This was our first visit and we will be back…read more Niesha made the experience! She was very attentive, provided suggestions and communicated to the kitchen perfectly.

After reading many good reviews about the BBB ( Big Bad Breakfast ) we were expecting a great meal…read more As we entered we noticed it's a large restaurant so we had no problem finding a table despite the parking lot being full. We ordered the Ham & Cheese Omelette's w Hash Cakes. Both items to both of us were what we would consider less than average- average at best so that was disappointing. The presentation of the food was subpar as well. On the bright side our server, Lauren, really did a nice job & the atmosphere was comfortable but I believe we will skip this place next time we find ourselves in Beautiful Franklin Tn.

Biscuits and Gravy - excellent! Special pumpkin biscuit -…read moreamazing! St. Charles Chicken - share with a friend. Bananas Foster Pancakes - so rich. Just plan to go hungry and share the huge portions with a few friends. Our only complaint is that the food took a LONG time to get to us, like 35 minutes or so after we ordered. Our waitress was great, and we plan to return.

Ruby Sunshine ended up being one of those brunch spots that was worth planning around…read more We visited while spending the day on Franklin's square, and the wait list was about an hour. Normally that's enough to make me reconsider brunch, but after eating here, I'd happily do it again. We were seated outside on an incredibly hot day, and our server--lovingly known as "Slacker"--absolutely earned a shoutout. He somehow managed to keep our table of indecisive food-sharers organized, never let our water glasses get empty, and made the whole experience feel relaxed instead of rushed. The only disappointment? They had already run out of gravy, which meant no biscuits and gravy for us. (My heart still hasn't fully recovered.) Instead, we leaned into sharing everything else. The fried green tomatoes absolutely lived up to the hype, the OG Bennie was fantastic, the avocado toast was fresh and flavorful, and because apparently self-control wasn't invited to brunch, we finished with the white chocolate bread pudding pancakes for "dessert." No regrets. Great food, fantastic service, and a perfect stop while exploring downtown Franklin. Just do yourself one favor... Get there early if biscuits and gravy are calling your name.

This place is absolutely worth the wait if ever there is one…read more Always a fun atmosphere, can be a little loud at times. Service can also be a bit slow as they are never anything but packed!! So have some patience when you go, but be ready for the food! Get the chicken tortilla soup as an entree, and get the blueberry biscuits with jam and the whipped honey butter. You can thank me later. Place is awesome!

I've had good experiences here before, but this visit was disappointing. I did enjoy the goat…read morecheese grits and my partner loved his chicken and waffles. I thought I was safe ordering the garden omelet, but it was not what I expected. The Swiss cheese was served as a large unmelted piece rather than melted or incorporated into the omelet, there was barely any spinach, and the avocado did not taste fresh. The vegetables also seemed to be placed on top rather than mixed into the omelet. I ended up not eating the omelet because it wasn't enjoyable. I brought my concerns to the staff's attention, but no solution was offered--no remake, replacement, or adjustment to the bill. I understand mistakes happen, but I was especially disappointed by how the situation was handled. Good service can often make up for a mistake, but in this case I left feeling unheard, frustrated, and hungry.

This is a MUST spot to Visit, but I mean a must. This location was so neat very original as if you…read moreare walking into Grandmas House and love the little touches in every Area, Room and bathrooms even have a little Spunk to it. As you enter you grab a menu and then you order and pay then you go find a seat inside or outside there is plenty of seating areas. Their orange juice & coffee and lattes are so delicious. I got their waffles and they were perfection. The BONUTS are to die for make sure you get an order to share. Everything we ordered was just delicious. Loved the vibes of the place and their bathrooms had a cool vibes love the wallpaper & the Dolly Parton themed bathroom as well. They had a lot of great merchandise like T shirts, sweaters, mugs and even more neat stuff to take home. If you have a big group they have open seating outside that can fit your group as well. Really awesome place for sure. They have different locations but this one was Spectacular!

What can I say I immediately loved this place, quaint and cute restaurant located in downtown…read moreFranklin in a cute house. We asked for recommendations and boy did we get it, we got a plain biscuit with the most delicious jam. Flakey, fluffy and layered so it's a good size. We order the Southern Benny with chronic bacon on top (best recommendation by the staff) instead of ham and a poached eggs. The gravy was phenomenal and flavorful and it's a plate lickin meal. Grab a Waffle and Berries if you want a little sweet but together you could share it all, which is what we did. I couldn't have picked a better place to try on the first day in Franklin. The staff was so sweet and the restaurant even had a coffee bar, upset I didn't order coffee but always next time!! Cute outside patio and the most adorable bathroom... Who doesn't love Dolly

# -- True Hospitality Reveals Itself When Things Go Wrong…read more **Culinary Dropout** 4020 Aspen Grove Drive Franklin, TN 37067 A flawless dining experience is always a pleasure. But I have long believed that the true measure of a restaurant isn't how it performs when everything goes according to plan. It's how it responds when something doesn't. After a full day of traveling, our party of four arrived at Culinary Dropout, looking forward to our first proper meal of the day and an opportunity to relax and enjoy each other's company. It was my first visit, and I was immediately impressed by the restaurant's size, lively atmosphere, and inviting ambiance. We arrived just as the live music was coming to an end. Our evening began with a few minor hiccups. Our initial server, who candidly mentioned that it was her first day, managed to get virtually every drink order wrong. Shortly afterward, another server, Jayden, introduced herself and took over our table. And this is where the experience became particularly noteworthy. Rather than making excuses or minimizing the situation, the staff and management took ownership of the mistakes. There were sincere apologies, attentive service, and a remarkably generous gesture of goodwill. What could easily have become an irritating start to the evening instead turned into a memorable introduction to genuine Southern hospitality. As for the food, we ordered fish and chips, turkey pastrami sandwiches, and a burger. Everything arrived fresh, well-prepared, and flavorful. The kitchen delivered exactly what one hopes for from this style of casual American dining: satisfying, well-executed food without unnecessary pretension. All four of us have worked in the hospitality industry at one point or another, so we understand that mistakes are inevitable, particularly when new employees are finding their footing. **Our five-star rating is entirely intentional.** Not because the evening was flawless, but because Culinary Dropout demonstrated something arguably more valuable than perfection: accountability, professionalism, and a genuine commitment to hospitality. The food was certainly good, but it was the people who left the strongest impression. **A restaurant's character is rarely revealed when everything goes right. On this occasion, Culinary Dropout showed us its character when something went wrong.** And we liked what we saw.

A friend asked me to join her at Cullinary Dropout. From my experience, it is pretty clear to see…read morethe dropout part, as this is pretty run of the mill food. I think it likely gets "new kid on the block" bumps on ratings, as it should not have this high of ratings. Or did I just have a bad night to come there? First, this is a chain restaurant. I don't hold that against it, but I find chains tend to lack the attention a local restaurant, where the owners are in the place, tend to be better overall in quality, service, etc. Second, this place is WAY overhyped. The concept is very neat, so give kudos, but, in the end, it comes off like most chain restaurants and lacks the soul to make this a great experience. The atmosphere is cool. It is very open, so a bit noisy, but that is usual for restaurants these days. Arrived early, so got a seat at the large bar. Tried to convince her to just sit down and enjoy the bar, but she wanted a table. Service was average. Nothing to complain about, nothing to rave about. Kept on top of things, so can't complain. The ribs are fine, but way oversold. Fall off the bone, so not my favorite, as I like a little pull. I won't fault them for that, as some people like the meat uber soft. Not really fond of the sauce on it. Again, that is a preference thing. The menu makes them far more appealing sounding. THe star on the plate was the slaw. I am so-so on slaw, but this was my favorite part of the meal. The fist & chips were overbreaded. Fries were limp. Her fish & chips was definitely the low point. High point was on the Mississippi mud pie, which was a highlight. Not enough to kick it up a star, but definitely enough to keep it above dropping to a 2. I did like the drinks, so if she ever wants to venture for cocktails and appetizers, I will certainly give it some thought. OUtside of that, I would rather hit Drake's (another chain).

Excellent service. I ordered the chorizo burrito with their spiciest hot sauce and soon realized…read morethat it was TOO spicy. One of the baristas saw me gasping in pain and gave me some milk. Very silly pictures on the walls.

This coffee shop is well frequented by the public. There was a non-stop rotating door of customers…read more The interior was clean. The staff were friendly. The drinks were unique. Their apparel items were quirky and fun! I ordered the Nacho Libre latte and my wife ordered a London Fog. I recommend the Nacho Libre iced for an interesting twist to your usual coffee ordered. I wish I asked this then, but replacing the option of whipped cream for cream foam on the Nacho Libre Latte would be a game changer. If you're feeling like a Boba drink the London Fog is a solid choice. They have a second floor in case you can't find a seat on the lower level.

First Watch Franklin offers a wide range of breakfast choices. I counted 38 major items across…read moresections like Seasonal Breakfast, Classics, Hits, Sweet Side, Healthier Side, Hashes, Power Bowls, Omelets, Frittatas, and Benedicts. According to AI with that much variety, the mix‑and‑match possibilities reach an estimated 275 billion combinations, so choosing takes a moment. I ordered the smoked salmon frittata made with eggs, Sockeye Salmon, roasted onions and tomatoes, Parmesan, sour cream, and fresh herbs. It came with ciabatta toast and buttered grits, which were slightly over‑salted but still fine. Service was straightforward and efficient. I especially liked having a pot of coffee left on the table. Overall, it's a solid breakfast spot with plenty of variety.

Amazing place for breakfast and lunch. The ambience and food were very good. Everything is fresh…read moreand tasty must visit.

I've visited 4 times in the past month and their food always hits the spot! My favorite fries are…read morehere - chili crunch fries - I order them every time. I've even come to sit at the bar and have a plate of these fries!!! I like the Franklin location because it's never busy when I go (dinner time) and the staff is one of the best teams of ppl in the city. They all signed a birthday card for me when I went there to celebrate!! So sweet. My favorite items to order (besides the fries): Henry's Chicken Sandwich Burrata and Beet Salad Grilled Lamb Skewers Harissa Chicken Lentil Bowl Banana Walnut Bread This spot will not disappoint!!! It's become one of my regular spots!!

4.25 stars!…read more Fantastic brunch spot at the Factory in Franklin, if you can get past the exorbitant pricing and pretention (but it is Franklin, after all!) I'll agree with other reviewers - the food was fantastic. Excellently prepared, fresh, quality ingredients, superb pairings, and surprising flavors! We tried several things and we devoured everything we ordered. The wife has been back again since, and took a friend to experience what delicious food we had, and they loved it too, so clearly they're doing something right! Overall, it was delicious and we'd definitely go again when next in the area.

This is such a great place to take out of town visitors to. Lots of history, has a cool vibe &…read moreplenty of very talented musicians. The food never disappoints.

Delicious homestyle southern brunch food, amazing service, very fun & cozy atmosphere…read more This was my second time eating here, both times for lunch. I highly recommend the Farmboy Breakfast Sandwich and the Puckett's Sampler (fried tomatoes, pickles, sausage, etc). The sandwich bread had a crispy exterior and soft interior. I had the eggs scrambled and they were the perfect texture to maintain structural integrity with taste. I also loooooved the grits. Savory goodness. Can get kind of busy and loud because it's a popular spot, so you might want to make a reservation for very popular dining times. I believe they have live music in the evenings? Otherwise, moderately quiet. Service is very attentive. Great experience.

What a great experience…read more The restaurant was spotless, the atmosphere was warm and welcoming, and the food was absolutely delicious. Everything we ordered was fresh, flavorful, and prepared with care. What impressed me the most was the service. I have years of restaurant management experience, so I tend to notice how a restaurant operates behind the scenes. During our visit, there were only three people running the entire restaurant: a chef, a server who was also acting as the host, and a manager who seemed to be doing everything from food running to bussing tables and helping wherever needed. Despite being short staffed, the quality of service never dropped for a second. Everyone worked together seamlessly, and the entire operation ran surprisingly smoothly. I had a chance to speak with the manager, and I was genuinely impressed by his professionalism, leadership, and positive attitude. Restaurants are lucky to have managers who are willing to lead by example and jump in wherever they're needed. The location is great, the customer service is outstanding, and the food exceeded expectations. It's not easy to maintain this level of quality with such a small team, and they deserve a lot of credit for it. Highly recommended. We'll definitely be back.

I can't believe I live only 7 minutes away from this place and this is the first time I've eaten…read morehere! When you walk in, you place your order at the counter, grab your number, and find a seat. There's counter seating, several tables inside, or you can head outside where they have a few covered tables. Once seated, they bring your drinks out to you. After we got our drinks, it did take a little while for the food to come out, longer than I expected. Luckily, we had plenty of business to talk about, so the time passed quickly. Then the food arrived, and it was worth the wait! I ordered the Easy Nasty... because that's how I roll! The biscuit was a buttermilk layered-style biscuit, lighter than a traditional Southern biscuit, and it was fantastic. The chicken fingers were lightly battered and cooked perfectly, then topped with cheddar cheese sausage gravy. I added an over-easy egg on top, and breaking that yolk took this dish to a whole new level. Absolutely amazing! We also ordered the Southern Benny, which came with shaved country ham, eggs, and sausage gravy on a biscuit and they loved it. We added a side of cheese grits as well, which were very good. Suggestions, Besides the wait for the food, they were not very attentive to filling your drinks. Also, If you had water they had a self serve station, but it was a disaster. While we were there we watched one kid drop his whole cup of water on the floor, and several adults not turning off the nozzle and let it run. It would be better to have one person stroll the restaurant with a water pitcher. Overall, the food was excellent. If you're in a hurry, this may not be the place to stop, but if you're south of Franklin and looking for a great breakfast spot, this is definitely worth checking out.