and covered in caramel and chopped cashews. We loved the atmosphere of the historic restaurant which is beautifully maintained. We will make this place a family celebration tradition.

Listen to the locals. We had a wonderful meal and definitely not Chicago places. Photos of our…read moremeal and ticket attached. Really a wonderful meal and experience.

The service couldn't have been better. Seated quickly. Attentive and friendly servers and bus…read morestaff. Knew lots about the menu items. Ordered water with lemon. They forgot the lemon. Just let that go. Wasn't meant to be. Ordered a large Momma's pizza. Thin and crispy party. Lots of toppings in center. Feel like it could've used some more cheese as the edges hardly had any toppings. Crust was slightly burnt on the very edge but not to the point of bitterness. Also ordered a grilled Caesar wrap. It was a bit small but full of lettuce and chicken. All the shaved cheese was off to one side and the chicken in the middle. Feels like it should've been tossed together before it was put inside the tortilla. The dressing wasn't the best. Next time I will ask for ranch instead. Also, it's nice to have the tortilla warmed briefly but I failed to ask. Most places do it automatically or they grill it. The baked potato was fluffy and good but a bit orange in spots. Probably had been sitting in a slow cooker beating for awhile. Overall not bad. Prices are middle of the road. Will try them again.

Had an amazing lunch. We've been going to Jugg's Hitching Post and McJuggers for years but this was…read moreour first stop here. The place was packed but service and attention never suffered. Our server, Melissa, was a star (though I did notice the entire darn team hustles non stop--kudos to all). We started with the Jalapeño Popper Stuffed Mushrooms. Sooo good! Burgers are always awesome at the other locations so we had to get at least one here -- it was delicious. The other sandwich we ordered was a special called, The Bistro. It was fantastic. Prime Rib, thinly sliced, mozzarella, crispy onion ring/shreds with a chipotle mayo and au jus. Kiss the chef. I don't know how often it's on the menu but it should have a permanent place. Note: they do have a Prime Rib sammy on the menu all of the time so I'm sure it can be made any day but I would not have thought to put it together. Great stop. Great service. Great food.

First time checking out this place, and we definitely will be back! Beautifully redone building…read morewith an amazing outdoor area! We were instantly greeted and sat when we walked in, with our choice of indoor or outdoor seating. Our waitress was super nice and quick. I enjoyed the Old Fashioned Flight ($14 for 4 kinds) and the Bayou Mac was amazzzzing. Already looking forward to having it again sometime soon!

Great food and great atmosphere! Quieter inside but has a great patio. Met there for a business…read morelunch and our server was phenomenal. She sensed the business meeting vibe and was so professional and timely. I will definitely be coming here again!

Their monthly specials are always amazing. Also, their everyday menu items are top-notch. The…read moreservice is always excellent!

I saw Brazen Head Pub post on social media that for four days only they were serving a special…read moreburger called The Garfield, which was a piece of deep fried lasagna on a burger with mozzarella, marinara, and buns toasted like garlic bread. Both my older son and I thought this sounded amazing so we stopped in on a Friday night to try it. We both got fries for our side. The burger was great as expected. Breading and deep frying the lasagna helped prevent it from being a mess and they added enough marinara to give it flavor without overpowering anything. The fries were lightly salted, but were otherwise just boring, plain potato. Apparently 6pm on a Friday is a horrible time to visit Brazen Head Pub if you want to be seated in a reasonable timeframe. My son and I stood there for at least 20 minutes watching a table that was done eating and the gentleman and his credit card in hand, ready to pay if someone would ever stop and give him his bill. While this was going on, another couple at the bar finished their food and sat there for at least 10 minutes waiting for their check. It's almost as if the employees had no desire to turnover tables even with a line at the door including and behind us. There were three people bartending/waiting tables so they had plenty of coverage given the smaller size of the place. At one point, closer to the end of our meal, one of the bartenders looked at my son and I and asked "are you guys good?" as he was literally walking away from us and I was holding up an empty soda glass to show him I'd like a refill. Oddly, he gave me a thumbs up and kept going. I don't even know what to make of that other than poor service. The music that was playing was excessively loud. If it was a live band, I'd get it, that's part of the show and I wouldn't complain. For random music on speakers to drown out all conversations unless you're yelling, that's dumb.

We previously had good visits with this restaurant, those times the food, drink, and service was…read moreperfect. We were here a week ago for our anniversary and it was not the same. The restaurant was clean upon arrival, and seemed to be a normal night for this restaurant even had the piano playing in the background. That's all when things started to snowball, upon being greeted at the hostess desk we were invited to help ourselves to a seat at the bar as they would be with us in a few moments. We had a reservation so this was odd but ok. They came back and just pointed us to a table from the bar. Waited a good while to finally get our drink order taken. Mine came quickly the misses had to wait for a good while for hers which was disappointing as we were already previously seated at the bar where we were pointed to help ourselves to a table. She said something about her water being off flavored and shortly after noticed a chunk of something stuck to the inside of her water cup. We decided to order an appetizer of the bacon jam toast thing as it was obvious at this point the staff was struggling to keep up with all the tables and they needed a moment to regroup before placing a whole meal order. The appetizer was great delicious and left us wanting more. We then ordered our steaks mashed potatoes and tried the lobster mac. All of that tasted great also. We were questioning each other where the lobster was in the mac and overheard the waitstaff talking to what sounded like a regular that they ran out of lobster. (They told them to enjoy a round of drinks on them someone was already running to get more). We finished with desert as it was our anniversary the peanut butter cheesecake. Upon arriving at the table it looked as though it had fingerprints on the side like someone used their fingers to place it on the plate. We ate it and again was very good rich and had a great flavor. You probably would ask yourself if we told them any of these things, they apologized for wait to be seated, apologized for the service several times stating "there's a few large groups in back" on their own. Replaced the water cup and said sorry about that. They knew they were out of lobster and tried to pull one more dish before getting more. Lastly we were done when desert came and just wanted to leave. Definitely not going back here anytime soon!

First visit. All I can say is very disappointing. I had high expectations. I had one cocktail and…read morewas charged an extra $3.50 for ice. We had a crap cake appetizer and virtually no crab, just breading. I can't recommend and I see no reason to visit again.

Came here last week and came for a burger, but mostly because I saw they. Had onion straws or…read morehaystack style onions. Was here years ago and everything was good. Our service was great. Both burgers were cooked to a perfect medium as requested, and the onion stacks were fresh, hot and fantastic. I have to say it was one of the better burgers (Rueben burger) I've had in a long time. Very enjoyable and wouldn't hesitate to come back for another. Draft beers were a little pricey at $7.00 (my only complaint)

Took my wife and grandaughter out for dinner, I ordered a 14oz Rib-eye steak, The steak was tough…read moreand full of gristle makng it hard to chew the flavor was blah! 38.00 for the worst ribeye I have ever eaten. My grandaughter ordered a 8oz sirloin steak medium well, she could barely chew it and didn't eat it once again very bland togh as leather 25.00. Wife ordered the Taco salad which was good 15.00. 3 sodas at 3.50 a piece and the recomended 13.00 tip and an added charge of 3.31because i used a debit card? 109.00 for the worst meal I've had in years. The mashpotatoes and waffle fries were good. Never will I ever go to that place again!

We never cook the night before Thanksgiving, so we find a fun, new spot to check out to give the…read morekitchen a break! The Olde Cedar Inn was this year's spot! Plenty of parking in the lot attached to this spot! The interior is small, but very nicely done! It was VERY festive for the holiday season! I understand it was the night before a holiday, but they were definitely understaffed. The three staff members (2 servers and a bartender) were, at times, sprinting through the restaurant to keep everyone happy! They did it with a smile too! Kudos to them, but management should help them out with additional staff on busy days. (We had a reservation for 10 people, they knew it was going to be busy). The food and drinks were alright...the Brandy Old Fashioneds weren't very boozy and the fish fry, while cooked well, didn't have any special flavor. We also waited almost an hour for our appetizers: cheese curds, calamari fries, and zucchini blossoms. I will say that the broasted chicken looked very good, but I didn't have any! Overall, a good bar if you're in the area and wanted some drinks/food but I don't know that it's worth a special trip!

Had a group of ten people for a 75th birthday for my spouse. Had reservations at 5 and the waiter…read morewas ready to take drink and dinner orders. All the adults order's ribeyes and were done to perfection. The entire staff were friendly and quick to resupply cocktails. I highly recommend anyone wanting a great dinner experience, make a reservation. You will not be disappointed! Steve Ansay

We were running errands and needed a cocktail to finish off the afternoon! Intrigued by their…read morereputation for great Old Fashioneds, we stopped into Bibinger's! Decent size parking lot available for diners! This spot is a bit rurally located, but a treasure in the rough. The interior is uniquely Wisconsin, blending dive bar with supper club to create an approachable, laid back atmosphere. The bartender was friendly and conversational, yet kept his distance when not needed! The Old Fashioned menu was large, with unique spins on the classic Brandy-forward drink in this neck of the woods! I went with the Haunted Brothel, which had a lovely nuance of chamomile tea and ginger beer to give it a distinct taste! I'd absolutely go back to try another one of the many offerings on the menu!

Biblinger's is an unassuming gastropub nestled off the beaten path in Slinger, WI…read more My first experience here was for a Friday night dinner. We started with cocktails. They have a robust old fashioned menu--all made the Wisconsin style. We ordered the barrel aged old fashioned and asked if it could be made in the classic style (and specified without soda). Our server said, 'of course!' Annnnnd--then we got our drinks and they were both Wisconsin style. Not a huge deal and we did enjoy but a word of warning to those who favor a classic old fashioned with no wash--might have a hard time with that here. For our second cocktail, we got Manhattans which were better! For an appetizer, we were waffling between the spinach artichoke dip and the brussels sprouts. Our server recommended the spinach artichoke dip so we went with that. The dip was flavorful and the tortilla chips are house made. It was good! For my main, I got their eggplant parm, which was ample, saucy, and served on a bed of pasta. I definitely couldn't eat it all in one sitting. It was delicious. Our server was attentive and the prices are reasonable. Get to it!

I had a coupon for Lucky Shotz and it was a Friday night in Wisconsin, so stopping in for a fish…read morefry just made sense. I got mozzarella logs for an appetizer and went with perch and potato pancakes for the entree. The menu says the mozzarella logs were Italian breaded, but my waitress informed me that they instead had wonton style. In addition to being wonton wrapped it was almost like they were battered, but very dryly so there was a dust or powder on the outside that was kind of unpleasant. If this is a permanent change in style I wouldn't get them again. I really enjoyed the potato pancakes. They were clearly homemade and had some nice crispy edges. I appreciate that they came with both syrup and applesauce by default because I will always ask for syrup for my potato pancakes and having applesauce too is a bonus. I'd venture that most places that serve perch do it with beer batter. Having it breaded with cornmeal was certainly different. I don't think the breading accentuated the flavor of the perch like beer batter does and maybe even covered it up more than I would have liked, but I enjoyed the crispiness it achieved. The menu didn't specify lake perch or yellow perch, so I was expecting something cheaper like pike perch when it said the meal came with five pieces. Instead, it was yellow perch, which is fantastic, but I find it odd they give you two and a half butterflies instead of a full three. Raise the price a little if you need to and give us the full third butterfly.

Great time here great drinks here and everyone was talking about Rebecca they even has a countdown…read moreto when she will be at the bar. I'm not quite sure but had an excellent time . See ya soon