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Three Sisters Nixtamal

5.0 (8 reviews)
Closed • Closed
Updated 3 months ago

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Robyn B.

I've read about Three Sisters and have had tamales and tortillas made with their masa at various restaurants. Last weekend they had a stand at the PSU Farmer's Market and were selling products including their Hominy Grits in both white and yellow varieties. We love grits so I bought a bag of each to try. I will never willingly buy any other grits ever again. These made the most delicious, fresh, corn-y tasting polenta / grits that I have ever made. Crazy good. No need to add anything but salt, though I did put it over the top with some good butter. The difference in flavor with this fresher, stone-ground organic corn is simply mind-blowing. Seek them out and try it, you will never want any other polenta or grits again.

a box of soaps
Tony A.

Outstanding corn tortillas -- blue, yellow, and white -- made from stone-ground corn masa and 100% fresh nixtamal. Available at their stand at the Saturday morning Portland Farmers Market at PSU as well as the People's Food Co-op, New Seasons, and Whole Foods. A local company, Three Sisters makes what those who know say are the best organic tortillas in the Pacific NW since they're the only tortilla retailer in the area that uses organic nixtamalized corn. You can taste the difference. Even if you haven't picked up a pack of their actual tortillas at the farmers market or an area store you've probably eaten them at one of the better, higher-end Portland restaurants that serve tortillas. It's always great to come across and support yet another local company that uses traditional methods and organic, non-GMO materials to produce a tasty, high-quality product.

Tortilla oven bakes both sides

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6 years ago

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7 months ago

Fantastic tortillas and Huaraches! Delicious and authentic! Great selection of presses and warmers.

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11 months ago

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5 years ago

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7 years ago

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7 years ago

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2 years ago

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The Smoking Jay - "slider" 1/4 lb pulled pork, smokey jalapeno slaw, house smoked pickles & jays og sauce on a toasted potato roll

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4.0(48 reviews)
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Let me say I'm of two minds about Hong Phat:…read more As an Asian Supermarket (and I've shopped at plenty), it's a bit underwhelming in terms of organization and product selection. I expected a lot more diversity of products, in such an expansive space. I enjoy a lot of powdered drinks (Vietnamese Coffee, Thai Tea, etc). I've been to much, much smaller stores with a lot more selection from Asia... and they were completely out of Thai Basil when I went... low on cilantro, too. Plenty of Culantro, if I was willing to substitute. Their pricing is cheaper than H-Mart and some of the other Asian markets in the area. However, the true value here, which cannot be denied is the $5 Bahn Mi with iced Vietnamese coffee... Were I them, I would probably just run a value Bahn Mi shop, with lines back to Pioneer Station. So far, I've had the sausage /pork patty version and the Dac Biet. The pork patty is far superior to the Ham + Head Cheese version for my taste. It seems that most of the people in the area do NOT include pate on any of their sandwiches... I understand that is traditional, and in Orlando... pretty much ubiquitous. It makes little difference, as the value is excellent. The iced coffee is the star here... I noticed a bit of a mocha flavor when I had it the first time, but put it down to my lack of familiarity with Vietnamese coffee. The second time, I definitely tasted the addition of Hershey's Syrup. Absolutely worth a trip for lunch, and if you aren't looking a ton of variety, a pretty decent place for sauces and soup bases.

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5.0(3 reviews)
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I'm nearly done with my second year with this CSA and only have good things to say about 47th…read moreAvenue Farms. The price point is a little higher then some other CSAs but the bounty of high quality produce each week easily justifies the cost. This season I paid $540 for a half share; at 24 weeks (much longer then some CSAs!) it comes to $22.50/week. The return is around 10 different items per week. As an omnivore household of two, it is a lot of veggies to get through per week! This year the lettuces, cucumbers, and carrots have been remarkable. We've had some form of garlic and onion almost every week and have had beautiful dill, basil, and cilantro throughout the season. We are just now hunkering into juicy red tomatoes and sweet corn. 47th Avenue Farms has me covered on all my veg needs and makes it so my grocery store trips are quite minimal. The produce is fresh enough that nothing spoils within the week and , if I can't finish something one week, it is still good the next week too. At the weekly pick up, you bring in your own bags and pick out your share. Next to each item is a sign with the quantity you are supposed to take and you get to pick the stuff that looks good to you! Laura and her staff are around to chat with and they seem to do at least one farm party day each season. I appreciate the weekly recipe packet which is full of not only recipes, but also tidbits about how to prepare some of the less common veggies (I totally needed the help with the fava beans). The only thing this CSA is missing is the occasional fruit but with all of the farmers markets around Portland, I can still get what I need.

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HI K Shootz Grill - Hawaiian Comfort Food - Garlic Chicken, Teriyaki chicken, Huli Huli chicken, Mac Salad

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Three Sisters Nixtamal - gourmet - Updated November 2026

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