I am very impressed by this place. I came here twice. And I have to say, besides the dinner of the…read moreburger fries, rice deviled eggs. I personally love the breakfast a lot better. The chicken and waffles was amazing. And as for the BlackBerry French toast, oh my gosh, I was in so much heaven. I am definitely going to recommend going there for breakfast.They have so many options and the good part about it is that you can actually get it through doordash, which will be much quicker.If you're on the go, but honestly, i'm gonna be coming back here again.Very soon and this time I bring in my boyfriend with me highly recommend this place

Went to Feed Sack for happy hour The appetizer offering made…read moreme sad Server thought happy hour ended at 5 but it actually ends at 6. By the time he found out it was 6 and we missed it. I felt that there could be better offerings since you are able to provide a more upscale dining experience for North Augusta. I have had meals there also. Not sure if I would go back.

Server was great. Food came out quickly and to order…read more It was a quiet evening. I guess people went for Mexican tonight since it is Cinco de Mayo. The fish tacos were great. We expected street tacos but received regular tacos. We ordered two each and one would have filled us up.

I am in town for work and this place is adjacent to my hotel. The place was really clean, staff…read morewere friendly and attentive, and the prices were much lower than I expected. I ordered a choose 3 basket. The flounder was perfect and the grits were okay. The grilled shrimp weren't cooked firm but were edible and the fried oysters were tasty but overcooked. All in all it was an average meal, but I probably wouldn't go back.

My husband and I were excited to try this new spot downtown. The ambiance and décor are really nice…read moreand give a great first impression. We sat at the bar, and the bartender told us he'd be right with us--but then walked over to the other bar and started chatting. It wasn't busy at all, and there was only one other couple at the bar, which made the wait even more noticeable. We ended up sitting there for quite a while without menus, feeling awkward and honestly close to leaving. When he finally came back, I ordered the key lime cocktail, which was just okay. Unfortunately, he didn't check in on us afterward, and the service overall fell short. We ended up paying and heading to a different spot. Disappointing experience, especially since we were really looking forward to it.

A great downtown gem. The lemon pepper wings are crispy and full of flavor, and the blackened…read moresalmon over grits is a standout far beyond typical pub fare

Could not be happier to leave my 5th review on our "Culinary Curosity" tour !! FHT.. Delightful…read moreambiance and equally great food.. GM stopped by to greet us. Spent several minutes talking "shop". We own catering business.. Service was excellent.. Definitely return upon visiting Augusta next year...

This restaurant was a must visit on every blog I read about visiting Augusta, so made a reservation…read moreonline for the last night in town! The service was amazing. Our waitress was so helpful and explained everything, along with recommendations. The drinks were delicious, but I can't say enough good things about the food! Every thing we ate was amazing! Definitely a must visit for anyone in town!

Everything was Great...We enjoyed the service. The waitress was nice and recommended me some house…read morefavorites m.

Ordered the batter fried fish, huge portion and FABULOUS. The fries are really awesome. Service…read morewas outstanding. Husband had a burger which he says was really good. This will definitely be our "go to place" when in Aiken.

I've dined here twice both instances for special occasions. Once last year for my wedding…read moreAnniversary and this year for my birthday. I had the exactly experience both times. My first visit the place was beautifully appointed, we were greeted warmly and sat pretty quickly. Our server was lovely. We started with cocktails which were great. As for our meal the food was just lacking, everything was missing flavor. I ate a couple bites but decided early on that it was a miss for me. On my most recent visit I actually ordered the 6oz. Ribeye with whipped potatoes and asparagus (so I thought and to be fair I could be wrong) but came with broccolini instead. I'm not a fan of broccolini and I'm not sure I would have ordered the meal that included it. In total it took about an hour to receive my food I kid you not. I inquired about it a couple times with the bartender who walked back to the kitchen to check. Each time I was assured it was coming. I was served what can only be called chargrilled hotdog buns as I waited. Maybe not actual hotdog buns but looks and texture wise? Hot dog buns lol. Super charred and dry no butter no olive oil just grilled hot dog buns. So bizarre. I think the bartender forgot to put the order in hence the long wait. When it arrived my ribeye had been butterflied to cook quicker (which I can only assume by the appearance). The steak was cooked perfectly, so no complaints there. The meat wasn't particularly seasoned and look people I'm not expecting the stars and the moon, I was starving and I'm a reasonable person so just a pinch of salt and pepper would have done the trick but for $68 I wanted a better meal. The mashed potatoes were seasoned to perfection so I just ate the under seasoned steak with the perfectly seasoned potatoes and made it work (see totally reasonable lol). And that broccolini? Surprising good so no complaints there. All and all there are just better places to dine. Is the place beautiful? Sure but if I go to a restaurant I want the food to be the star of the show. Not sure I'd try a third time but I'm glad I tried again even if the experience left much to be desired.

Salt & Marrow Kitchen located in South Augusta across from SRP Park…read more A high end dining experience worth every dollar, they do things right! Food: My wife and I ordered the Lamb Chops with Truffle Fries and Collard Greens. The Lamb Chops were delicious, cooked to perfection, tender and juicy. The Collard were tender and well seasoned. The Truffle Fries were served hot and crispy outside and tender potato inside, very tasty. Short Ribs with mashed potatoes. The Short Ribs were fall off the bone tender, juicy with a great tasteful gravy. The Mashed potatoes were cooked perfectly not sure what was all in them however I would definitely get them again and again! Service: Absolutely hands down the best customer service. Upon arrival we were greeted warmly and promptly. Our waitress was so sweet and polite also attentive but not pestering. The entire staff came by the table wish us a happy anniversary and at the end of our meal the staff presented us with chocolate cake a courtesy. Ambiance: Classy decor, elegant table setting and comfortable casual lighting perfect for a romantic meal.

I've been wanting to come here for years and when Father's Day was coming up I knew this was the…read moreperfect place to go. To beat the crowds I came in the day before and the place was pretty packed still for a weekend, but the wait was hardly 10 minutes. It seemed like a very hometown family style joint, with lots of families gathering and friends sharing meals together like this was the regular spot. The menu is tacked with tons of phenomenal options, had to get calamari as that's a family favorite, along with a crap spinach dip that was delicious. With this being a steakhouse, I had to get a steak and I haven't seen prime rib offered at too many places so I had to get that. All the food we worse was delicious and came out in good time despite how busy the place was. My only concern was my drink, which was a Old Fashioned and it tasted like straight bourbon. Don't get me wrong I love bourbon, but I like an old fashioned and that was just awful. The drink also had the same ice you'd put in a soda, which shows how lazy the drinks are made but I know now to stick with what they are good at which is steak.

TBonz has a certain charm - if you're into the "time capsule" aesthetic. The interior has clearly…read morebeen marinating longer than anything coming out of the kitchen. Speaking of marinades, my center cut filet arrived as nature intended: completely unseasoned. Salt and pepper are out there, guys. They're not expensive. The cook temp was spot on - medium well, nailed it - so credit where it's due. But a perfectly cooked piece of nothing is still nothing. The grilled mushrooms and onions were... brave. I'm not sure what grill they were introduced to, but it must have been a brief and awkward meeting. Seasoning was also conspicuously absent here, and I'd bet good money those mushrooms started life in a can. They have a certain "institutional" quality that's hard to fake. Or maybe easy to fake, actually. The kids, however, were thrilled with the Sliderz - which tells you something. Either the bar is lower on the kids menu, or my children have better judgment than I gave them credit for. Reasonably priced, which is probably the nicest thing I can say. You get what you pay for - and occasionally, you get less.

Vibe: Thursday Trivia Night w/bestie Service: Quick…read moreParking: Gravel lot (plenty of space) Food: Delicious !! This was my 1st time but definitely not my last. The place was busy, being Trivia Night and season opening NFL game. However, staff and kitchen were excellent and speedy. The pretzel was the best I've ever had! I've been thinking about it ever since. There were lots of TVs for any game watching. So give it a chance, there on the hill.

Everything overall is good except for the LIMP French Fries…read more Please get some other kind of fries. Besides being limp they are quite oily. McDonalds fries are always good because they are hot a somewhat crispy. The limp fries made me think they have been sitting around for some time or re-fried??????