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    The Sicilian Baker

    4.4 (193 reviews)
    Closed • 11:00 am - 10:00 pm

    The Sicilian Baker Photos

    THE SICILIAN BAKER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - The Sicilian Baker

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    Cannoli price
    Lina L.

    Yum yum and more yum!! I'm not a huge dessert person but I love this bakery inside of Sicilian Butcher. They offer custom filled cannolis, various Italian cookies and pastries, coffee and gelato. They have the most amazing happy hour for gelato and cannolis Monday through Thursdays 1PM - 5PM. Only $2 for a scoop of their delicious gelato and $1 mini cannolis! Seriously crazy cheap prices especially considering the excellent quality. We got a scoop of the Belgian dark chocolate and a scoop of salted sea caramel gelato. The Belgian dark chocolate was honestly the best gelato I've had. It was very chocolaty and not too sweet. I wanted to try the cheesecake so asked if was light as I hate heavy regular cheesecakes. I really appreciated the server's honest answer that most people find them to be heavy and rich. So we went with their traditional cannoli. Definitely coming back for more of the Belgian dark chocolate gelato. So yummy!

    Zucchini blossoms
    Donna B.

    This is 3.5. Service was excellent! Inside was loud so we sat on the patio. The stuffed zucchini blossoms were so incredibly bland. My husband got a pasta with mushroom sauce and turkey meatballs and that was pretty good.

    Agnes K.

    Yum..... how can I get skinny with all these options around me. I can't oh well I prefer the yum! The staff is always happy to give samples of the gelato and cannoli fillings...Mmm Pistachio.....there are a couple of side tables if you want to stay and enjoy your expresso and cannoli there. Take advantage of their happy hour and surprise your loved ones with some cannolis for dessert! $1 each go for the dz which my dad loved and barely let me have 2 ha ha ha.

    Ice cream
    Emma O.

    It has a very authentic Sicilian vibe, with traditional pastries and gelato. The interior design is charming and cozy, you can either dine in or take your treats to go. At first, I couldn't find the entrance to the bakery -- there's a large restaurant entrance, which is easy to spot, but the bakery itself isn't immediately obvious. So I walked into the restaurant first, then turned left and found the coffee shop area. I was specifically searching for a place that serves Napoleon cake, and this was pretty much the only one I could find. And I'm so glad I did -- it was absolutely delicious. Next time, I'm definitely coming back for dinner. The atmosphere is wonderful, and the restaurant looks amazing. Don't miss it!

    Janelle F.

    What a yummy stop for some cannolis and other treats. Service was wonderful and we were in and out fairly quick. I loved the many options of flavors , but the banana cream was my favorite of the night. I also loved the pumpkin filled dessert I purchased,,but I can't remember its name. I typically don't like items like this, but it was delicious and looked too good to pass up.

    Val H.

    Loved the ambiance. Lots of interesting decor on the walls. The food was delicious. Meatballs is one of their specialties. The salads were very fresh and tasty. Our server was wonderful. We were visiting Chandler and this restaurant was next door to the hotel where we were staying. Very convenient.

    Susan G.

    5/24/25: Short version - Holy mackerel, this place is a sweet-tooth's BFF. The decor is wonderful, bright & colorful for such a small spot, parking was not a problem, it was near the Chandler mall so traffic was a bit hectic but it was off the beaten path so to speak, so getting there was not a nightmare. The young lady was all smiles, helpful, and cheery. Definitely gotta visit again to try more goodies. Non-coffee drinkers beware: I did not see any drinks for us. The few I saw on the menu was all coffee. Long version - Popped in this particular Saturday morning around 11 a.m. Got worried as we pulled into the lot because there was only two other cars, we started thinking the Google hours were wrong. But no! It was open, we were the only customers. This was wonderful because we could browse to our heart's content & take pictures w/o getting in anyone else's way. Their goods aren't cheap and we spent a lot of money, and although we've only eaten a couple so far, it was money well spent. I am not a cannoli fan but we purchased a couple, going halfies with the filling. One was 1/2 cookie butter & 1/2 Reese's; the other was 1/2 lemon & 1/2 pistachio. Had the cookie butter last night & I will say it was better than the Reese's half, which for me was too sweet w/ more PB than I like. Later we nibbled on the Tony's almond cookie and the taralucci (lemon). Both were good but not sure I would spend the money again on either. This morning was 1/2 the vanilla lobster tail for breakfast, so far it's my favorite. We also purchased the lemon merengue tart (or meringe as the sign read, ha ha) and a chocolate caramel tart, yet to be tasted. Next visit we will have to try their gelato. They had a sizeable variety. All in all, if you have not tried the Sicilian Baker and sweets are your thing, you gotta hit them up.

    Cassatina
    Leora C.

    Absolute perfection! From the cannolis to the napoleon, to the lobster tails. Every single thing I've had here has been phenomenal. I was going on and on about it to my mother (who has been to Italy several times) and finally had her try it. She took one bite of the Cassatina and was speechless. I don't think a higher praise is possible. Will most definitely be coming back!

    Pistachio and Traditional cannolis (love the cherries and candied orange peels on the ends!)
    Shanna F.

    I love cannolis and treat myself to some on my birthday every year (it's tradition for myself!). It wasn't my birthday, but I was craving cannolis and decided that I deserve some haha. I was happy to finally get to try the pistachio flavor as it's always out when I go and the flavor was very delicate. And of course, I had to get the traditional filling (a must have!) and I love that they add a maraschino cherry and candied orange peel on the ends. They're so good!

    chicken parmigiana, parmigiana cream, and rigatoni

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    21 days ago

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    5 months ago

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    5 months ago

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    8 months ago

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    11 months ago

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    1 year ago

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    Joey M.

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    7 months ago

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    1 year ago

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    1 year ago

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    7 months ago

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    1 year ago

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    4 months ago

    Everything at this place is fantastic from the cannolis to the gelato. Service is great as well. Pricy but 100% worth every penny

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    10 months ago

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    1 year ago

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    Joey M.

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    1 year ago

    So we picked up some Cannolis for Sunday night dinner and they were amazing and fresh highly recommend

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    4 months ago

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    9 months ago

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    9 months ago

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    11 months ago

    The vanilla lobster tail was MY FAVORITE DESSERT EVER!! I will crave this for the rest of my life.

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    2 years ago

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    2 years ago

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    1 year ago

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    1 year ago

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    1 year ago

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    1 year ago

    Homemade pasta, I mean yes the Sicilian meatballs are mild and slightly sweet. Wish drink selection and prices were better

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    2 years ago

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    5 years ago

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    2 years ago

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    5 years ago

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    2 years ago

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    1 year ago

    Great Italian bakery inside a great Italian restaurant! Definitely a must if you are in the Chandler area!

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    Ask the Community - The Sicilian Baker

    What are the hours?

    Sunday-Thursday 11AM -10PM Friday and Saturday they are open until 11PM

    Gluten free options?

    Would call to make sure, but they do have gelato. You can also buy just cannoli cream (no shell).

    View All 3 Questions

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    My boyfriend and I quite enjoyed our visit. I was really…read morecraving a fresh flavorful, savory croissant, and this fulfilled my craving. I opted for the Ham and cheese croissant, and the sausage croissant. Both breading was fantastic. Good flavor, airy yet crispy, just really well made. I will definitely come back for the ham and cheese croissant. The sausage croissant wasn't really for me (the bread was) it truly is a big sausage in there. It had good flavor, just isn't for me. If they could make just a plain cheese or bacon and cheese that would hit the spot lol We also got their regular cinnamon roll. The breading had a lovely sweet cinnamon flavor and the icing on top had a delicious creamy taste without being overly sweet. The odd part for us was the filling in the inside. I couldn't decide if I cared for it or not, I was almost feeling it was pushing the sweetness over just a bit so l may or may not get that again. Even tho they have seating inside, it feels more like a grab and go. You can def enjoy your item there. But I wouldn't say a spot where you can sit and catch up with a Friend or read a book. It also felt a bit too warm and stuffy so cranking down the AC a bit would help it feel more inviting especially from coming outside from the Arizona heat. I like to enjoy a warm beverage with my dessert and I couldn't imagine doing it in there. We opted to eat in our car Service was friendly and patient. We arrived on a Saturday around 1130 am and their was plenty of items available Can't wait to come back

    6/20/26: definitely want to head back to Great Gadsby. They have quite a large selection and we…read moreonly bought a few items since we were full from eating breakfast elsewhere. The staff was friendly, the interior was well designed & clean. Their savory pastries sounded especially good. I know what to order next visit -- and there will be a next visit.

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    We figured that we would try this place, since we were desperate to find a truly European bakery…read more Well, it did not disappoint!!!! Finally!!! The service was great and the ambiance was nice. We tried two different croissants (served on real plates) and they were delicious. Lightly crisp, yet fluffy. Absolutely amazing! While we were there at around 1:00 pm, there was a steady stream of people coming in. At one point, all the tables were occupied and there were 6 people in line waiting to order. People were ordering quiches, sandwiches, croissants and drinks. The restaurant was clean and the bakery is located on the premises. In the back corner are some cute gift items for sale, made by local artists. If you plan to go there, remember that they close at 2 pm. There is ample parking, included handicapped parking.

    Second time here in about three weeks. Great service, delicious pastries…read more This time I had a Kouign Amann - buttery, nice layers, delicious, crusty, sugary, top, almost more croissant than Kouign Amann. No criticism, it was what it was supposed to be, just a little lighter layers. But delicious. $6.5. Had a cappuccino. It was an actual cappuccino with just the right amount of milk not a cappuccino that ends up being a latte. The coffee itself was a three out of five. They focus on baked goods bakery, so the coffee was decent and good with the pastry. The pastry was 5 out of five. Now that I've been here second time I'm giving this five stars. Friendly service, delicious pastries. Evidently, they're thinking about opening another bakery. Hopefully it's closer to me. I give them a lot of credit. It's tough running a bakery and making high-end product with a reasonable price relative to the quality the ingredients. As a sidenote, they also run the bistro that I guess has been around for about 13 years, called cuisine and wine. It looks like it gets pretty good reviews. I'll have to check it out.

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    Truly the most underrated Asian bakery in the area (and my personal favorite as a Canto girl!)…read more First off, BF Bakery 100% offers the softest milk breads around. You won't be getting dry bolo bao or pastries with an underwhelming amount of filling. Their traditional HK pastries are perfect and consistent every time. Lesser known fact: they've been killing the pastry fusion game. My favorite is a pastry that blends curry, pork sung, and green onion milk breads into one. They also have a milk bread loaf that's half green tea/red bean and half coconut. I think they've even had pork sung red bean once which is admirably wild?? Their latest releases have also been phenomenal. The flaky, sesame-covered radish and spring onion pies taste like they're straight out of a dim sum restaurant, and the salted cream custard bun was so aromatic and creamy. Also worth noting that BF Bakery has long since previous reviews resolved any fly issues. All pastries are bagged, and even free samples have been in sealed containers. So convenient to also be able to check out at the grocery registers if the line gets long!

    Selection of breads are not as big but I come here for the egg custard. In my opinion, it's the…read morebest one. When you bite into it, you can hear and taste the layers and crunch of the crust. The egg custard is not sweet as most egg custards, making them my favorite.

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    The Sicilian Baker - bakeries - Updated October 2026

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