Exceeded our expectations. The chicken was so tender, the food came warm and ready to eat…read more Portions were very good and still had some to take home. Most importantly everyone else loved it too. Thank you Mark and staff.

This place is a hidden gem in a very industrial area…read more Morning breakfast is great, wide variety on the menu, the croissants are made fresh every morning and the coffee selection is just right Daily hot table is always fresh, the veal sandwiches are fantastic, if you like porchetta, I suggest you try one on porchetta Thursday If you are looking for a hot table with a wide variety of Italian pasta/sandwiches that wont hurt the bank this spot is perfect!

I've visited Graces Pattie World some years ago from the UK . I can defiantly vouch for the food…read moreservice and Ambience being excellent, I might be some what bias given that my Ex -wife is family to the owner of Grace however the food and service is in my opinion off the hook.

Best pattys and jerk chicken when it hits your mouth its so juciy. Come here if you want a good…read morelunch.

In a quiet corner of Woodbridge, La Strada Bakery defies easy categorization -- and therein lies…read moreits singular charm. What presents itself modestly as a neighbourhood Italian bakery reveals, upon closer acquaintance, something altogether more intriguing: a transatlantic pastry dialogue between the Old World and South America, shaped by the hands of a Uruguayan chef who brings both traditions to bear with quiet confidence. The cannoli are, without equivocation, the crown jewel of this establishment. Piped to order, the filling achieves a textural ideal -- sweetly yielding, impeccably creamy, and notably free of the aggressive lemon notes that so often overwhelm lesser versions. The shell delivers a satisfying, delicate crunch, its restraint allowing the ricotta cream to assert itself as the undisputed protagonist. These are cannoli that would draw admiration well beyond the borders of Woodbridge. One ought not to overlook the sfogliatelle, rendered here in golden, shattering layers, nor the cherry-filled donuts -- generously proportioned, freshly made, and possessed of a quality that lingers in memory long after the visit. The facturas, custard-filled and dusted with care, speak fluently to the South American soul of the kitchen, while the empanadas offer a savoury counterpoint of notable finesse. The space itself is intimate to the point of cosiness -- a handful of seats, a tall central table, and a glass case brimming with the day's offerings. The pace is unhurried, the atmosphere warmly domestic. Tony, the proprietor, greets each guest with a hospitality that feels entirely genuine -- the kind of welcome that transforms a transaction into something closer to a visit with an old friend. If one were to offer a gentle note, it might be that the sheer breadth of the offering -- Italian classics alongside Uruguayan specialties and homemade ravioli -- occasionally tests the boundaries of the compact space. Yet this abundance, curated with evident passion, is ultimately more virtue than flaw. La Strada is a bakery for those who understand that the finest pleasures are often found where one least expects them.

Nice Latte- ice and cold. Wife had cannoli. Fresh piped for you. She said it was good and…read more"different". Found a sweet nearby park to sot in the shade and enjoy life on a gorgeous Toronto afternoon

Jamaican me crazy Experience the vibrant flavors of Jamaica at this hidden gem--a must-visit "hole…read morein the wall" spot that will tantalize your taste buds. I Indulged in a dozen delectable ackee and saltfish patties, paired with soft, warm coco bread and a savory beef patty. Despite the bustling crowd, the menu promises enticing deals and great prices, offering an array of non-pork dishes that won't break the bank. Be prepared for a wait as the popularity speaks for itself, and remember to bring cash as the card facilities might not be available. Friendly staff by slow! Don't come in a rush. Patty choices: Achee & salt fish Beef & cheese Jerk chicken Vegetable & more lots of Jamaican known dishes

best service and customer service I've ever had I would come back to this store EVERYTIME I can…read morewould definitely recommend!

Tim Horton's is a step above Dunkin Donuts, just look at the size of their donuts, they haven't…read moreshrunk 20% in the past 5 (five) years. Although my main go-to is always their French Cappuccino instant mix, it's incredibly flavorful and sweet. The ground coffee is really good too but these days, I like to grind my own beans. I haven't seen their whole beans bags yet. There are Tim Horton's in MI, WA, Scotland, Philippines - but Chicago, not yet. Maybe one day we'll get to enjoy Tim's Bits (similar to Dunkin's donut holes), Donuts, and lattes, here, in Chicagoland. But for now, we typically enjoy Tim's in the GTA (that's Greater Toronto Area), with family and friends. This location was very popular at night, and we were a party of 12, so it was pretty full.

Delicioso, authentico, & reasonably priced!…read more This bakery specializes in Sicilian desserts/pastries. Although it's a relatively small, there was soo much variety! They had gelato, multiple flavours of cannoli, lobster tails, profiteroles, cakes, pizza slices, arancini balls, panzerotti (HUGE), & of course, a proper espresso machine. Have your morning café with a treat, a snack, &/or a meal. Staff were friendly and even serving customers in Italian.

This place has been around for decades and it mostly has it's own loyal customers. It offers…read moreeverything you need; desserts and pastries, warm food, prepackaged food and all grocery items. Every time I go here, there are some customers sitting and hanging out, which is so fun to watch. My favorite thing to buy here is the cannolis; they literally have the most delicious cannoli in Toronto.

I've been coming to this bakery since I was a kid, but over the years, I've noticed something…read moretroubling. They seem extremely selective in how they treat customers, and I can't ignore the pattern anymore. I've observed this more than once: when a customer with a lighter complexion comes in, the attendant will simply hand them their baked goods. But if you're coloured , the attendant makes a point to personally bring it to the front instead. It might seem subtle, but it speaks volumes about their customer service--and not in a good way. The food and products are great, but the way they treat people leaves a bad taste in my mouth.

Cranberry/Orange Scones -- ate them all in 2 sittings? yum yum -- out of this world -- loved…read moreevery bite Blueberry Scones -- big zip/no stars -- tasteless compared to cranberry/orange ones; ate one; other 3 sitting on my kitchen counter -- for the birds or will I try a second one -- undecided; will never buy these again Kay in PA

I purchased on of their pecan tarts ("tartelette aux pacanes" for the Québécois) from the Shoppers…read moreDrug Mart around the corner. Yay, dessert! Ingredients and labeling in both English and French. Decent pastry, soft but not mushy pecans and a very sweet filling. It went well with the quart of milk. Not especially crumbly, good flavor, a pleasant eating experience. Definitely A-OK. [Review 10968 overall, 740 of 2019.]