This is nothing like the quality of product the old owners gave to customers - was unaware it was…read morebought about a year ago - stale cartucci such a tiny amount of cannoli filling in stale pastry - 5 bucks each - not worth 50 cents to be honest - cookies the large one 5 dollars everything grossly overpriced and underwhelming ! A woman came in for a small tray of cookies 1 lb she told her 36 dollars - come on !! The bread was small - better going to uncle Giuseppe's for at least bread - sad that this place was bought out ! We miss them ! Plus the new owners very cold and not embracing of customers !

This used to be a great Italian family owned bakery. My kids grew up on the cookie every…read moreholiday.... then it all stopped. The prosciutto bread is salami bread, but still $7 for a small loaf. Ok but dont says its prosciutto! In the just year or so new owners took over and it really sucks more than just the bread. Everything is smaller, less flavor .. but higher prices? Come on you replace real butter with lard, dont try to object it's obvious in your mouth! Do yourself a favor and accept villa bella is dead and the replacement isn't italian and knows no quality!

The Ultimate Crowd-Pleasing Dessert! I was recently invited…read moreto an event out East and needed a great dessert to bring--and this spot in East Northport delivered! If you haven't heard of them yet, you definitely need to check them out. They're famous for their incredible "Pizza Crumb Cake." It's a delicious, giant crumb cake served right in a real pizza box, shaped just like a pie! They offer a ton of unique flavors, making it as fun to look at as it is to eat. Beyond the crumb cake, their traditional bakery items--from fresh-baked breads to delicate pastries--are top-tier. Bonus: You can even ship their crumb cakes anywhere, which makes for an awesome gift. A fantastic talking piece, delicious treats, and worth every mile of the drive. Check out my photos below!

Gotta love the pizza crumb it's so delicious been going there since I was a kid and it never…read moredisappoints for sure . If you've never had go get it and get a big cup of coffee and enjoy. Unfortunately I don't have pictures but just trust me no pics needed for this delicious dessert. Servers always nice and it's a little bakery the produces wonderful bakery goods

Food is excellent, everything we have tried we have liked. The service is very friendly.read more

I came in just for a coffee but the server was so sweet, helped customize everything (milk,…read moresweetness, etc) and despite not having much seating, did not rush me while I parked myself by their small shop table. Its more of a grab-and-go spot. Not typically in the area, but I would grab a pastry next time I pass by.

If you likes sweets or even just once in awhile ... this is the place to go. I think it's a great…read moreplace for a box of desserts for a party or bbq. Something different than these pastry shop chana etc. First off Terry was unbelievable sweet & friendly. He went out of his way to be helpful & patient with me because I couldn't decide on Flavors or the amount. I guess I am old school or maybe just plain weird but I really like making the HUMAN connection when I am out & about.... I feel like people just aren't very socia anymore ....for a number of reasons . ANYWAY , if you have not been to AhugaPie Shop you ABSOLUTELY MUST GO. So I guess most people would equate a sugar pie to a Whoopie pie. These sugar pies are pretty big and a half of one is more than enough. Terry told me some people buy them and cut them in half and freeze them and take them out as they want them. Which I think is a great idea and is which what I did because I do not live nearby, but I would definitely drive to the end of the Earth for more. It's just one of those places. And I am not a big sweet person put the cake is just always soft and flavorful and delicious. And the filling is the right amount of the flavor and whipped cream and sugar. I think they have like 10 or so flavors available every day and they switch them around. I've probably tried five or six different flavors over the past two years and again all of them were very consistently delicious and amazing. I can't even explain it . It's just perfect. I've had them a few times before when a coworker brought them in. And I finally got a chance to go myself. I was so happy to share the experience with my family.. personally I love the chocolate cake with the peanut butter filling. So if your peanut butter lover, OMG go go go!!! . The product is very consistent. They do have a very specific hours. And as Terry recommended, it's always best to call ahead and either order , check the flavors of the day . & or the shop hours. It kind of blew my diet, but it was well worth it.. please go you will not be disappointed.. the only negative thing I can say about my experience is I wish I had bought a more of a variety of flavors. But that's on me l. Thank you Terry for your kindness - people like you restore my faith in mankind. and you make a dang good SHUGA PIE

It was a short wait to order. We got a variety to sample. Some were better than others but overall…read morewe enjoyed them! I would definitely support if back in the area but I probably wouldn't travel just for them.

Italian cheesecake for my birthday yesterday! OMG- incredible!!!…read moreI see now that my mom bought a cake here in the past- makes sense- repeat customer because delicious!

As an avid baker, and sweets connoisseur, I'm always looking to find new bakeries or home bakers…read morethat elevate what I can do myself **I'm looking at you The Egg Suite, The Crumb Picker, and Elisa's Niece's Cafe**and I was really looking forward to trying this bakery. Well let me just say that this was an atrocious experience from start to finish. I will NEVER return to this bakery. The girl helping me didn't know if the tiramisu was made with mascarpone or whipped cream or if the Napoleon had pastry cream, custard, or whipped cream. Usually you can tell by looking and that should've been my first sign that something was off. I just assumed that she was new and she was super sweet and apologetic so I forged on. I ordered an Italian cheesecake, cannoli, a single serve tiramisu, and a chocolate chip cookie. The cookie was soft and a little chewy and the quality of the chocolate was on point. When I opened the box that the cheesecake was in, it was filled with a viscous brown fluid that in my 5 minute drive home had actually accumulated enough to soak through the cardboard bakery box. I immediately knew that either there was too much butter in the crust, there was a water bath issue, meaning the crust was not properly sealed against the water bath or the water level was too high, OR, the cake was old and prolonged refrigeration was the culprit. I brought the cake right back and quietly showed the counter employee the issue...there were customers in the store and I was not looking to draw attention to this issue. The worker was appropriately apologetic and brought it to the back...and that's where everything quickly deteriorated. The owner came out accusing me of dropping the cake, which didn't happen and also had nothing to do with all the oozing brown goo, and then proceeded to insult and demean me in front of the other customers. He said I "obviously wasn't Italian" and therefore "didn't know anything about Italian cheesecakes." When I shared that I was actually born in Italy he quickly shifted to degrading the region my family and I are from. He then said "oh do you make cheesecake every day like we do because if you don't, you don't get to have an opinion." He went on and on while I just continued to request a refund for the defective item. To be fair and transparent, I would've probably overlooked the dripping crust if the cheesecake tasted amazing but it tasted like it had spent a few days too long in the fridge. These days spending close to $40 for a small cake is somewhat of a luxury. I appreciate all of the bakeries and home bakers who are persevering in this difficult economy and continuing to produce quality products. I absolutely understand that nothing is perfect and mistakes happen and when I'm at fault, I take responsibly and hold myself accountable. I do not yell, demean, and insult customers like this owner did. There are too many wonderful bakeries and home bakers that stand behind their goods and deserve your patronage and hard earned money. This establishment is NOT one of the them. As multiple other reviews have stated, it seems that when things are good they're good but when they are bad, this owner is rude and takes no accountability. I do wonder if he would've spoken to my husband in the same manner that he spoke to me but we'll never know because no one I know will ever step foot in this establishment again. Also, the cannoli shells were totally soggy on the bottom. A true Italian bakery would fill individually per order.

Cieslak's bakery in Lindenhurst is a hidden gem. Everything is DELICIOUS, fresh and made in-house…read more Family owned and operated. The prices are extremely reasonable. The box with the apple turnovers and 6 other goodies was under $20. The other box with the mini cheesecake and mini chocolate cream pie and 6 other goodies was under $26. Please support this business. You can call to check availability and have her hold items for pickup later in case it's almost sold out.

I was in the area and wanted a sweet treat so I decided to stop into this cute little bakery. The…read moreyoung ladies behind the counter were super nice and helpful. I opted to get the pastry they call a chocolate cigar and it did not disappoint. I warmed it up when I got home and had it with some coffee. If you love to support local small businesses, please give them a try. They have a plethora of options to choose from.

After getting pizza from the next door Dominos (the shared lot has about 20 parking spaces and the…read moresupermarket across the street has lots more) on a late Sunday afternoon, I went to the bakery to see what they had: Lots of breads and Italian(!) -style butter cookies, and a few pastries. I selected a flan wedge and a chocolate cake slice, both of which could feed 2-3 people! The clerk asked if I wanted caramel sauce with the flan, to which I said, "What's a flan without caramel?" She used a restaurant-type condiment dispenser to squeeze out a rather thin consistency caramel onto the wedge, but, put a lot on it. By the time I got home, less than a half-hour later, the clear, corrugated, plastic, had "trapped" most of the caramel that had oozed off the flan, and, of which, the syrup had dried/seized to the point of being unusable (the plastic was too thin to safely microwave, so I couldn't get the caramel to liquefy that way). The flan was too eggy and dense for my taste, and not sweet enough, with, virtually, no vanilla flavor. The chocolate cake with white cream was too light/fragile, and there was not enough chocolate taste. The cost for both was about $13, incl tax, which, considering my disappointment in the taste, was not worth it. I might be back to sample their other goods, but, I won't be ordering the flan or chocolate cake, again. P.S. To the reviewer who said, "This place (i.e., Brentwood) is legit dangerous," I have travelled throughout Brentwood since the 60s, by foot, bicycle, car, and train, mostly by myself, and have never encountered anything that could be considered "dangerous." Shame on you for spreading social media stereotypes!

Closest thing to a Bakery in Queens right here in Suffolk, their Buñuelos are Great along with…read moretheir picadas which we get for our gatherings!

The store is amazing also everyone works well as a team & I like to see teamwork. It helps run…read moreeverything like a well oiled wheel. You may think there's a big line to wait in & poof it's all gone! Everything you purchase there is the best of the best. I doubt there are any complaints either. Fantastic food. Friendly employees, clean, etc. What's not to like?

If you want authentic and fresh Italian food and products? Then get your @55 over to Pinos ASAP…read more Pino's is a family owned establishment that has been around for decades. The original location is in Deer Park and this one was opened a few years ago. They have great Italian imports from coffees to olives to freshly made deli items and produce. The variety of foods in their deli case include a dozen cuts of steaks, different salads, and different homemade dishes. If you want sweets, they have a large bakery with many different items to choose from. There is also an ample amount of parking so you don't have to worry about finding a spot.