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Thirty-two

3.9 (129 reviews)
Ultra High-EndSteakhouses, Seafood, American
Open • 5:00 pm - 10:00 PM

Thirty-two Photos

THIRTY-TWO ATMOSPHERE

What's the vibe?
Quiet
Romantic
Upscale
Dogs allowed

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Recommended Reviews - Thirty-two

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Reviews With Photos

Chris N.

Atmosphere was just what we wanted. Nice but not snobby. Great service from Kyle, and perfect for telling stories with old friends and new.

10 oz filet migon with shrimp

The view , food Service was awesome. Highly recommend it! Kyle was our server he was awesome he made sure we had everything.

Crystal V.

After enjoying a day at Senses Spa, my friends and I came here for my birthday dinner. It was an unforgettable dining experience to say the least! Thirty Two is located on the 32nd floor of the IP (hence the name) and the view is incredible! Upon arrival, we were warmly welcomed by the hostess and brought right to our table. We had a large table set since we had 10 people in our party. They placed a birthday sign at the head of our table which I thought was a nice gesture! Once we were all seated, our waiter came over to greet us and let us know about the meal, cocktail, and wine recommendations. For starters I ordered the passion fruit martini and crab cakes. Our waiter took everyone else's appetizer and drink orders and then brought us the most outstanding bread basket! My personal favorite was the pretzel bread and the parmesan crisps! The waiter returned with our drinks followed by appetizers. My martini was so good that I ordered a second one! The crab cakes were delicious and filled with plump crab meat and just the right amount of breading. For my main course, I ordered the gulf shrimp and lobster Mac and cheese. Everything was absolutely delicious! The black eyed peas were a bit more firm than I prefer but still really good! The lobster Mac was creamy and filled with chunks of succulent lobster! When my friend first called to make the reservation, she was told we weren't allowed to bring cake from outside. While at the restaurant, she asked and they did allow cake so we had it brought to us. At the conclusion of our meal, my friends sang happy birthday and we had cake. I can't wait to visit Thirty Two again!

Chilean Sea Bass
Joyce J.

Beautiful view from the 32nd floor. We've been twice and both visits were enjoyable and worthy of 5 stars. Experience started with a chef taste of sword fish with a sauce. Fabulous fresh bread served warm. We ordered a Caesar and onion soup. Smaller Caesar but tasty. The onion soup was one of the better ones I've ever had. For this visit we did the Chilean Sea Bass special - choice of style and went with sautéed. I had the Prime rib last time which was fantastic, but splurged this time on a Wagyu filet - the American style. It was melt in your mouth tender - so worth it. All entrees we've had have been spectacular. The filet came with super thin/cripsy potatoes, which would have been better with thicker fries or a garlic mashed potato. I didn't ask about swapping out but would next time. The chocolate chip cookie takes around 20 minutes so pre-order it with your meal. Went with the Cheesecake turtle style which was awesome as well.

Duet of Lamb and Lobster and Winter Truffle Mac and Cheese

Came by on Saturday. I had the Duet of Lamb at med rare. It was prefect. Taste was delicious. If i hadn't filled up on bread i probably would have inhaled it. I also got the Lobster and Winter Truffle Mac and Cheese. That was good. But the lamb was better. The service was excellent. I ordered a glass of pinot noir which i ended not liking much. The server offered a Cab to replacement no problem. At some point the manager even came out to check up on us. Very nice.

Tea brined tomahawk pork chop

Highly recommend! Service, food, ambience on point! I had the tea brined pork chop and it was the best chop I HAVE EVER HAD on a plate with caramelized onion grits with a bacon, sweet potato hash. My God this did not disappoint! Amazing!

Martini that was dumped on us AND WE WERE STILL CHARGED FOR IT; redfish special that had way too much dill
Cady P.

Go for the views and drinks, but don't eat there. The food was very mediocre. And the service was even more mediocre. For what is supposed to be a nice steakhouse, they don't really understand how to properly serve. Waiter spilled a martini in my lap, and still charged us for it? Filets in my opinion were really nasty, but not worse than the spinach au gratin. The redfish special would've been good if it wasn't overpowered by dill. The complementary bread was probably the best part, as it comes with garlic and butter.

Half-Roasted Chicken

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14 years ago

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9 years ago

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13 years ago

You will pay a bit more than a typical place in this area but you will not be disappointed in the food/service.

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10 years ago

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Ask the Community - Thirty-two

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I thought this was an overall pleasant experience. We got fish and chips, their swamp dog, and the…read morekids' chicken strips meal. My wife really enjoyed the fried fish. They had homemade tartar sauce she was just very obsessed with. The kids chicken strips were good portions for the price and tasted pretty good. On the flip side, I didn't really LOVE my swamp dog. The hot dog itself was lukewarm and I wasn't terribly impressed with the sauce on it. I did like the idea of it being on French bread. I'd love to see them either change up the sauce's ingredients or give chili a try. The French fries were pretty underseasoned and some of them tasted a little undercooked to me. As well seasoned as the fish and chicken were, I was a bit surprised by this. All 3 staff members were really wonderful. We were the only customers as we got there right after they opened. We were in and out very quickly and they were very sweet to our young children. It's got a great view on the balcony on the water. You'd expect the inside to be more dive bar than not but I was pretty pleased with how clean the inside was, especially the bathrooms! My only other complaint would be the lack of a drink menu. I'd love to see them add one, especially drink specials based on the location on the water. A lot of potential with that there. I'd say I'd give the experience a 3.5 out of 4 because of the hot dog and fries. However, I'll give it a 4 because they nailed everything else. I'll give it another visit sometime soon and order other food to see if an updated review could move the needle up or down.

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Thirty-two - steak - Updated May 2026

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