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    Foothills Milling

    4.7 (323 reviews)
    Closed 4:00 pm - 8:00 PM

    Foothills Milling Photos

    Business Info

    FOOTHILLS MILLING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Foothills Milling

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    Nicole H.

    We went for our anniversary this month. We previously went for my birthday in August. FM officially has the very best filet I've ever had in my entire life. I've had it twice now. I can't seem to order anything else. The first time I got it Oscar style. It wasn't worth the cost upgrade for the 2 table spoons of crab, but the filet literally melts in your mouth. This time I got the steak and potatoes filet dish but subbed the truffle sauce. It was freaking amazing. My husband loved both dishes he had over the two visits. Service was attentive and friendly both times. It's an exceptional fine dining experience without spending 300 bucks for 2 people.

    Michael W.

    An absolute gem! We had a reservation for this restaurant and boy oh boy it did not let us down. Great menu, great service and the food is AMAZING! This is an absolute must-do when you're visiting Maryville, TN.

    Shrimp & Grits
    Arionne W.

    First of all this was one my first fancy dining experience and I loved it! We had reservations for 3 at 7:30 and were seated maybe 10 minutes past our reservation time, which I'm not mad about at all. That's pretty quick and well worth that little 10 minute wait. The restaurant was dimly lit and played relaxing jazz music so I'd say it an amazing date night spot or a girls night out when you want to dress up. The service was amazing and I was NEVER without water. The waitress always ensured we were doing well and made sure the food was to our liking. The food was absolutely divine! I ordered the horseradish crusted grouper which I loved because it was seasoned to perfection and I enjoyed my portion size. My coworker ordered the shrimp & grits, she said it was really spicy (she's Hispanic) and too salty for her. She is pregnant though so idk if that plays a role in her taste buds. I'm absolutely going back but I'm debating on if I want to change up my order to try new things or stick to what I love!

    Caroline S.

    The most delicious meal! My husband and I went out with a group a friends for Valentine's Day. We all had a great time. My husband isn't one for fancy restaurants much but when we left and he said that it was so delicious & was very full. He always thinks fancy = small portions, so he was happy it was not like that here. I got the scallop dinner and scallops are my favorite food to eat ever. They were so delicious. My husband said his duck two ways was great but one tasted better than the other. Each appetizer on the table was very delicious but the best was the truffle cheese. The bread provided on the table was so good dipped in the cheese as well! 10/10 experience here & will definitely be returning.

    Duck two ways
    Nicole T.

    HANDS DOWN!!!!! The best restaurant in Tennessee!!!!! Everything from the goat cheese appetizer, duck two ways, aged steak, scallops to the blackberry cobbler, melts in your mouth. Our server was also top of the line. Thank you!

    Palette wetting...
    Braxton H.

    The entire experience was exceptional--from the service and ambiance to the rich sense of history and outstanding food. Our waitress, Jordyn, was absolutely phenomenal. She provided thoughtful explanations and spot-on recommendations. And the salmon? Easily one of the best I've ever had!

    Yankee Pot Roast
    John M.

    We celebrated our 44th Anniversary last night at Foothills Milling and as usual had a wonderful time. The food is always delicious and the presentation is just beautiful. Our server, Jordyn, was a delight. We started with the escargot, served on mushrooms, with a generous amount of butter and garlic. Jordyn bought us our breadbasket a little early in case we wanted to sop up the remaining butter once we finished the escargot. Who wouldn't? I had the Tempura Lobster Tails, served with Jasmine rice and baby green beans. Just wonderful. My wife had the Yankee Pot Roast, which was excellent and so generous she had enough for a lunch today. This is an outstanding establishment and we are blessed to have it in our town.

    Winter Cosmo
    Chris O.

    Still 5 star. Keep forgetting that this is there in Maryville and in my opinion, the food and experience is better than anything in Knoxville. Let me start with the cocktail: Winter Cosmo. I'm sure this won't be there the next time we make it out there, but I wish they could keep it on the menu and just change the name to fit the season. It was one of the best vodka drinks I've ever had. Appetizer: cheese dip and potatoes (Truffle fondue). Really rich - might have done well to get a lighter starter but it was so good. Fondue style. Mains: Steak & Potatoes and the Scallops over corn. I'll upload photos since they speak for themselves. Like my previous review, stick to what you like and it will be the best [insert choice] you've ever had. Also wanted to note how us hungry people really appreciated the amuse bouche which was basically fried cheese :)

    Heather H.

    A lot of things could be approved, but the food was a MAJOR letdown. We had the pork rinds and pimento cheese for starters and it was so bland and flavorless. I had the duck two ways (which lacked flavor in both ways) and my boyfriend had the steak Diane which was overcooked, had a weird texture, and the sauce tasted like it had been sitting out all day. I will say the bread was the BEST part of the meal, the sweet bread and the focaccia were both tasty, but it's sad when that's the star. The service was nice, but not good enough for us to come back.

    Blackberry cobbler with caramel sauce

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    3 months ago

    This place had amazing food and service! Love going here and have never had a bad experience.

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    8 months ago

    Overall food, atmosphere and service was amazing will definitely plan my next date night here again!

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    9 months ago

    If you're ready for an expensive meal that is worth every penny then go here. High end restaurant with excellent service.

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    1 year ago

    Across-the-board excellent. The food, the service, the bar and the dining room. Excellent.

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    1 year ago

    Always AMAZING food & service.... Andrew is THE BEST server!!! . Every time we go the experience is phenomenal!!!

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    2 years ago

    Great food...mussels and she crab soup then meatloaf and grouper. Great service. Great ambiance. Will be back when in the area

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    Page 1 of 9

    Ask the Community - Foothills Milling

    I have heard people say this is one of the better seafood restaurants around. We love Chesapeakes, opinions?

    Foothills Milling is fine dining. They are fresh and delicious, but not a seafood restaurant. I'd bet their seafood is fresher than Chesapeakes. Hard to compare the two though because they are in different leagues.

    Don’t See Your Question? Ask Away!

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    Bella

    Bella

    4.2
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    I love Bella! Given dining choices in Maryville, this is the probably my favorite non-steakhouse…read morehigher end dining spots. Their food is consistently very good. I especially like the restaurant atmosphere. It's very comfortable, upper scale and no matter how packed you can have a conversation with your table mates and everyone can be heard. The bar has most of the standards...even higher end options. It never ceases to irk me that they either don't carry Hendricks gin or are always out. Must try dish at Bella is Pasta in the Wheel. Fettuccine pasta flambé in a grana padano cheese wheel can be ordered as an appetizer or main course. Truly decadent!

    I've been to Bella before and loved it for brunch, so I decided to try dinner this time and it did…read morenot disappoint. I really like that they take reservations; it gives the whole place a true date night vibe. We started with the truffle fries, which are always a great choice (Added ranch on the side of course). Next time I'm definitely planning to try the artichokes and Brussels sprouts: they looked amazing coming out to other tables. For drinks, I tried the Greenway seasonal cocktail and it was my favorite of the night--really well balanced and something I'd order again without hesitation. I also sampled the cucumber basil martini, which was fine but not quite as good even though it's in a similar flavor profile. The Gold Coast was another solid option, just very strong and on the boozier side. Food-wise, I probably should have stuck with what they do best (the pasta and cheese wheel with added chicken) but I tried the mushroom rigatoni instead. It had a good base flavor, but it was a bit heavy on the pepper the night I went, which overpowered it for me. I'd skip that one next time. I'm curious to go back and try the short rib or the vodka sauce pasta instead. To finish, the chocolate pot de crème was perfect: rich, smooth, and just the right portion. If you only want a few bites of dessert, it's ideal. Overall, Bella is still a go-to for me, especially for a nice dinner or date night atmosphere.

    Photos
    These are the very clean bathrooms!
    These are the very clean bathrooms!
    Eggplant Parmesan
    Eggplant Parmesan
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    REO Cheesewagon

    REO Cheesewagon

    4.2
    (23 reviews)
    0.5 mi

    I so wanted to love this place. I went with a friend on a Sat. afternoon. Not crowded at all and…read morethe shop is adorable. The staff is very friendly. I ordered the Blackberry Smoke. I was fully expecting a mouth-watering combo of sweet, salty and savory. I did not taste any of the blackberry jam even though I could see it was on there. Smoke was the sandwich's primary flavor profile. A bit much for me. I think my biggest issue was the globs of fat that made their way into my mouth. It was a big turn off and I did not finish the 2nd half of my sandwich. My friend got the Ricky Ricardo (which would have been my 2nd choice). She could not bite through the tough meat. I do recommend you give this place a try though. I will definitely revisit and try a different sammy.

    I stopped by for some dinner tonight while attending the 3rd Thursday event. I got the Ricky…read moreRicardo, which is a variation of a Cuban sandwich. I also got a cinnamon roll to go. The sandwich was pretty good. I prefer a more classic tale with pork and ham versus deli ham and bacon but it was not bad at all. The shop and eating area is really cute. I like that the sandwiches are prepared when you order so you can customize anything if you want to. The cinnamon roll was hugely disappointing. The bottom portion was totally raw dough but the top that was fully cooked was way too dry. I love grilled cheese sandwiches and I liked that they sold cheese curds so I'd probably give this place another try. Service was also friendly, which is a plus.

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    REO Cheesewagon
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    Worst Reuben Ever!
    REO Cheesewagon

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    Blackhorse Pub & Brewery - Alcoa

    Blackhorse Pub & Brewery - Alcoa

    4.2
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    The esthetic of this place is perfection. Good open lay out and even better vibes. The option to…read moresit inside or outside always brings me joy. The food was delicious and fresh. Everything came to our table pipping hot. We had the fried green tomatoes, the club, and the notorious pig! Everything was fresh and didn't leave us feeling overly full and gross. The food and ambiance will bring us back but Olivia's service will keep us coming back. She understood the assignment. We told her we were hungry and she made things happen. She continuously checked on us but didn't hover. She was friendly and efficient. Service with a smile is always appreciated, thank you!

    Arrived for a birthday dinner at 4pm. (Dead not busy at all) "Please wait to be seated " oh we…read morewaited...and waited, and we waited longer. Not to mention we are regular guests which severing staff know us. Finally got seated. We had to ask for kids menu which we know were available (We're regulars). The host is not paying attention. I was well aware prices have gone up at least a dollar from the entire menu, and we do enjoy the food, but to set the expectation of "average" menus item being $14, and burgers $14.75-$16.75, you've got to do better. Thankfully the server made the entire experience great. She has served us multiple times and understands our special needs for our son. *We'll definitely be back, but I this industry will not survive "expecting" 20% and doing that to guests. (That servers we had will always get a generous tip from us) ***It's gong to come down to asking to be sat in specific server's section.

    Photos
    Inside dining
    Inside dining
    Tennessee Cheesecake Dessert
    Tennessee Cheesecake Dessert
    Pow Pow IPA

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    Foothills Milling - newamerican - Updated August 2026

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