My wife and I went to a local brewery a few months ago and came across the vagabond chefs who are a husband and wife team who started a pop up food stand which they book with local businesses who don't have food options available. The husband and wife team are really trying to make a name for themselves by cooking what I describe as home cooked comfort food. After, our first 2 encounters with them we started following them on social media. There handle is @vagabondchefssd on IG. As of now we have tried nearly everything in their menu from plain tater tots to fully loaded tater tots (sometimes with chili, sometimes with elote...), we've also had various hot dogs (pastrami and sauerkraut hot dog) and just recently tried their new items sliders (pulled pork and the other being a veggie sliders)...we've also purchased their homemade pickles which are tasty by themselves or added to a burger or slider. The husband and wife team are fun people...really nice to have gotten to know them on a more personal level. We highly recommend giving them a try at one of the local north county SD breweries they pop up at! Enjoy our pictures off there mouth watering food! read more