Nice lunch. Sandwich was very good. Staff are friendly and helpful. Clean bathrooms. I will go back…read moreoff in in the area.

I so wanted to love this place. I went with a friend on a Sat. afternoon. Not crowded at all and…read morethe shop is adorable. The staff is very friendly. I ordered the Blackberry Smoke. I was fully expecting a mouth-watering combo of sweet, salty and savory. I did not taste any of the blackberry jam even though I could see it was on there. Smoke was the sandwich's primary flavor profile. A bit much for me. I think my biggest issue was the globs of fat that made their way into my mouth. It was a big turn off and I did not finish the 2nd half of my sandwich. My friend got the Ricky Ricardo (which would have been my 2nd choice). She could not bite through the tough meat. I do recommend you give this place a try though. I will definitely revisit and try a different sammy.

Went out during our Smoky Mountain hiking trip. Ordered the lobster dip, Elk Loin and Shrimp and…read moreGrits. The food was fantastic and the service was great too. No complaints and would highly recommend!

Dude. Get here…read more Been twice and each time felt like the first. Chicken Lollipops are fun to try - get different flavors and have fun with it - this is the way. The inside looked great, the staff were awesome, everything looked clean, and the food was simply splendid. My only tip would be to know there is additional parking around that location beyond what's on the restaurant front. Excited to get back again soon. Happy Yelping everyone, onward!

Let's address the elephant in the room: the big, bearded guy who looks like he could toss you out…read morewithout blinking. Total opposite. Friendly, welcoming, and part of what makes this place work. I went with a flight (plus one, because...of course), and every beer delivered exactly what the menu promised--no guessing games, no letdowns. That's harder to find than it should be. We grabbed the bar pretzels with beer cheese and spicy mustard, and honestly, that beer cheese stole the show. Creamy, bold, and the kind of thing you wish you could buy by the jar and take home. Great beer, great food, even better people. This was a stop worth making.

Beers: The IPA is the closest to British beer, the other beers have a Germanic slant, all of them…read morehave a little too much carbination. This might not be the beer but the ultra lazy dispensing, using a blanket of Co2 which froths everything, Note to the facility: Electric pumps are safer to use. Food: The smash burger was great and creative. Not likely to be reccomended by anyones cardiologist, but very very tasty. The fries are horrible batter covered tasteless sticks, try something else. Portions are hearty and food is served quickly. Facility: Staff that are a solid 5 stars, large tables abound, kids are happy to be there, there is plenty of parking adjacent. It's cool looking inside, the atmosphere is chill. Check it out soon!

My family and I were seated within 5 minutes of waiting. Our waitress was really nice and patient…read morewith us and our 3 year old twin boys. The food came out piping hot. My kids got a hotdog and tater tot's, along with a grilled cheese sandwich and fries. My husband got the 11oz bacon cheeseburger with fries. I got the chicken burger with sweet potato fries. This is our 4th time being here and we love it! Definitely love the ambiance and the pinball machines out in the front. Was disappointed the candy machine and the claw machine didn't work. We will definitely be back.

Johnny B Good all the way to Alcoa Tennessee…read more I had read some review on Yelp, - Thank you fellow Yelpers! and had Hot Rod's 50's Diner on my list. We pulled into the parking lot, and I could hear my compadre, RIP, say to me, ' Si está ocupado, va a ser bueno." If its busy, its going to be good. The parking lot was full and the inside of the restaurant was busy. We walked in and our Mom who was a teenager during the 50's loved the decor and signage and my brother immediately gravitated towards the pinball machines. We sat down at a booth. The booths are a little tight if you're tall and have had a couple of cheeseburgers over the years. The good news is that the table is moveable Our server Finch was delightful. By the way, it was her Birthday on the day we were there and even though she was working on her Birthday, she was still having a lot of fun. The regular menu is HUGE. I'm not talking Cheesecake Factory HUGE, I'm talking about triple that...... There's about 50 different burgers and I'm probably missing some. There's burger with a fried bologna slice and american cheese There's a burger with Military Chow The menu is clear to understand but there's an overwhelming amount of choices. I didn't see the vegan menu in the regular menu so I politely asked Finch for the vegan menu, and she skipped back to me with it. Wow - A lot of choices as well. Hot Rod's uses Beyond Meat for some of their burgers but they also custom craft their veggie burgers. The vegan cheese on my burger was most likely Follow Your Heart or Violife, but it was properly melted. The Beyond Burger was a frozen slab without any seasoning but cooked through. I would have preferred some seasoning but hey - I'm not going to knock it. The portion of fries is massive. The vegan ranch is Follow Your Heart and was a nice dipping sauce for the fries. My brother had a buffalo chicken sandwich and my mom had the reuben. We all shared the vegan banana split. Hot Rod 50's Diner as stated by another Yelp reviewer may be the best diner in the United States.

I took my wife and mother to Foothills Milling Company to celebrate them as mothers as a Mother's…read moreDay gift. The service provided by Sergio was exemplary, and we just cannot say enough good things about him. Hard-working, always attentive without ever being over-bearing, kind, respectful, and very knowledgeable about every menu item we asked about. We know we can sometimes ask a lot of our servers, and Sergio never hesitated or faltered in providing some of the best service we have EVER experienced. Kudos to Sergio! Not to leave out the rest of the staff - the manager and everyone else we were in contact with were exceedingly warm and welcoming. And the food! Wow! Everything we ordered (soups, lobster, steaks, and desserts) was perfectly prepared and also among the best meals any of us have ever had. My wife and I have spent a lot of time in Southern Carolina and have become huge fans of She Crab soup and we didn't think we would ever have soup as good as we get there, but we were wrong. The She Crab soup at Foothills Milling Company was better than any we've ever had, anywhere. The steaks were cooked to the perfect temperature and were seasoned just right, and the lobster was amazing. This was seriously among the best dining experiences any of us have ever had, and we will happily recommend Foothills Milling Company to everyone we know. We cannot wait for our next visit. Thank you to Sergio, the chef(s), and the rest of the staff for making our Mother's Day celebration so special.

A wonderful dining experience...definitely suggest reservations! I was lucky enough to get a table…read moreas a walk-in, and was very happy I did. The ambiance is nice, and the wait staff welcoming and helpful. My table attendant Sergio was excellent, paying just enough attention but not too much that it was smothering. He greeted me with a smile, and definitely seemed dedicated to making my visit special. I am a vegetarian, so they had a special menu for vegetarians and vegans. I decided on the Orechiette Mushroom Pasta, with a nice South American Malbec. So happy with both...the pasta was delicious, with the mushrooms and tomatoes cooked and spiced to perfection. And the maybe paired well with the pasta. Fabulous and delicious meal, and when next I am in Maryville I will be happy to partake again.

We had a beautiful anniversary dinner at The Barn during our stay at BlackBerry Farm. The four…read morecourse, farm to table menu had so many delectable choices. We ended up with a spread of lamb, NC trout, and a myriad of gorgeous vegetables and tantalizing sauces. The service was attentive without being overbearing and the modern barn decor had great ambiance. This was a one of kind special meal that we won't forget!

Ultra high end, gourmet restaurant located at the BlackBerry Farm resort. While it is primarily…read morefor guests, it is possible to dine here with some advanced planning. For guests, (like us), dinner here is included in your room rate and consists of 4 courses (wine is extra) and the menu changes daily depending on what's in season. You can expect top notch service, high quality, flavorful food in a gorgeous setting in the repurposed barn from "up north". We had a fantastic meal that was amplified by the assistance from sommelier Greg who found an amazing wine for us from the 4" thick wine list. My only COMPLAINT is the dress code. Note to the Barn-it's not 1950! Requiring jackets for men is oh so southern country club-it's time to ditch this vestige of the old south! Now if you are like me and forget your jacket at home, they do have some "loaner jackets" but in my case there was't the proper size so I was made to wear my raincoat throughout dinner making me feel very self-conscious, especially since we were seated in the middle of the dinning room. Definitely kept me from fully enjoying the evening. Bottom line: -5 star food and service -1 star for antiquated, behind the times dress code

We went upstairs to see the live band (Smooth Sailor) performing yacht rock. The event/banquet room…read morewas a good size and even had a dance floor. They had several draft options and canned/bottled alcoholic beverages. I had the strawberry Suntory 196 vodka seltzer; it was good and reminiscent of Japan. They also had pool tables and darts. I didn't get to try any of their food but hope to try next time I visit!

This was our second time eating at the Bluetick Tavern. It was a Saturday evening and pretty…read moreslammed, but we were seated right away in the back half of the restaurant. We shared the house salad with the creamy feta dressing. It was yummy with local fresh heirloom tomatoes and plenty of mozzarella. They have an extensive menu, but I had the pizza last time, which was really good, so both my husband and I ordered pizza this time as well. His was a 14" hamburger and bacon with traditional tomato sauce. Mine was a 12" Alfredo base sauce with ham, bacon, onion, black olives, and spinach. I typically eat gluten free as a preference to help with my inflammation, but they use a sourdough crust that is more easily digestible. The pizza was delicious; crispy at the back but just chewy enough to not be too crunchy. Our server did a great job taking care of us, bringing refills without us having to ask, and checking in frequently. The atmosphere is cool, having things local to Tennessee. It's a bit of a sports bar feel with plenty of big screen TVs on the walls with different games on. The kitchen is open and you can watch them hand toss pizza crusts and see the pizza oven, and the fired grill. Overall, we'd give it 4.5 stars and definitely go back again!

Delicious supper! Butternut ravioli and Thai salad. The menu has very good vegetarian selections…read more Worth a trip to the airport.

Save your self the trouble and find somewhere else. They couldn't get a bake potato cooked…read morecorrectly. If there was a minus for stars I would have giving that.

Service-excellent Ambiance-excellent…read more Food-good (not bad, just good) I was working in Knoxville, I was excited to drive to Maryville, to eat at Aubrey's. I had the hickory grilled chicken. The waitress was great. The environment was clean, friendly, and welcoming, I ordered the Hickory grilled Chicken, it was good but I thought maybe a little heavy on the barbecue sauce, maybe I just didn't taste the chicken it was all sauce, maybe that was the issue. I'd definitely recommend Aubrey's but next time try something different.

I've been a regular at Aubrey's Restaurant for quite a while, and overall it continues to deliver a…read moresolid experience. The food is consistently good, the menu has something for everyone, and the service is typically reliable and friendly. That said, my most recent takeout order missed the mark a bit--the bread that came with it was noticeably stale, which was surprising given how dependable everything usually is. It hasn't changed my overall opinion, but it's worth noting. Still a go-to spot in Maryville, just hoping that was a one-off.

Amazing Wings! Really good atmosphere as well. The workers there are also super nice.read more

Different Cheesesteak #1260 something. This was probably the most traditional cheesesteak I ate…read morewhile in Tennessee. I like that they tried to address the Tennessee soft roll issue by toasting the roll. Good cheesesteak. It came with very good French fries. We got our cheesesteak to go. It sounded fun inside Blue Moose. Interesting take-out window in the entryway.