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    The Strand DC

    4.4 (35 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 months ago

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    Wasn't even busy. We waited ten minutes and no server came to us.
    Capri L.

    We waited for 10 minutes. No server came over to us. No menus on the table. Terrible service. If you're looking for hospitality I don't recommend The Strand DC.

    Catfish nuggets
    Tia M.

    We went on a Wednesday evening, and while there were only a few guests inside, the atmosphere was calm and inviting. The first thing I noticed was how relatable and down-to-earth the servers were--it felt like catching up with old friends. The inside of the restaurant is spotless, and the aesthetic is warm and pleasing, perfect for a mid-week wind-down. I started with the Division Drop, but it tasted a bit like a margarita, so I swapped it out for the Rum Punch--and after two sips, I knew I had made the right move because that thang was strong! For food, I went with the Happy Hour Catfish Nuggets, and let me tell you, it was a whole meal. The food came out hot, fresh, and plentiful, and every bite was seasoned to perfection. The collard greens were absolutely amazing--tender, flavorful, and perfectly cooked--and that cornbread alone has me planning to come back for brunch on Sunday. If you have not tried The Strand yet, you are missing out. Add it to your list--you will not be disappointed!

    Fried chicken wontons
    Torya M.

    I thought I'd make my way back here before giving an official review and exploring more of the menu, but here we are. My good sis and I had heard great things about this place and decided to give it a try. Finding the entrance was a little confusing since you can't see inside the restaurant, but once inside, it's surprisingly large with two levels and a decent-sized bar. Happy hour is offered, which is always a plus. The menu had me wanting everything, even the Detroit-style pizza, and I'm not a pizza person. What intrigued me most on the happy hour menu were the fried chicken wontons, so of course I ordered them. I also got the cornbread, crab dip, jerk-glazed salmon with lemon rice and garlic spinach, and the pepper steak with mashed potatoes and garlic spinach. Everything was a hit.The fried chicken wontons and their dipping sauce were a chef's kiss. The jerk-glazed salmon didn't give me much "jerk" flavor, but it was still very good. The pepper steak was flavorful, tender, seasoned perfectly, but I do wish it came with white rice instead of mashed potatoes. Just my suggestion. I didn't try the spinach (texture issue, I have a love/hate relationship with spinach), but my friend said it was good. Now... the chili. I'm a chili lover, so I wanted to take some to go. You'd think packing chili would take 3 to 4 minutes, but it took forever. When I got home and tasted it, I understood why. That was not chili. Don't advertise it as chili. It was meat sauce with cheese, literally a big blob of cheese mixed in. Hard no. As a pasta dish? Sure. As chili? Absolutely not. And chili isn't something you make on the fly, which this clearly was. When we arrived the place was empty, which was fine, but it picked up over time. I would return to try more dishes, just please don't hand me that chili again. I've also heard brunch is good, so maybe that'll be my next visit. For now, dinner service is what's on my mind. Enjoy!

    Nicole O.

    I had no idea this place was here, but it's great to see this type of offering in the neighborhood. I met up with some friends here to watch the game. This place is extremely big, and has both upstairs and downstairs seating, as well as bar seats. There are plenty of TVs throughout, so it seemed like a good spot to check out for football. Once seated, it took awhile to get my order taken. On top of that, our items came out either very late or not at all. We had to ask for water 5 times before it was refilled. Our server was nice, but definitely seemed overwhelmed. I started with the crab dip and it was okay, but tasted just a little off. I also ordered lamb chops and it was pretty tasty, but I was missing a side. The cocktails I ordered were abysmal. Stick to the rail drinks. Overall, it was a poor experience, and I'm not sure I would recommend it to anyone.

    Fried Branzino, lemon rice and mixed veggies
    Sabrina G.

    We attended an all-black party for my wife's friend, and the event was catered from the kitchen. Since I don't eat meat, I ordered directly from the menu. My wife and others raved about the lamb chops, chicken, and dip, saying everything was delicious. The service throughout the evening was also excellent. The private room we were in was nicely decorated and had a really cute vibe. As for my meal--I'll admit I was judging the veggies at first, but they turned out to be absolutely delicious! The rice was full of flavor, and the fish was fried to perfection. Overall, I really enjoyed my experience here and would definitely come back.

    Tenders & Tots
    Larry M.

    When I saw the address to this spot I did a double take!! When I looked up this restaurant online, & saw what it looked like...I hopped in the V-8, & pulled up!! Let's GO!! . Where I am: @dc_strand . Location Reviewed: 5131 Nannie Helen Burroughs Ave., N.E. Washington D.C. . Items Reviewed: LIKE THAT! Their Crab Dip ($19 lump crab, & a cheddar jack cheese dip with tortilla chips). Cheesy, thick with crab meat, tasty! LIKE THAT! Their Cheddar Jack Baked Mac n Cheese ($12 topped with cornbread crumbs). A blend of cheeses, caramelized top, & creamy on the inside!! STAMP!! Their Fried Brussel Sprouts ($12 soy glazed with pickled ginger, crispy rice, & red onions). Well seasoned, & crisp!! STAMP!! Their Tenders & Tots ($14 pickled brined peanut oil fried chicken tenders, potato tots, & aioli). Quality thick tenders, with perfect tots, & dip!! STAMP!! Their Fried Chicken Wings ($22 four peanut oil fried wings with smoked turkey collards, Yukon mashed potatoes, & hot jalapeno honey). Classic meal, GET THIS!! STAMP!! Their Shawn-Ginger ale, mint, & lemon $7, Shirley Temple $7 mocktails, AND their sweet ice tea). Get all of them!! STAMP!! Garlic Chili Shrimp ($21 baked in a cazuela, with garlic butter lemon juice, & a toasted baguette). Spicy hot & tasty!! STAMP!! Their House Made Cornbread ($8 with honey butter). Soft war, & sweet!! STAMP!! Their Crispy Fried Shrimp ($21 with house cut fries, slaw ketchup & cocktail sauce). Plentiful, crispy, a whole meal!! STAMP!! Their Detroit Style Pizza ($16 with beef n pork pepperoni, Parmesan, provolone, & mozzarella cheeses). Thick, cheesy goodness!! STAMP!! Their Warm Cherry Croissant Bread Pudding ($11 with bourbon caramel, cherries, & whipped cream). Warm, sweet goodness!! . Customer Service: On Point . Parking: Decent, but it can be Rough. . Recommendations: Everything I STAMPED!! . Accessibility: It's wheelchair friendly, & it's differently abled persons friendly. 5 Stars=STAMP 4 1/2 Stars=LIKE THAT 4 Stars=DELICIOUS 3 Stars=DECENT 2 Stars=PASS 1 Star=NAH #Bigschlimsreviews

    Cornbread and apple butter
    Brittney S.

    I had a great experience at The Strand! Service from Samantha and Gator was 10/10 from start to finish. I ordered the wings (fried) and the jerk sauce that comes on them was so good! The wings were seasoned and fried perfectly. The cornbread and apple butter was also a hit for me. The pepperoni pizza was delicious with the right amount of crunch in the crust. The Playlist was also very good! The music wasn't too loud, but loud enough for you to enjoy while also being able to hold a conversation.

    Oxtail and rice and stone shrimp & grits
    DurShawn R.

    DC. Native And someone who travels for food, this was my first visit to The Strand DC, and it did not disappoint. The variety of choices was impressive--if one dish wasn't for you, there were plenty of others to enjoy. What I loved: Shrimp & Stone Grits: Excellent--large, flavorful shrimp cooked perfectly. Sweet & Spicy Salmon: Great balance of flavor. Fried Chicken: Even better when dipped in the BBQ sauce provided. Waffle Station: Fun with lots of topping options. Omelet Station: On point--fresh and well-seasoned. The showstopper: The collard greens with turkey and jerk salmon stole the show. I couldn't stop going back for more! The fresh pineapples tasted like they came straight from Hawaii. What could improve: The oxtail and rice were a bit chewy--not the tender, melt-in-your-mouth texture I was hoping for. Heads-up: $45 per person ( included sweet tea ) plus ... A 20% gratuity, service fee, and taxes are automatically added, so plan accordingly. Final thoughts: The service, food, and ambiance were all great. Don't judge this spot by its exterior or the neighborhood--step inside and discover this hidden gem.

    Crab dip
    Kaneisha W.

    Went here for a birthday party last night and Karaoke night. The food was great... well seasoned and very flavorful. Next time I'll be trying the fried shrimp.

    Crab dip and margarita
    Arie T.

    First time visiting The Strand and I'll definitely be back. The crab dip was delicious and the margarita was perfect. The slice of mint leaf was a nice touch. Shoutout to the bartender!

    Bar Menu- during Brunch
    Yaya G.

    Great experience! I had time to spare and wanted a quick bite. Found this place and automatically knew I wanted Mac and Cheese. Parked on a side street, walked in and was greeted with a smile by the host who was very pleasant and helpful (didn't catch her name, but she had a short cut). She advised that Bruch Buffet was until 4pm, but there was a menu at the bar. Bartender service was mediocre- nothing memorable. Bar menu was a few items, but not Mac and Cheese! Haha. I thanked her and left. On my way out I was stopped by Trey who I assumed was a manager. Trey was smiling and personable and explained the Buffet Again- he was accommodating and convinced me to stay. Checked in on me during my meal and thanked me before I left. Food: Mac and cheese was baked and a large portion. Jerk wings were good- I wouldn't call it jerk sauce- but they were delicious none the less! And the corn bread was everything I expected! Haha.

    Brussel sprouts
    Jordan L.

    Love the food, the people and the vibe! Only draw back is the parking is a tad sketchy. I've already visited again for brunch which passed my expectation by far.I see real potiential in this restaurant and hope that it sticks around for the culture.

    Private Room
    Kimber V.

    This is a new addition to the area. The hostess and waitress were very helpful. The restaurant is open with lots of tv screens. There is street parking which can be somewhat challenging. We ordered appetizers and entrees. The appetizer was extremely greasy and not appealing. The entrees were just so-so. This is a new spot and I am sure things will improve the longer they're open. Unsure if I will return.

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    1 year ago

    Jerk wings are , cornbread is a must!! Service is great and great place to watch game

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    4 months ago

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    6 months ago

    The food, service and ambience were great!!Great place to fellowship with friends! Love the catfish, Brussels sprouts and crab dip!

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    9 months ago

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    8 months ago

    Awesome place to grab a good meal and still feel "like home". The cornbread should not be skipped.

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    1 year ago

    Customer Service, Ambiance and the Food, They Aim To Please, Make The Customer Feel Like They Have A Private Chef

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    1 year ago

    The food and service are top tier. I cannot wait for my next visit......and I am bringing friends. BEST BRUNCH!!!!!

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    Spiced Black - Grilled chicken, mango salsa, kale, spinach, red bell peppers, bbq chick peas, plantains

    Spiced Black

    (231 reviews)

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    Our community needed this establishment. The food is not only delicious but healthy. There are so…read moremany options. My favorite is the yellow rice, collard greens, sweet potatoes, and 1/2 shrimp and 1/2 barbecue chicken. I have also fell in love with the cucumber lemonade drink and tropical fruit punch. They give you a generous portion. My daughter and I make a trip once a week. I will be trying something new the next time I go. The service and ambience is excellent. The food is like a party in your mouth! I highly recommend Spiced Black.

    If Chipotle had a soulful, culturally rich cousin... it would be Spice Black. Period…read more I've been seeing this place all over social media, so when I found myself in the area, I had to see what the hype was about. First off, parking is easy. It's in a shopping center, so nothing stressful there, and the restaurant itself is easy to spot. Walking in, the first thing I noticed was how clean, polished, and classy everything looked. Even though it was busy, it didn't feel chaotic. The staff immediately greeted me and asked if it was my first time which I appreciated. They didn't just rush me through the line; they actually took time to explain the menu, how the bowls are built, and offered samples. That alone made the experience feel welcoming and intentional. Now let's get into the FOOD. Everything looked fresh. They have about four rice options (which is already a win), and I went with the pineapple coconut rice. For my protein, I chose grilled chicken, but they also offer shrimp, salmon, and even a mushroom option for vegetarians and honestly, the mushrooms looked so good I almost switched. For my added sides, I kept it simple because I really wanted to taste everything. Collard greens and sweet potatoes. But they also had plantains, and okra....real deal soul food options. Then you get into the fresh toppings. Slaws, carrots, pickled veggies. I kept it light. I finished my bowl with collard green pesto (which intrigued me, and I'm glad I tried it) and added an étouffée sauce over my rice... and listen!!!!! That combo? Chef's kiss. I grabbed a tropical punch juice, and just like everything else, it tasted fresh and well-made. Let me say this clearly: the food is a 10/10. If you're someone who will give Chipotle chance after chance, then you absolutely owe it to yourself to try Spice Black. 10/10. Worth your money. Worth the hype. Worth the experience.

    Kenny's KALE - Mixed drink and taco meal

    Kenny's KALE

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    Just the Black-owned healthy food spot I've been looking for in the Temple Hills area…read more Food : 9/10 -- I had the the unCrabaKALE on top of the CranKALE salad and it was out of this world! Whatever seasoning they use is chef's kiss -- I selected garlic as a topping but I could tell there was more going on. The crab meat was warm and perfectly seasoned too. My only note: the 16oz eats more like a side salad than a main dish. For $13 it's competitive with a Sweetgreen or Cava, so next time I'm just sizing up to the 32oz. Service : 8/10 -- The young lady at the register was pleasant and made sure my order was complete. I did wait an extra 5-8 minutes past my 5:55 pickup time, but nothing major. Ambiance : 9/10 -- Not your average salad spot. The vibe is cozy -- think relaxed bar & lounge on a smaller scale. Love that the menu item names are fun and creative, though the menu itself feels a little busy and could be simplified. I'd love to see Kenny Kale franchised on a larger scale someday. Overall: 9/10 -- Kenny Kale is killing it and is def a keeper on my list I found this place and ordered the same day -- that's how excited I was. I'm genuinely thrilled to have a unique, healthy restaurant in the area that isn't another Chipotle, Tropical Smoothie, or..... fried chicken spot that keep getting placed in Black communities instead of diverse, health-forward choices. And did I mention it was black-owned?! lol nonetheless, it's a literal breath of fresh air. I'll definitely be back!

    Stopped into Kenny's Kale to try one of their salads and a drink. They were out of their lemonades…read morefor the day so I went with the CranKale and added shrimp, crab, eggs, cucumber and avacado. Although they were out of the avacado, the salad still tasted fresh.

    Naked Lunch - jackfruit tacos

    Naked Lunch

    (29 reviews)

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    Ivy City

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    Great healthy option if you're in the area and more affordable than your typical fast casual…read moresweetgreen or cava. Their menus are creative and vegetarian friendly.

    Saladworks

    Saladworks

    (25 reviews)

    I waffled on this review because honestly the salads are like a 3.5 stars but the service is a…read moresolid 5 stars. Hence, the 4 star rating. Ordering online is relatively easy and every time I've done it my salad(s) have been ready when I arrive. I like the variety of toppings and options they offer. I do wish I could switch out one type of protein for another without being charged (for example, I'd rather have grilled chicken on the Asian chicken salad over the breaded chicken) and I wish the salad dressings were slightly bolder, but overall the salads are tasty and fresh. The service has also been fantastic every time I've gone. Most recently, the online ordering platform was glitching a bit and I accidentally ordered two of the same salad instead of two different ones. I went to pick it up, and the employee did ask to confirm I wanted 2 of the exact same things. When we realized what happened, he made my husbands salad and let me keep both of mine. I offered to pay for his salad since it was my error, but they were gracious and let me take all 3 salads for the price of 2. I really appreciated how well the employee handled the situation - he could told me "too bad so sad" or grumbled when I asked to fix it, but he didn't. He solved the problem with a smile on his face. I'll definitely keep coming here. I love a good salad and the service makes it even better.

    Synopsis: Always leaves me wanting more…read more.. Dets.: I've tried and tried with Saladworks, spending tens of dollars in search of a healthy, filling salad. However, each time I order, there's something wrong or missing. When it was the Greek salad with added chicken (yes, I paid extra for it), the chicken never came, and I said nothing. When it was the extra roll (also more $$) that was never included, I also said nothing. Fool me once, shame on you. Fool me twice...I need to stop wasting my money at this place and make my own dang salads.

    Trattoria Da Lina - Bruschetta (not on the menu)

    Trattoria Da Lina

    (251 reviews)

    $$

    Had some very good take out from here and then was taken here the following night so got to try a…read morefew dishes. Everything was delicious and well prepared. I arrived early on my dine in night before the rest of the party and tried a glass of a Super Tuscan which was a terrific wine. It's a neighborhood gem. Highly recommend. Service was terrific and its very lovely spot.

    "It's good again!"…read more Since Trattoria da Line opened to much acclaim several years ago, its pendulum has swung back and forth. It started out good, then it was mediocre, then it was good again. And so on and so forth. Frustrated by the lack of consistency, we stopped going for a while. But now - "it's good again!" On my latest visit, I stuck to the basics: spaghetti bolognaise, a house salad, and a glass of Montepulciano de Abruzzo. Spaghetti bolognaise isn't on the menu per se - but there is bolognaise over gnocchi, and the chef is willing to go with a different pasta on request. I was delighted with the sauce - among the best I have had around town - and the pasta was of good quality and cooked to perfection. The dish was also plated very nicely, in a neat little swirl. Not showy but with care. I appreciated that. The salad was fresh and used crisp apples, not mealy ones. I would have liked a better quality Montepulciano, or perhaps glass a whose shape would improve its robustness, but it was fine. I'm a little worried that what once was a steady clientele has dropped off. The restaurant was only half full on a Friday evening. But I, at least, will be returning soon!

    The Strand DC - desserts - Updated May 2026

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