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    The Workshop

    4.6 (700 reviews)
    Closed 11:00 am - 2:30 pm
    Updated 1 week ago

    The Workshop Photos

    THE WORKSHOP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Workshop

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    Reviews With Photos

    Beans and rice
    Yip Y.

    This place is fire! I'm disappointed that it has very short opening hours and I didn't have enough room in my stomach to eat other foods. Beans and rice were flavorful and delicious. Seasoned perfectly and the turkey, sausage and ham just complemented the dish. Everything in the mixed seafood platter was crispy and not soggy, seasoned just right with Cajun seasoning down to the shoe string fries on the bottom. The hush puppies were nice and brown, flavorful and held together well. The brussel sprouts was crispy and goes perfectly with the garlic aioli. Will have to try to get here early for the beignets and the po' boys next time. Place is literally a tiny restaurant so all seating is outdoor or food taken to go. Try to visit on a nice sunny day and eat at the few tables in the shade or under the umbrellas.

    Inside of a Shrimp Po'Boy
    Tracy W.

    When you just need a little something extra in your sandwich, a Po'Boy hits the spot :) Not crazy spicy but just enough kick to a freshly baked baguette, fresh vegetables and perfectly cooked protein of a sandwich. I got the daily special and the Creole Creamed of Cauliflower was yummy. Service is a well-run dynamic duo that is speedy and efficient. Seating is limited, but nothing beats the lunch run eating outside with freshly prepared food. PSA: Po'Boys are not short in stature.

    Seafood platter
    Peter T.

    Love this place. My favorites the Tuesday Pork Chops with mac and cheese. Soo good, get the gravy on the side. Today picked up the chicken and Sausage combo and their Friday seafood platter. Everything was soo good today and the added onion strings at the bottom of the platter was a welcome added surprise. Best part of the place is the owners and their added personal touch. I've ordered from here many times and the lady owner brings your food to you even if you're sitting right out front or in your car.

    Robert V.

    I got really lucky coming in for lunch time on a Wednesday. The parking lot can hold up to 4 cars but you're probably better off getting street parking. Was expecting this place to be a dine in shop, but the entire kitchen is the shop so it's all outdoor seating. I actually really liked this so you could grab and go if you please. Which is what I noticed most customers do. There's a menu to the right of the order window which I completely missed since the specials of the day were on the left side of the order window. Which caught my eye as it was a Jambalaya with Cornbread and I couldn't pass that up. Got my order in like 10 minutes and was just in awe at how huge the portion was. The container was steaming as I opened it up and the aroma filled the area around me. Then the hush puppies were a new tasty discovery for me. Drench them in their house made tartar sauce and I had to restrain myself from ordering more. Honestly, I'd come back in a heart beat if I ever found myself on this side of the bridge.

    Mux seafood platter x jambalaya
    Charro T.

    Been coming here for years, the hours are short, but decent food for the price and area. Love their in house sauces. Mix seafood platter, jambalaya, po boys are cool. Nothing crazy but quality food if you're in the area.

    Menu
    Brian H.

    The best Cajun food in the Bay Area- yes - I said it - the Bay Area. Service with a smile - it's a mom and pop organization and you can tell how much love is spent on the food. Fast service , good food - the po boys are very filling and I always get the red beans and rice with cornbread on Saturdays . Big - portions - and big smiles all around: The catfish and po boy special is a big favorite as well. It's tucked in on a side street and you will find it with the line: Several tables outside - easy access for wheelchairs if needed. The food is directly served to the table and it's quick. If you want the Thursday special - the pot pie. You better get here early. Because it's so good and it runs out if you aren't fast. Just a little tid bit on the best Cajun food around

    Chicken and sausage gumbo
    Kendra F.

    I'm never in the area but it's rough finding spots like this in my area. Restaurants have branded themselves as creole but it's more like soul food, and I just don't see Cajun restaurants anywhere. The two restaurants I like with creole food are small little unknown restaurants in socal, and I've lived in the bay for some time so I decided to give this a go. The service was speedy. I asked about spice and was told the food wasn't very spicy but they could offer me hot sauce and extra seasoning if needed. Luckily, it was never needed. I wanted to try the small bowl of chicken and andouille gumbo - it may have just been sausage but idc. It was good. full of flavor and the rice didn't get in the way. Next, I tried the oyster po'boy. It was meh to me. Idk if I would have liked for my oysters to be crispier or what, but this just didn't do it for me. It wasn't bad at all, just about average. Perhaps because I live about 40 minutes from the area I didn't get the full impact of the po'boy, but the flavor was also lacking. There wasn't much spice, but it definitely tasted like seafood. I enjoy the taste of seafood, but I would have appreciated more flavor. This is a to-go spot with benches out front. There were a lot of people seated and it seems like a popular local spot for those who live and work in the area. Would I give it a go again? Sure, why not if I'm in the area.

    Oyster Rockerfeller
    Angela G.

    I was invited here by a work colleague and it was the first time for us both. It is a very quaint building within a residential area. You place your order at the window and seat yourself at one of the 4 sets of tables. The tables are under a tree so on a warm day, I enjoyed the breeze. I ordered the half soft shell crab po boy with the oyster rockerfeller soup. My colleague ordered the same sandwich except with salad as her side. Once your food is ready, the bring it right out to you, which is a nice touch. The staff that we engaged with were both kind and patient. The salad was huge, so big my colleague ate that and took her sandwich home for dinner. It looked beautiful and she said it was really good. For me, the oyster rockerfeller soup was really good. Highly recommended! The soft shell crab po boy was also really good. Lightly seasoned and crunchy. The bread was fresh as we're all the toppings. Chances of me eating here again are extremely high. I paid about $23.00 for my meal (I did not get a drink). If you came here for a late lunch or early dinner you would be satisfied for the rest of the day and it would definitely be worth the price. Food is fresh! Service is great! Location...excellent!

    Chicken pot pie
    Marni B.

    Loyal customer for at least 4 years now. This unassuming, often overlooked spot serves up the most mouthwatering, delicious Cajun style comfort food!!! I pick up my food to go most of the time as there is no indoor seating. On sunny days I love to enjoy my meals on their outdoor patio. Service is consistently above average. The lady who works the counter, I believe her name is Naomi is the sweetest person! My go to order is the Thursday special- the Chicken Pot Pie is *to die for*!! Don't forget the hot sauce!! Friday's special the seafood platter is also amazing- it comes with fried oysters, shrimp, and fried fish on a bed of crispy onion straws plus two hushpuppies. Tartar and shrimp cocktail sauce on the side....I love mine with extra tartar sauce!!! My mouth is watering just thinking about it. The only downside is they're only open for lunch so around 11am to 2:30. You will not regret it!!

    Yum! Best red beans and rice!
    Amira B.

    I absolutely love The Workshop in Benicia! It's such a local gem, and whenever I'm craving red beans and rice, I set a reminder for Saturday, because that's when they bless us with it on the specials menu. The cornbread is perfectly sweet and comforting, and the hush puppies? An absolute must. The staff are always so warm and welcoming, and every visit feels like a little getaway, especially if I'm missing the soul and flavor of New Orleans. I might not be in Louisiana, but I'm so grateful to have this spot right here in town delivering that same cozy, down-home goodness. Highly recommend for anyone looking to savor some Southern comfort with outstanding hospitality.

    Shrimp po boy
    Masha G.

    My friend and I were out exploring all morning and had worked up an appetite, so we stopped by The Workshop. We stopped by right around noon on a Saturday and the man behind the window kindly walked us through the specials and soups of the day and was very kind and welcoming! My friend and I each ordered the shrimp po' boy, hush puppies to share, and then I got the oyster Rockefeller soup. My goodness! I have no words for how delicious the food is. The hush puppies were wonderful, and the shrimp po' boy was perfection! I do love that the shrimp wasn't overly fried or breaded. Oh and the sandwich is giant! There's just about no way to eat the entire thing in one meal! Would absolutely highly recommend and can't wait to come back.

    Order window.
    Amanda W.

    Finally! Sad I had not eaten here sooner! Everything was amazing. Food was fresh and on point. Cooked perfectly. Did well with special requests for different diets. Simple menu. Out door seating only. Limited hours.

    John A.

    Wow! A vendor brought me here for lunch and he was right this place is incredible! 4 tables outside seating only with a speaker on the tree on sidewalk playing music. The owner is the chef and his wife runs the order window and big windows looking into this little kitchen but what comes out of there is big in flavor. I had the catfish with hush puppies and onion ring pieces. The fish was fresh, perfectly cooked crispy outside and melt in your mouth tender inside. Hush puppies were so good. Apparently the gumbo is great once crab is in season and you have to get here before 10 am in Saturdays if you want to catch Beignets as they run out. What a gem! Impeccably clean, incredible service and delicious food. Can't wait to come back and try the Gumbo.

    Chicken & andouille sausage gumbo

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    Photo of Cassie B.
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    6 years ago

    Ordered the half shrimp Po boy and half soup. Really delicious!!! Not a huge fan of oysters in my gumbo but it was still really good!

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    8 years ago

    Nice to have a Cajun joint so close to work. Gumbo was slammin, & the po' boy hit the spot. As authentic as it gets.

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    8 years ago

    Probably the best food I've had in my life. You need to get there early for the pot pies because they run out within minutes.

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    8 years ago

    Love this place. Great service and great flavored. Veggie poboy is my favorite. They are amazing at catering

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    9 years ago

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    6 years ago

    My "go-to." Mushroom + spinach soup is killer!! Workshop is my "returning-water-to-the-well" gift to mysElf kudos Daanny & Naomi.

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    8 years ago

    Yummy! If you like Cajun, you will love this place. It might be a small space but the food is LARGE!

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    8 years ago

    I couldn't believe how good there food and especially the po boy's are. Love my Cajun and to find this in Benicia

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    Page 13 of 18

    Ask the Community - The Workshop

    What are the vegan options?

    They have an AWESOME Caramelized Roasted Vegetable po boy!! Really good!!

    View All 3 Questions

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    Cherie’s Southern Kitchen - Side catfish

    Cherie’s Southern Kitchen

    4.2(386 reviews)
    28.8 mi
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    I went to Cherie's when I was craving some soul food and it HIT THE SPOT. We came in it was easy to…read morefind a seat. It was my first time so we got a bit of everything. Food: The gumbo was pretty good. The catfish was AMAZING and so were the greens. The staff was very nice and answered any questions we had. There's was plenty of parking.

    Soooooo I did extensive research on this restaurant due to reviews and simply word of mouth in the…read moresoul food realm... Came on a Sunday afternoon (before 3p) Ordered - Cabbage - Greens - Yams - Mac and Cheese 2x - Cornbread (got the center piece ) - Catfish Dinner - Lemonade - 7up Cake Overall not impressed, used salt and pepper on everything except yams and catfish. The young lady that took the order was dry and lacked friendliness she didn't even ask my husband the sides he wanted with the catfish dinner. Vegetables were under seasoned. Fish wasn't fried hard and I loved the hot sauce options! Cakes are made in house (I asked) 7up cake was moist and nicely frosted. Ambiance was clean bright and busy and they played Michael Jackson (favorite part) Food was edible but definitely room for improvement in the flavor department (Hear me out, for the area this is a nice addition to the community especially if you don't cook or eat soul food, but if you know the taste your looking for this place may miss the mark) - Happy Yelping.

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    Tease Southern Kitchen - Collards

    Tease Southern Kitchen

    3.9(159 reviews)
    19.4 mi
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    This is a small spot in Antioch area. I've seen the place but never have thought to stop in and now…read morewe have. I think it's a family owned business. Anyway, so as you walk in you can order thru the kiosk or at the register. So we decided to eat in. Just forewarning there's not a lot of tables inside. I've noticed people come in to pick up orders when we were there. But I felt like we brought in customers because there was no one in there but as we sat down people were in and out. Haha. I wish I had those powers. Anyways, I love how while you wait for your food they have board games on the table, so you're not anxiously or impatiently waiting (insert smile). So when our food finally came it smelled so good. The portions are huge I'd say it's enough for two. My friend ordered the vegetarian Rasta pasta and I had the garlic noodles and Asian sticky prawns. The food was nice and hot. Not warm hot! Oh my gosh! It was scrumptious! I need to come back and taste other items on the menu. FYI, the price is not bad for a plate, $15-20 a plate depending on what you order. I ordered one of their tropical drinks, the mango flavored one. I have to be honest they need to work on that one because it just tasted really sweet and I couldn't taste the mango. It was good but the fruit flavor isn't there. Overall experience was great. I'm definitely coming back!!!

    What a terrible experience. Ended up throwing away $100 worth of food. The fried fish was rubbery,…read morechewy and overcooked. The chicken wings were dry and chewy and felt like a bomb of salt exploded in your mouth. The chicken sandwich was dry as well and just lacked anything resembling a Nashville hot sandwich. The only thing decent was the garlic noodles but they were also a bit chewy. Worse part is that we have had stomach aches since we ate that food. Never again

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    Southern Comfort Kitchen - First bite into the Fried Catfish

    Southern Comfort Kitchen

    4.2(2.4k reviews)
    25.5 mi
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    This mac and cheese honestly hits on a different level. From the first bite, you can tell it's not…read morejust thrown together it's crafted. The cheese is rich, smooth, and perfectly melted, coating every piece of pasta without being too heavy or greasy. It's that balance a lot of places miss: creamy without feeling overwhelming. The texture is where it really stands out. The noodles are cooked just right not too soft, not too firm so every bite has that perfect consistency. And if there's a baked top layer, it adds that slight crisp that contrasts the creaminess underneath, making it even better. Flavor-wise, it's deep. You can taste the blend of cheeses instead of just one basic note. It's savory, slightly sharp, and comforting at the same time. It's the kind of dish that doesn't need extras to prove itself it already stands strong on its own. What really makes it memorable though is how it feels like more than just food. It's the type of mac and cheese that reminds you why simple dishes matter when they're done right. It's warm, satisfying, and leaves you thinking about it even after you're done. Some meals fill you up... this one stays with you. I am impressed!!

    The staff were very friendly which is always a good start and the interior was very warm feeling!…read moreThe food was next level though I would heavily recommend the Cajun Crab Fries, everything else was great too but it definitely took the crown. Im just drooling thinking about it . Everything was clean and overall this is one of the best spots Ive been to in CV. If you want a full review of the food I tried you could check out the videos Insta: https://www.instagram.com/reel/DYEFhGzhFJM/?igsh=NTc4MTIwNjQ2YQ== TikTok: https://www.tiktok.com/t/ZP8p6R9JP/

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    Urban Fusions - SIDE - Mac N Cheese

    Urban Fusions

    4.7(95 reviews)
    5.9 mi

    I traveled 26 miles in a crazy rainstorm to this place because my 18-year-old son said I had to try…read moreit. I also wanted to go because I heard they had vegetarian and pescatarian options. Being a pescatarian, I am sadly not able to eat at most soul food places unless they have seafood options, which many don't. Urban Fusions even has vegan collard greens on their menu! I was expecting the place to have the traditional greasy spoon diner feel that a lot of soul food places have. Instead this place had more of a artsy urban feel to it, which I loved. My son got the fried okra and the southern 3-way plate with the fried chicken, fish, jumbo shrimp and fries, with Mac n cheese for the side. He loved it and of course couldn't finish it all, so he saved it for later. His friend had the sticky ribs and fries, which he said were amazing. I ordered the fried basa with vegan collard greens and of course fried okra, which my son and I order any time we see it on a menu. The fish was PERFECTION. It was seasoned just right and fried to the point of being crunchy but not at all greasy. The okra was flavorful and not too salty the way it can be at some places. I tasted the mac and cheese and really liked that it was seasoned with a touch of garlic. Yum. Our server Lyla was sweet and attentive. Be sure to tip her well when you come to this place. None of us could finish all of our food and had to take the remainder to go. We all left feeling super full and happy. All three of us slept like logs. Urban Fusions is a must-return spot for sure!

    Their oxtail is superb -- incredibly tender, rich, and full of flavor. You can truly taste the love…read morein the gravy. My very picky daughter loved the mac & cheese, which says everything. The catfish side was abundant and cooked perfectly. And the cornbread... hands down the best I've ever had -- moist, flavorful, with a subtle hint of lemon zest that makes it unforgettable. If you're craving urban comfort food done right, I absolutely recommend this place!

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    The Workshop - cajun - Updated May 2026

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