We had such a great experience at Chef's Table Vintage Park! The bartender was absolutely amazing…read moreand made the BEST blueberry mojito that my colleagues and I have ever had. Seriously, it was that good! They also had a special smoked cinnamon Old Fashioned that was incredibly smooth and creamy. Definitely worth trying. We started with the South African board, which was perfect for sharing at the bar and a great way to get a taste of a couple of different apps. For dinner, I ordered the Chilean sea bass, which was really good, but the star of the night was the ostrich filet that my colleague had ordered. It was so delicious and definitely something I wasn't expecting to love as much as I did. And the desserts...to die for! The crème brûlée and sticky toffee pudding were both incredible. Our server, JJ, was also great; attentive, friendly, and made the whole experience even better. I'd definitely recommend Chef's Table Vintage Park for a business dinner, date night, or even just happy hour with a friend. Great food, creative cocktails, and a really nice atmosphere.

First time trying Chef's Table, a South African inspired ambient new American restaurant! The…read moreinterior is dark and moody, and features a lot of the chef's South African memoirs. You can choose to sit either inside or outside. We went with the Houston Restaurant week menu which features some of their most popular dishes. For the appetizer, we tried the sautéed calamari and gumbo. The calamari had a nice creamy garlic sauce which paired well the sautéed bell pepper, onions, and tender calamari. Their gumbo is solid, not too spicy and had nicely cooked rice and a mix of toppings. The rice had a good bite and absorbed the flavor from the gumbo well. I would recommend the sautéed calamari. For entrees, we ordered the wild caught king clip and steak Diane. The very buttery king clip comes with sautéed spinach and is basted in a creamy, slightly lemony sauce which compliments both elements of the dish. The kingclip is garnished with micro greens and comes with an extra lemon for additional acidity, but I felt that it wasn't needed. The steak Diane had a medium cook and was soooo tender to the bite. I would recommend both, but partial towards the king clip if you want to try something unique! Lastly for dessert, I ordered the passion fruit crème brûlée which had such a unique flavor profile! The tartness of the passion fruit goes surprisingly well with the warm vanilla custard. The texture of the creme brûlée toasted sugar top was perfect as well and added a really nice crunch to every bite. My friend ordered their sticky toffee pudding, which was arguably the best one I've had yet. The toffee syrup is incredibly rich and adds a nice caramelized flavor to the ice cream and moist cake base. It's garnished with bits of sugary crumble and fruit. You really can't go wrong with either, but if I had to pick, their sticky toffee pudding is a must try. All in all, such a fun and intimate dining experience!

Love the food, never disappointed. Servers are nice and friendly! Showed up for reverse happy hour…read morewhich was a nice surprise. I recommend going during the week for happy hour food and drinks!

Yuk! It is a bar with bar food - no more no less! They do…read morehave vegetation options-ya but nothing special. Try mos !

I had the golden glow veggie bowl, so so freaking delicious and also filling. An excellent lunch,…read moreand only $12. Healthy food options galore on this menu. Food came out within 10 minutes, and there was ample indoor and outdoor seating.

I remember having a fairly good opinion of this bellagreen location in the past (before I had a…read moreYelp account), but my recent visit left a very unappealing impression. The self-service fountain drink area smelled strongly of mildew or old sponges, and the counter was very sticky and wet. I understand a mess during a lunch rush, but the lingering odor was a big turn off. I ordered a White Chicken Parm, and the chicken was unpleasantly rubbery in some areas- I regretfully had to spit out a piece, which I genuinely try not to do out of respect. Pasta was also too salty for my taste. The menu description also lists broccolini, but the reality was more of regular broccoli that was also soft to the point of being slightly mushy. I'm hoping the best for this restaurant, and also hope that this may have been an off day since there are recent good reviews; but in the meantime, I'll be exploring other Vintage Park options for lunch. - Ambiance: 2/5 - Food: 2/5 - Service: 4/5

My friends and I made a reservation at Mia Bella Trattoria over a weekend. I tried their crispy…read morecalamari and potato gnocchi, and both were really enjoyable. The calamari was crispy and light without feeling too greasy, and it was a great starter to share. The potato gnocchi was plentiful and had a rich flavor. I took the rest home as leftovers, and even the next day it made for a good meal. A bit on the pricier side, but still a great spot with a cozy atmosphere and satisfying food!

I was craving pasta, so a friend and I decided to check out this spot in the Vintage Park area. It…read morewas a little tricky to find if you're new to the area, but it's located right across from El Tiempo. We visited around 8 pm on a Sunday, and the atmosphere was dressy casual. It wasn't overly crowded, so we were seated fairly quickly. We started with complimentary bread, which came out hot and was served with olive oil. It was delicious! Since I have a dairy sensitivity, it was a bit challenging to narrow down what to order. I ended up getting the Polpette, which normally comes with two giant meatballs and whole wheat spaghetti, but I substituted with the lamb meatballs because the original version contained cheese. Hindsight, I probably should have stuck with the original dish because I wasn't a fan of the lamb meatballs. That said, the overall flavor of the dish was still very good. If I return, I'd definitely be interested in trying something different from the menu.

Get the pork belly bites and their cocktails are delicious…read more If you're here on a Sunday for brunch and have a sweet tooth the French toast is unforgettable. No other French toast will come close. Their homemade sauces make more tantalizing. If you like salty spicy, get the jojo sauce. I don't think it's on the menu And to finish, personally I like cocktails but their fresh filled churros are super fun. And can't beat the fresh factor! Brandon is an excellent attentive server. He knows the menu in and out. He'll steer you right. It's a neighborhood gem

Visited Ambriza for the first time and it honestly impressed me. The ambiance is really nice --…read morewarm, lively, and just a cool place to sit and enjoy a meal. Service was top‑notch, especially from Maritza, who took great care of us the entire time. Since it was our first visit, they surprised us with complimentary street corn, and it was fantastic. We ordered the veggie and the Pastel Azteca. Everything tasted fresh, and the chicken was cooked perfectly. I didn't love the Pastel Azteca, but I've never had it before, so that's more about my taste than the dish itself. Overall, great service, great vibe, and really good food. I'd definitely come back.

I've got to give it to Zamani Grill for always making us feel like family when we visit Houston…read more This is my go-to spot for comfort food and a cheerful atmosphere. I also love the attached grocery store! It's very fun to peruse while your food is being prepared. Should you find yourself here and are a garlic lover like me, I'd highly recommend getting their fries (they're always piping hot and delicious) and garlic sauce! This garlic sauce is packed with flavor and natural spice of garlic - not watered down! It's perfect.

Great food at a great price! I recommend this place for authentic Lebanese cuisine. My go to spot…read morewhen I want something fresh!

refresher for lunch... Just stumbled upon this scrolling…read moredown the street on Maps...Indian Cuisine...OK, OK!... Chic, Bright, Raw feeling materials for decor. Certainly trendy, but, don't feel put off...its still chill enough to be your spot for lunch. Valerie directs me to just what i needed. Indian inspired dishes. I get the butter masala lamb! So there are multiple choices of Tikka bowls. Valerie recommends the Butter Masala, and I choose Lamb for my Protein. Choose your spice, I choose hot. I'm avoiding rice, so I sub out for veg. (peas, carrots, onions and the like) This is the perfect lunch portion for me with left over sauce I am sad to see go into the bin! Not too heavy to need a nap and perfect enough to not need a dessert! Wow, was Val right! That butter Masala was perfectly spicy, and so buttery and full flavored, I couldn't believe it. Even after all my lamb and veggies were gone, I kept lapping up forkfulls of the curry, just to get another hit of flavor and spice. Soooo, good. So not busy, and it should be. So priced right for the filling lunch. So original and true to its roots. Plus, this place is cool, hip, post industrial and utilitarian in a fully commercially produced way that works on so many levels. I want to feel like I am at the Starbucks of Indian Fare. They carry an assortment of self-serve teas and so many menu items I could not explore alone on lunch. Tomball; the next culinary destination in your adventure? Start here!

I've been a regular customer at Tikka Shack, but my last takeout order left a lot to be desired. I…read moreordered two Malai Koftas to go, and when I opened the container, the curry, rice, and koftas were all mixed together in one big mess (see photo). We couldn't even bring ourselves to eat the naan because everything was so messy and blended together , not at all appetizing. In all my years of ordering Indian food for takeout, I have never once had a restaurant pack curry and rice together in the same container. Every other place I've ordered from either uses separate containers or a divided tray as standard practice. I emailed the restaurant to flag the issue, and the response I got was basically "next time, request to have the curry and rice packed separately." As a customer, I shouldn't have to specifically request basic, sanitary packaging. This should be standard, not something you have to ask for. No apology, just an excuse. Really disappointed with the food quality control and customer service here. Hoping they improve their packaging standards, because the taste of the food itself has been fine in the past. It's the experience that fell apart this time.

Eating here is like stepping back to the frontier days of the old west. A farm to table…read morebreakfast/lunch spot with more than just a restaurant. It's got chickens, goats, a pig, ducks, herb garden, a small pond, a country store and plenty of shady trees to roam around while you wait for your table. The food is good and for the most part, it's ala carte. And that can add up pretty quickly.

Unique farm to table place in town !…read more Gear up with patience because this place will not serve quick. I recommend to choose indoor sitting only. We all know the Houston weather, it doesn't get any cooler. Although, at the patio, you can see curious chickens roaming around your tables, which is cute and entertaining. We sat in a hot day of July, in the patio. I drank enough melted iced water for the whole week. Service was super caring. Many check-ins, many reassurances that she didn't forget our orders. My friend and I were having the best time in catching up. Food was lean. Smoothies tasted so good. My friend loves their coffee there. I wish I had the energy to visit the surroundings of the restaurant. But given how hot it was, I had to leave this for another day. Parking isn't the easiest but keep in mind this is a popular spot! I really appreciate this unique concept to remind us where the food comes from. Highly recommend, as long as you have a lot of patience !

I was in The Vintage area and decided on Pho since I wasn't feeling too well. It was hot and humid…read morewhen I walked in. There was a lady at the table rolling up spring rolls. The first table I sat at was dirty, the second table wasn't any better. Customer service was great though. Let's get to my chicken pho. I love to dress up my pho with lots of veggies. Unfortunately, the veggie portions are small here. I had the lunch special that comes with an egg roll and a canned drink. The broth was pretty good as was the chicken.

The food and service require significant improvement. The…read moreshrimp in the shrimp pho was grilled or burned, and the broth lacked flavor. I strongly advise against dining here unless you have diabetes.

Just tried this place and as a vegetarian who loves texmex, have to say the food was amazing. They…read morehave numerous vegan options and honestly everything we had was really good, especially the Elote and the street tacos. The owner was super friendly and the food came out fast and you could tell it was really fresh as well. Will be our go to spot for plant based texmex!

Wooooowwww! Out of this world! If you love traditional Mexican food but want to experience vegan…read morefood done great then this place is for you! I ordered the big quesabirra and asked them to surprise me with the "protein" whip they chose jackfruit for me. I was curious bc of my Asian culture and jackfruit being used as sweets. Big I couldn't even tell bc it was seasoned perfectly and well. I could've drank the consumé that it came with. The store is small and tucked away but don't let that fool you. It's jam packed with flavor. The service to receive the meal took about twenty minutes but it was well worth the wait. I'll be back to try more!