Excellent food. Excellent service. Great atmosphere! Will definitely be back. Prime Rib was sooooo good. read more

Food was great, I had the miner with broccoli and salad. My daughter had salmon with broccoli and salad, we both had raspberry cheesecake for dessert. Service was excellent. Granddaughter had salmon and baked potato. I think she had cheesecake with blueberries. read more

Great steak! We ate fried mushrooms, side salads, steaks and fries -- it was all perfect. Atmospheric eating, attentive staff, great steaks, plenty of parking. Go, eat, enjoy! read more

See all

So it's not horrible but it's not fantastic that I can't stop thinking about it. It's like I could probably cook the food myself better. The price is not worth the quality of the food. The service is good. The restaurant needed some cleaning. The floor was very sticky when I was walking on it. The salad I'm pretty sure they just buy premade salad mixes and throw on a beet. I didn't like that the salad was served on a very small plate because it made it hard to mix the dressing in. The filget mignon was very bland for that cut of meat. The baked potato was a baked potato so I guess nothing to complain about there. read more

I have been here for work dinners several times over the years, and I leave dinner thinking I was glad I didn't use my own money for the dinner or I would have been disappointed. I've had filets and ribeyes, and never had anything that I've loved. All have been average for the price we paid. read more

I called them yesterday and told them we wanted a reservation for 6 and I had seen they only do reservations for 8 but that we were from California and had come to see my father in law cause he had got some bed health news. They accommodated us once we got there these people were truly a blessing. Really took care of us top notch people. I'm so bummed I didn't get our waitress name because she was so amazing. The whole staff was great but she really was amazing. Just want to thank you guys for making that happen for us. read more

The waitress went out of her way to make sure my family was taken care of. The facility was interesting in a good way. And the food was delicious even the kids finished their food. We plan on going back when we visit again. read more

I was here previously during one of my ski trips and liked the food and unique ambiance, so I wanted to show my daughter the place. We both had the Prospector's steak, which was good but not as flavorful as advertised. Last time, I had the prime rib, which probably would have been better. Even so, we both enjoyed our meal, and I will try to return on my next trip to Snowbasin. read more

See all

This is a very interesting place. Lots of antiques adorn the walls, on shelves, and literally all around. The service on a busy Friday was quite good, only waited a few minutes for a party of 3. We did have mozzarella balls and deep fried mushrooms. They were very good. Our waitress was attentive and timely. Our salads actually came out with our appetizers but that seemed fine. Two of us had ribeyes, my wife had prime rib. I would have to say these ribeyes were actually one of the best steaks I've ever had. I'm looking forward to getting back to the area again someday, this restaurant will definitely be on the short list to return to. read more

Timbermine Steakhouse - Entry way to dining room - Steakhouses Near Me - Ogden, Utah

See all

I've wanted to eat here since I saw this place after visiting the nearby dinosaur park last year and I finally made the trek to Ogden. We arrived around 6 pm on a Saturday night and while the parking lot was full, we only had a 10 minute wait for a table. I can sum this place up in a short sentence: great atmosphere, awful food. Think of it as dining inside a dark cave with chotchkes lining the walls and filling all available space. There are bathtubs overflowing with holiday lights, Pez dispensers, barber poles, all manner of creepy antique dolls, ceramic statues, mannequins, plastic flowers, mining carts, taxidermy mounted on the wall, and thousands of miniature liquor bottles (don't miss the bar)! Ask to be seated in the room with the prospectors, they'll know what you mean. All of the seats are booths which is really nice. It feels private and the place is so dark inside that you even have your own adjustable light. I loved being able to brighten the light when I needed to read the menu and then turn it down for some ambience. Our server was pretty bad. Scatterbrained and although she was only waiting on one other table that was next to us, she kept getting our food confused (my thousand island dressing went to the other party while I got ranch, etc.). Even when we pointed it out it took her forever to correct her mistakes, if she managed to remember! She was super friendly so we let it slide. The menu is surprisingly small for a steakhouse. We were hungry so we ordered the mozzarella sticks as an appetizer and they were mass-produced and out of a bag. They tasted gross, I could've made them at home, and they were an astounding rip-off at $6.99. Things didn't improve from there, as my iced tea was INSTANT. It's not difficult to brew tea, and I was very upset that I paid for instant tea. So gross. Every entree comes with French bread (which they claim is fresh baked but it tasted like day old bread from the supermarket), a salad, and a side. The bread was not worth eating, and the salad was laughable. It was a scoop of iceberg lettuce topped with about six garden peas, a few mass-produced croutons from a bag, and one sliced beet. No kidding. The salad proved to be the biggest embarrassment of the entire meal. For the main course, I ordered the The Miner, which was supposedly a freshly ground hamburger steak that was wrapped in bacon. My dinner had a teeny little sliver of bacon underneath and was hardly "wrapped in bacon." The sauteed onions and mushrooms were slapped in a dish on the side and were burned. Hubby had the prime rib and said it was good but not even close to the best he's ever had. His baked potato was standard and my steamed broccoli was the best thing I was served here. We didn't order wine but their wine list was oddly quite good, and their corkage fee is only $10 if you want to BYOB. I wanted to like this place but it's a big miss for me. I love the cheesy atmosphere but I cannot abide by crap food. Such a shame! read more

See all

I love how cheesy this restaurant is, it lives up to its miner theme. But vintage as the place is, sometimes it seems a little dusty too. The food is great! The prime rib is their best dish by far, and the serving is huge! The fired mushroom are great, a large order goes quickly when our family goes there. The hidden gems are the ranch dressing for the salads and mushrooms, or the loaded style baked potato (with real shredded cheese and crumbled bacon.) This is my favorite restaurant in Ogden to get a steak. read more

A huge thank you to Julie and her amazing staff for accommodating our softball team and families in our private room. It all flowed so smoothly, they greeted us with smiles, atmospheres was great and food was delish!! When in Ogden be sure to make time to check out this yummy restaurant. Super cool decor!! With love - Breaker's Avalos-Garcia 12U Softball team from So.Cal read more

We frequently visit Ogden to snowboard at Powder Mountain. A few years ago we came upon this steakhouse on a whim to try a new place. We are so glad we found it, words can't even describe how unique and good this place is! And the food is delicious and not overly priced. There are so many knickknack's all over the place, the kids loved it! We were sat in a large room with booths and a stream going through the middle. It made us feel like we were in the Wild West. My prime rib was perfectly cooked and huge! Definitely check out this place if you are in the area. You won't be disappointed! read more

Timbermine Steakhouse - Steakhouses Near Me - Ogden, Utah

See all

We were taken out to eat here by family who lives in Ogden. We got the early and it was a 45 min wait which wasn't bad as there was room for us to sit and have a drink while we waited. Loved the Spring Fling drink. I would recommend it to anyone who likes a sweeter drink. The waitress was attentive even though you could tell she was busy. The cocktail waitress was awesome as well. We all enjoyed our meals. I do feel like the steaks could have a little more flavor but it was still a decent steak. read more

We had the porterhouse steak and it was amazing. The price was very affordable. The staff was friendly and it the atmosphere was great. No bartenders since they had a special event. read more

This place was poppin. We are early eaters and arrived a few minutes after opening, the place was already packed. They have a big waiting area with tacky decorations for you to look at until your table is ready, and even a bar for you to get a drink before dinner. We didnt have to wait long before we were directed into the dark dark mine where our table awaited. Dark restaurants are usually a no go for me, if I cant see what I am eating or how clean the floor is, how can the staff? Our table was wrapped around a couple corners tucked away in the "mine" seating area, the table was very private surrounded by walls, it could make for a romantic night. We were greeted by an amazing waitress with a basket of fresh soft bread, butter and sour cream, our waitress was very attentive and super sweet. The menu is very limited but did not lack "heart attack" items, a lot of fried food and meat, no healthy options besides the side salad that comes with every meal. We settled with the fried mushrooms, Yelp check in treat, the Porterhouse steak and Sirloin with fried shrimp. Everything seems to be like home style cooking made in house, from the fried items to the sour cream. Mushrooms were different, breaded and cooked to golden brown perfection, steaks were greasy and lacked seasoning, steak sauce wasnt offered and it needed some. Food portions are huge enough to share of take home for a couple more meals. We skipped dessert but I'm sure that would have been good. read more

See all

I always have The RibEye cut most steak places I go medium well so it was a bit dry towards the end but perhaps I should have ordered medium . The deep fried mushrooms, salad and baked potato were over all pretty good . I would prefer the Texas Road house . The atmosphere was very rustic and of course a mining theme . An impressively large place near the Ogden Canyon , I give it 3 stars . read more

Timbermine Steakhouse - Deep fried Mushrooms - Steakhouses Near Me - Ogden, Utah

Good service, and a unique experience. Lots of neat antiques to look at while you wait for your table. The dining area is like being inside an old mine. The food is generally good, but the menu is very limited. If you're not planning on eating steak, or a few assorted seafood items. Then you should consider going somewhere else. read more

I hosted a retirement party for a coworker at my favorite steakhouse. The Timbermine and it reaffirmed why this is my favorite steakhouse. First putting together the celebration was made very comfortable by Julie. We were hosting 28 guests and staff was very friendly and accommodating. The food was better than good..if you like prime rib this is your spot..as far as atmosphere it is very cool and interesting from the moment you walk in. It has lots of history and is rustic in a good way. Thank you very much Timbermine. Howard McArthur read more

Ambiance is very hokey and steaks were mediocre quality with too much seasoning. A disappointing anniversary dinner after hearing from some that this was one of the "best steak places" around. On the plus side, our server was attentive. Old fashioned was not very good and it's weird how they have a different server for alcohol (but we're newer to Utah and all that it entails.) Needless to say, we won't be going back. read more

It was an interesting lovely restaurant with a great steak and fish menu. We had fried mushrooms, not quite done cooked enough, great steaks and the had very good salmon. They had salads, homemade bread, baked potatoes, green beans. We had a fantastic waiter who was there constantly, helped our menu choices, etc. read more

Can only describe in one word: FANTASTIC! Their steaks are over the top! The flavor really gets into the meat and melts in your mouth as soon as it touches your tongue. I love fat on my steak and I gotta say, that was also full of flavor! Our server was also very quick, polite and helpful! She was quick to clear our table and keeping our table full at the same time. Hats off to her and the chefs who made the food! I'm also a big fan of their atmosphere! From the dimming lights to the layout, it feels like your eating alone with your family and you are able to eat in peace. I highly recommend this restaurant to anyone who loves steak and western atmosphere. read more

Excellent food, private and comfortable booths, terrific service. Really enjoyed dinner!!

timbermind was a great place to go for my special day. my daughter and family took me for a birthday dinner. the waitress was right on top of everything. drinks, bread, anything else we needed. pricey but we expected that. the alcohol drink has to be ordered by separate person on a separate tab. weird. not usually what a restaurant does. at the end of the meal they surprised me with a huge mud pie that was out of this world. 4 of us shared and there was plenty for all of us. oreo crust coffee icecream, fudge and caramel topping with whipping cream. you sit in a mine and the ambiance is awesome. get out there and enjoy yourself. fried mushrooms as appetizers to die for. read more

Great service! Ordered the prime rib and it was a massive portion but prepared perfectly.

Great steak and desserts! Romantic cozy ambience and enjoyable for the whole family. Conscientious servers and cooks.

First time here and it was delicious! Our kids loved the great atmosphere and all of the things to see.

What an amazing cool place to go and the prime rib is amazing and melts in your mouth will definitely be going back again soon read more

Timbermine Steakhouse - a piece of meat on a plate - Steakhouses Near Me - Ogden, Utah

See all

Amazing staff. We went as a large party of 12 and they were able to get all of the orders correct and put in a timely manner. I got the halibuts and it was not the best. It was very dry and rubbery. I would not recommend getting that. The mushroom and zucchini appetizers were great. read more

Tried this place out a few weeks ago. We had a small 15 minute wait but once we got seated the server came and took our order pretty quick and the food came out super quick as well. My steak was cooked the way I like ( medium well) and over all was good. I like the atmosphere making you feel like you are in the Wild West. I will go back for sure. read more

Let me preface this with I have been here before. But it was long enough ago that I have never did a review of this place before. The last time I was here music was on CD's and phones had cords. It also explains why it has been so long as to why I took all this time to return here. I am not overly impressed. Oddly dark place. Our server seemed new and unsure of the entire process. Dropped off sour cream and butter, no bread. Returned with the bread after a few minutes. Left without taking our drink order. Returned for that, left and came back to ask if we wanted appetizers. Left again. Returned five minutes later to get our meal order. The meal itself was surprising. Ordered the Prime Rib, medium-rare. I got Prime-Rib, medium raw. The provided steak knife was so bad that I had to use my own pocket knife to cut the meat. I remember why I don't come here. read more

Dinner was okay. Wasn't too impressed with what I ordered which was steak and lobster. read more

Timbermine Steakhouse - Food tastes homemade, from the steaks to the whipping cream on top of the cheesecake! Next time I'm going to get the prime rib! - Steakhouses Near Me - Ogden, Utah

I've never eaten at the Timbermine but decided during the Covid-19 pandemic I would place a curb side to go order. From start to finish they made the process extremely smooth. Great steak, Fries and desert! read more

Back in the early 2000's, this was the place to go. However, I think that's the last time this place had a good scrub! We selected Timbermine for it's casual, group atmosphere. Don't let the "group" setting fool you. You can not fit a party of 8 in a booth! Do not let the reservation taker tell you different! The staff stated the booths are for 12!! It was so uncomfortable! Our waitress was great and facilitated our party so well. She kept the drinks topped off a Most of us ordered steaks, although requests were for medium, they all came red and bloody. A few sent their's back but then they arrived well. (My advise order the next temperature up.) read more

Really cool place! I wouldn't recommend the prime rib however. Mine came out cold it still tasted great and the most tender prime rib I've ever had. Steak was awesome! And the fries are fantastic aswell l! read more

This is a great place for steaks. I love their deep fried mushrooms. The steaks are very flavorful and cooked to perfection any way you want it. The dining experience is great as it is themed to be an old mine setting. A must steakhouse to visit if in town... a little pricey but I promise you won't be hungry when you leave! read more

The atmosphere leaves me longing to share a bottle with Swearengen, Trixie, and Ellsworth at the Gem. Dark and full of foul mouthed miners looking for a good time with a working gal. Fun for the entire family. The 16 oz prime rib was great and fired to my medium-rare tastes. Loaded baked potato and a simple diner salad with blue cheese dressing rounded it out. Good meat without the dining frills and up-itty linen tablecloths. A small but adequate selection of craft brew to satisfy the connoisseur. read more

Timbermine Steakhouse - Steakhouses Near Me - Ogden, Utah

See all

It's just delicious. Best prime rib I've ever had. Fried mushrooms are perfect. Even the salad is crisp with great ranch dressing.

1st and last time. Ordered a filet, medium rare. They seared it and plated it. It was raw. Sent it back, the only way they could have brought the temp up that fast was microwave. After which they seared it again. So now it was charred on the outside. The interior is dark, they try to duplicate the feeling of the inside of a mine. Only one small bulb per table. It makes for uncomfortable dining. Friendly staff. read more

We go here with our friends every Friday night. This is the best place for food and service. Everyone is so friendly and the food is amazing. Steaks are always done to perfection. Also Salmon and halibut have been delicious. We will always make this our go to restaurant. read more